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KREATA - MEATS

GRILLED CHICKEN 10.95


CHARCOAL GRILLED MARINATED
CHICKEN BREAST
CHICKEN SOUVLAKI 11.95
CHUNKS OF JUICY CHICKEN BREAST
PASSED THROUGH A SKEWER WITH
PEPPERS & ONIONS
PORK SOUVLAKI 10.95
BIFTEKI 12.95
SIGNATURE GROUND MEAT PATTY
KONTOSOUVLI 16.95
SLOW COOKED PORK SHOULDER
PORK CHOPS 14.95
SPANAKOPITA 9.95
MARIAS HOME MADE SPINACH AND FETA CHEESE PIE
MADE FRESH DAILY
PASTICHIO 12.95
LAYERED CASEROLE DISH OF PASTA, GROUND MEAT, TOMATOES,
TOPPED WITH A BECHAMEL SAUCE
MOUSAKA 14.95
LAYERED CASEROLE DISH OF EGGPLANTS, POTATOES, GROUND MEAT
TOPPED WITH A BECHAMEL SAUCE
VEGETARIAN MOUSAKA 14.95
LAYERED CASEROLE DISH OF EGGPLANTS, POTATOES,LENTIL,ZUCCHINI,
TOPPED WITH A BECHAMEL SAUCE
ADD A SOUP OR GREEK SALAD TO ANY MEAL FOR ONLY $2
OVEN & CASEROLE
BEEF SOUVLAKI 15.95
CHUNKS OF FLANK STEAK PASSED
THROUGH A SKEWER WITH PEPPERS &
ONIONS
LAMB SOUVLAKI 17.95
TENDER LAMB CHUNKS PASSED THROUGH
A SKEWER WITH PEPPERS & ONIONS
KOKKINISTO 16.95
BONELESS SHORT RIB BEEF CHUNKS
IN A TOMATO STEW
SIRLION STEAK 19.95
RIB EYE STEAK 27.95
BABY LAMB CHOPS 23.95
SERVED WITH YOUR CHOICE OF WHITE RICE, VEGETABLE RICE,
HAND CUT FRENCH FRIES, LEMON POTATOES, OR STEAMED VEGETABLES
SURF & TURF
SIRLOIN STEAK WITH SHRIMP SCAMPI 28.95
LOBSTER TAIL 33.95
MEAT PLATTER
FOR TWO FOR FOUR
30 55
AN ASSORTMENT OF MEAT
SERVED OVER HAND CUT FRENCH FRIES
LAMB SHANK
LIGHTLY BRAISED THEN BAKED IN
THE OVEN & SERVED WITH YOUR
CHOICE OF SPINACH OR ORZO
SERVED WITH YOUR CHOICE OF RICE, VEGETABLE RICE, LEMON POTATOES,
HAND CUT FRENCH FRIES, STEAMED VEGETABLES OR HORTA

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