2nd Week Summer menu

Monday 8/26

Tuesday 8/27
1/3CP Raisin Bread 1/4CT Mandarin Oranges 1/2CP 1/2CP 1/4CT 1/4CT Hard Boiled Egg 3/4CP 1/2CT Milk 3/4CP 1/2CT

Wednesday 8/28
Special K

Thursday 8/29

Friday 8/30

Breakfast

Rice Bitz Bananas Milk

Waffles Oatmeal 1/3CP 1/4CT Strawberries 1/2CP Pears 1/4CT Milk

1/2CP 1/4CT 3/4CP 1/2CT

Tropical Fruit

Cheese Stick Cucumber on Rudis Multigrain Bagel Baby Carrots 1/4CP Cooked Carrots 1/8CT Apricots 1/8CT 1/4CP Milk 3/4CP 1/2CT Rudis English Muffin Pizza

Snack

1/2CP Turkey Sausage Links 1/4CT Milk 3/4CP 1/2CT Milk 3/4CP 1/2CT Scalloped Potatoes & Chicken Nuggets BBQ Chicken Ham 1/2CP Sandwich on Rudis 3/8CT Rudis WW WW Hamburger Bun Bread/butter Rudis WW Bread Green Beans 1/4CP w/butter slice Corn 1/4CP 1/8CT 1/8CT Peaches 1/ 8CT Pineapple 1/4CP Oranges 1/4CP 1/4CP 1/8CT 1/8CT 1/8CT Milk 3/4CP Milk 3/4CP Milk 3/4CP 1/2CT 1/2CT 1/2CT Soft Pretzel Goldfish Crackers Hummus 100% Fruit Juice 1/2C Applesauce 1/2C Pita Bread

Turkey/Cheese Sandwich on Rudis WW Bread Peas/Carrots 1/4CP 1/8CT Apples Milk Granola Yogurt 1/4CP 1/8CT 3/4CP 1/2CT 1/8C 1/4C

This facility is operated in accordance with U.S. Department of Agriculture policy which does not permit discrimination because of race, color, sex, age, disability, or national origin. More information may be obtained here or from the Office of the Secretary of Civil rights, USDA, Washington D.C. 20250.