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Red Brand Canner: Tomato Purchased
Red Brand Canner: Tomato Purchased
Price($/lb)
Cost
Tomato purchased
Quality
Percentage (points/lb)
Quantity (lb)
Quantity (lb)
Available
Price($/lb) Cost
Tomato
Juice
Tomato
Paste
Total
tomatoes
used(lb)
Tomato
Juice
Tomato
Paste
Tomato
Juice
Tomato
Paste
Grade A
Grade B
Page 1
Tomatoes
available
RBC Solu
Quantity
Price($/lb) Cost
3000000
$0.06
180000
Grade A
Grade B
Quality
Percentage (points/lb)
Quantity (lb)
20%
9
600000
80%
5
2400000
Quantity (lb)
80000 <=
680000
2400000
186800
Available
Price($/lb) Cost
80000
0.085
6800
Total
Tomato
Tomato
tomatoes
Juice
Paste
used(lb)
65000.0053 2.1103E-12
680000 <=
195000.016
2000000 2400000 <=
260000.021
2000000
20
25
13000.0011
80000
<=
<=
50,000
80,000
Tomato
Juice
Tomato
Paste
6
5
1560000.13
10000000
=<
=<
1560000.13
10000000
Profit calculation
Whole
Tomato
Tomato
Tomato
Juice
Paste
Unit selling price($/case)
$4.00
$4.50
$3.80
Variable cost (excluding
tomato cost, $/case)
2.52
3.18
1.95
Unit revenue ($/case)
$1.48
$1.32
$1.85
Total revenue
Tomato cost
Net profit
232582.22
186800
45782.218
Page 2
Tomatoes
available
680000
2400000