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Spicy Cook Book 496 Recipes
Spicy Cook Book 496 Recipes
Spicy
Cookbook
496 Recipes
Table Of Contents
EasiestSpicyCod
Sweet'n'SpicyBBQSauce
SpicyGarlicLimeChicken
SpicyOnionRings
SpicyOrangeBeef
SpicyShrimpandRedBeanSoup
SpicyRedSnapper(BloodyMarywithGin)
SpicyGlazedPecans
GrilledPrawnswithaSpicyPeanut-LimeVinaigrette
SpicyTomatoChicken
10
SpicyMarylandCrabDip
11
SpicyVegetableBeefSoup
12
SpicyCilantroDressing
13
CoolandSpicyMelonSoup
14
SpicyCheeseQuickBread
15
SpicyTomatoChutney
16
Leyley'sSpicyChickenAdoboWings
17
Frank'sSpicyAlabamaOnionBeerChili
18
SpicyRedSnapper
19
SpicyCubanMojoChickenwithMango-AvocadoSalsa
20
SpicySausageSoupwithCilantro
21
SpicyAsianCellophaneNoodleSalad
22
JuicyandSpicyCeviche
23
Campbell'sSpicySalsaMac'n'Beef
24
SpicyBeanSalsa
25
SpicyDryFriedCurryChicken
26
SpicyPumpkinFudge
27
SpicyRoastedRedPepperandFetaHummus
28
BabyBackRibswithSpicyPapayaSauce
29
SpicyCoconutandLimeGrilledShrimp
30
SpicyPineappleSauce
31
CheesyPorkChopswithSpicyApples
32
HotandSpicyBBQSauce
33
SpicyLentilNachos
34
SpicyandTangyHotWings
35
Table Of Contents
SpicySweetStovetopPopcorn
36
SpicyTurkeyBurgers
37
Garlicky,SpicyandSesameyGreenBeans
38
SpicyScones
39
SpicySeafoodShellAppetizers
40
SpicyHoney-MustardGlazedPorkRibs
41
SpicyPastaSalad
42
SpicyEdamShrimpQuiche
43
SpicyCornDip
44
Pace SpicyGrilledQuesadillas
45
SpicyHerbSeasoning
46
SpicyBarbecuedPeanuts
47
EasySpicyThaiSlowCookerChicken
48
PennewithSpicyChickenSausage,Beans,andGreens
49
KoreanSpicyMarinatedPork(DaeJiBoolGogi)
50
SpicyLentilVegetableSoup
51
SpicyRicePilaf
52
SpicyItalianDeviledEggs
53
SweetandSpicyMarinatedShrimp
54
SpicyChicken
55
SpicySteamedShrimp
56
SpicyApricotLoaf
57
SpicyRoastGoosewithAppleStuffing
58
SpicyTomatoandLentilSoup
59
HotandSpicyPecans
60
SpicyBeans'N'Rice
61
SpicySalsa
62
SpicyPersimmonChutney
63
SpicyShrimpDip
64
HotandSpicyLondonBroil
65
GrandpaBob'sSpicyBarbequeSauce
66
JerkyLover'sJerky-Sweet,HotandSpicy!
67
Ruby'sSpicyRedSalad
68
SweetandSpicySweetPotatoes
69
SpicyBananaCurry
70
Table Of Contents
SpicyEggplant
71
SpicyColeslaw
72
SpicyChickenStir-Fry
73
SpicyMexicanSalad
74
SpicyBakedSweetPotatoFries
75
SpicyOatmealRaisinCookies
76
SuperSpicyPeaSalad
77
SpicyHotChickenLegs
78
SpicyMeltedCheeseDip
79
AsianSpicyTunaSalad
80
SpicyCreamyCajunHamandBlackEyedPeasSalad
81
SpicyPickledOkra
82
SpicyOilandVinegarBreadDip
83
SpicyPorkSausage
84
SpicyAvocadoSauce
85
MexicanSpicyBeanSalad
86
PHILLYSpicyThaiSoup
87
SpicySouthOfTheBorderSpinachCheeseDip
88
SpicyBlackBeanPotatoSalad
89
SpicySwordfish
90
SpicyRoastedPotatoes
91
SpicyBagelBites
92
SpicyCranberryPecanCornbreadStuffing
93
SoftPolentawithSpicyTomatoSauce
94
SpicyTomatoSoup
95
SpicyLime-CilantroMarinatedFlankSteak
96
SpicyIndianChickenandMangoCurry
97
SpicyPumpkinBread
98
SpicyGrilledCheeseSandwich
99
SpicyIndianChickenCurryYummy
100
SpicyCouscouswithDates
101
PakistaniSpicyChickpeas
102
Beth'sSpicyOatmealRaisinCookies
103
SpicyChickenSpaghettiII
104
SpicyThreeBeanSoup
105
Table Of Contents
SpicyPotatoWedges
106
SpicyTunaSushiRoll
107
ShrimpwithSpicyTomatoSauce
108
AwesomeSpicyBeefKabobsORHaitianVoodooSticks
109
SweetandSpicyPecans
110
SpicyRoll-ups
111
SpicyChineseChickenWings
112
Granny'sSpicySoup
113
SpicyTex-MexSalad
114
Sweet'n'SpicyRoastedCorn
115
SpicySweetNuts
116
AFragrant,SpicyRice
117
SpicyMangoSweetPotatoChicken
118
SpicyHaddock
119
LasooniMurgh(GarlicFlavoredSpicyChicken)
120
Emily'sEasySausageandSpicyTomatoDip
121
SpicyPeanutChicken
122
SpicyFisherman'sPie
123
TurkeySandwichwithSpicyAvocadoSpread
124
SpicyRoastedTomatoSauce
125
SpicyBratwurstSupper
126
SpicyBokChoyinGarlicSauce
127
SpicyChickenandCilantroWontons
128
SpicyChickenBreasts
129
SpicySpicyRanchDressing
130
MuscatGosht(LambinSpicyTomatoGravy)
131
SweetandSpicyTurkeySandwich
132
SpicyFrySauce
133
SpicyThaiVeganBurger
134
SpicyChiliSeasoningMix
135
SlowCookerSpicyBlack-EyedPeas
136
SpicyTunaFishCakes
137
ThaiSpicyBasilChickenFriedRice
138
EasySpicyChickenandRice
139
SpicyPecanSoup
140
Table Of Contents
SpicyGreenBeans
141
SpicyCrispyBeef
142
IrishSpicyCornbread
143
SpicyCollardGreens
144
SearedScallopswithSpicyPapayaSauce
145
SouthernSpicyFriedChicken
146
SpicySausageCasserole
147
SpicyPecansNCranberries
148
SpicyChicken-n-CheeseBalls
149
SpicyPearCookies
150
ManicottiwithSpicySausage
151
SpicyTartarSauce
152
SpicySalsa
153
