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    Lamai Feliate, Pentru Garnitura Zeama de La 7 Lamai 8 Linguri Miere Crengute Proaspete de Rozmarin 300g Zahar

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    hainutza
    This document provides a recipe for a lemonade garnish made with 7 lemon juices, 8 tablespoons of honey, and fresh rosemary branches. The ingredients are brought to a boil with sugar and rosemary for 7 minutes, then allowed to steep for 1-2 hours before adding the honey, lemon juice, and more water. The rosemary branches are removed before chilling the lemonade, which is served with fresh rosemary and lemon slices.

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    Lamai Feliate, Pentru Garnitura Zeama de La 7 Lamai 8 Linguri Miere Crengute Proaspete de Rozmarin 300g Zahar

    Uploaded by

    hainutza
    3 views1 page
    This document provides a recipe for a lemonade garnish made with 7 lemon juices, 8 tablespoons of honey, and fresh rosemary branches. The ingredients are brought to a boil with sugar and rosemary for 7 minutes, then allowed to steep for 1-2 hours before adding the honey, lemon juice, and more water. The rosemary branches are removed before chilling the lemonade, which is served with fresh rosemary and lemon slices.

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    reteta Limonada cu miere si rozmarin

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    New Microsoft Office Word Document (4)

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    This document provides a recipe for a lemonade garnish made with 7 lemon juices, 8 tablespoons of honey, and fresh rosemary branches. The ingredients are brought to a boil with sugar and rosemary for 7 minutes, then allowed to steep for 1-2 hours before adding the honey, lemon juice, and more water. The rosemary branches are removed before chilling the lemonade, which is served with fresh rosemary and lemon slices.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    3 views1 page

    Lamai Feliate, Pentru Garnitura Zeama de La 7 Lamai 8 Linguri Miere Crengute Proaspete de Rozmarin 300g Zahar

    Uploaded by

    hainutza
    This document provides a recipe for a lemonade garnish made with 7 lemon juices, 8 tablespoons of honey, and fresh rosemary branches. The ingredients are brought to a boil with sugar and rosemary for 7 minutes, then allowed to steep for 1-2 hours before adding the honey, lemon juice, and more water. The rosemary branches are removed before chilling the lemonade, which is served with fresh rosemary and lemon slices.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    Ingrediente lamai feliate, pentru garnitura, zeama de la 7 lamai, 8 linguri miere, crengute proaspete de rozmarin , 300g zahar Metoda

    de preparare

    Pune la incalzit 250g apa, zaharul si 2 crengute de rozmarin la foc mediu si lasa-le la fiert timp de 7 minute. Opreste aragajul, acopera oala si lasa amestecul sa stea asa timp de o o ora o ora jumate. Dupa ce s-a racit, adauga mierea, zeama de lamaie si inca 700g de apa (sau mai multa, dupa gust). Inlatura crengutele de rozmarin si pune limonada la racit. Serveste-o cu crengute proaspete de rozmarin si feliile de lamaie proaspete.

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