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    Chemical Reaction

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    Richer N
    Science is present all around the world and chemical reactions commonly occur during cooking as foods react to heat. Chemicals can react with each other to form new substances, and a failure to react can sometimes be dangerous, while slime and jelly exist in a semi-liquid, semi-solid state between gas, liquid, and solid phases of matter. The document also wonders whether gel can be considered a semi-liquid or semi-solid substance.

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    Chemical Reaction

    Uploaded by

    Richer N
    4 views1 page
    Science is present all around the world and chemical reactions commonly occur during cooking as foods react to heat. Chemicals can react with each other to form new substances, and a failure to react can sometimes be dangerous, while slime and jelly exist in a semi-liquid, semi-solid state between gas, liquid, and solid phases of matter. The document also wonders whether gel can be considered a semi-liquid or semi-solid substance.

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    Science is present all around the world and chemical reactions commonly occur during cooking as foods react to heat. Chemicals can react with each other to form new substances, and a failure to react can sometimes be dangerous, while slime and jelly exist in a semi-liquid, semi-solid state between gas, liquid, and solid phases of matter. The document also wonders whether gel can be considered a semi-liquid or semi-solid substance.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    4 views1 page

    Chemical Reaction

    Uploaded by

    Richer N
    Science is present all around the world and chemical reactions commonly occur during cooking as foods react to heat. Chemicals can react with each other to form new substances, and a failure to react can sometimes be dangerous, while slime and jelly exist in a semi-liquid, semi-solid state between gas, liquid, and solid phases of matter. The document also wonders whether gel can be considered a semi-liquid or semi-solid substance.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    Chemical Reaction

    Where is science in our world and how do we


    use it

    Discoveries
    • Science is everywhere around the world.
    • Most chemicals reaction happens in the kitchen because most
    food reacts with heat.
    • Slime and jelly is a semi liquid and a semi solid.
    • There are 3 states the are gas, liquid and solid.
    • Chemicals can react with other chemicals and make a new
    one.
    • If one chemical doesn’t react with another chemical is can
    sometimes be dangerous.

    Wonderings
    • Is gel a semi liquid semi solid?

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