SpicyGarlicandPepperShrimp
154
SpicyTomatoChicken(AyamMasakMerah)
155
SpicyGrilledShrimp
156
SpicyCrabmeatTostadas
157
SpicyTomatoChickenCasserole
158
SpicyThaiShrimpPasta
159
SpicyAsianBeefandSnowPeaSoup
160
SpicyTomatoJam
161
SpicyHoneyMustardSausageWraps
162
SpicyChickenandSweetPotatoStew
163
PotatoesinSpicyPeanutandSesamePaste
164
Kiki'sSweetandSpicyMarinatedShrimp
165
SpicyPartyPretzels
166
SpicySun-DriedTomatoandClamSpread
167
SpicyPeruvianPork
168
SpicyStuffedSquid
169
HotandSpicyBaguetteSandwiches
170
SpicyBurgers
171
SpicyThreePepperHummus
172
SpicyOrangeBeef
173
PolentawithSpicySausage-VeggieSauce
174
SpicyBloodyMaryDip
175
Table Of Contents
No-FrySpicyPotatoSkins
176
SpicyChickenCurrySoup
177
SpicyBBQChicken
178
CaramelizedSpicyPumpkinSeeds
179
SpicyTomatoCooler
180
SpicyBasilChicken
181
SpicyChickenRiceSoup
182
SpicyBlackBeanSoup
183
SpicyGarlicPaniniSauce
184
AuthenticCochinitaPibil(SpicyMexicanPulledPork)
185
SpicyBarbadosPepperSauce
186
SpicyFlatIronSteakRub
187
SpicyAlmondChicken
188
SpicyChileCasserole
189
SnapperwithSpicyPineappleGlaze
190
LightandSpicyFish
191
SpicyTurkeyWrapswithStrawberrySalsa
192
HotandSpicyTofu
193
SpicySweetPotatoSalad
194
SpicyBeefstick
195
Sharyl'sSpicyChicken
196
SpicyTurkeyBurgers
197
SpicyandCheesyEggandTomatoFrittata
198
SpicyPumpkinPieII
199
SpicyOrangeTeriyakiMarinade
200
SpicyThaiVegetableSoup
201
SuperSpicyChocolateMilk
202
SpicyChickenSpaghetti
203
Robin'sSweetandSpicyBlackBeans
204
Lori'sSpicyChipotleLasagna
205
Will'sSpicyNewOrleansCatfishFries
206
SpicyPeachChicken
207
SpicyBeanwithBaconSoup
208
UltimateSpicySpudSoup
209
SpicyChiliFrenchFries
210
Table Of Contents
SpicyCreamedCorn
211
SpicyRapidRoastChicken
212
SpicyCrabCurry-BanglaStyle
213
SpicyKoreanRedPepperCucumbers
214
SpicyRefrigeratorDillPickles
215
SpicyChipotleGrilledShrimp
216
Dee'sSexy,Spicy,Shrimp,Sausage,andPeppers
217
SpicyChickenSoup
218
EasySpicyMexican-AmericanChicken
219
SpicyNutBalls
220
SpicyIceCream-CitrusPunch
221
SpicySweetPotatoChips
222
SweetandSpicyVenisonJerky
223
SweetandSpicyPorkandNapaCabbageStir-FrywithSpicy
224
SpicyTurkeyStir-Fry
225
SpicyBeanlessChili
226
ChineseSpicyHotAndSourSoup
227
SpicyPersimmonChutney
228
SpicyCucumberSoup
229
SpicyVegetarianLasagna
230
SpicySpanishSausageSupper
231
SpicyIndianChickenwithGreenMasala
232
SimpleSweetandSpicyChickenWraps
233
SpicyTurkeyChili
234
RoastedSpicySalsaVerde
235
SpicyRoastedEdamame
236
SpicyBlackandRedBeanSoup
237
MasalaSpicyTea
238
Spicy-SweetGlazedSalmon
239
SpicyHamandApplePastaSalad
240
SpicyBrownMustardChicken
241
Amy'sSpicyBeansandRice
242
Jen'sFreshandSpicySalsa
243
WarmandSpicyAutumnPunch
244
SpicyLemonPorkSaute
245
Table Of Contents
SweetandSpicySwissChard
246
SpicyPakistaniZucchini
247
SweetandSpicySoupwithBlack-EyedPeasandSweetPotato
248
SpicyRaspberryJellyDip
249
SpicyDeviledEggs
250
SpicySausageMuffins
251
SpicyCrabDip
252
SweetandSpicyGreenBeans
253
SweetSpicyPumpkinSeeds
254
SpicySweetPotatoandCoconutSoup
255
Bryan'sSpicyRedLentilSoup
256
SpicyPickledCrabapples
257
SpicyMolassesCookies
258
SpicyCabbageKimchi
259
ChompchaeDeopbap(KoreanSpicyTunaandRice)
260
SpicyRanchDressing
261
SpeculaasCookiesorSpicySinterklassCakes
262
SpicySpinach
263
SpicySummerPastaSalad
264
SpicyBlackBeanCakes
265
SpicyDevil'sTomYumSoup
266
SpicyHoney-MustardChickenStir-Fry
267
Deb'sSpicySummerEveningMushrooms
268
SpicyLimeGrilledShrimp
269
SpicyPimentoCheeseSandwicheswithAvocadoandBacon
270
TenderloinwithSpicyGorgonzola-PineNut-HerbButter
271
SpicyShrimpSkewers
272
SpicyFriedGreenTomatoes
273
Vinnie'sSpicyBuffaloWings
274
Hot'n'SpicySpareribs
275
RowJinWo-Jiuh-SpicyLettuceRolls
276
SpicyCranberryChutney
277
GrilledSpicyLambBurgers
278
SpicyPretzels
279
SpecialSpicySeafoodSauce
280
Table Of Contents
SpicyPlumSauce
281
SpicyPasta
282
ButternutSquashandSpicySausageSoup
283
SpicyChickenCurry
284
SpicyPolynesianWrap
285
SpicyBloodyMaryMix
286
RoastedSpicyGarbanzoBeans
287
SlightlySpicyChocolateChipCookies
288
SpicyLayeredBeanDip
289
SpicySmokedTurkeySoup
290
SpicyHotCrabSpread
291
DeliciousSpicyTomatoSalad
292
SpicyCilantroPesto
293
SpicySouthernChickenAndTunaBiscuit
294
ByrdhouseSpicyChickenandPeaches
295
SpicyOatmealCookies
296
SpicyEnglishSeven-LayerSalad
297
YamTaeng(SpicyCucumberSalad)
298
Robin'sSpicyRibs
299
SweetandSpicyPorkwithApplesinUnagiSauce
300
SpicyChineseBarbequeRiblets
301
SpicyChickenCornSkillet
302
