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Almond Cookie Recipe 6 eggs 1 cup sugar 1 cup vegetable oil 5 spoonfuls baking soda 5 cups flour 1 bag

almonds 2 caps vanilla 4(Optional) flavors of Marmalade Plain bread crumbs 2 Lemons Cheese Grater Mix together eggs, 1/2 cup sugar, flour, vegetable oil, baking soda, vanilla, lemon shavings.(grate outside of lemon) 2. Chop almonds into fine pieces. 3. Knead dough from step one 4. Cut piece from dough and flatten and roll into a circle 5. Spread two types of marmalade over dough circle. 6. Sprinkle almonds and very little bread crumbs over marmalade 7. Fold over edges of circle 8. Cut where edges end, fold to make rectangular shape 9. Keep folding edges until no dough left 10. Repeat 4-9 on all remaining dough. 11. Bake at 350 for 30 minutes.
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