Romeo and Sarah Wedding Menu

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Romeo and Sarah Wedding January 9, 2015

Cocktail hour

Spicy tuna tacos


Hoisin chicken wrap / Hoisin crackling pork wrap OR

Bread

Pesto butter

Soup

Clam chowder OR
Squash Soup

Salad

Barbeque Chicken Salad

Pasta or Paella

Spicy tuyo, angel hair pasta

Fish

Seared tuna salpicao (medium rare)with olives, roasted garlic, baby potatoes and
french beans

Chicken

Japanese rolled chicken, cheese and leeks, teriyaki glaze

Pork

Barbecued baby back ribs, corn with parsley butter / corn, creamed spinach and
corn bread

Beef

Lengua with mushrooms (were okay with this )

Dessert

Banoffee cups

Coffee jelly
Panna cotta with mango, kiwi or strawberry
Chocolate Mousse

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