SpicyPeachChutney
303
SpicyBeefFiletinOysterSauce
304
SpicyRedBeanSoup
305
SpicyCreamyTomatoSauce
306
SpicySweetPotatoSoup
307
SpicyYogurtDressing
308
SpicyMangoSalad
309
SpicyJambalaya
310
SpicySausageandPeppersOverRice
311
SweetandSpicyChocolateCake
312
JoeDogg'sSpicyRedBeer
313
ChickenandColdNoodleswithSpicySauce
314
SpicyClamSauce
315
Table Of Contents
SpicyGrilledSwordfish
316
ExoticBrinjal(SpicyEggplant)
317
CajunSpicyPotatoWedges
318
SpicyChicken
319
SpicySquashCasserole
320
SpicyChickenEnchiladas
321
SpicyApricotChickenStir-Fry
322
SpicySweetPotatoes
323
SzechuanSpicyEggplant
324
SpicyLambPatties
325
SpicyChipotleTurkeyBurgers
326
SpicyRedBellPepperSoup
327
BigM'sSpicyLimeGrilledPrawns
328
Eileen'sSpicyGingerbreadMen
329
Sayguh'sSpicyOliveOil,TomatoandLimePastaSauce
330
SpicyPineappleSpread
331
Ken'sSpicyCurryChicken
332
SweetandSpicyBakedChicken
333
SpicyPizzaSoup
334
SpicySmokyMacaroniandCheesewithTurkeyBacon
335
SpicySoup
336
SpicyCashewChicken
337
BasicSpicyTomatoSauce
338
TexasStyleChiliwithSpicyJalapenoChickenSausage
339
SpicyMangoSalsa
340
SpicyBlueCheeseHamburgers
341
SpicyPork'N'Peanuts
342
Slayer'sSweet,Tangy,andSpicyKabobs
343
SpicyCrabPasta
344
Stir-FrySpicyGreenBeans
345
SpicyGroundBeefStew
346
SpicyPotatoSoupII
347
SpicyYellowRiceandSmokedSausage
348
SweetandSpicyAlmonds
349
SpicyAfricanYamSoup
350
Table Of Contents
SpicyShrimpFettuccine
351
SpicySouthwesternSlaw
352
SpicyStrawberryJam
353
QuickandSpicySalsa
354
SuperEasyandSpicyFriedPickles
355
SpicyCheeseSpread
356
SpicyPeach-GlazedPorkChops
357
SweetandSpicyStirFrywithChickenandBroccoli
358
QuickandSpicyChili
359
SpicyPan-FriedSquash
360
SpicyFishSoup
361
SteakTacoswithSpicyYogurtSauce
362
SpicyShrimpinCreamSauce
363
SpicyOvenFriedChicken
364
SpicyShrimp(ChingriMaach)
365
SpicySlowCookerMac-n-Cheese
366
AcornSquashwithSweetSpicySausage
367
TelurBalado(SpicyChileSaucewithEggs)
368
SpicySausageandRiceCasserole
369
SpicyOven-RoastedPlums
370
SpicyAppleCake
371
SpicyPotatoesandScrambledEggs
372
SpicySeafoodStew
373
SpicyShrimpCreole
374
SpicySausageCheesePuffs
375
SpicyPumpkinandSweetPotatoSoup
376
Hot'n'SpicyOmelet
377
KoreanSpicyChickenandPotato(TakToritang)
378
SpicyGarlicSalmon
379
PeanutButterPorkwithSpicyDippingSauce
380
SpicyPumpkinChili
381
SpicyKielbasaSoup
382
SpicySausageSkilletBreakfast
383
SpicyChipotleBlack-EyedPeas
384
SpicyIndianDahl
385
Table Of Contents
SpicyBeefVegetableStew
386
SpicyVeganPotatoCurry
387
Steve'sSpicyShrimpKabobs
388
SpicyHamandGrilledCheeseSandwich
389
MarinatedSpicyPorkChops
390
SpicyButterThins
391
SpicyShreddedBeef
392
SpicyStuffedChickenThighs
393
SpicyScallopFettuccine
394
HerbedRiceandSpicyBlackBeanSalad
395
SpicyBarbequedChops
396
SpicySpaghettiSquash
397
BhindiMasala(SpicyOkraCurry)
398
SpicyGlazedSweetPotatoesandPineapples
399
Jesse'sSpicyVeggieandTurkeyMeatballStew
400
SpicyPorkChops
401
KoreanSpicyChickenTenderswithSweetApple
402
SweetandSpicyChickenWings
403
SpicyChickenThaiNoodleSoup
404
SpicyHotBratSandwicheswithCoolCreamySalsa
405
SpicyItalianSalad
406
SpicyAlbondigas
407
SpicyBrusselsSproutsandCarrots
408
SpicyRyeRounds
409
SweetandSpicyPumpkinSeeds
410
SpicyMixedNuts
411
SpicyBakedCodFillets
412
SpicyPotatoNoodles(BatakaSev)
413
SpicySouthwestChoppedSaladwithSalsaVerde
414
SpicyBlackBeanEmpanadas
415
SweetandSpicyMeatloaf
416
SpicyHaddock
417
SpicyAsianMedley
418
SpicyBloodyMaryMix
419
SpicyItalianSausageandBlackBeanSoup
420
Table Of Contents
Sweet,StickyandSpicyChicken
421
SpicyMexicanStyleZucchiniCasserole
422
SpicyFruitSalsa
423
SpicyNoodles-MalayStyle
424
SpicyPorkStir-Fry
425
SpicyCornChowder
426
SpicyPorkTenderloin
427
SweetandSpicyTunaSalad
428
Hot'n'SpicyBuffaloChickenSalad
429
SpicyChickenandSpeltSalad
430
SpicyPumpkinPieI
431
SpicyHoneyMustardPorkRoast
432
SpicySpaghettiSalad
433
SpicySalmonMelt
434
SpicyAvocadoChicken
435
SpicyRedBeansWithFennelSeed
436
SweetandSpicyMarinadeforSteak
437
SweetandSpicyNuts
438
SpicyMexicanTorte
439
SpicyItalianPorkCutlets
440
OrientalSpicyandSourSoup
441
EasySpicyRoastedPotatoes
442
SpicyStrawberrySalad
443
SpicyJalapenoChickenSausagewithMango,PineappleSalsa
444
SweetandSpicyChickenSatay
445
Black-EyedPeasSpicyStyle
446
SpicySesameNoodleSalad
447
Hot'n'SpicyOmelet
448
AmazingSpicyGrilledShrimp
449
SpicyBakedFeta(FetaPsiti)
450
Catherine'sSpicyChickenSoup
451
Andy'sSpicyGreenChilePork
452
RoastedSpicyMustardPotatoes
453
