JULY 4 5 6 Submit Job Description Submit Committee Objectives Plan for food choices and establishments Canvas for

food Submit Budget Proposal Contact the respective food establishment Votation of food choice Negotiate with the respective food establishment Finalize food order

10

11

12

13

14

15

16

17

18

29

20

21

22

23

24

25

26

27

2 8

2 9

3 0

3 1

AUGUST 1 2 3

1 0

1 1

1 2

1 3

1 4