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    Bar Spirit and Liqeur Glossary

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    Alin-Marian Tuturescu
    This document provides a glossary of various spirits, liquors, and liqueurs including their place of origin and key details. It covers categories such as aperitifs, gin, rum, tequila, schnapps, liqueurs, cognac and brandies, scotch whisky, Irish whiskey, American whiskey, and Canadian whiskey. For each, it lists the specific type and brand and provides 1-2 brief details about where it is from and tasting notes or production methods.

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    Bar Spirit and Liqeur Glossary

    Uploaded by

    Alin-Marian Tuturescu
    48 views9 pages
    This document provides a glossary of various spirits, liquors, and liqueurs including their place of origin and key details. It covers categories such as aperitifs, gin, rum, tequila, schnapps, liqueurs, cognac and brandies, scotch whisky, Irish whiskey, American whiskey, and Canadian whiskey. For each, it lists the specific type and brand and provides 1-2 brief details about where it is from and tasting notes or production methods.

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    This document provides a glossary of various spirits, liquors, and liqueurs including their place of origin and key details. It covers categories such as aperitifs, gin, rum, tequila, schnapps, liqueurs, cognac and brandies, scotch whisky, Irish whiskey, American whiskey, and Canadian whiskey. For each, it lists the specific type and brand and provides 1-2 brief details about where it is from and tasting notes or production methods.

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    Download as PDF, TXT or read online from Scribd
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    48 views9 pages

    Bar Spirit and Liqeur Glossary

    Uploaded by

    Alin-Marian Tuturescu
    This document provides a glossary of various spirits, liquors, and liqueurs including their place of origin and key details. It covers categories such as aperitifs, gin, rum, tequila, schnapps, liqueurs, cognac and brandies, scotch whisky, Irish whiskey, American whiskey, and Canadian whiskey. For each, it lists the specific type and brand and provides 1-2 brief details about where it is from and tasting notes or production methods.

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    BAR SPIRIT AND LIQEUR GLOSSARY

    APERITIFS MARTINI: ROSSO/ BIANCO/ DRY: ORIGIN: ITALY A FORTIFIED WINE APERITIF (VERMOUTH) CAMPARI: ORIGIN: ITALY A ITALIAN BITTER MADE FROM HERBS & SPICES TIO PEPE SHERRY DRY: ORIGIN: SPAIN FORTIFIED WINEAPERITIF, SERVED CHILLED SANDEMANN SHERRY MEDIUM: ORIGIN: SPAIN MEDIUM BODIED WINE APERITIF, NUTTY FLAVOURS, SERVED AT ROOM TEMPERATURE

    SPIRITS GREY GOOSE VODKA: ORIGIN: FRANCE FRENCH WHEAT VODKA, 5 TIMES DISTILLED SMIRNOFF: ORIGIN: RUSSIA RUSSIAN GRAIN VODKA, 3 TMES DISTILLED ABSOLUT VODKA: ORIGIN: SWEDEN SWEDISH WINTER WHEAT VODKA GORDONS GIN: ORIGIN: ENGLAND ENGLISH TRADITIONELL SLOW GIN HENDRICKS GIN: ORIGIN: SCOTLAND SCOTISH GIN MADE FROM HEATHER, BULGARIAN ROSE& CUCUMBERS, POT DISTILLED TANQUERAY GIN: ORIGIN: ENGLAND

    ENGLISH TRADITIONELL GIN, BASED ON GRAINS/ BARLEY AND JUNIPER BERRIES

    BACARDI SILVER: ORIGIN: CUBA ORIGINIANALLY MADE CUBAN RUM, WHITE IN COLOR MEYERS RUM: ORIGIN: JAMAICA BLEND OF 9 RUMS, PURE JAMAICAN MOLASSES, 4 YEARS OAK AGED ZACAPA CENTENARIO 23: ORIGIN: GUATEMALA DARK RUM AGED FOR 23 YEARS IN BOURBON CASKS IN THE MOUTAINS 2100M HIGH UP TEQUILLA SILVER: ORIGIN: MEXICO CLEAR SPIRIT (MEZCAL), MADE FROM THE BLUE AGAVE PLANT HAEMMERLE SCHNAPS (VARIOUS FRUIT FLAVOURS): ORIGIN: AUSTRIA CLEAR FRUIT BASED DISTILLAT

