Professional Documents
Culture Documents
Báo Cáo-Cút L N Viên Trà Xanh-N2-Dhtp5
Báo Cáo-Cút L N Viên Trà Xanh-N2-Dhtp5
Báo Cáo-Cút L N Viên Trà Xanh-N2-Dhtp5
09069521
T TN QU
09081961
TN THT THNG
09076751
L TH TIN
09081621
T TH XUN
09074941
MC LC
1.
2.
3.
4.
5.
6.
4.1.
4.2.
B tr th nghim. ...................................................................................................................... 11
4.2.1.
4.2.2.
4.2.3.
B tr th nghim ............................................................................................................... 12
Kt qu th nghim............................................................................................................................ 17
5.1.
5.2.
5.3.
5.4.
5.5.
5.6.
5.7.
Kt qu nh gi th hiu ......................................................................................................... 27
6.2.
7.
8.
khc khi n trng ct ln ngi tiu dng thng ch luc n km vi mui tiu v t rau
rm, khng nhng th c mt s ngi khng n c v cm thy gh s phi bn trong.
em li s mi l cng nh gip cho nhng ngi tiu dng c th s dng n
mt cch ngon lnh m khng phi cm thy gh s nn nhm bt ngun t nguyn
liu l trng ct ln kt hp vi mu xanh hp dn t l tr xanh, bt mt ca lp bt
chin x bn ngoi tng vin trng ct tr xanh c to nn. Hn na nhm kt hp
sn phm n km vi st me chua cay. Mu xanh ca l tr lm nn kt hp lp l trng
trng ca lp bt x to nn mt hnh thc ht sc bt mt v hp dn
Tht vy trng ct ln bnh thng vn ngt, mm, nh nh va ming, rt d
n, nay li c bc trong bt pha dch tr xanh cng vi lp bt x gin gin quyn
trong loi nc st me chua cay, ngn ngt, mn mn, cng tr nn m , ngon ming
sau khi ch bin.
D n, hng v l l, m , hay hay, cng c kh nng lm ba lt d th v. S
kt hp hon ho ca trng ct ln v mu xanh ca l tr o lp bt chin x s em
n cho ngi tiu dng s hi lng, tin cy v mt sn phm cht lng tt, c rt
nhiu li ch cho sc khe.
2. Cc thuc tnh v cc yu t nh hng n sn phm
-
Trng ct ln
La chn
Phn loi, la chn
Ra
Ra
Xay
Luc
Lc
Phi trn gia v
Bc v, ro
Nhng bt t
Tm bt x
Nc st
ng gi
ng lnh
Sn phm
thi hng, khng b ung v khng nn chn nhng qu trng ct qu gi hoc qu non.
-
Thng thng th trng ct c kch thc kh u do vic phn loi theo kch
Tin hnh:
-
sau:
La chn l tr xanh non, ti, khng b dp nt. Khng nn la chn nhng l
tr xanh qu gi v nc tr sau khi trch ly s rt sm mu, khng p.
mt t l thch hp.
xanh.
Yu cu: trng ct ln sau khi thc hin cng on ny s dnh u dch bt tr
xanh, ng thi trng ct cng khng b tch hoc b nt.
f. Tm bt x
Mc ch: c nh lp bt t bm trn qu trng, to hnh dng cho sn phm,
gp phn to mu sc cho sn phm lm tng gi tr cm quan, to gin cho sn phm
sau khi chin.
