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Zero Oil Recipe Snacks Recipes Indian Regional Recipes South Indian Recipes
? 7 (Semolina Upama
Recipe)
Read this recipe in English - Rava Upma Recipe - Semolina Upma Recipe
- Ingredients for Rava Upma
- 150 (1 )
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- 50 (1/3 )
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- 2 -
- 2 3
- 1 ( )
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- 1
- 50
- 1 c
- (1 -)
- How to make Rava Upma
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Rava Upma
Nisha Madhulika | 95 Comment(s) | 216027 times read
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Rava Upma 14/04/14
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Comment(s): 95:
shilpi on 27 March, 2008 16:21:51 PM
kam time mein tyar hone vali 2badia upma recipe hai...
Reply Flag
poonam on 08 May, 2008 16:01:26 PM
mam give me ice cream recipe.tnx.
Reply Flag
priyanka agrawal on 02 September, 2008 11:07:42 AM
agar upma me onion and garlic dalna ho to kese banega...plz mujhe
batayiye....
Reply Flag
geetaroy on 08 November, 2012 18:15:34 PM
how to put onion and garlic in Upma
Reply Flag
on 04 September, 2008 13:55:05 PM
7 , ' ~ 7 ,
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Reply Flag
rani on 27 April, 2009 14:19:08 PM
mam plz mujhe cakes ki recipe do plz mam.cake jo pressure cooker mein
ban jaye.plz mam thanks
Reply Flag
shuchi on 16 May, 2009 16:14:49 PM
nisha ji thanks for the recipe rai ke saath currypatta ka tadka lagane se aur
bhi taste aa jata hai
Reply Flag
ANJALI on 23 May, 2009 10:38:01 AM
nishaji please share with me the recipie of lemon and tamarind
rice...another famous southindian dishes
Reply Flag
Monika on 31 July, 2009 11:17:29 AM
This receipe is really yummy like all others on this website. My toddler
daughter enjoys eating upma too. :)
Reply Flag
MANI on 19 August, 2009 02:26:56 AM
I TOOK GULAB JAMUN RECIPE FROM THIS SITE....I PREPARED IT
FOR THE FIRST TIME AND MADE REALLY WELL...EVERYONE JUST
LOVED IT...THANKS
Reply Flag
neelam on 24 August, 2009 17:43:25 PM
wat about salt? yeh kab daalna hai....???
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Reply Flag
Neha on 27 October, 2012 21:51:49 PM
Hi neelam, All recepies was tooooooo goood pls advise what
should i have to make for my in-laws because next mont i m
geting merride i want to impress them by my cooking also pls
advise the recepie. Thanks to you in advance. :-):-):-):-):-):-)
Neha chaudhary
Reply Flag
rajni on 23 September, 2009 05:22:56 AM
muje garlic paste banana sikhni hai normal sabji ke liye i know how to
make but breakfast me jo bread ke sath khathe muje wo recipe chahye
someone can help me thanks
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Rava Upma 14/04/14
http://nishamadhulika.com/snacks/semolina-upama-recipe.html 2 / 10
Reply Flag
RUPALI on 07 November, 2012 15:01:35 PM
Rajni ji aap homemade butter me thoda sa salt aur garlic ka
paste mix karke use bread par use kar sakte hai
Reply Flag
shilpy on 15 January, 2010 05:24:59 AM
nisha mam plzzzzzzzzz tell how to make tasty red pasta?
Reply Flag
Hema Vaishnav on 19 January, 2010 22:00:00 PM
me dal bati ki receipe kab se doondh rahi thi,apki website se jankari mili,
reciepe banakar apko dubara mail karungi
Reply Flag
Pallavi on 16 March, 2010 06:31:50 AM
yaha receipe bahut hi badiya hai, healthy aur simple
Reply Flag
renu on 26 March, 2010 03:56:07 AM
agar rawe mein garam paani daala jaye to aur b jaldi banta hein
Reply Flag
sonia on 09 April, 2010 22:19:04 PM
thank you so much nisha g Your semolina Upama Recipe is too gud.
thx a lot
Reply Flag
poonam on 13 April, 2010 03:22:48 AM
jo packet wala upma aata ha use kase banana chaiye or uski suji ko
bhunnna chaiye ya nahi
Reply Flag
skumar on 18 May, 2010 04:06:06 AM
muje bhi banana sikna hai
Reply Flag
payal on 23 September, 2010 11:15:52 AM
nisha ji mujhe manchurian,chaumain,veg chopsy,paneer chilli,sejwan ki
recepie bataiye na mujhe ye sikhna hai.
