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  • Enjoy A Holiday Lunch Buffet For Your Office Lunch Celebration For Only

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    This document advertises a holiday lunch buffet at Tundra Restaurant from December 9-20, 2013 for $29 per person. The buffet includes starters like soups, salads and roasted vegetables. Main courses feature slow roasted turkey, beef goulash, roasted fish and potatoes. Dessert options are a yule log, red velvet cake, pecan pie and assorted macaroons. Reservations can be made by calling or visiting the restaurant's website.

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    This document advertises a holiday lunch buffet at Tundra Restaurant from December 9-20, 2013 for $29 per person. The buffet includes starters like soups, salads and roasted vegetables. Main courses feature slow roasted turkey, beef goulash, roasted fish and potatoes. Dessert options are a yule log, red velvet cake, pecan pie and assorted macaroons. Reservations can be made by calling or visiting the restaurant's website.

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    28 views2 pages

    Enjoy A Holiday Lunch Buffet For Your Office Lunch Celebration For Only

    Uploaded by

    api-181603886
    This document advertises a holiday lunch buffet at Tundra Restaurant from December 9-20, 2013 for $29 per person. The buffet includes starters like soups, salads and roasted vegetables. Main courses feature slow roasted turkey, beef goulash, roasted fish and potatoes. Dessert options are a yule log, red velvet cake, pecan pie and assorted macaroons. Reservations can be made by calling or visiting the restaurant's website.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    of 2

    Enjoy a holiday lunch buffet for your office lunch celebration for only

    29

    December 9-20, 2013


    * per person; taxes and gratuities not included

    Let Tundra Chefs do the cooking ... Christmas Eve | Christmas Day dinner menu $59* per person

    H O L I D AY L U N C H B U F F E T

    $29.00* PER PERSON

    Available Monday-Friday, 11:30 am-2:30 pm December 09-20, 2013

    S TA R T E R S
    Featured soup inspired daily by our chefs Kale, roasted root vegetable, cranberry salad with chardonnay dressing Mixed greens, butternut squash, orange segments with scallions, chili and balsamic reduction Caesar salad: romaine hearts, crispy double smoked bacon, shaved parmesan cheese, horseradish spiked Caesar dressing Arugula roasted mushrooms, shaved parmesan, broiled onions, lemon dressing

    MAINS
    Cured and slow roasted turkey | leg confit bread stuffing, cider jus Beef goulash | roasted fingerling potatoes, pearl onions, sweet herb crme frache Lemon roasted BC rockfish | roasted vegetable ratatouille, spicy tomato broth Rosemary roasted potato and red onions Charred cellar vegetables with brussel sprouts

    SWEET
    Yule log Red velvet cake Maple pecan pie Assorted macaroons Chocolate mousse and candy cane shots Fresh fruit
    For reservations or more information, please call Tundra Restaurant at 416 860 6800 or visit opentable.com/tundra-hilton-toronto all restaurant menus at www. tundra.sites.toronto.com
    Tundra Restaurant | 145 Richmond Street West | Toronto, ON | M5H 2L2 Tel. 416 860 6800 | E: tundra.toronto@hilton.com

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