Tin hnh:
-
C th tin hnh chun b t cc loi nguyn liu chnh nh me, tc, thm, chanh
Sau phi trn cng vi cc loi gia v (ng, mui, bt nm, nc mm, ti,
Kho st t l bt n
Kho st gia v
Kho st loi nc st
Kho st ti u nc st chn
a im v nguyn liu
Phng th nghim thc hnh sc sn thy sn (F5.1 v F5.2) Vin Cng Ngh
Sinh Hc Thc Phm trng i hc Cng Nghip TP.HCM
Tr xanh, trng ct ln, bt n alsa, bt m, cc loi gia v u c mua ti ch
g vp
4.2.2. Dng c v thit b
-
My xay
My ghp m
Dao
Cn k thut
Bp gas
Tht
Ni, cho
T, chn
Tha, a
Thau, r
4.2.3. B tr th nghim
Th nghim 1: Kho st t l nc xay tr xanh
-
Thng s c nh:
Thng s c nh
T l phi trn bt vi
50g
dch tr xanh
1:1,5
Cn di
Cn trn
Bc nhy
100
250
50
Bng b tr th nghim
Lng nc xay(g)
Thng s
kho st
S mu
100
150
200
250
A1
A4
A7
A10
A2
A5
A8
A11
A3
A6
A9
A12
S th nghim:
L tr xanh
100g
Xay nhuyn
150g
Nc
Thu dch
o brix
200g
Phi trn vi bt
250g
Chin
Cm quan:mu sc sn phm
Thng s c nh:
Mu ti
u
Thng s c nh
-
T l nc xay
Khi lng bt
50g
Cn di
Cn trn
Bc nhy
50
125
50
Bng b tr th nghim:
Lng dch tr phi ch (g)
50
75
100
125
Mu
B1
B2
B3
B4
S th nghim:
Dch tr
xanh
50g
75g
Bt
100g
gg
nh
trn
150g
Nhng
dch
Cn
Bo n
Chin
Cm quan: So
mu
Mu
ti u
Th nghim 3: Kho st t l bt n
-
Thng s c nh:
Thng s c nh
T l nc xay
Cn di
Cn trn
Bc nhy
0,5%
1,5%
0,5%
Bng b tr th nghim:
Phn trm bt n
Thng s kho
st
S mu
S b tr th nghim:
0.5%
1%
1.5%
A1
A4
A7
A2
A5
A8
A3
A6
A9
0,5%
Bt n
Dch tr
xanh
Bt
1%
Phi trn
1,5%
Nhng trng
ng lnh
Chin
Cm quan
Mu ti
u
Thng s c nh
n v
Bt n
Bt nm
0,5%
Vitamin C
0,5%
Cn di
Cn trn
ng (%)
1%
2%
0,5%
Mui (%)
1,5%
3%
0,5%
Bng b tr th nghim:
Thng s kho
st
Mui
1%
1,5%
2%
2,5%
ng
1,5%
2%
2,5%
3%
T l (tr/nc)
brix
1:2
1,8
1:3
1,2
1:4
1
1:5
0,8
Trong cc t l trn th t l 1:2 c brix cao nht, t l 1:3 c brix cao th 2
v brix t l 1:4 v 1:5 l thp nht. T l nc xay cng nhiu th qu trnh xay s
tin hnh d hn, tuy nhin, hm lng cht kh thu c cng s gim do lng dung
mi tng dn. Bn cnh lng cht kh gim th mu sc ca dch thu c cng s nht
dn. Tuy nhin, s thay i ny tng i kh thy do cha trong 1 ly ln, v khi chp
hnh th khng nhn r s khc bit. Nhng trong cc t l trn th kh nng t l 1:2 v
1:3 c kh nng c la chn do c brix cao. Xt v tnh kinh t th t l 1:3 s c
u tin chn la hn, tuy nhin ta phi xt thm mu sc ca sn phm sau khi chin
la chn sn phm.
-
T l bt bm vo sn phm
T l bt/dch tr
1:01
1:1,5
Khi lng
trng sau
nhng bt
12.8
13
11
13
13
14.6
13.6
13
13.6
13
11.8
12.2
11.2
12.8
Kh nng bm bt
(%), tnh theo gi tr
trung bnh
51,9%
62,6%
8.2
13.6
7.6
12.6
7.2
9.2
7
10.6
7.4
11.4
7.6
10
1:2
61,4%
7
10.2
8
11.8
8
11.8
6.8
10.4
6.8
11
7.2
11
7.4
12.4
8.2
13.2
52,7%
1:2,5
7.2
12.6
6.8
12.6
8.2
15.2
9
15.4
Da vo bng kt qu, ta c th a ra cc nhn xt nh sau: vi t l 1:1,5 c kh
nng bm bt vo sn phm ln nht l 62,6%, t l 1:2 cao th 2 l 61,4%, th 3 l t l
1:2,5 l 52,7% v thp nht l t l 1:1 (51,9%). i vi t l 1:1, nhn thy l c ca
dch rt ln hay nht cng rt cao do kh nng di chuyn ca trng trong dch
khkh nng bm dch kh v khng u nn t l bm bt t. Vi t l 1:2,5, nhm
nhn thy l c gim i rt nhiu, tuy nhin khi nhng th thao tc rt kh do nht
ca dch thp nn bm ln b mt sn phm t. Gia t l 1:1,5 v 1:2 th ta thy rng, kh
nng bm ca t l 1:1,5 nhiu hn 1:2. Nu tnh v mt kinh t, th t l 1:2 s kinh t
hn v s chnh lch gia 2 t l ny l rt thp. Tuy nhin y cng c th l sai s, v
thc t khi nhng bt, vi t l 1:2 th thao tc nhng d nhng kh nng bm vn t, dch
long, dy nhiu c th c thao tc nn ca ngi thc hin khng tt lm cho lp bt
x bm ln b mt nhiu hn.
Do nhm cn xt n gi tr cm quan v kh nng t l 1:1,5 s cho vin sn
phm p hn v mu p hn t l 1:2. Do kh nng t l 1:1,5 s c la chn.
