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  • Menu 1st October 2012

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    sueranson
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    This document provides a weekly menu for snacks and meals including pork and apple pastries, chicken curry, fish fingers, beef stew, tuna sandwiches, mini pizzas, brioche pudding, and pasta salad. A variety of sides such as coleslaw, salads, breads, rice, and vegetables accompany each item. Fresh and homemade options are prioritized along with fruits for dessert.

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    This document provides a weekly menu for snacks and meals including pork and apple pastries, chicken curry, fish fingers, beef stew, tuna sandwiches, mini pizzas, brioche pudding, and pasta salad. A variety of sides such as coleslaw, salads, breads, rice, and vegetables accompany each item. Fresh and homemade options are prioritized along with fruits for dessert.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    10 views1 page

    Menu 1st October 2012

    Uploaded by

    sueranson
    This document provides a weekly menu for snacks and meals including pork and apple pastries, chicken curry, fish fingers, beef stew, tuna sandwiches, mini pizzas, brioche pudding, and pasta salad. A variety of sides such as coleslaw, salads, breads, rice, and vegetables accompany each item. Fresh and homemade options are prioritized along with fruits for dessert.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    Snacks may vary slightly

    Monday 1st October

    Pork and apple pastry plait Banana custard with cabbage cauliflower and home-made wholemeal bread Cheesy Spanish frittata with mixed salad, home-made coleslaw and wholemeal olive bread Chicken curry and vegetable curry (mild) Yoghurt and cucumber basmati rice and naan bread Homemade cod and salmon fish fingers with mashed potatoes, baked means grilled peppers and homemade wholemeal bread Beef stew and herby dumplings with cabbage mashed carrots and swedes Coconut bakewell tart and cream

    Tuna Mayo sandwiches and fresh fruit

    Tuesday

    Crudits and dip and melon slices

    Wednesday

    Raspberry jelly and fresh fruit

    Mini pizzas and apples

    Thursday

    Brioche and butter pudding with icecream

    Crudits and dip. Homemade Cornish fairing biscuits and fruit

    Fresh fruit salad

    Friday

    Pasta salad Home-made rock buns

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