YELLOW-QUILL CAF

LUNCH MENU
March 31 April 21sh Changes every 3wks
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Sandwiches
Pulled Bison with Swiss Cheese, Covered in Sweet BBQ Sauce on a Baguette

$7

Loaded Tuna with Red peppers, Dill pickles, red onions, spices, garlic mayo, cheddar, lettuce, on multi grain Pulled Pork with Asian Slaw Bbq pork with Asian slaw on baguette Slow Cooked Pineapple Chipotle Beef on baguette, garlic, onion, red pepper, pineapple, chipotle Provolone Ranger Fresh focaccia mounted with Italian Roast Beef and masked with provolone cheese, black olives, tomatoes and pesto mayo Chicken Cordon Bleu Swiss, ham ,honey mustard, sour cream on ciabatta Crispy Tofu with ginger peanut sauce red, yellow pepper, green onion, lettuce, on focaccia Roasted Apple Brie Grilled Cheese Roasted apples with arugula, brie, honey, butter, sea salt, thyme mayo, brie, sourdough, or flat bread

Any Sandwich Can Be Made Into a Wrap, Lettuce Wrap or Bannock

Weekly Soup Trio

Sm $3.5 Lg $4.5

Chicken Wild Rice Chicken, Vegetables, Wild Rice in a Chicken Stock Hamburger Soup Ground Beef, Celery, Carrots, Onions, in a Beef Stock Spicy Green Chutney Soup Green Chutney with Spices

All You Can Eat Soup with Grilled Bread and Bannock $8

Snacks
Roti Chips and Curry Dip 11- 2 Weekdays & 9- 2 Weekend EAT IN OR TAKE OUT 352 East 10th Ave, Vancouver Call or Text your order 778-238-115 Follow Us On Twitter @yellowquillcafe for our daily special Find Us Online cedarfeasthouse.com for our catering services

$4