22nd December 2013

Weve selected a couple of really delicious wines to compliment this last Sunday lunch before Christmas! Please ask us for more details
Chateau Beaumont Bordeaux, France 2008 The ripe and densely fruity 2008 vintage make this a lush and opulent wine, with blackcurrant and lush spice all held together with ripe tannins. 175ml 7.50 500ml 21.50 750ml 31.00 Chablis Domaine Jean Defaix - Burgundy, France 2012 A spankingly clean classic Chablis that makes for some very elegant drinking. 175ml 6.95 500ml 20.00 750ml 29.50

Lunch
Sweet potato & cumin soup, root vegetable crisps, house baked bread Ham hock terrine, piccalilli salad Duncombe Arms Fritto Misto Tempura battered king prawns, squid, salmon & courgette, saffron aioli ~oOo~ Roast sirloin of Derbyshire beef, thyme roast potatoes, Yorkshire pudding, rich pan jus Roasted 6oz fillet of Tibshelf beef, thyme roast potatoes, Yorkshire pudding, rich pan jus (7 supplement) Roast breast of turkey, thyme roast potatoes, Yorkshire pudding, rich pan jus Seared fillet of wild sea bass, garlic & rosemary new potatoes, vegetable ratatouille Roast nut wellington, mixed salad, Colston Bassett blue cheese sauce ~oOo~ Warm spiced orange cake, chocolate fudge sauce, vanilla pod ice cream Traditional Christmas pudding, brandy custard Dark chocolate mousse, white chocolate cream, honeycomb Selection of cheeses from The Old Cheese Shop in Hartington with artisan biscuits & chutney (3 supplement)

2 courses 16.95 3 courses 19.95 Please have a look at our blackboard for lighter options & specials of the day