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  • Easy Pizza Cups

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    staaargirl
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    These easy pizza cups are made by pressing wonton wrappers into a mini-muffin tin to form cups, then baking them for 7 minutes. The cups are then filled with marinara sauce, pizza toppings like pepperoni and vegetables, and shredded mozzarella cheese. The filled pizza cups are baked again for 7-10 minutes, until the cheese is melted.

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    These easy pizza cups are made by pressing wonton wrappers into a mini-muffin tin to form cups, then baking them for 7 minutes. The cups are then filled with marinara sauce, pizza toppings like pepperoni and vegetables, and shredded mozzarella cheese. The filled pizza cups are baked again for 7-10 minutes, until the cheese is melted.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    7 views1 page

    Easy Pizza Cups

    Uploaded by

    staaargirl
    These easy pizza cups are made by pressing wonton wrappers into a mini-muffin tin to form cups, then baking them for 7 minutes. The cups are then filled with marinara sauce, pizza toppings like pepperoni and vegetables, and shredded mozzarella cheese. The filled pizza cups are baked again for 7-10 minutes, until the cheese is melted.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    Easy Pizza Cups

    Prep Time: 15 minutes Cook Time: 15 minutes Yield: 24 pizza cups

    These easy pizza cups are a great way to serve pizza for appetizers...with a crunch!

    Ingredients
    o o o 24 wonton wrappers 1 cup pizza or marinara sauce your favorite pizza toppings (I used pepperoni, chopped green and yellow peppers, onions and mushrooms) o o 2 cups shredded Mozzarella cheese Italian seasoning

    Method
    Preheat oven to 350 degrees. Press the wonton wrappers into the bottom of a mini-muffin tin, making sure that the edges do not curl in to block the opening of the "cups". Bake for 7 minutes until the cups are firm. Fill with 1 teaspoon of marinara sauce, then fill with your pizza toppings. Top with a generous pinch of shredded cheese, and a sprinkle of Italian seasonings. Repeat with remaining pizza cups. Then bake for an additional 7-10 minutes, or until cheese is melted. Serve immediately.
    (c) 2013 Gimme Some Oven. All rights reserved.

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