Ocolate Flavoured Ice Cream

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ocolate Flavoured Ice Cream (39%), Vanilla Flavoured Ice Cream (38%), Milk Chocolate Couverture

Coating (13%), Dark Chocolate Sauce (6%), Confectionery Label (2%), Toffee Pieces (1%), Yellow
Coloured Sugar Cubes (1%). Chocolate Flavoured Ice Cream contains: Reconstituted Skimmed Milk,
Water, Sugar, Fat Reduced Cocoa Powder, Coconut Fat,Milk Sugar, Glucose Syrup, Chocolate
Couverture (Cocoa Mass, Sugar, Cocoa Butter, Flavouring), Milk Proteins, Emulsifier: Mono- and
Diglycerides of Fatty Acids; Stabilisers: Locust Bean Gum, Guar Gum.
Vanilla Flavoured Ice Cream contains: Reconstituted Skimmed Milk, Water, Sugar, Coconut
Fat, Milk Sugar, Glucose Syrup, Milk Proteins, Emulsifier: Mono- and Diglycerides of Fatty Acids;
Stabilisers: Locust Bean Gum, Guar Gum; Flavouring, Colour: Carotenes.
Milk Chocolate Couverture Coating contains: Sunflower Oil, Sugar, Dried Whole Milk, Cocoa Butter,
Cocoa Mass, Flavouring, Emulsifier: Soya Lecithins.
Dark Chocolate Sauce contains: Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar),
Sugar, Glucose-Fructose Syrup, Water, Dark Chocolate (6.5%) (Cocoa Mass, Sugar, Cocoa Butter,
Emulsifier: Soya Lecithins; Flavouring), Cocoa Powder, Butter (Milk), Emulsifier: Mono- and
Diglycerides of Fatty Acids; Stabiliser: Carrageenan; Acid: Sodium Citrates.
Confectionery Label contains: Sugar, Corn Starch, Palm Oil, Glucose Syrup, Rice Flour, GlucoseFructose Syrup, Rice Starch, Thickeners: Hydroxypropyl Methyl Cellulose, Cellulose, Carboxy Methyl
Cellulose; Cocoa Butter, Cocoa Powder, Colours: Carotenes, Curcumin; Emulsifier: Sunflower Lecithin;
Stabiliser: Acetic Acid Esters of Mono- and Diglycerides of Fatty Acids; Preservative: Sorbic Acid.

Toffee Pieces contains: Sugar, Glucose Syrup, Vegetable Oils (Palm, Shea, Sunflower), Butter (Milk),
Water, Salt, Emulsifier: Soya Lecithins; Raising Agent: Sodium Carbonates; Flavouring, Colour: Plain
Caramel. Yellow Coloured Sugar Cubes contains: Sugar, Invert Sugar Syrup, Colour: Curcumin
ALLERGY ADVICE: FOR ALLERG

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