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K| [[L [JRK
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tonkotsu broth, pork chashu,
whole wheat noodle
15
|JJK C+L[$: q/Lq[g
dashi, pickled bean sprout, pork chashu,
whole wheat noodle
15
!JK{J &4| Q [/pLN
sea salts, dashi + chicken broth,
pork chashu, rye noodle
13
&4J] k/[H
soy sauce, dashi + chicken broth,
pork chashu, rye noodle
13
VL[[!/[| /Y $+J] k/[H
soy sauce + vegetable broth, enoki
mushroom, roast tomato, rye noodle
13
1|| C] [[| C| j| R/q[Y
dashi + chicken broth, minced pork,
smashed egg, rye noodle
14
| L|] jJ/D[|
egg, pork chashu, roast tomato +5
/D| Jg$
Egg 2 Pork Chashu 3
Roast Tomato 2
K/| 1L| Q/ TQY[JL
beef broth, hot mustard
9
/YK| pJ || KI} K| CL
monksh liver, lemon sofrito, scallion
14
RJ/$! )RK J&J|
salted plum wasabi, roast tomato, toasted nori
6
[/NC/&I[R J{QYJ| Y/{|
scrapple wafe, charred cabbage,
pickled apple, maple kewpie
12
[| C{[L| |/| {Jg /J
shaved daikon, dried shrimp + scallop chili oil
6
|0J0 Y[/R J|| |[V| L[| [Q(
hen egg + preserved duck egg, tomato, bonito
3.50
(+| H:&[ Q[J(CJ|| & (/k[| C
sweet soy pickled garlic love sauce
7
[| IT[L Q: $/j/|
baby anchovy frico, parmesan,
tofu garlic dressing
11
[J[{ [/!Q/|[&
buttermilk dressing, bulldog sauce, bonito
9
1|C
double dredged chicken hearts + livers,
ponzu honey mustard
8
{LW[| L [|
fried whole prawns, smoked chili,
watercress, lemon
14
!J|Q CQY[} | )|/Y|
miso mushroom chili, yellow mustard, scallion
11

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