Scribd Logo
Upload

Welcome to Scribd!

  • Sakana Brosur

    Uploaded by

    Rifky Riansyah
    30 views1 page
    The document appears to be a menu for a halal food stall or restaurant. It lists various halal food items available including salmon roll, udang gulung (shrimp roll), siomai ikan (fish dumplings), bakwan ikan (fish balls), panir and billal (cheese and meatballs), kalio naga ikan (fish curry), and hiado (assorted vegetables). It also provides the halal certification and health department registration numbers to verify that the food items served are halal certified and meet regulatory standards.

    Original Description:

    ,n

    Copyright

    © Attribution Non-Commercial (BY-NC)

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    The document appears to be a menu for a halal food stall or restaurant. It lists various halal food items available including salmon roll, udang gulung (shrimp roll), siomai ikan (fish dumplings), bakwan ikan (fish balls), panir and billal (cheese and meatballs), kalio naga ikan (fish curry), and hiado (assorted vegetables). It also provides the halal certification and health department registration numbers to verify that the food items served are halal certified and meet regulatory standards.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    30 views1 page

    Sakana Brosur

    Uploaded by

    Rifky Riansyah
    The document appears to be a menu for a halal food stall or restaurant. It lists various halal food items available including salmon roll, udang gulung (shrimp roll), siomai ikan (fish dumplings), bakwan ikan (fish balls), panir and billal (cheese and meatballs), kalio naga ikan (fish curry), and hiado (assorted vegetables). It also provides the halal certification and health department registration numbers to verify that the food items served are halal certified and meet regulatory standards.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    :ilfE::::r.

    p:."i
    ..
    udang

    :loll
    !

    r:-*s.q&"-B-*-

    ti]"r*Lt*
    L'
    Kalit'Naga'Ikan & u{lang

    L,
    t#
    _ * ""+
    ,-,*&
    xeong l{ns

    siomai lkan

    j+t

    "

    rtt,

    !'*I{;uo.o,ian
    Paniarg & Billal

    r,
    1
    r *-att:r#:t
    r' t
    t,

    s
    \1",
    \:
    ,ff-Bakn'an
    \
    I

    sur.r

    sAlmon Roll

    II{an

    Disini

    I-

    i
    i

    X#Udang''Gulung

    w*,,
    '1wf '1t.rryi:'i.'- Tliita BotI

    HALAL MU I NO : 01031042090709

    DINKES P-lRI NO :206327601260

    Available / Tersedia

    &.t
    : :&=

    Hiado

    8i@

    .:$

    0lAf0la[ iliiin

    *&';

    J .- *".

    'ii - -

    t,
    1}r: t!,'
    " .},1--'*"

    i-

    jifrkLt'
    ..b4: r\*.tr

    e..i! .;

    t dJ
    .,,,**

    You might also like