Big-Mac Hall Austin, TX 766201 November 26, 2014 Mr. Ronald McDonald Department Head Department of International Franchise 5019 Bulwinkles Dr Austin, TX 766201 Subject: Report on producing better French Fries. Dear Mr. McDonald: I am contended to introduce the attached report on the critique of way we produce one of our essential products; our French Fries and why and how we fix this, the attached report will be going over how our usual customers viewed our French Fries and what theyd dine in as an alternative, along with our financing results over the recent years all in order to cut costs. During the making of this report, Ive went through the alleged cost cut wire weve been following since 1999, and a chart that would demonstrate how much the price of cooking oil been varying since 1999. Moreover, Ill be going through our costumers favored competitors, and the reasons they chose any of our competitors, where unfortunately this has contributed to our loss of annual revenue instead of increasing it. However, am glad to introduce a solid solution, not only it will jump start our revenue, but it will also bring back our legacy to French Fries, the way I see it, we should change our direction of financing our French Fries friars to finding a better equipment that would save us from this declinations. This product is a friar that will cook our fries through air, only hot air, and no oil used whatsoever, much lower on maintenance than our conventional friars. If you have any questions, please feel free to call me on my mobile line at (718)-666 9990, or via Email at Shenaniganse@Mcdonalds.net. Thank-you for your time and consideration. Aziz AlShammry Aziz AlShammry Branch Manager