Download as docx, pdf, or txt
Download as docx, pdf, or txt
You are on page 1of 1

Harathi Recipe

Ingredients: Rice Powder Milk Coconut (Grated) Sugar Jaggery Ghee Cardamom Powder Method: 1. 2. 3. 4. 5. 6. 7. Boil Milk and keep aside. Put the milk on simmer again. Put in the rice powder. Mix well so that no lumps are formed. Add in the coconut as well. Keep on mixing. Add 2 cups of water to this mixture and stir. Add sugar and then jiggery. Add cardamom powder and ghee Keep stirring till it is of pudding consistency. Remove from heat and serve hot or cold. 1 Cup 1 Lt 1 Grated 10 spoons 1 Cup

You might also like