This document contains a feedback form for two cafeterias and a fruit juice shop on a campus. The form asks respondents to rate each location on cleanliness, prices, price stability, staff conduct, service speed, food quality, menu variety, and other remarks using a scale of 1 to 5, with 1 being very poor and 5 being very good. Contact information is provided to submit the completed digital form.
This document contains a feedback form for two cafeterias and a fruit juice shop on a campus. The form asks respondents to rate each location on cleanliness, prices, price stability, staff conduct, service speed, food quality, menu variety, and other remarks using a scale of 1 to 5, with 1 being very poor and 5 being very good. Contact information is provided to submit the completed digital form.
Copyright:
Attribution Non-Commercial (BY-NC)
Available Formats
Download as XLS, PDF, TXT or read online from Scribd
This document contains a feedback form for two cafeterias and a fruit juice shop on a campus. The form asks respondents to rate each location on cleanliness, prices, price stability, staff conduct, service speed, food quality, menu variety, and other remarks using a scale of 1 to 5, with 1 being very poor and 5 being very good. Contact information is provided to submit the completed digital form.
Copyright:
Attribution Non-Commercial (BY-NC)
Available Formats
Download as XLS, PDF, TXT or read online from Scribd
Guidelines: Please mark X in selection. Do not make double entries for a field.
Feedback on Caf I (Located Opposite to IRCBM)
Performance Indicators Cleanliness Prices Stability in Prices Staff Conduct Service Speed Quality of Food Variety in Menu Specific Remarks 1 - Very Poor/Low 2 - Needs Improvement/Low 3Satisfatory/Acceptable 4Good/High 5 - Very Good/High
Feedback on Caf II (Located Adjacent to Fruit Shop)
Performance Indicators Cleanliness Prices Stability in Prices Staff Conduct Service Speed Quality of Food Variety in Menu Specific Remarks 1 - Very Poor/Low 2 - Needs Improvement/Low 3Satisfatory/Acceptable **** **** **** **** **** **** 4Good/High **** 5 - Very Good/High
Feedback on Fruit Juice Shop
Performance Indicators Cleanliness Prices Stability in Prices Staff Conduct Service Speed Quality of Food Variety in Menu Specific Remarks 1 - Very Poor/Low 2 - Needs Improvement/Low **** **** **** **** **** **** 3Satisfatory/Acceptable **** 4Good/High 5 - Very Good/High
Please submit the filled soft copy of this form at usman@ciitlahore.edu.pk
The Waiter & Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees Revised 2nd Edition