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    Recipe Mix Vegies

    Uploaded by

    P_Sood
    This recipe provides instructions for mixing vegetable ingredients to create a dish. It includes olive oil, various sliced and cubed vegetables like cauliflower, carrots, potatoes, and capsicum, green chilies, and Indian spices like ginger, garlic, turmeric, red chili, and coriander powders. The directions are to heat oil and fry the onion and spice pastes, then add the vegetables and chilies along with water. Cook with a lid for 30 minutes until softened, stirring and garnishing with coriander leaves before serving.

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    Attribution Non-Commercial (BY-NC)
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    Recipe Mix Vegies

    Uploaded by

    P_Sood
    5 views1 page
    This recipe provides instructions for mixing vegetable ingredients to create a dish. It includes olive oil, various sliced and cubed vegetables like cauliflower, carrots, potatoes, and capsicum, green chilies, and Indian spices like ginger, garlic, turmeric, red chili, and coriander powders. The directions are to heat oil and fry the onion and spice pastes, then add the vegetables and chilies along with water. Cook with a lid for 30 minutes until softened, stirring and garnishing with coriander leaves before serving.

    Original Description:

    Mouth watering vegetables cooked in exotic spices

    Copyright

    © Attribution Non-Commercial (BY-NC)

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    This recipe provides instructions for mixing vegetable ingredients to create a dish. It includes olive oil, various sliced and cubed vegetables like cauliflower, carrots, potatoes, and capsicum, green chilies, and Indian spices like ginger, garlic, turmeric, red chili, and coriander powders. The directions are to heat oil and fry the onion and spice pastes, then add the vegetables and chilies along with water. Cook with a lid for 30 minutes until softened, stirring and garnishing with coriander leaves before serving.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as doc, pdf, or txt
    5 views1 page

    Recipe Mix Vegies

    Uploaded by

    P_Sood
    This recipe provides instructions for mixing vegetable ingredients to create a dish. It includes olive oil, various sliced and cubed vegetables like cauliflower, carrots, potatoes, and capsicum, green chilies, and Indian spices like ginger, garlic, turmeric, red chili, and coriander powders. The directions are to heat oil and fry the onion and spice pastes, then add the vegetables and chilies along with water. Cook with a lid for 30 minutes until softened, stirring and garnishing with coriander leaves before serving.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as doc, pdf, or txt
    of 1

    Mix Vegetable Ingredients

    olive oil as needed 1/2 cup of onion slices 7-8 green chilies, sliced in half along the length 1 teaspoon of ginger paste 1 teaspoon of garlic paste salt as needed 1 teaspoon of onion paste 1/2 teaspoon of turmeric powder 1/2 teaspoon of red chili powder 1/2 teaspoon of coriander powder 1 cup of cubed cauliflower 1 cup of cubed carrot 1 cup of cubed potatoes 1 cup of cubed capsicum 1/2 cup of cubed yardlong beans

    Directions
    1. Heat a saucepan with the olive oil. Fry the onion slices with the ginger, garlic and onion pastes, salt, turmeric, red chili and coriander powders. Add the cubed vegetables and green chilies. Pour in 1/2 cup of water and cook with lid on for 30 minutes. Check if the vegetables have softened. If not, then cook for another 5-10 minutes. Stir and garnish with fresh coriander leaves. Serve.

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