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  • Choux Paste

    Uploaded by

    Aafini Zakaria
    4 views1 page
    This recipe is for choux paste and requires 150ml of cold water, 90g of wheat flour, 60g of butter, 2 eggs, 1 tsp of castor sugar, and a pinch of salt. The cold water, flour, and butter are brought to a boil and then eggs are added one at a time along with the castor sugar and salt to create a smooth paste.

    Original Description:

    resepi cream puff

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    This recipe is for choux paste and requires 150ml of cold water, 90g of wheat flour, 60g of butter, 2 eggs, 1 tsp of castor sugar, and a pinch of salt. The cold water, flour, and butter are brought to a boil and then eggs are added one at a time along with the castor sugar and salt to create a smooth paste.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    4 views1 page

    Choux Paste

    Uploaded by

    Aafini Zakaria
    This recipe is for choux paste and requires 150ml of cold water, 90g of wheat flour, 60g of butter, 2 eggs, 1 tsp of castor sugar, and a pinch of salt. The cold water, flour, and butter are brought to a boil and then eggs are added one at a time along with the castor sugar and salt to create a smooth paste.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    CHOUX PASTE

    Choux Paste
    150 ml air sejuk
    90 g tepung gandum
    60 g mentega
    2 biji telur
    1 tsp gula kastor
    Secubit garam

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