-
Xt v mt cm quan
V mu sc ca sn phm: cng 1 t l xay tr, th khi phi bt, lng dch tr nhiu
th c kh nng mu sc sn phm s tt hn. Sau y l bng kt qu nh gi cm quan
ca cc thnh vin trong nhm
Ngi th
1:1
1:1,5
Qu
2
4
Tin
4
3
Xun
1
4
Thng
2
4
Huy
3
4
Tng im
12
19
2
Vi bc t do l 3, =5% ta c =7,81
1:2
3
1
2
3
1
10
1:2.5
1
2
3
1
2
9
Kt qu tnh F=12,48 >7,81 nn cc sn phm khc nhau c ngha. Hay ni cch khc
l s thay i t l bt c nh hng n mu sc ca sn phm.
So snh gia cc sn phm:
Ta tnh gi tr LSD=8,001. So cp gia t l 1:1,5 v 1:2 ta c 19-10=9>8,001 nn
ta kt lun c s khc nhau c ngha gia 2 t l ny hay ni rng t l 1:1,5 c mu sc
tt hn mu 1:2. T l 1:1,5 v 1:2,5 cng c s khc bit c ngha.
Nhng khi kt hp c 2 yu t v bm dnh bt v mu sc, nhm chn t l
1:1,5 l t l thch hp cho th nghim sau.
Hnh nh sn phm sau khi chin cng cho ta thy rng, vi t l 1:1,5 hnh thc
v mu sc kh p hn t l 1:2. Vi t l 1:2,5 th hnh thc ln mu sc sn phm u
khng p.
1,5%
2
1
3
2
3
11
Kt qu cm quan v v ca sn phm
Ngi
th
Mui
ng
Qu
Tin
Xun
Thng
2,5%
3%
1
2
1
2
Huy
3
4
Tng im
14
19
2
Vi bc t do l 3, =5% ta c =7,81
2
10
1
7
Kt qu cm quan v s ph hp ca nc st vi sn phm: ch yu v v
Ngi th
St tc
St me
Huy
1
3
Qu
1
3
Tin
2
3
Thng
1
2
Xun
1
3
Tng
6
14
2
Vi bc t do l 2, =5% ta c =5,99
St thm
2
2
1
3
2
10
n v
Khi lng me
100g
Mui
3%
ng
40%
Bt nm
1,5%
Nc mm
6%
Ti
3,5%
1,5%
2,5%
Thng s kho st
Cn di
Cn trn
200
500
100
Kt qu:
Theo nh phn b tr th nghim th nhm s tin hnh trch ly nc me v nu
theo 4 t l l 1:2, 1:3, 1:4, 1:5. Tuy nhin khi tin hnh trch ly th nhm nhn thy nc
Kt qu nh
Ngi th
T l 1:3
T l 1:4
Ngi th
Mu 1:3
Mu 1:4
gi cm quan v
mu sc v v chua
ca nc st me :
(Mu no c a
thch hn th c
Huy
Qu
Thng
Tin
Xun
Tng
10
Vi bc t do l 1, =5% ta c 2=3,84
Kt qu tnh c F = 5>3,84. Do m c th nhn nh rng 2 mu th nghim
khc nhau c ngha. T y, ta c th kt lun l t l nc dng trch ly nc me c
nh hng n mu sc cng nh v chua ca sn phm (khi dng chung mt cng thc
phi trn gia v, ph gia)
S cu tr li
20
18
15
kh bt mt
10
5
kin khc
3
s cu tr li
30
26
25
20
d nhn
15
10
5
0
khng p
9
kin khc
4
Nhn xt: i vi sn phm sau khi tri qua qu trnh chin th sn phm c nhng
bin i nht nh v hnh thc bn ngoi m quan trng nht l mu sc ca sn
phm. Khi chin, lp bt x c mu trng thnh mu vng nu, cn lp bt tr xanh
bn sau khi chin tr nn sm hn. Vi s thay i v mu sc theo chiu hng
khng tch cc sau khi chin th chc chn s yu thch v hnh thc ca sn phm s
c nhng thay i c th l c 4 ngi th nh gi sn phm khng p, 2 ngi th
nh gi kin khc l bnh thng v sn phm b nt. Tuy nhin, vi thi gian
chin khng di (khong 90s) th nhng bin i v mu sc khng qu su sc do
m 26 ngi nh gi hnh thc sn phm sau chin l d nhn v vn c 9 ngi
nh gi hnh thc sn phm sau chin l p. T , c th nhn thy rng hnh thc
ca sn phm kh n sau khi tri qua qu trnh chin v vn c s nh gi kh cao
t ngi th.
