black pepper soy sauce chicken

ayam kecap lada hitam

Material: -1/2 tails chickens, pieces six, wash clean -2 tablespoons lime juice -1/4 tablespoon salt -1 teaspoon garlic powder -Black pepper 1 tablespoon white seasoning: -3 Tablespoons margain -1 Onion, thinly sliced -4 Cloves garlic, roughly chopped -5 Tablespoons soy sauce -1 Tablespoon lemon juice -1 Tablespoon sugar -2 tsp black pepper grains, coarse crushed -salt to taste How to make: 1.lumuri chicken with lime juice, salt, garlic powder and black pepper and

stir well. 2.diamkan for 10 menit.goreng in hot oil, remove and drain. 3.panaskan margarine and saute onions until harum.masukkan bombaydan aya garlic, and soy sauce. lime juice, sugar and salt, stir rata.masukkan black pepper. keil cook gently until the flavors mingle. 4.angkat serve warm.

Steamed sponge sprite

Bolu kukus sprite

Fried Rice
Nasi Goreng

Material: -3 Tablespoons of cooking oil

-750 Grams of rice -5 Fried eggs -4-5 Tablespoons soy sauce -3 Tablespoons fried onions Tool: - skillet -knife -plate -big-spoon How to make: 1.panaskan oil in wok, stir-fry until the spices that have been mashed ripe
2.masukkan rice to the pan, stirring constantly, until the spices evenly, add the soy sauce and stir constantly until the whole hot rice 3.sajikan with fried egg, fried onions sow, crackers, shrimp, and pickled