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Rhubarb Pie
Rhubarb Pie
te Tapioca- unt !usie") 1 egg slightl# beaten Mi$ abo%e together an& place in pie plate line& with pastr#' (a)e for 3*- +, minutes in 3*, o%en' "- learne& from Mere&ith this summer (2,11) that Minute Tapioca ma# thic)en the mi$ture. but one can taste the granules an& that is not pleasant'