SpicyPotatoSoupI
454
SpicyFlankSteak
455
Table Of Contents
SpicyCrabandShrimpDip
456
SpicyGreenBeanSaute
457
SpicyGrilledChicken
458
SpicyGreenBeansandPork,AsianStyle
459
SpicyLentilDip
460
SweetandOhSoSpicyKielbasa
461
FriedSpicyNoodlesSingaporeStyle
462
SweetandSpicyPicanteChicken
463
SweetandSpicyPopcorn
464
SpicyRice
465
SpicyKoreanMarinade
466
SpicyRanchDressingII
467
SpicyShrimpandGrits
468
SweetSpicyWings
469
QuickSpicyTomatoSoup
470
SpicyCranberryChutney
471
SpicySlowCookerBlackBeanSoup
472
SpicyRoastBeefSandwiches
473
SpicyPorkandCabbage
474
SpicyChickeninTomato-CoconutSauce
475
SpicyBrusselsSprouts
476
Teena'sSpicyPestoChickenandPasta
477
SpicyTomatoCreamSauce
478
AlaskanSpicySpinachDip
479
SpicyAvocadoandLimeVinaigrette
480
SpicyCajunShrimp
481
Mr.Head'sSpicyTunaMelt
482
SpicyTomatoBisquewithGrilledBrieToast
483
SpicyChunksofStewedBeefSoup
484
SpicyBeefCurryStewfortheSlowCooker
485
SpicyBeefBrisket
486
SpicyTortillaRoll-Ups
487
SpicyRoastedPumpkinSeeds
488
SpicyandSweetSpinach
489
PennewithSpicyVodkaTomatoCreamSauce
490
Table Of Contents
Super-Simple,Super-SpicyMongolianBeef
491
SpicyKoreanSlowCookedChicken(DhakDoriTang)
492
SpicySausageQuiche
493
Carol'sSpicyBBQSauce
494
SpicyFiletMignon
495
SpicySeafoodBisque
496
EasiestSpicyCod
Ingredients
Directions
11/2poundscodfillets
2cupssalsa
2tablespoonschoppedfresh
parsley
saltandpeppertotaste
Preheatovento350degreesF(175degreesC).
Rinseanddrycodfillets.Placefilletsinalightlygreasedcasserole
dish.Poursalsaoverfish.Sprinklewithparsley,saltandpepper.
Bakeinpreheatedovenfor30minutes.Servewarmoverrice.
Sweet'n'SpicyBBQSauce
Ingredients
Directions
2cupspackedbrownsugar
2cupsketchup
1cupwater
1cupcidervinegar
1cupfinelychoppedonion
1(8ounce)cantomatosauce
1cupcornsyrup
1cupmolasses
1(6ounce)cantomatopaste
2tablespoonsWorcestershire
sauce
1tablespoongarlicpepperblend
1tablespoonliquidsmoke
flavoring(optional)
1tablespoonpreparedmustard
1teaspoononionsalt
1teaspooncelerysalt
Inalargesaucepan,combineallingredients.Bringtoaboil.
Reduceheat;simmer,uncovered,for15minutesoruntiltheflavors
areblended.Removefromtheheat;cool.
SpicyGarlicLimeChicken
Ingredients
Directions
3/4teaspoonsalt
1/4teaspoonblackpepper
1/4teaspooncayennepepper
1/8teaspoonpaprika
1/4teaspoongarlicpowder
1/8teaspoononionpowder
1/4teaspoondriedthyme
1/4teaspoondriedparsley
4boneless,skinlesschicken
breasthalves
Inasmallbowl,mixtogethersalt,blackpepper,cayenne,paprika,
1/4teaspoongarlicpowder,onionpowder,thymeandparsley.
Sprinklespicemixturegenerouslyonbothsidesofchickenbreasts.
Heatbutterandoliveoilinalargeheavyskilletovermediumheat.
Sautechickenuntilgoldenbrown,about6minutesoneachside.
Sprinklewith2teaspoonsgarlicpowderandlimejuice.Cook5
minutes,stirringfrequentlytocoatevenlywithsauce.
2tablespoonsbutter
1tablespoonoliveoil
2teaspoonsgarlicpowder
3tablespoonslimejuice
SpicyOnionRings
Ingredients
Directions
4largesweetonions,peeledand
slicedintothickrings
1cupeggsubstitute
1cupall-purposeflour
2cupsbreadcrumbs
1teaspoonsalt
2teaspoonsgroundblackpepper
11/2teaspoonscayennepepper
1teaspoondriedoregano
1teaspoondriedbasil
2teaspoonsredpepperflakes
1quartcanolaoilforfrying
Placetheonions,eggsubstitute,andflourintoseparateshallow
bowls.Inanothershallowbowl,stirtogetherthebreadcrumbs,salt,
pepper,cayenne,oregano,basil,andredpepperflakes.
Heatoilinaheavyskilletordeep-fryerto365degreesF(180
degreesC).Dipringsofonionintoflour,thenintotheegg
substitute,andthenintothebreadcrumbmixture,shakingoffany
excessaftereachdip.Carefullydropeachonionringintothehot
oil,andfryforabout30secondsoneachside,oruntilgolden.
Removefromhotoiltopapertowelstodrain.Servehotwithlotsof
ketchup.
SpicyOrangeBeef
Ingredients
Directions
1/4cuporangejuiceconcentrate
3tablespoonssoysauce
3tablespoonswater
1tablespooncornstarch
1tablespoonfinelygratedorange
peel
1teaspoonsugar
5tablespoonsvegetableoil,
divided
2garliccloves,minced
4cupsbroccoliflorets
12greenonionscutinto1-inch
pieces
1/2teaspoongroundginger
1/4teaspooncrushedredpepper
flakes
1poundbonelesssirloinsteak,
cutintothinstrips
3mediumoranges,peeledand
sectioned
Hotcookedrice
Inasmallbowl,combinethefirstsixingredients;setaside.Ina
largeskilletorwok,heat3tablespoonsoilovermediumheat;saute
garlicfor30seconds.Addbroccoli,onions,gingerandpepper
flakes;stir-fryfor2minutesoruntilbroccoliiscrisp-tender.Remove
vegetablesandkeepwarm.Heatremainingoilinskillet;addbeef.
