Sweet and Spicy Noodles

1 (8 oz) package rice noodles

1/4 cup peanut butter
3 Tablespoons evaporated cane juice crystals
1/3 cup soy sauce
3 Tablespoons sesame oil (or 2-1/2 Tablespoons regular
sesame oil
plus one splash of hot sesame oil for extra kick)
1 Tablespoon minced garlic
3 Tablespoons canola oil
1 teaspoon chili flakes
sliced scallions chopped peanuts cilantro (optional)

Basic Instructions
Gently heat all sauce ingredients in a small saucepan over low heat until flavors
are well blended.
Serve over cooked noodles and top with sliced scallions, chopped peanuts and
cilantro.