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  • Assignment 1: Prepare An Oral Presentation Describing A Possible Solution (Intervention

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    Immanuel Lashley
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    The document describes an assignment to prepare an oral presentation and 250-300 word abstract on a proposed intervention plan to address a nutritional challenge in a country. Students will work in groups to describe the problem background and extent in the target population, propose an intervention, and suggest methodologies to evaluate the intervention's success. Some example nutritional challenges provided are decreased vitamin D in elders, inability to afford healthy foods, promotion of unhealthy dieting, and increased fast food consumption.

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    The document describes an assignment to prepare an oral presentation and 250-300 word abstract on a proposed intervention plan to address a nutritional challenge in a country. Students will work in groups to describe the problem background and extent in the target population, propose an intervention, and suggest methodologies to evaluate the intervention's success. Some example nutritional challenges provided are decreased vitamin D in elders, inability to afford healthy foods, promotion of unhealthy dieting, and increased fast food consumption.

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    5 views1 page

    Assignment 1: Prepare An Oral Presentation Describing A Possible Solution (Intervention

    Uploaded by

    Immanuel Lashley
    The document describes an assignment to prepare an oral presentation and 250-300 word abstract on a proposed intervention plan to address a nutritional challenge in a country. Students will work in groups to describe the problem background and extent in the target population, propose an intervention, and suggest methodologies to evaluate the intervention's success. Some example nutritional challenges provided are decreased vitamin D in elders, inability to afford healthy foods, promotion of unhealthy dieting, and increased fast food consumption.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
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    Assignment 1: Prepare an oral presentation describing a possible solution (intervention plan) for a particular nutritional challenge in the country.

    This would include Background/Introduction describing the problem; Assessment of the extent of the problem in the target population; Proposed Intervention; and methodologies to Evaluate the success of the intervention. The project will be done in groups and each group is expected to submit a 250-300 word Abstract which will give a general description of what will be included in the oral presentation.

    Nutrition challenge: Decreased exposure of sunlight and thus decreased vitamin D in the elderly Unable to get cheap sources of proteins and other nutrients and thus unable to eat healthy Faster healthy cooking foods ( opposite of unhealthy fast foods) in the city Young females who diet etc to gain a model look (media) More fast food outlets less home cooked foods (decrease in healthy eating etc due to increase in fast foods/outlets) cheaper, faster, convenient Aids Kidney disease Diabetes

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