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Brooke Evetts

4916 Park Oak Ct.


Fort Worth, TX 76137
brookeevetts@my.unt.edu

Objective
To use my leadership skills gained from past occupations and a lab setting, along with my
organizational and communication skills to assist the associates and specialists at Santee
Cooper with preparation of labs, data management, and lab analysis.
Education
University of North Texas
Major: Biology Minor: Chemistry
Current GPA: 3.7
Deans list 2012-2014
Sophomore status, anticipated date of graduation: May 2017

Relevant Course Work
Biology I Lab & Chemistry I Lab
Experienced with lab write-ups/reports and lab procedures as well as lab
preparation and data analysis
Business Computer Information Systems & Statistics
Familiarized with Microsoft Office newest version with largest focus on
Microsoft Excel
Work Experience
Manager, Dippin Dots Franchise 2012-present
Cashier and shift lead, Dippin Dots Franchise 2009-2012
Hostess, Cheddars 2010-2011

Responsibilities included:
Recruited, trained, and supervised up to 10 employees at a time.
Completed health and safety training
Organized and distributed merchandise
Serviced customers efficiently
Maintained positive communication and teamwork with employees
Other Experience
Volunteered at a local community storehouse in Keller during Thanksgiving and
Christmas time organizing and putting together food baskets for families and
handing them out. Also organized the store, handled cash, and unloaded/loaded
things for customers.

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