Scribd Logo
Upload

Welcome to Scribd!

  • 4th Experiment

    Uploaded by

    api-264276655
    13 views1 page
    This experiment tested which sherbet mixture would be sweeter by varying the amounts of acid and sugar between two mixtures. The hypothesis was that mixture B, with more sugar, would taste sweeter. Mixture B contained equal amounts of acid and base with more sugar, and was found to taste better and sweeter, confirming the hypothesis. The experiment demonstrated that balancing the acid and base produces a sweeter sherbet.

    Original Description:

    Original Title

    4th experiment

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    This experiment tested which sherbet mixture would be sweeter by varying the amounts of acid and sugar between two mixtures. The hypothesis was that mixture B, with more sugar, would taste sweeter. Mixture B contained equal amounts of acid and base with more sugar, and was found to taste better and sweeter, confirming the hypothesis. The experiment demonstrated that balancing the acid and base produces a sweeter sherbet.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    13 views1 page

    4th Experiment

    Uploaded by

    api-264276655
    This experiment tested which sherbet mixture would be sweeter by varying the amounts of acid and sugar between two mixtures. The hypothesis was that mixture B, with more sugar, would taste sweeter. Mixture B contained equal amounts of acid and base with more sugar, and was found to taste better and sweeter, confirming the hypothesis. The experiment demonstrated that balancing the acid and base produces a sweeter sherbet.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    4th Experiment: Sherbet:

    Aim: To test which sherbet is sour and which is sweet by testing acids and bases.
    Hypothesis: The bag B will be sweeter as it has more sugar.
    Equipment:
    Bag A- 1 teaspoon of bicarbonate soda
    1 teaspoon of citric acid
    3 dessert spoons of jelly crystals
    2 dessert spoons of icing sugar
    Bag B- 2 teaspoon citric acid
    2 teaspoons of bicarbonate soda
    5 dessert spoons of icing sugar
    2 dessert spoons of jelly crystals
    Method:
    1. Mix Part A ingredients and taste
    2. Mix Part B ingredients and taste
    3. Record results
    Safety Precautions: mix everything together right, measure ingredients carefully, don spill anything
    Results: Part B tasted better and sweeter as both base and acid were equal.
    Variables: Independent- Change in amount ingredients
    Dependant- Change in taste
    Controlled- bags, ingredients
    Conclusion: The experiment was proven correct and the hypothesis was proven correct as the Bag B
    tasted better.

    You might also like