    JAEGERMEISTER: ORIGIN: GERMANY A GERMAN HERBAL BITTER LIQEUR BAILEYS IRISH CREAM: ORIGIN: IRELAND BLEND OF IRISH WHISKY, CREAM AND CACOA KAHLUA: ORIGIN: MEXICO MIX OF CANE SPIRIT, VODKA, VANILLA AND MEXICAN COFFEE AMARETTO DI SARONNO ORIGIN: ITALY ALMOND FLAVOURED LIQEUR WITH APRICOT PITS DRAMBUIE ORIGIN: SCOTLAND HONEY AND HERB FLAVOURED SCOTISH WHISKY WITH HEATHER HONEY GRAND MARNIER: ORIGIN: FRANCE ORANGE FLAVOURED COGNAC WITH ORANGE PEELS & VANILLA SOUTHERN COMFORT ORIGIN: USA PEACH FLAVOURED BOURBON

    COGNAC & BRANDIES ASBACH URALT: ORIGIN: GERMANY BRANDY DISTILLED FROM WINE GRAPES, AGED IN OAK CASKS

    CALVADOS: ORIGIN: FRANCE APPLE BRANDY FROM THE NORMANDY COAST IN FRANCE

    COGNAC MARTELL VS: ORIGIN: FRANCE FRENCH BRANDY FROM THE COGNAC REGION, MADE FROM GRAPES, AGED IN OAK CASKS REMY MARTIN VSOP: ORIGIN: FRANCE FRENCH BRANDY FROM THE COGNAC REGION, MADE FROM GRAPES, AGED IN OAK CASKS, AGED FOR A MINIMUM OF 3 YEARS HENNESSEY XO ORIGIN: FRANCE FRENCH BRANDY FROM THE COGNAC REGION, MADE FROM GRAPES, AGED IN OAK CASKS, AGED FOR A MINIMUM OF 7 YEARS

    WHISKY/ WHISKEY (AMERICAN)


    SCOTCH DEWARS ORIGIN: SCOTLAND BLENDED SCOTCH WHISKY J&B (JUSTERINI & BROOKS) ORIGIN: SCOTLAND BLENDED SCOTCH WHISKY JOHNNIE WALKER RED LABEL ORIGIN: SCOTLAND MOST KNOWN BLENDED SCOTCH WHISKY IN THE WORLD JOHNNIE WALKER BLACK LABEL ORIGIN: SCOTLAND BLENDED SCOTCH WHISKY AGED FOR 12 YEARS CHIVAS REGAL 12 YEARS ORIGIN: SCOTLAND BLENDED SCOTCH WHISKY AGED FOR 12 YEARS AGED

    SINGLE MALTS GLENFIDDICH ORIGIN: SCOTLAND SPEYSIDE/ HIGHLANDS SINGLE MALTS, MINIMUM AGED FOR 12 YEARS GLENMORANGIE 10YEARS ORIGIN: SCOTLAND HIGHLAND SINGLE MALT, AGED FOR 10 YEARS IN BOURBON CASKS MACCALLAN 12 YEARS ORIGIN: SCOTLAND HIGHLANDS, AGED FOR 10 YEARS IN BOURBON & SHERRY CASKS OBAN 14 YEARS ORIGIN: SCOTLAND WESTCOAST, AGED FOR 14 YEARS, NOTES OF SALT & SEA AROMAS LAGAVULIN 16 YEARS ORIGIN: SCOTLAND ISLAY OF SCOTLAND, AGED FOR 16 YEARS IN 250L IN HOGSHEAD CASKS BALVENIE PORTWOOD 21 YEARS ORIGIN: SCOTLAND SPEYSIDE, AGED FOR 21YEARS IN 250L HOSHEADCASKS BUNNAHABIN 18 YEARS ORIGIN: SCOTLAND ISLAY OF SCOTLAND, AGED FOR 18 YEARS WITH STRONG SMOKY & SEA SALT AROMAS

    IRISH JAMESON ORIGIN: IRELAND FULL BODIED LIQUOR FROM MASH OF BARLEY TULLAMORE DEW ORIGIN: IRELAND FULL BODIED LIQUOR FROM MASH OF BARLEY, ALONG WITH WHEAT, RYE & OATS AMERICAN JIM BEAM ORIGIN: USA BOURBON WHISKEY AGED IN CHARRED OAK BARRELS JACK DANIELS ORIGIN: USA SOUR MASHED BOURBON WHISKEY MARKERS MARK ORIGIN: USA KENTUCKY STRAIGHT BOURBON CANADIAN CANADIAN CLUB ORIGIN: CANADA 6 YEAR OLD BLENDED WHISKY CROWN ROYAL

    ORIGIN: CANADA BLENDED WHISKEY, MADE TO HONOR THE ENGLISH QUEEN VISIT

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