This recipe calls for turon, a Filipino dessert made of sliced bananas or plantains wrapped in a spring roll wrapper and deep fried. The ingredients include saba bananas or plantains sliced lengthwise, jackfruit, brown sugar, spring roll wrappers, and cooking oil. The bananas and jackfruit are wrapped in the spring roll wrappers with brown sugar and deep fried until golden brown.
Copyright:
Attribution Non-Commercial (BY-NC)
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Download as DOCX, PDF, TXT or read online from Scribd
This recipe calls for turon, a Filipino dessert made of sliced bananas or plantains wrapped in a spring roll wrapper and deep fried. The ingredients include saba bananas or plantains sliced lengthwise, jackfruit, brown sugar, spring roll wrappers, and cooking oil. The bananas and jackfruit are wrapped in the spring roll wrappers with brown sugar and deep fried until golden brown.
This recipe calls for turon, a Filipino dessert made of sliced bananas or plantains wrapped in a spring roll wrapper and deep fried. The ingredients include saba bananas or plantains sliced lengthwise, jackfruit, brown sugar, spring roll wrappers, and cooking oil. The bananas and jackfruit are wrapped in the spring roll wrappers with brown sugar and deep fried until golden brown.
Copyright:
Attribution Non-Commercial (BY-NC)
Available Formats
Download as DOCX, PDF, TXT or read online from Scribd
This recipe calls for turon, a Filipino dessert made of sliced bananas or plantains wrapped in a spring roll wrapper and deep fried. The ingredients include saba bananas or plantains sliced lengthwise, jackfruit, brown sugar, spring roll wrappers, and cooking oil. The bananas and jackfruit are wrapped in the spring roll wrappers with brown sugar and deep fried until golden brown.
Copyright:
Attribution Non-Commercial (BY-NC)
Available Formats
Download as DOCX, PDF, TXT or read online from Scribd