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Dissolves in Water Exposed to Air Perfect Environment for Yeasts Eat Sugar Sugar Fermentation Multiply Ethanol Yeast

Convert Sugar Carbon Dioxide Grow Ethanol % Increases Increase Alcohol Content Heating Fermented Mixture Emitted Steam Distillation Vapor is Condensed Through Cooling Result - Higher Alcohol Content Cycle Can Be Repeated
Ivan Staroversky - www.StarOverSky.com

Bubbles to The Top

Max 10%-15%

Alcohol Creation Process

Higher Alcohol

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