Stir-fryuntilnolongerpink.Stirorangejuicemixture;addtoskillet.
Cookandstirfor2minutesoruntilsauceisthickened.Return
vegetablestopan.Addorangesandheatthrough.Serveoverrice.
SpicyShrimpandRedBeanSoup
Ingredients
Directions
2tablespoonsoliveoil
3clovesgarlic,chopped
1mediumceleryrib,chopped
2greenonions,chopped
1(15ounce)canredkidney
beans,drained
1(10ounce)cantomatoeswith
greenchilies
1(10ounce)cancondensed
creamofmushroomsoup
3/4cupwater
1sprigfreshdill
12ouncesmediumshrimp-
peeledanddeveined
Warmtheoilinalargesaucepanovermediumheat.Stirinthe
garlic,celery,andgreenonions.Cook,stirringfrequently,until
tender,about3minutes.Stirinbeans,tomatoes,creamof
mushroomsoup,andwater.Bringtoaboil.Stirindill,reduceheat
tomedium,andsimmer10minutes.Stirinshrimp,andsimmeruntil
shrimparepink,about5minutes.
SpicyRedSnapper(BloodyMarywithGin)
Ingredients
Directions
5icecubes
1(6fluidounce)cantomatojuice
2fluidouncesdrygin
2tablespoonsfreshlemonjuice
2teaspoonshotpeppersauce
2teaspoonsWorcestershiresauce
1/2teaspoonbrinefromolivejar
1pinchhotchilipowder
1pinchgarlicpowder
1pinchgroundcumin
1/4teaspooncelerysalt
1/4teaspoonfresh-groundblack
pepper
1/4teaspoonprepared
horseradish
Placeicecubesintoacocktailshaker,andpourintomatojuice,gin,
lemonjuice,hotsauce,andWorcestershiresauce.Seasonwithchili
powder,garlicpowder,cumin,celerysalt,pepper,andhorseradish.
Coverandshakeuntiltheoutsideoftheshakerhasfrosted.Pour
contents(includingice)intoa12ouncehighballglass.Garnishwith
celery,pickle,olives,andlemonwedgebeforeserving.
1celerystalk
1smalldillpickle
2stuffedgreenolives
1wedgelemon
SpicyGlazedPecans
Ingredients
Directions
1/4cupwhitesugar
1tablespoonwater
1/2teaspooncayennepepper
11/2cupspecanhalves
Preheatovento350degreesF(175degreesC).Linea15x10x1inchbakingpanwithfoilorparchmentpaper.
Inasaucepanovermediumheat,combinethesugar,water,and
cayennepepper.Stirandbringtoaboil;letboil2minutes.Remove
panfromheat;gentlystirinnutsuntilevenlycoatedandthesugar
mixturebeginstothicken.Spreadnutsoverthepreparedbaking
pan.Bakeuntilbrowned,about15minutes.Removepanfromoven
andletnutscool.Placeinaplasticbag,andgentlytumbletogether
toremoveanyexcessglaze.Servewarmorstoreinanairtight
container.
Ingredients
GrilledPrawnswithaSpicyPeanut-Lime
Vinaigrette
1/4cupmincedlemongrass
(whitepartonly)
1/4cupmincedfreshgingerroot
2tablespoonsmincedgarlic
1/4tablespoonchoppedfresh
cilantro
1Thaiorserranochilepepper,
minced
3/4cuppeanutorcanolaoil
2poundsextralargeshrimp(16
-20),peeledanddeveined,tailleft
on
Directions
Stirtogetherlemongrass,1/4cupginger,garlic,cilantro,1minced
chile,and3/4cuppeanutoilinalargebowl.Addtheshrimp,and
tosstocoat;letmarinateatroomtemperaturefor20to30minutes.
Preheatagrillformedium-highheat.
Meanwhile,pourlimejuice,ricevinegar,mirin,soysauce,andwater
intothebowlofablenderorfoodprocessor.Addthelimezest,1
tablespoonginger,fishsauce,2chilepeppers,garlic,andpeanut
butter;processuntilsmooth.Whileprocessing,slowlypourinthe
peanutoil;processuntilsmoothandcreamy.Pourintoabowl,stir
inmint,cilantroandchoppedpeanuts;seasontotastewithsalt.
Removeshrimpfrommarinade,shakingoffanyexcess.Grillon
1/4cuplimejuice
preheatedgrilluntilpinkandfirm,about2minutesperside.Serve
1/4cupricewinevinegar
immediatelywithsauce.
1/2cupmirin(Japanesesweet
wine)
2tablespoonsdarksoysauce
2tablespoonscoldwater
3tablespoonsgratedlimezest
1tablespoonmincedfreshginger
root
2teaspoonsfishsauce
2freshThaiorSerranochile,
seedsremoved
2teaspoonsmincedgarlic
1/2cupsmooth,unsaltedpeanut
butter
1/4cuppeanutoil
2tablespoonschoppedfreshmint
1tablespoonchoppedfresh
cilantro
1/4cupunsaltedroastedpeanuts,
chopped
Koshersalttotaste
SpicyTomatoChicken
Ingredients
Directions
6skinless,bonelesschicken
breasthalves
7ouncesvermicellipasta
1onion,chopped
1greenbellpepper,chopped
1(10ounce)candicedtomatoes
withgreenchilepeppers
1(15ounce)canbabypeas,
drained
1(8ounce)packageprocessed
cheese,shredded
Bringalargepotofsaltedwatertoaboil.Addchickenbreastsand
boiluntilcookedthroughandjuicesrunclear.Removechickenfrom
pot,chopintobitesizepiecesandsetaside.
Strainremainingcookingbroth,returntopotandbringtoaboil.
Breakpastainhalf(willmakeiteasiertomix)andaddtoboiling
broth.Cookfor8to10minutesoruntilaldente.Drainandreturn
pastatopot.
Meanwhile,sauteonionandbellpepperinbutterormargarineina
smallsaucepan.Addtomatoeswithgreenchilepeppers,sauteed
onion/bellpeppermixture,peasandreservedchickentopasta.Top
withcheeseandmixtogetherwell.
Preheatovento350degreesF(175degreesC).
Pourchickenmixtureintoa9x13inchbakingdishandbakeinthe
preheatedovenfor25to35minutes.
