Professional Documents
Culture Documents
The Raven Christmas Day Menu
The Raven Christmas Day Menu
The Raven Christmas Day Menu
Name . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Date of Booking . . . . . . . . . . . . . . . . . . . . Tel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Mobile . . . . . . . . . . . . . . . . . . . . . . . . . . . . Email . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Address . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ............................................................................. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Postcode . . . . . . . . . . . . . . . . . . . . . . . . . . No. in Party: Adults . . . . . . . Children . . . . . . . . Time of Booking . . . . . . . . . . . . . . . . . . . .
Lemon & Cumin Sauteed Mushrooms Asparagus & Goats Cheese Strudel
To Start . . .
Roasted Red Pepper Soup with basil oil and garlic croutons Antipasti a selection of meats with homemade foccacia bread, dips & olives Craysh & Prawn Cocktail with a curried mango & chilli salsa, with brown bread Lemon & Cumin Sauteed Mushrooms with a at bread & spiced yoghurt
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Craysh & Prawn Cocktail Roasted Red Pepper Soup
Mains . . .
Chocolate and Orange Tart Pan Seared Rack of Lamb Sticky Toee Pudding
Roast Turkey with Pigs in Blankets, goose fat roast potatoes, apricot sage & onion stung and a rich turkey gravy Asparagus & Goats Cheese Strudel with wilted spinach & roasted red pepper puree, dressed leaves Oven Roasted Sirloin of beef with roast potatoes, homemade yorkshire pudding, with beef gravy Pan Seared Rack of Lamb with fondant potatoes, crisp buttered chicory & red wine sauce
Name of Diner
Christmas Pudding
Roast Turkey
Antipasti
Desserts . . .
Christmas Pudding with Brandy Sauce Chocolate and Orange Tart with Honeycomb Pieces & Vanilla Ice Cream Vanilla Crme Brulee with langue de Chat Biscults & Raspberry Coulis Sticky Toee Pudding with Baby Toee Apples & Crme Chantilly Coee & Mince Pies to nish 55.00 per Adult 27.50 per Child
The Raven, Ballaugh, Isle of Man, IM7 5EG tel: 01624 896128 email: raven@heronandbrearley.com