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    Spareribs With Catsup

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    Adrian Franzingis
    This recipe provides instructions for an easy spareribs dish that does not require baking or broiling. The ribs are first fried then simmered in a catsup sauce made from banana catsup, garlic, butter, chili peppers, bay leaf, pepper, onions, salt, MSG, and sugar. The ribs can be marinated in the sauce beforehand for more flavor. They are rubbed with salt, soaked in 7 Up or Sprite, then fried before simmering in the sauce.

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    Spareribs With Catsup

    Uploaded by

    Adrian Franzingis
    3 views1 page
    This recipe provides instructions for an easy spareribs dish that does not require baking or broiling. The ribs are first fried then simmered in a catsup sauce made from banana catsup, garlic, butter, chili peppers, bay leaf, pepper, onions, salt, MSG, and sugar. The ribs can be marinated in the sauce beforehand for more flavor. They are rubbed with salt, soaked in 7 Up or Sprite, then fried before simmering in the sauce.

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    Spareribs With Catsup

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    This recipe provides instructions for an easy spareribs dish that does not require baking or broiling. The ribs are first fried then simmered in a catsup sauce made from banana catsup, garlic, butter, chili peppers, bay leaf, pepper, onions, salt, MSG, and sugar. The ribs can be marinated in the sauce beforehand for more flavor. They are rubbed with salt, soaked in 7 Up or Sprite, then fried before simmering in the sauce.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    3 views1 page

    Spareribs With Catsup

    Uploaded by

    Adrian Franzingis
    This recipe provides instructions for an easy spareribs dish that does not require baking or broiling. The ribs are first fried then simmered in a catsup sauce made from banana catsup, garlic, butter, chili peppers, bay leaf, pepper, onions, salt, MSG, and sugar. The ribs can be marinated in the sauce beforehand for more flavor. They are rubbed with salt, soaked in 7 Up or Sprite, then fried before simmering in the sauce.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    Spareribs With Catsup

    March 5th, 2014 Manny


    An easy spareribs dish without baking or broiling. All you have to do is fry the ribs then simmer with the
    catsup sauce. If your folks dont like it spicy, you can omit the chili peppers. You can also use beef or pork
    ribs whichever is available in the market.
    Ingredients:
    1 kilo pork or beef spareribs
    Catsup Sauce:
    1 cup banana catsup
    1 tbsp minced garlic
    3 tbsp butter or margarine
    2 minced hot chili pepper (siling labuyo)
    1 small piece bay leaf
    1 tsp. pepper, ground
    2 onions, finely chopped
    1 tsp salt
    1 tbsp MSG
    2 tbsp white sugar
    How to cook spareribs:
    Rub spareribs with a little salt. Set side. After 15 minutes pour 1 bottle 7 Up or Sprite over spareribs.
    Marinate spareribs in sauce for 1 hour or more (or overnight). Heat a little oil in pan.
    Scrape sauce from spareribs. Fry meat. Brown a little, then pour 1/2 cup of sauce; simmer for 5
    minutes.
    Add the remaining mixture if more sauce is desired. Serve hot.

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