10
SpicyMarylandCrabDip
Ingredients
Directions
1(8ounce)packagecream
cheese,softened
1/2cupsourcream
2tablespoonsmayonnaise
11/2tablespoonslemonjuice
2teaspoonsWorcestershiresauce
1teaspoondrymustard
garlicpowdertotaste
1/2cupshreddedCheddar
cheese
3/4poundfreshcrabmeat
3dasheshotsauce
OldBaySeasoningTMtotaste
Preheatovento325degreesF(165degreesC).Lightlygreasea1
quartbakingdish.
Inamediumbowl,mixcreamcheese,sourcream,mayonnaise,
lemonjuice,Worcestershiresauce,drymustard,garlicpowderand
about2tablespoonsoftheCheddarcheese.Foldincrabmeat,hot
sauceand2tablespoonsseafoodseasoning.
Transferthemixturetothepreparedbakingdish.Topwith
remainingCheddarcheeseandseafoodseasoning.Bakeinthe
preheatedoven30minutes,oruntilbubblyandlightlybrowned.
11
SpicyVegetableBeefSoup
Ingredients
Directions
1poundrumproast
2tablespoonsvegetableoil
1onion,chopped
2clovesgarlic,minced
1(14ounce)canbeefbroth
1(14ounce)canstewedtomatoes
1quartwater
1(16ounce)packagefrozen
mixedvegetables,thawed
4mushrooms,sliced
2stalkscelery,chopped
1/2teaspoondriedoregano
1/2teaspoondriedthyme
1/2teaspoondriedbasil
1/2teaspoondriedparsley
1/4teaspoongroundcayenne
pepper
6ouncesrotellepasta
Trimfatfromroastandcutinto1inchcubes.Placemeatinalarge
potovermediumheatwithoil,onionandgarlicandcook,stirring,
untilmeatisbrownedandonionistender.Pourinbroth,tomatoes
andwater.Stirinmixedvegetables,mushroomsandcelery.
Seasonwithoregano,thyme,basil,parsleyandcayenne.Bringtoa
boil,thenreduceheat,coverandsimmer75minutes.
Stirinpastaandcook10minutesmore,untilpastaistender.
12
SpicyCilantroDressing
Ingredients
Directions
2tablespoonsfreshlimejuice
1tablespoonwhitewinevinegar
1tablespoonWorcestershire
sauce
1/2cupcoarselychoppedfresh
cilantro
2wholegreenonions,coarsely
chopped
2freshjalapenopeppers,seeded
andchopped
1cupsourcream
1cupmayonnaise
saltandpeppertotaste
Placelimejuice,vinegar,Worcestershiresauce,cilantro,green
onions,andjalapenopepperstogetherinablenderorfood
processor.Processuntilwellblendedandsmooth.Addsourcream
andmayonnaise.Processagainuntilsmoothandcreamy,scraping
downthesidesofthecontainerasnecessary.Seasontotastewith
saltandpepper.Coverandrefrigerateuntilreadytouse.
13
CoolandSpicyMelonSoup
Ingredients
Directions
4cupscasabamelon,seededand Placecasabamelon,coconutmilk,limejuice,ginger,andsaltina
foodprocessor.Processuntilthemixtureissmooth,1to2minutes.
cubed
3/4cupcoconutmilk
2limejuice
1tablespoonfreshlygratedginger
1pinchsalt
14
SpicyCheeseQuickBread
Ingredients
Directions
13/4cupsall-purposeflour
21/2teaspoonsbakingpowder
3/4teaspoonsalt
1/2teaspooncayennepepper
1teaspoongarlicpowder
1/2teaspoononionpowder
1teaspoonItalianseasoning
11/2cupsshreddedCheddar
cheese
1/2cuphalf-and-halfcream
1/2cupmilk
1/3cupvegetableoil
Preheatanovento400degreesF(200degreesC).Lightlygreasea
9x5inchloafpanandsetaside.
Mixflour,bakingpowder,salt,cayennepepper,garlicpowder,
onionpowder,Italianseasoning,andCheddarcheesetogetherina
largebowl.Whiskinhalf-and-halfcream,milk,andvegetablejust
untilblended.Pourbatterintothepreparedpan.
Bakeinthepreheatedovenuntilatoothpickinsertedintothecenter
comesoutclean,35to40minutes.Coolinthepansfor10minutes
beforeremovingtocoolcompletelyonawirerack.
15
SpicyTomatoChutney
Ingredients
Directions
4poundsripetomatoes
1(1inch)piecefreshgingerroot
3clovesgarlic
13/4cupswhitesugar
1cupredwinevinegar
2onions,diced
1/4cupgoldenraisins
2teaspoonsmixedspice
1teaspoonchilipowder
1pinchpaprika
1tablespooncurrypaste
Fillasaucepanwithwater,andbringtoaboil.Placetomatoesin
boilingwater,andcookfor3to5minutes,oruntilskinsbeginto
crackandpeel.Removefromwater,cool,andpeel.
Pureetomatoeswithgingerandgarlicinafoodprocessoror
blender.
Placetomatomixture,sugar,vinegar,onions,andgoldenraisinsin
alargesaucepan.Seasonwithmixedspice,chilipowder,paprika,
andcurrypaste.Simmerovermediumheatuntilthick.Refrigerate
untilreadytouse.
16
Leyley'sSpicyChickenAdoboWings
Ingredients
Directions
3poundschickenwings,
separatedatjoints,tipsdiscarded
1cupdistilledwhitevinegar
1/2cupwater
2bayleaves
1teaspoonwholeorcracked
blackpeppercorns
1mediumonion,chopped
2jalapenopeppers
1/2cupsoysauce,ortotaste
1wholeheadgarlic,minced
Bringalargepotofwatertoaboil.Addthewings,andboilfor5to
8minutes.Draininacolanderandrununderwarmwater.Returnto
thedrypot,andaddthevinegar,water,bayleaves,peppercorns,
onionandjalapenos.Simmeroverlowheatfor20minutes.
Seasonthechickenwithsoysauce,andsimmerforanother10to
15minutes,oruntilthesaucehasreducedby1/2.Removethe
wingstoacolander,andsetaside.Addafewgarlicclovestothe
liquidinthepan,andsimmeruntilthesaucehasasyrupy
consistency,andthejalapenoshaveburstopenreleasingalloftheir
seedsintothereduction.
Heatalargenonstickskilletovermediumheat.Addthechicken
wingsandtheremaininggarlic.Cookandstiruntilthegarlicis
tenderandthewingshavebrowned,about10minutes.Return
wingstothesaucetocoatbeforeserving.
