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Vintners Lunch Menu - Elizabeth Spencer Wines - March, 26, 2010
Vintners Lunch Menu - Elizabeth Spencer Wines - March, 26, 2010
CHAMPAGNE VISTA DOME
VINTNERS LUNCH
Today’s Wines
By
Elizabeth Spencer Wines
March 26, 2010
Elizabeth Spencer Chardonnay
Sonoma Coast 2007
Paired with
Duck Tamale with an Arugula Citrus Salad
Additional Glass of Chardonnay $12
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Elizabeth Spencer Grenache
Mendocino County 2007
Paired with
Seared Mexican Sea Bass with a Smoked Salmon White Bean Stew
Additional Glass of Grenache $14
≈
Elizabeth Spencer Cabernet Sauvignon
Napa Valley 2007
Paired with
Grilled Veal Chop with an Olive Tapenade
Additional Glass of Cabernet Sauvignon $16
≈
Freshly Prepared Dessert
Pineapple Upside Down Cake
Coffee and Tea are included with your meal.
Espresso $4 ~ Cappuccino $5 ~ Soft Drinks $3
Assorted Juices $3 ~ Calistoga Water $3
Food and beverage prices include sales tax.
Thank you.
Kelly Macdonald
Executive Chef
Ryan Graham
Director of Wine
www.winetrain.com www.winetrainstore.com