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Oktoberfest Menu 2013
Oktoberfest Menu 2013
Oktoberfest Menu 2013
Soup
Pfannkuchensuppe
This is a clear consume of turkey and beef with root vegetables and scallion pancake noodles.
Appetizer Entre
$8.50
Schweineknochen Braten $20.95 Loin of pork is wrapped with bacon, seasoned with rosemary and garlic & roasted. Served with a dark beer demi glace, spaetzle and roasted apples. Rheinischer Sauerbraten $18.95
Rhineland Marinated Beef Roast served with Potato Dumplings & Red Cabbage.
$15.95 $23.95
Jeager Schnitzel
Tender veal cutlet, breaded & pan sauted golden. Served with Hunter Mushroom sauce, red cabbage & spaetzle.
Huhn Schnitzel $22.95 Chicken cutlet breaded and pan sauted golden-served hunter style with mushrooms and onions, house made spaetzle sauted with cauliflower and tossed with a cheddar cream sauce with peas. Bratwurst Burger $13.95
Fresh pork is ground with all the special bratwurst spices & formed into an 8oz patty. It's grilled & presented on a roll with roasted sauerkraut, Swiss cheese and a pickle. Served with German potato salad and apple fennel slaw.
Rindergulasch
$17.95
Side Dishes
Zwei Kartoffelkndel Blaukraut mit pfel Kartoffelsalat
German Potato Salad Two Potato Dumplings with Brown Gravy & Bacon Red Cabbage with Apples
Kraut Spaetzle
Dessert