Reply Flag
vinay on 23 September, 2010 17:19:19 PM
nisha ji kya upma dekhne main aur khane main namkeen halwe jaisa hi
lagta hai.kya isme koi khila pan nahi hota. meara to aisa hi bana hai mujhe
jaroor bataye plz.kya yeh sahi bana.
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usha on 18 October, 2010 20:26:31 PM
plz give me cake recipi
Reply Flag
Manju Gupta on 22 October, 2010 15:37:06 PM
Nisha ji, aap mujhe advise kijiya ki upma mein kishmish kaisi lage gi
Reply Flag
nisha on 04 February, 2011 13:32:17 PM
nisha ji apki batayi sab mostly dishes me try karti hu wo sahi bhi ban jati
hai but upma 2 baar try kiya but wo ek dum halwe ke tarah ban gaya dark
brown color me. jabki upma thoda bade bade gatto me hota hai yellow
color me . but ye to halwe ke tarah ek dum plain hai pls pani kitna lena hai
aur suji ka maap ek katori ke hisab se baiye . pls nisha ji pls
Rava Upma 14/04/14
http://nishamadhulika.com/snacks/semolina-upama-recipe.html 3 / 10
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meenakshi on 24 March, 2011 15:11:27 PM
udad dal bhiga kar voil karke dalna hai ya fir simple aise hi dalni hai
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Reply Flag
yogesh on 31 March, 2011 18:06:21 PM
mam kya urad ki jagah chane ki dal bhi use kar sakte hain ?
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deepika on 07 April, 2011 14:49:36 PM
hello mam maine apki rava upma recipe aaj padi jo mai bahut time se
dhund rhi thi pr mujhe nhi mili thi ab mil gai h Thank you so much.Pr mam
ye hara nariyal kaha se milega.or urad ki dal phle bhigo kr fir bhunne ke
liye kdai me rkhni h please btaye.
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Reply Flag
mukul on 13 July, 2012 13:47:56 PM
main bhi madam sikhna chahta hoon k yeh sab naya naya
kaise banta hai pls mam mujhe bhi sikha dijiye
Reply Flag
neelam on 04 May, 2011 22:31:37 PM
thank you for telling us gr8 receipes. pls temme how to prepare upama in
oven.
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Reply Flag
Vidya Durgesh on 05 May, 2011 15:36:38 PM
waw.....photo dekh ke hi ye recipe bohot achhi......thanks yaarr....
Reply Flag
manjeet kaur on 25 May, 2011 22:24:46 PM
very good recipes nisha j you have,
Reply Flag
sakshi on 13 June, 2011 18:18:16 PM
udad dal or mungfali ke dane dalne jarori hai kya'
pani ki quANTITY BHI BTAYE
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sajida on 18 July, 2011 21:43:34 PM
hi nisha kya is recip me tomato use kiya ja sakta he.
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shivani gupta on 12 August, 2011 15:41:32 PM
mam plz mujhe cake ki racipe btaiye jo presser cooker me bnta hai.......plz
mam plz....
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sapana on 17 August, 2011 13:23:08 PM
maine dhokla banana try kiya lekin wo fula nahi plz tell me wo kyo nahi fula
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Rava Upma 14/04/14
http://nishamadhulika.com/snacks/semolina-upama-recipe.html 4 / 10
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laxmi on 14 September, 2011 14:42:13 PM
i love this recipes
Reply Flag
nimal patel on 10 November, 2011 19:09:37 PM
very good presentation
Reply Flag
samonita on 16 November, 2011 17:35:54 PM
itni bekar dish mene kabhi nahi khai
Reply Flag
Aparna on 02 August, 2012 18:01:10 PM
to aapne kaun kaun si bekar dishes khai he zara wo bhi bata
dijiye..
