Argentinian Beef Hut Menu Appatizer Queso frito: a traditional Argentinian food, this is provolone cheese grilled golden

brown on a flat top and served with hot facocia bread for dipping. Locro: Super rich, hearty, and satisfying, this is a navy bean and corn soup served piping hot with crusty bread. Picada argentina: The Argentinian version of a cheese platter. Comes with a large selection of Argentinian cheese as well as cured beef cuts. Entres: Asada Grilled Feast: Argentina is FAMOUS for their high quality, pasture fed beef that is juicy and full of flavor. The asada grilled feast is a selection of various cuts of Argentinian beef cooked in the asada style. Cumin, Pork, and Sweet Potato Stew: Argentinian food has been influenced by many food cultures, and is a mix of Spanish and indigenous cooking. This is a more traditional dish reminiscent of the indigenous foods. Natives would have grown sweet potatoes in their garden plots. Fugazzeta: Stuffed Argentinian pizza filled with your choice of beef cut and vegetables. Dessert Alfajores: Two sweet crumbly cookies coated in powdered sugar with a soft caramel stuffed in between. (4 cookies per serving.) Drinks: Soda Hot chocolate: with a cinnamon twist to make it Argentinian.