17
Frank'sSpicyAlabamaOnionBeerChili
Ingredients
Directions
2poundsgroundbeefchuck
2largewhiteonions,chopped
2(14.5ounce)cansdiced
tomatoeswithjuice
2(15ounce)canstomatosauce
1(12fluidounce)canbeer
2(15ounce)cansspicychili
beans
1/4cupWorcestershiresauce
3tablespoonshotpeppersauce
(e.g.Tabasco),ortotaste
1/3cupchilipowder
4freshjalapenopeppers,seeded
andchopped
3tablespoonsredpepperflakes,
ortotaste(optional)
Crumblethegroundchuckintoaskilletovermediumheat.Cook,
stirringoccasionallyuntilevenlybrowned.Draingrease.Transferthe
beeftoalargesouppot.Addonions,dicedtomatoes,tomato
sauce,beerandchilibeans.SeasonwithWorcestershiresauce,hot
peppersauce,chilipowder,jalapenos,andredpepperflakes,if
using.
Coverthepot,andsimmeroverlowheatfor2hours.Turnoffheat,
andletcool,thenrefrigeratefortwodays.Itgetsmuchbetterwith
time.Heatandserve.
18
SpicyRedSnapper
Ingredients
Directions
2tablespoonsextravirginoliveoil
1onion,chopped
2clovescrushedgarlic
1/2tablespooncrushedred
pepperflakes
1tablespoonmincedcapers
1(14.5ounce)canstewed
tomatoes
1/2cupwhitewine
saltandpeppertotaste
4(6ounce)filletsredsnapper
Inalargeskillet,heatoliveoil.Addonion,garlic,redpepperand
capers.Sauteovermediumheatuntilonionissoft.
Addthetomatoeswithjuice,andthewine.Reduceheattolowand
simmer.Breakupthetomatoeswithaspoonasthesaucecooks.
Oncesaucesbeginstothickenaddthesnapperfilletsandpush
themdownintothepan.Coverandcookoverlowheatuntilthefish
flakeswithafork,about15to20minutes.
19
SpicyCubanMojoChickenwithMango-Avocado
Salsa
Ingredients
Directions
1teaspooncuminseed
3clovesgarlic,chopped
1freshredchilepepper,chopped
1/4teaspoonsalt
2tablespoonsoliveoil
5teaspoonsorangejuice
5teaspoonslemonjuice
2(8ounce)boneless,skinless
chickenbreasthalves
Toastthecuminseedsinadryskilletovermedium-highheatuntil
fragrant,about2minutes.Placethecuminseeds,garlic,chile
pepper,salt,oliveoil,orangejuice,andlemonjuiceintothebowlof
ablender;grindtoacoarsepaste.Tossthechickenwiththe
marinade,thenplaceintotherefrigerator,andallowtomarinatefor
about21/2hours.
2tablespoonsoliveoil
1/2cuporangejuice
1teaspoonlimezest
1teaspoonhoney
1teaspoonsweetsoysauce
1/4cupcold,unsaltedbutter,cut
intopieces
1/2cupdicedmango
1/2avocado
choppedfreshcilantrototaste
choppedfreshparsleytotaste
Preheatovento350degreesF(175degreesC).
Heataskilletovermedium-highheat.Cookthechickenfor2to3
minutesoneachsideuntilbrowned.Placeintotheoven,andcook
untilthejuicesrunclear,about8minutes.Whenthechickenis
done,remove,coverwithfoil,andallowtorestfor3to5minutes.
Whilethechickenisintheoven,whisktogethertheoliveoil,orange
juice,limezest,honey,andsoysauceinaskilletovermedium-high
heat.Simmeruntiltheorangejuicehasreducedto1/3oforiginal
volumeandisbeginningtogetthickandsyrupy.Oncethick,
removefromheat,andwhiskinthebutterpiecesoneatatimeuntil
melted;setaside.
Toserve,placechickenontheplateandsprinklewithmangoand
avocado.Drizzlewiththesauce,andgarnishwithcilantroand
parsley.
20
SpicySausageSoupwithCilantro
Ingredients
Directions
2poundshotItaliansausagelinks,
casingsremoved,andsliced
4clovesgarlic,minced
2(14ounce)cansbeefbroth
1(14.5ounce)canItalian-style
stewedtomatoes
1(15.5ounce)canwhitehominy
1cupslicedcarrots
1(14.5ounce)cangreatNorthern
beans,undrained
2smallzucchini,cubed
2cupschoppedfreshcilantro
1teaspoongroundblackpepper
1teaspoonsalt
Inalargeskilletovermediumheat,combineItaliansausageand
garlic.Cook,stirringfrequentlyuntilsausageisevenlybrowned.
Draincookedsausageinastrainertoremovegrease.
InalargeDutchovenorstockpot,combinethebeefbroth,hominy,
stewedtomatoes,carrots,beans,andzucchini.Bringtoaboilover
medium-highheat,andboilfor2minutes.Reduceheattolow,and
addsausageandcilantro;simmerfor15minutes,oruntilcarrots
andzucchiniaretender.Seasonwithsaltandpepper.
21
SpicyAsianCellophaneNoodleSalad
Ingredients
Directions
4eggs
1tablespoonvegetableoil
1/2largeonion,sliced
1largezucchini,julienned
1(14ounce)packagetofu,
drainedandcubed
1clovegarlic
7Thaichiles,chopped
3tablespoonsfishsauce
1/4cuplimejuice
2/3teaspoonsugar
1/3teaspoonsalt
1quartwater
8ouncescellophanenoodles
1/2headlettuce,chopped
Placeeggsinasaucepanwithenoughcoldwatertocover,and
bringaboil.Removefromheat,cover,andleteggsstandinhot
waterfor10to12minutes.Removefromhotwater,cool,peel,and
chop.
Heattheoilinaskilletovermediumheat,andcooktheonionand
zucchiniuntiltender.Mixinthetofu,andcontinuetocookandstir
untilbrownedonallsides.
Withamortarandpestle,grindthegarlicandThaichilesintoafine
paste.Mixwiththefishsauce,limejuice,sugar,andsalt.
Bring1quartwatertoboilinapot.Turnoffheat,andsoakthe
cellophanenoodlesinthehotwater1minute,oruntilsoft.
Inalargebowl,tosstogethertheeggs,tofumixture,garlicandchile
paste,noodles,andlettuce.
22
JuicyandSpicyCeviche
Ingredients
Directions
11/2poundscookedseafoodmix
(suchasoctopus,squid,shrimp,
andsurimi)
1cuplimejuice
2roma(plum)tomatoes,diced
1smallredonion,diced
Stirtheseafoodmixandlimejuicetogetherinalarge,non-metallic
bowl;letstand10minutes.Foldinthedicedtomatoesandonion;
cover,andrefrigerate30minutes.Whisktogetherthe
Worcestershiresauce,hotpeppersauce,tomatopaste,cayenne
pepper,cumin,chilipowder,andsaltinasmallbowl.Cover,and
refrigerate30minutes.