Reply Flag
sunita on 12 May, 2013 13:27:29 PM
jyada hi bolna aatahaapko
Reply Flag
jaislin on 28 November, 2011 19:12:14 PM
its really yummyyyyyyyyyyy
Reply Flag
manpreet on 17 December, 2011 15:44:25 PM
mam mujhe cake ki recipe btaye vo bhi egg-less
and this upma recipe is grt.. thanx 4 sharing this..
regards
manpreet.
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Reply Flag
Arti on 23 December, 2011 20:07:01 PM
Thank u very much Mam for your great recipe.
Reply Flag
Shraddha on 25 December, 2011 22:58:31 PM
Mam aapki recipe to bahot testy hai.... Humne apne friends or family k liye
banai thi... Or sab ko bahot pasand aai....,so thank you so much...,and
mam hume chakli bahot pasand hai lekin humari maa jab humare liye
chakli banati hai tab hume acidity problem hoti hai...or taste me bhi utni
achhi nhi lagti esliye hum jyada kha nhi pate.. .,to kya dish me koi fault ho
skta hai....??? Plzzzz.... Give me reply.....
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anju gupta on 17 February, 2012 09:58:50 AM
suji ke pani mein ubal aane par 1/2 lemon dal diya jaye to upma khila-khila
banta hai.
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Reply Flag
on 08 April, 2012 22:36:19 PM


Reply Flag
jaya on 05 May, 2012 14:41:03 PM
Rava Upma 14/04/14
http://nishamadhulika.com/snacks/semolina-upama-recipe.html 5 / 10
jaya on 05 May, 2012 14:41:03 PM
is there any problem in this site nothing is visible little blocks r covered
Reply Flag
Hiral Modi on 07 May, 2012 11:44:50 AM
upma me pani ki jagah butter milk dal sakte hai?
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Avni on 05 June, 2012 14:20:27 PM
mam aap ko ek suggetion hai ki jo utensil aap ne use kiya hai uske sath
wooden kalchi use karne chahiye . khane mai steel ke sath non stick
utensil ki kalchi use karne se khane mai harmful chemical substances
peda ho jate hai jo khane mai harmful hai.par aap ki saari recipe bahut
aachi hoti hai.
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nevi dubey on 22 July, 2012 11:48:43 AM
your umpa recipe is so good mam.
Reply Flag
ARCHANA on 24 August, 2012 16:15:08 PM
aapki reciepi bahut badiya hai mujhe upama kam pasand hai lekin mera
beta bahut pasand karta ha
Reply Flag
priyanka joshi on 27 August, 2012 10:04:46 AM
nisha g really ye recipe bahut he tasty hai sbko bahut pasnd ati hai kya
hm is recipe me capsicum v add kr skte hai?
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Nirav on 27 August, 2012 10:24:48 AM
thaxx so much.... :):) mam. ....me PG me rahta hu.. cooking mujhe
pasand he.. so pls kuchh or jo fatafat ban jaaye .. esi reciepis sugget
kre.....
Reply Flag
jugnu on 30 August, 2012 12:12:22 PM
hello nisha ji...muje mere husband magician kahte hai...unhe kya pata ki
me to apki recipe aur answer padh ke khana badiya banati hu...kher me
mangalore me rahti hu..yaha alag alag type ki suji milti hai...agar roasted
suji leti hu to use bhunna thodi padega? Reply and thank u..
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Reply Flag
parul on 18 September, 2012 14:13:35 PM
nisha ji maine ye upma recipe banai same jaise aapane batai. but sorry to
say you ki meri recipe bahut hi bekar bani nobody liked it.pls aisi recipe
bataya karie yo khane me bi tasty ho.sirf dikhne me nahi.
tasty lage
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Sonam on 29 September, 2012 11:47:24 AM
Nisha g agr upma m aalu dalne ho to boil krke dalne pdenge
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Disha Patel on 07 November, 2012 01:43:28 AM
plz share with me helthy and testy recipis for my 2 years daughter and
also give me suggestion for the dishis which is good for my daughter's
helth
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Rava Upma 14/04/14
http://nishamadhulika.com/snacks/semolina-upama-recipe.html 6 / 10
disha Patel on 08 November, 2012 18:06:25 PM
bahot hi testy bana tha upam thanx a lot nisha ji
Reply Flag
manoj malviya on 25 November, 2012 11:31:48 AM
thanks mam your recipe is so simple n very tasty.
Reply Flag
aman on 15 January, 2013 12:08:17 PM
your umpa recipe is so good mam.
