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    Curried Methi Herbs

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    janem0401
    This recipe provides instructions for making a Methi Herbs & Egg Curry. The ingredients include methi herbs, tomatoes, onions, ginger, garlic, turmeric powder, green chilies, oil, eggs, mustard seeds and cumin seeds. The method describes sautéing the onions and spices, adding the tomatoes and herbs, then pouring in beaten eggs and folding the mixture as it cooks for 5-8 minutes total.

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    Curried Methi Herbs

    Uploaded by

    janem0401
    9 views1 page
    This recipe provides instructions for making a Methi Herbs & Egg Curry. The ingredients include methi herbs, tomatoes, onions, ginger, garlic, turmeric powder, green chilies, oil, eggs, mustard seeds and cumin seeds. The method describes sautéing the onions and spices, adding the tomatoes and herbs, then pouring in beaten eggs and folding the mixture as it cooks for 5-8 minutes total.

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    Curried Methi Herbs.docx

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    This recipe provides instructions for making a Methi Herbs & Egg Curry. The ingredients include methi herbs, tomatoes, onions, ginger, garlic, turmeric powder, green chilies, oil, eggs, mustard seeds and cumin seeds. The method describes sautéing the onions and spices, adding the tomatoes and herbs, then pouring in beaten eggs and folding the mixture as it cooks for 5-8 minutes total.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    9 views1 page

    Curried Methi Herbs

    Uploaded by

    janem0401
    This recipe provides instructions for making a Methi Herbs & Egg Curry. The ingredients include methi herbs, tomatoes, onions, ginger, garlic, turmeric powder, green chilies, oil, eggs, mustard seeds and cumin seeds. The method describes sautéing the onions and spices, adding the tomatoes and herbs, then pouring in beaten eggs and folding the mixture as it cooks for 5-8 minutes total.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
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    Methi Herbs & Egg Curry

    Delicious treat for the acquired tastebud. Ingredients 1 dozen Methi Herbs Clean and rinsed well. 2 medium Tomatoes (Chopped) Onion Finely Chopped Teaspoon crushed Ginger & Garlic. Teaspoon Tumeric Powder 2 Green Chillis 2 Tablespoon Oil 5 Medium Eggs Beaten. Teaspoon Mustard Seeds Teaspoon Jeera Seeds.

    Method Heat oil in pot, add mustard and jeera seeds, green chillis, onion and tumeric powder and allow to saut until onion lightly browned. Add tomatoes and allow to simmer for 2 to 3 minutes. Add herbs and salt and allow to cook for approximately 7 minutes. Pour over beaten eggs and allow to cook for 5 minutes. Fold over egg and herb mixture until all the eggs have been cooked (+/- 3 minutes)

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