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McDonalds Franchise Corporation

International Franchise Department


Big-Mac Hall
Austin, TX 766201
November 26, 2014
Mr. Ronald McDonald
Department Head
Department of International Franchise
5019 Bulwinkles Dr
Austin, TX 766201
Subject: Report on producing better French Fries.
Dear Mr. McDonald:
I am contended to introduce the attached report on the critique of way we produce one of our essential
products; our French Fries and why and how we fix this, the attached report will be going over how our
usual customers viewed our French Fries and what theyd dine in as an alternative, along with our
financing results over the recent years all in order to cut costs.
During the making of this report, Ive went through the alleged cost cut wire weve been following since
1999, and a chart that would demonstrate how much the price of cooking oil been varying since 1999.
Moreover, Ill be going through our costumers favored competitors, and the reasons they chose any of
our competitors, where unfortunately this has contributed to our loss of annual revenue instead of
increasing it. However, am glad to introduce a solid solution, not only it will jump start our revenue, but
it will also bring back our legacy to French Fries, the way I see it, we should change our direction of
financing our French Fries friars to finding a better equipment that would save us from this declinations.
This product is a friar that will cook our fries through air, only hot air, and no oil used whatsoever, much
lower on maintenance than our conventional friars.
If you have any questions, please feel free to call me on my mobile line at (718)-666 9990, or via Email at
Shenaniganse@Mcdonalds.net.
Thank-you for your time and consideration.
Aziz AlShammry
Aziz AlShammry
Branch Manager

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