Professional Documents
Culture Documents
Kue Putri Mandi
Kue Putri Mandi
Kue Putri Mandi
Ingredients
Filling
1/2 cup
sugar
500 ml
milk
5 tablespoons water
2
pandan
knotted
teaspoon salt
for
the
shaves palm
teaspoon salt
leaves
1
flour
cup
coconut
teaspoons
rice
To Serve : Put 2 or 3 balls in a bowl & pour coconut milk sauce over the glutinous
balls.