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  • The Miss Daisy: THE TOPPINGS & FIXINGS: Wisconsin Brie Cheese, Beef Patty, Apple

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    ecass8
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    The document describes The Miss Daisy cheeseburger from CheeseAndBurger.com. It consists of a beef patty, Wisconsin Brie cheese, apple butter, Dijon mustard, and spinach on a toasted brioche loaf. The Brie cheese used is described as being soft, creamy, and rich with earthy mushroom flavors, originally from France but now also produced in Wisconsin potentially with added flavors like herbs or black pepper. It pairs well with drinks like champagne, Beaujolais, fruit beers, and Madeira.

    Original Description:

    Cheeseburger recipe - consider real Wisconson cheese for all your cheese needs!

    Original Title

    04 Miss Daisy

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    The document describes The Miss Daisy cheeseburger from CheeseAndBurger.com. It consists of a beef patty, Wisconsin Brie cheese, apple butter, Dijon mustard, and spinach on a toasted brioche loaf. The Brie cheese used is described as being soft, creamy, and rich with earthy mushroom flavors, originally from France but now also produced in Wisconsin potentially with added flavors like herbs or black pepper. It pairs well with drinks like champagne, Beaujolais, fruit beers, and Madeira.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
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    Download as pdf or txt
    93 views1 page

    The Miss Daisy: THE TOPPINGS & FIXINGS: Wisconsin Brie Cheese, Beef Patty, Apple

    Uploaded by

    ecass8
    The document describes The Miss Daisy cheeseburger from CheeseAndBurger.com. It consists of a beef patty, Wisconsin Brie cheese, apple butter, Dijon mustard, and spinach on a toasted brioche loaf. The Brie cheese used is described as being soft, creamy, and rich with earthy mushroom flavors, originally from France but now also produced in Wisconsin potentially with added flavors like herbs or black pepper. It pairs well with drinks like champagne, Beaujolais, fruit beers, and Madeira.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    CheeseAndBurger.

    com

    THE MISS DAISY


    Wholesome and well-mannered, The Miss Daisy is a country girl at heart. She was born and bred where the air is fresh and the soil is fertile. Where a birch tree carries on a conversation with a babbling brook. Despite The Miss Daisys delicate ways, shes a cheeseburger that can satisfy the strongest of appetites. THE TOPPINGS & FIXINGS: Wisconsin Brie Cheese, Beef Patty, Apple Butter, Dijon Mustard, and Spinach on a Toasted Brioche Loaf.

    WISCONSIN BRIE
    A delicious French-style cheese thats loved by beret-wearing guys named Pierre, Brie has found a new home with Wisconsin cheesemakers. Brie is soft and creamy with a bloomy edible rind. In Wisconsin, Brie is also produced with added flavors such as herbs and black pepper. THE FLAVOR: Soft, creamy, rich, and memorable with a hint of earthy mushroom flavors. THE PAIRINGS: Loves to spend quality time with champagne, Beaujolais, and tasty fruit beers. Has an affinity for Madeira as well.

    2012 Wisconsin Milk Marketing Board www.EatWisconsinCheese.com

    Cheese & Burger Society is a registered service mark of the Wisconsin Milk Marketing Board, Inc.

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