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pankaj on 12 February, 2013 12:39:13 PM
nisha ji,..... upma ki recipe ka video post ker sakti hai...... plz.........
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http://www.youtube.com/watch?v=SogcWMwjxS0
Reply Flag
dr pratiksha on 14 March, 2013 14:35:55 PM
hello madam , upma me ghee hi use karte ,oil nahi?
Reply Flag
sh on 19 March, 2013 15:38:56 PM
mera upma halwa jaisa ya barfi jaisa kahungi bana matlab khila khila nai
tha jama hua sa tha. kahan galti hui hogi
Reply Flag
indu on 07 May, 2013 14:23:43 PM
helo mam agar hara nariyal na dale to chalega. me first time bna rhi hu .
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shreya on 20 May, 2013 10:24:41 AM
how to make sabodane ki tehri
Reply Flag
varsha on 22 May, 2013 04:45:40 AM
mam,
khup chhan upama kela .thanx
pl.tell me rava addition is in boil water or boil water is added in rava .what is
difference in test
Reply Flag
jyoti on 04 June, 2013 09:45:25 AM
i tried making upma but it remained very granular, bazar mein jo mtr ka
upma aata hai wo to bahut soft and smooth banta hai par ghar par maine
banaya to usme ruji k daane alag se pata chalte hain jabki maine suji aur
pani ki quantity apke bataye anusaar hi li thi
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Neetu gupta on 21 June, 2013 08:29:31 AM
Plz plz mam tell me... What can i use yogurt in making of upma with
suji......
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saurabh on 02 July, 2013 21:41:42 PM
plzz miss ap in recipes ko pdf m bhi avilable karaye to ise download kr k
rkhne m suvidha hogi....
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s gaur on 03 July, 2013 06:54:59 AM
dear nishaji, mujhe ab appki site ke bare me pata chala hai. Really very
helpful. aap ki sari recipes bahut simple aur tasty hain. thanxs a lot.
Rava Upma 14/04/14
http://nishamadhulika.com/snacks/semolina-upama-recipe.html 7 / 10
: S gaur ji, .
Reply Flag
Arpana chaubey on 08 July, 2013 06:29:45 AM
dear ''nishaji''aapki batayi hui recipes me se maine kuch recipes try ki jo
bahoot hi easy and testy hai, aur mere ghar walo ko bhi bahut pasand aati
hai,so thanks a lot
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Reply Flag
sonia sharma on 17 July, 2013 07:21:41 AM
hello Mam, mere bete ke school mein healthy food week chal raha hai
uske school mein upma day tha meine aapke diye method se upma
banaya. bahut bahut achha bana, beti bhi school upma hi lekar gayi aur
usne upma bahut enjoy kiya. mere ghar mein sabko bahut accha laga.
really, upma ka taste toh lajwab tha, aapne jo butter dalwaya usse toh
taste ke kya kehne. thanks Nisha ji, Love you...
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harshad patel on 18 July, 2013 05:53:53 AM
What is suji ?
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poonam on 22 July, 2013 08:54:36 AM
really very easy and fast to prepare.delicious too.thank u madhulika ji.
Reply Flag
jai sharma on 28 July, 2013 10:47:30 AM
Nisha Ji
I am a vegetarian,not very much like onion and garlic and not good at
cooking.I am presently alone in Delhi, away from home and family due to
job posting since 3 years.
I have been fed up eating street and market food.Some times cooks own
but could not make a perfect food got disappointed and next day again
moved to market for lunch and dinner.
One fine morning 2 months back during internet surfing I hit your website
and bookmarked.Since than I am cooking myself both times by reading
and watching your videos and slowly reaching at the satisfactory stage.I
always try my choiced recipe 2-3 times.
It gives me immense pleasure each time I login to Our ( this) web site.
I salute and congratulate you for running website for such simple vegetarian
dishes even without onion and garlic.
Website is very useful and helpful to a busy person,a biginer,living singles
,housewives or any individual who has a cooking hobby or wish to enhance
cooking skills.
Today I made RAWA UPMA .It was so easy delicious and tasty.
Kindly share how a soft PHULKA is made.
Thanks and regards once again.
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soni sapra on 27 August, 2013 08:17:54 AM
Its amazing... my family like to try different types of resepes.... so u help
me a lot ....
