While industrial food allows people to save time in food preparation, it may not improve health or cost of living. Research shows industrial food is often less healthy than natural alternatives due to added chemicals that increase calories and cholesterol. It can also be more expensive depending on the region. Food companies prioritize profits over health, adding preservatives that create generations of ill people at risk for diseases like heart problems. Any time saved in food preparation is wasted if consumption of industrial food makes populations sicker and shortens lifespans.
While industrial food allows people to save time in food preparation, it may not improve health or cost of living. Research shows industrial food is often less healthy than natural alternatives due to added chemicals that increase calories and cholesterol. It can also be more expensive depending on the region. Food companies prioritize profits over health, adding preservatives that create generations of ill people at risk for diseases like heart problems. Any time saved in food preparation is wasted if consumption of industrial food makes populations sicker and shortens lifespans.
While industrial food allows people to save time in food preparation, it may not improve health or cost of living. Research shows industrial food is often less healthy than natural alternatives due to added chemicals that increase calories and cholesterol. It can also be more expensive depending on the region. Food companies prioritize profits over health, adding preservatives that create generations of ill people at risk for diseases like heart problems. Any time saved in food preparation is wasted if consumption of industrial food makes populations sicker and shortens lifespans.
While industrial food allows people to save time in food preparation, it may not improve health or cost of living. Research shows industrial food is often less healthy than natural alternatives due to added chemicals that increase calories and cholesterol. It can also be more expensive depending on the region. Food companies prioritize profits over health, adding preservatives that create generations of ill people at risk for diseases like heart problems. Any time saved in food preparation is wasted if consumption of industrial food makes populations sicker and shortens lifespans.
improved the way people live? Use specific reasons and examples to support your answer.
With the developmento of technologies there was a growth in
industrial food sector. Nowadays we can find all types and varietes of industrial food. These come packaged almost ready to be served. Since vegetables to meat, the practice to buy industrial food became common. However, there are some contradictions about that matter. has that kind of food really improved the people life? While they gain time, researchs show that type of food is not healthy and more expensive sometimes. Because of modern days are so busy, all things are doing more fast including the food preparation. The good managemente of time is essencial requeriment to survive. As result the food companies have looked for new ways to prepare food. These come almost read. The restaureants and cafeterias just need to lead it to oven without pre preparations. This way they attend the big and exigent demand of customers. Altough we have gained time to prepare food, we have lost quality and spend more money sometimes. The expertises showed industrial food are not healthy. There are addition of chemical products to accelerate industrial process production and conserve the food. As result the food bring with more prejuditial amounts of calories and cholesterol. This is the main reason that does people who live in developed countries so fat and likely future heart problems. This situation stand up the question: How can we produce industrial food without damage the body health? No solutions has found out. In addition, depending of region when people buy industrial food they have tendency to spend more money than buy natural food. In development countries natural food is more cheaper than developed countries, and vice-versa. The people life has changed throughout the years. It will continue to happen. The manner to do simple taks of day, for exemple eat, will be different over the years. The food companies souldn't be concerned only about profits. They can't create a generation of ill humans. They must found out a solution quickly. The gain of time is important, but it becomes a trueth waste if people get sick and have their timelife reduced buy consume of industrial and unheathy food.