Horse and Plough, Isle Of Man Business Park, Douglas, Isle Of Man, IM2 2QZ tel: 01624 626060

email: horseandplough@heronandbrearley.com

Horse and Plough Booking Form

Name . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Date of Booking . . . . . . . . . . . . . . . . . . . . Tel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Mobile . . . . . . . . . . . . . . . . . . . . . . . . . . . . Email . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Address . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ............................................................................. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Postcode . . . . . . . . . . . . . . . . . . . . . . . . . . No. in Party: Adults . . . . . . . Children . . . . . . . . Time of Booking . . . . . . . . . . . . . . . . . . . .
Creamy Garlic Mushroom Bruschetta

To Start . . .
French Onion Soup with a cheddar crouton Creamy Garlic Mushroom Bruschetta with wild rocket and parmesan King Prawn with rocket, poached pear, walnut, raspberry vinaigrette Seasonal Melon and Fruits with a fruit sorbet Chicken Liver Parfait with melba toast & red onion relish

Total Deposit @ 10 per person:

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French Onion Soup

Roast Turkey and Gammon Ham

Seasonal Melon and Fruits

King Prawn with Rocket

Mains . . .
Vanilla Crme Brulee Mixed Fruit Crumble Roast Sirloin of Beef Classic Sherry Trie Slow Braised Lamb Christmas Pudding Roast Loin of Pork Poached Salmon

Chicken Liver Parfait

Roast Turkey and Gammon Ham with all the trimmings

Cheese Board

Slow Braised Lamb, carmelised onions, mint scented redcurrant-merlot sauce Roast Loin of Pork with crackling, herb stung, apple sauce, dry cider gravy Poached Salmon, and Crushed Potatoes with a shell sh bisque sauce Roast Sirloin of Beef, yorkshire pudding, roast potatoes & rich gravy all served with seasonal vegetables and potatoes

Name of Diner

Desserts . . .
Vanilla Crme Brulee Christmas Pudding with Brandy Sauce Mixed Fruit Crumble with Custard Classic Sherry Trie Cheese Board, with Grapes, Biscuits and Chutney 55 per Person 27.50 per Child