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pooja sharma on 04 September, 2013 02:03:38 AM
its really tasty ,and very eazy to cook........
Reply Flag
anjli on 13 September, 2013 15:03:54 PM
hello nisha aunty, i tried to make idli batter the way u made.. but seems
like it done fermented well.. also i m trying hard each time to make a paste
of idli rice but unable, its very thick even after making this paste.. plz help
me.. since i tried it 2nd time and succeeded.
Reply Flag
anjli on 13 September, 2013 15:09:16 PM
hello nisha aunty, i tried to make idli batter the way u made.. but seems
like it did not fermented well.. also i m trying hard each time to make a
paste of idli rice but unable, its very thick even after making this paste...
since i tried it 2nd time and unsuccessful .
i m a regular follower of u... plz help me
Rava Upma 14/04/14
http://nishamadhulika.com/snacks/semolina-upama-recipe.html 8 / 10
Reply Flag
sweta dixit on 18 September, 2013 04:33:11 AM
Nisha ji urad dal chhilake wali use karni hai dhuli huyi nd dal bheegi huyi
honi chahiye? Maine kahi kahi upma me chane ki dal bhi dekhi hai . kya
upma me bheegi chane ki dal bhi dali ja sakti hai .
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nitesh on 22 September, 2013 06:04:06 AM
nisha mam kya ham is upama me besan ka upayog kar sakte he.
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shweta on 27 September, 2013 05:30:33 AM
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shweta on 27 September, 2013 06:33:25 AM
:-( i dont think that i can cook good upma .... it went wrong again ....
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shweta on 30 September, 2013 01:21:04 AM
Hello Nisha Mam,
Happy to tell you that i made correct upma on sunday .
I want to share my mistakes at your website so that other readers can
learn from it .
I was doing 2 mistakes
1) since i am north indian so i was putting turmeric in it . that was changing
taste and color too.
2) i was roasting sooji a bit more till light brown , but then i saw in your
video that you were taking sooji off the stove when it was off-white.
3) 3rd mistake was instead of peas i put boiled pea dal since there was no
fresh peas at home .
I am thankful that finally learned upma .
:-)
Regards
Shweta
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Reply Flag
ritu on 06 October, 2013 08:38:35 AM
kya hum urad aur chane dono ki dal bina bhigoye hi dal sakte he ,bhigokar
dalne se test kaisa ayega? hum paani me dahi bhi daal sakte he kya?
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Reply Flag
faizan on 19 November, 2013 00:37:57 AM
kya baat hai
Reply Flag
Nisha Kamboj on 19 November, 2013 23:35:54 PM
Hello mam. It's really very helpfull for a lady like me. I was not having any
interst in cooking n kitchen work. I was a Tom boy like girl. But after my
marriage I really feel that a lady must b perfect in cooking. Otherwise she
don't have any recognition in family. I joined a cooking course in my city for
vegetables. It helped me. But not perfectly. One day during surfing I got ur
site. I want to b perfect cook. Plz guide me. I am having passion to learn
cooking for my hubby n my Swt baby. Plz help
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Rava Upma 14/04/14
http://nishamadhulika.com/snacks/semolina-upama-recipe.html 9 / 10
Trupti on 29 November, 2013 22:45:34 PM
Thank you mam , Upama k sath kya parosana chahiye ? chatni ya
sambhar pls usako kaise banaye bataie plz.
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JIgnesh Prajapati on 14 December, 2013 21:29:32 PM
Thanks************
..... *****
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Reply Flag
Shreya on 20 December, 2013 04:36:56 AM
Hello Mam,
What is meant by hara nariyal?
Waiting for your reply.
Thanks.
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Reply Flag
preti gautam on 26 December, 2013 20:47:59 PM
agr me isme chne ki daal dal de to
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sudeep on 26 January, 2014 22:04:55 PM
Mam plz tell me rava se aur kon kon si tasty dishes banai ja sakti he.
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Pooja on 14 March, 2014 03:58:19 AM
Nisha ji sabji ko sirf 2-3 min hi bhunna hai tab tak to sabji pak hi nahi pati
hai
Reply Flag
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Rava Upma 14/04/14
http://nishamadhulika.com/snacks/semolina-upama-recipe.html 10 / 10