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Hillary Lawson

E-Mail: hllawson@ucdavis.edu

Objective
To enter the field of dietetics as a Registered Dietitian. I also aspire to gain specialties in diabetes, weight management, and sports nutrition.

Summary
Hard-working, reliable, highly organized, multi-tasking individual, who is dedicated to doing the best job possible. Takes initiative to solve problems with hands-on experience working both food preparation and Point of Sale (POS) equipment. Knowledgeable in most phases of food service including preparation, serving, dish cleaning, and platform cleaning and sanitizing. Interested in expanding my knowledge and experience in food service and nutritional/dietary procedures.

Experience
UC Davis Dining Commons Tercero September 2011- Present

Food service worker position at the UC Davis dining commons responsible for maintaining the health and sanitary conditions of all service stations. In charge of serving to dining room patrons, helping with the cooking of food if necessary, and maintaining an efficient dish room. HACCP trained and Food Safety Manager Certified. Lorem ipsum dolor Nutrition and Exercise (Paid) Intern Advisor: Linda Adams, R.D. Interning for Sodexo, using Food Processor 7, FoodCo, and Word to develop menu signage with descriptions, nutrition information, and allergen information for students and guests at the universitys dining commons. Nutrition and Exercise (Paid) Intern Advisor: Linda Adams, R.D. Interning for Sodexo in the universitys dining commons. Promoting health and nutrition to students, as well as being a liaison for Sodexo. Nutrition to Grow On (Volunteer internship) Advisor: Jessica Linnell Interning on a government-grant project focused on developing a guided-inquiry nutrition curriculum for elementary school children. We are teaching the basics of health and nutrition through lessons and activities including growing Nutrition gardens at our host schools. January 2012 July 2012 September 2012 January 2013 January 2013 - Present

American Eagle Outfitters

June 2008 June 2011 858-552-8006

4545 La Jolla Village Drive, Suite E-25 San Diego CA 92122-1212

Senior sales associate at American Eagle Outfitters responsible for mentoring new employees, cashier, customer assistance and up-sell in the dressing room, as well as stock checker, and floor sales representative.

Education
University of California at Davis Graduation Anticipated: June 2013 Bachelor of Science in Clinical Nutrition GPA: 3.16

DPD Combined: 3.13 DPD Professional: 3.76 DPD Science: 2.66 Major Courses: FST 100A, 101A, 100B, 101B, ARE 112, BIS 101, ABI 102, 103, NUT 111AV, 111B (Dietary Guidelines), 112 (Nutrient Analysis), FSM 112 (Food Service Management), NUT 116 (Clinical Nutrition), NUT 116AL (Nutrition Practicum), FSM 120L (Production Lab), Poway High School Graduated 2009

GPA: 4.02 SAT: 1930 ACT: 26 Noteworthy Classes: AP Statistics 3, AP Government 4, AP Biology 5, AP US History 4, AP European Civilizations 3

Sports
August 2009 April 2011 UC Davis NCAA Division 1 Field Hockey Team Member 2007 2008 Poway High Varsity Field Hockey Captain Fall 2008 6 years of Travel Softball 2001 2008

Clubs
2010 2011 Athletes in Action 2005 2009 Poway High School Peer Counseling (service organization dedicated to community service and outreach) o Campaigned and elected President of Poway High Peer Counseling (2009) 2007 2008 Poway High School Leaders (service organization promoting students against underage drinking)

Travel
Well traveled internationally including trips to Spain in 2007and to Australia in 2005 Domestic Travel includes many of the lower-48 states.

Volunteerism and Community Involvement


Volunteered at the UC Davis Aggie Auction 2010 UC Davis Aggie Auction is a function in which athletes and their families donate or create works or goods to a silent or live auction in order to fundraise for the athletic department at UC Davis. 2

Volunteered at the UC Davis 7 v 7 High School aged field hockey clinic/tournament 2010 I ran the clothing and food tent, while marketing apparel to young attendees and their parents. Planned and Executed an Every 15 Minutes Event at Poway High School 2008 2009 Every 15 Minutes is an anti-drinking and driving public service event funded by a federal grant that I put on at my high school as my senior project. I coordinated all event efforts from September to February with the community board of representatives. My responsibilities included organizing a multi-day school assembly where I coordinated with the local city service departments (Fire, Police, Judicial, and Medical), and school administrators. Junior Panelist for Senior Project Presentations 2008 Field Hockey Golf Tournament Fundraiser 2007/2008 Participated in multiple Needy Family Food Packaging Events hosted by Phil Harris 2007/2008 3 years of hosting Australian Exchange Students 2006- 2008 Helped at Poway High Marching Band Preview Tournament 2007 Attended 2 Poway High Campus Clean-ups 2006/2007

Skills
HACCP trained & Food Safety Manager Certified by the National Registry of Food Safety Professionals Organizational skills Technical/Computer Skills Food service skills

References
Internship Advisor: Dining Commons Management: Internship Advisor: American Eagle (Former) Store Manager: American Eagle (Current) Store Manager: Poway High Teacher & Peer Counseling Advisor: Linda Adams Carmen Pang Jessica Linnell Brandis Smith Diana Lyons Traci Barker-Ball #:(530)7529604 #:(530)7525102 #: (650) 302-7702 #: (757) 627-6274 #: (858) 552-8006 #: (619) 733-9619

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