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    Brunch Menu $20 PP

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    api-232636510
    This document provides a brunch menu and cocktail menu for $20 per person. The brunch menu includes a soup of the day, crab cakes with corn relish and tartar sauce, and a grapefruit and avocado salad with poppy seed dressing. The extensive cocktail menu lists over 20 drink options made with ingredients like champagne, vodka, tequila, schnapps and liqueurs. Brunch entree options include grilled asparagus with poached eggs and crab meat, a grilled snapper salad, an omelet Florentine and a salad Benedict.

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    Brunch Menu $20 PP

    Uploaded by

    api-232636510
    11 views4 pages
    This document provides a brunch menu and cocktail menu for $20 per person. The brunch menu includes a soup of the day, crab cakes with corn relish and tartar sauce, and a grapefruit and avocado salad with poppy seed dressing. The extensive cocktail menu lists over 20 drink options made with ingredients like champagne, vodka, tequila, schnapps and liqueurs. Brunch entree options include grilled asparagus with poached eggs and crab meat, a grilled snapper salad, an omelet Florentine and a salad Benedict.

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    This document provides a brunch menu and cocktail menu for $20 per person. The brunch menu includes a soup of the day, crab cakes with corn relish and tartar sauce, and a grapefruit and avocado salad with poppy seed dressing. The extensive cocktail menu lists over 20 drink options made with ingredients like champagne, vodka, tequila, schnapps and liqueurs. Brunch entree options include grilled asparagus with poached eggs and crab meat, a grilled snapper salad, an omelet Florentine and a salad Benedict.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    11 views4 pages

    Brunch Menu $20 PP

    Uploaded by

    api-232636510
    This document provides a brunch menu and cocktail menu for $20 per person. The brunch menu includes a soup of the day, crab cakes with corn relish and tartar sauce, and a grapefruit and avocado salad with poppy seed dressing. The extensive cocktail menu lists over 20 drink options made with ingredients like champagne, vodka, tequila, schnapps and liqueurs. Brunch entree options include grilled asparagus with poached eggs and crab meat, a grilled snapper salad, an omelet Florentine and a salad Benedict.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 4

    Brunch Menu $20 pp

    Soup du Jour. Crab cakes. with corn relish, jalapeno tartar and red sauce. Grapefruit & Avocado Salad. with romaine lettuce, red onions, parmesan cheese, toasted almonds, tossed with poppy seed dressing.

    Brunch Cocktails
    Southern Bloody Mary 8.
    Southern Comfort Fiery Pepper mixed into our scratch made Bloody Mary Mix

    Bloody Mary 8.
    Our special Bloody Mary Mix and vodka.

    Kir Royale 8. Mimosa 8.


    Champagne & Orange Juice Champagne and crme de cassis.

    Perfect Peach Bellini 8.


    Bols Peach Schnapps, Texas Peach Sorbet, Martini & Rossi Prosecco

    Vampire Kiss Cocktail 10.


    Champagne, grey goose vodka and Chambord.

    Pink Flamingo 8.
    Chambord Vodka, Bols Peach Schnapps, Cranberry Juice, Korbel Brut Champagne

    Champagne Bowler 10.


    Pinot Grigio, sparkling wine, cognac, simple syrup and strawberries.

    Jalisco Rose 8.
    Milagro Reposado Tequila, Elder-flower Liqueur, Ruby Red Grapefruit, Korbel Brut Champagne

    Glamour Girl Martini 8.


    Pinot grigio, peach schnapps & cranberry juice.

    Rosemary Sparkle 7.
    fresh rosemary, absolute mandarin vodka, sweet & sour, honey, simple syrup and champagne topped off.

    Rose Berry Bliss 8.


    Sparkling rose, lemonade, blueberries and lemon-lime soda.

    Heavenly Made 9.
    Crme de cacao, grand marnier & champagne.

    Champagne Fizz 7.
    Champagne, beefeater gin, lemon juice and sugar.

    Peachy Punch 9.
    Champagne, grenadine, peach brandy, lemon juice, orange juice and peach nectar.

    Golden Glamour 8.
    Champagne, vanilla liqueur & passion fruit tea.

    Grilled Asparagus & Eggs two poaches eggs, with crab meat, toasted crostinis with parmesan cheese & truffle hollandaise sauce. Grilled Snapper Salad. Baby arugula with dried Figs and cherries, red onions, parmesan cheese and toasted almonds and lemon vinaigrette. Omelet Florentine spinach, tomatoes & Monterey Cheese served with roasted potatoes & fruit. Salad Benedict with spring mix, red onions, tomatoes, asparagus tips, poached eggs, crumbled bacon, parmesan cheese, lime vinaigrette and garlic toast. Ouisies Original Meat loaf with Chipotle Ketchup. with mashed potatoes and glazed carrots.
    Restaurant will donate $3 from each brunch sold to the Houston Food Bank. Beverages, tax & gratuity are not included.

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