V sn phm
2%
2%
42%
Mn
54%
Nht
Va n
kin khc
9
1
C
Khng
kin khc
Nhn xt: Theo nh kt qu ca biu trn ta thy trong s 41 ngi tin hnh nh
gi cm quan th c 31 ngi th cm nhn c v ngt ca trng ct ln bn trong (
v ngt sn c ca trng ct ln sau khi luc), tuy nhin vn c 9 ngi th khc li
khng cm nhn c v ngt ca trng ct ln v 1 ngi th c kin khc l h
cha nhn thy r v ngt. Vi kt qu nh vy th c th ni rng sn phm vn gi
c nt c trng ca trng ct ln sau khi luc m chng ta vn n thng ngy
Cu trc sn phm
3%
7%
7%
7%
Cng
Gin
Gin v xp
76%
Xp
kin khc
Nhn xt: Sn phm sau khi tri qua qu trnh chin th cu trc ca sn phm c
nhng thay i rt r rng so vi trc khi chin. Lp v bt x bn ngoi khi c
chin lm cho sn phm tr nn vng gin, lp bt tr xanh bn trong khi chin th n
xp ln so vi ban u. Tuy nhin khi tin hnh nh gi v cu trc ca sn phm th
76% tng s ngi th cho rng sn phm gin, 7% tng s ngi th cho rng sn
phm gin v xp, nhng 7% tng s ngi khc li cho rng sn phm b cng. a
s ngi th cho rng sn phm gin l hon ton hp l v mc ch ca vic ln qua
mt lp bt x to nn tnh cht gin cho sn phm, tuy nhin kt qu mong mun
sn phm sau khi chin l gin v xp nhng ngi th cha cm nhn c r v
xp ca sn phm.
S ph hp ca sn phm vi st me
C
Khng
15%
85%
cn li th cho rng cha tng thch. H cng xut ra nhng loi st v nc chm
khc m h ngh l ph hp l tng t, st x mui. Tuy nhin 2 loi nc chm ny
c mt trn th trng, cn nc st me mc d khng xa l vi mi ngi trong ba
n hng ngy tuy nhin n vn cha c mt trn th trng thc phm do khi ch bin
sn phm mi nhm quyt nh a nc st me vo ch bin chung.
S yu thch sn phm
2%
5%
c
khng
kin khc
93%
Nhn xt: Qua qu trnh kho st ngi th v hnh thc, cu trc, v ca sn phm
cng nh l s tng tch vi loi nc st m nhm cho ngi th dng chung th c
n 93% ngi th thch sn phm trng ct ln tm bt tr xanh, 5% tng s ngi
th khc th khng thch sn phm. y l mt s chnh lch ln v mang hng tch
cc. iu ny ni ln rng sn phm c s ng h ca ngi th v n c th c
sn xut cng nghip.
s cu tr li
40
36
30
c
khng
20
10
0
kin khc
2
Gi sn phm
20
18
17
20000
s cu tr li
15
25000
30000
10
4
5
kin khc
L tr xanh
Trng ct ln
Me
La chn
Phn loi, la chn
Trch ly
Ra
Ra
Lc
Xay
Luc
Lc
Phi trn bt m, ph
gia
Gia nhit
Bc v, ro
Nhng bt t
Tm bt x
ng gi
ng lnh
Sn phm
Lm ngui
1:3
Mui: 1,5%
ng: 2%
xanh
Bt nm: 0,5%
Vitamin C: 0,5%
1:1,5
xanh
T l phi trn bt n
1%
Mc ti u
T l trch ly nc me
1:4
40%
Mui
3%
Nc mm
6%
Bt nm
1,5%
Ti
3,5%
1,5%
2,5%
+ Mui: 4,3g
+ ng: 5,74g
+ Bt nm: 1,4g
+ Vit C: 1,4g
+ Bt n: 2,87g
Gi nguyn liu
nguyn liu cn
dng
Thnh tin
(VN)
8000VN/10 trng
39 qu trng
31200
Tr xanh
3000VN/100g
50g
1500
Bt m
20000VN/1kg
115g
2300
Bt x
9000VN/100g
78g
7020
Bt n
9000VN/11g
2,87g
2400
135000VN/1kg
1,4g
190
6000VN/1kg
4,3g
26
Bt nm
10000VN/250g
1,4g
56
ng
18000VN/1kg
5,74g
104
Chi ph in nc,
Trng ct ln
Vitamin C
Mui
nhn cng
4480
49276
n gi
Gi tin
Me
12000VN/500g
100g
2400
ng
18000VN/1kg
150g
2700
Mui
6000VN/1kg
11,25g
68
Nc mm
12000VN/1kg
21,75g
261
Bt nm
10000VN/250g
5,625g
225
Ti
4000VN/100g
13,125g
525
4000VN/100g
6g
240
16000VN/1kg
7,5g
120
653.9
trn
Tng gi tin
7192.9