2tablespoonsWorcestershire
sauce
1tablespoonhotpeppersauce
(suchasFrank'sRedHot)
2tablespoonstomatopaste
11/2teaspoonscayennepepper
1/2teaspoongroundcumin
1/2teaspoonchilipowder
1teaspoonsalt
After30minutes,gentlystirhalfofthetomatopastemixtureintothe
seafoodmixture.Covertheremainingtomatopastemixtureandthe
seafoodmixture.Returnbothtotherefrigeratorfor30minutes.
Afteranother30minutes,gentlystirtheremainingtomatopaste
mixtureintotheceviche,cover,andrefrigerateanother30minutes.
Gentlystirthecilantroanddicedavocadointothecevichebefore
serving.
1bunchcilantro,chopped
1avocado-peeled,pittedand
diced
23
Campbell'sSpicySalsaMac'n'Beef
Ingredients
Directions
1poundgroundbeef
1(10.5ounce)canCampbell's
CondensedBeefBroth
11/3cupswater
2cupsuncookedmediumshellshapedpasta
1(10.75ounce)canCampbell's
CondensedCheddarCheese
Soup
1cupPaceThick&Chunky
Salsa
Cookbeefinskilletovermedium-highheatuntilbrowned,stirringto
separatemeat.Pourofffat.
Addbrothandwater.Heattoaboil.Addpasta.Cookovermedium
heat10minutesoruntilpastaisdone,stirringoften.
Addsoupandsalsa.Heatthrough.
24
SpicyBeanSalsa
Ingredients
Directions
1(15ounce)canblack-eyedpeas
1(15ounce)canblackbeans,
rinsedanddrained
1(15ounce)canwholekernel
corn,drained
1/2cupchoppedonion
1/2cupchoppedgreenbell
pepper
1(4ounce)candicedjalapeno
peppers
1(14.5ounce)candiced
tomatoes,drained
1cupItalian-stylesaladdressing
1/2teaspoongarlicsalt
Inamediumbowl,combineblack-eyedpeas,blackbeans,corn,
onion,greenbellpepper,jalapenopeppersandtomatoes.Season
withItalian-stylesaladdressingandgarlicsalt;mixwell.Cover,and
refrigerateovernighttoblendflavors.
25
SpicyDryFriedCurryChicken
Ingredients
Directions
1(2to3pound)wholechicken
1/2teaspoongroundturmeric
1tablespoongroundcoriander
2teaspoonsblackpepper
11/2tablespoonschilipowder
11/2teaspoonssalt
3tablespoonsvegetableoil
1teaspoonmustardseeds
1teaspoonfenugreekseeds
1largeonion,sliced
11/2teaspoonscuminseeds
3leavesfreshcurry
2teaspoonsgingerpaste
1teaspoongarlicpaste
2cupswater
1cupcoconutmilk
2tablespoonsfreshlimejuice
Clean,andcutchickeninto12to14pieces.Placechickeninalarge
bowl,andseasonwithturmericpowder,corianderpowder,black
pepper,chilipowder,andsalt.Coverbowl,andrefrigeratefor1
hour.
Heatoilinalargepanovermediumheat.Frymustardseeds,
fenugreek,onion,cuminseeds,andcurryleavesinnoilforabout3
to4minutes.Stiringarlicandgingerpastes,andcookforanother2
minutes.Addchickenandwater,stir,andcoverwithlid.Cookfor
20to25minutes.
Stirincoconutmilk,andcookuntilalmostdry.Stirtokeepthe
chickenfromstickingtothebottomofthepan.Stirinlimejuice,
andcookuntildry.
26
SpicyPumpkinFudge
Ingredients
Directions
1cupalmonds
3cupswhitesugar
1cupbutter
1(5ounce)canevaporatedmilk
1/2cupcannedpumpkin
1teaspoonpumpkinpiespice
2cupsbutterscotchchips
1(7ounce)jarmarshmallow
creme
1teaspoonvanillaextract
Buttera9x13inchpanandsetaside.
Preheatovento300degreesF(150degreesC).Arrangealmonds
onacookiesheetandplaceinoventotoast.Stirfrequently.Donot
burn.Removefromovenandsetaside.
Inaheavysaucepan,combinesugar,butter,milk,pumpkin,and
spice;bringtoaboil,stirringconstantly.Continueboilingover
mediumheatuntilmixturereaches234degreesF(118degreesC)
onacandythermometer,about10minutes.
Removefromheat.Stirinbutterscotchchips.Whenchipsare
melted,addmarshmallowcream,nuts,andvanilla.Mixuntilwell
blended.
Immediatelypourbutterscotchmixtureintopreparedpan.Spread
evenly.Coolatroomtemperture.Cutintosquares,andstoreinthe
refrigeratorinanair-tightcontainer.
27
SpicyRoastedRedPepperandFetaHummus
Ingredients
Directions
1(15ounce)cangarbanzobeans, Placethegarbanzobeans,fetacheese,drainedredpeppers,lemon
juice,parsley,cayennepepper,andsaltinthebowlofafood
drained
processor;blenduntilsmooth.
1/2cupcrumbledfetacheese
1(4ounce)jarroastedredbell
peppers,drained
3tablespoonslemonjuice
1tablespoonchoppedfresh
parsley
1/2teaspooncayennepepper
1/4teaspoonsalt
28
BabyBackRibswithSpicyPapayaSauce
Ingredients
Directions
1clovegarlic,minced
1cuppapaya-peeled,seeded
andcubed
1/2cupwater
1/2cupwhitewine
1/2cuphoney
1/4cuptomatopaste
4poundsporkspareribs
Placethegarlic,papaya,water,wine,honey,andtomatopasteinto
afoodprocessor.Pulseuntiluntilthemixtureisfinelychopped,
about15seconds.Placetheribsintoa9x13inchglassbakingdish,
andpourthemarinadeovertop.Mixtheribsaroundinthemarinade
toensuretheyareevenlycoated.Coverwithplasticwrap,and
refrigerate6hourstoovernight(overnightisbest).
Preheatanovento400degreesF(200degreesC).
Removetheribsfromthemarinade,andshakeoffexcess.Scrape
themarinadeintoasmallsaucepanandbringtoaboiloverhigh
heat.Reduceheattomedium-low,andsimmerfor10minutes;set
aside.
Baketheribsinthepreheatedovenuntilthemeatpullsawayeasily
fromthebone,about11/2hours.Basteevery15minuteswiththe
reservedmarinade.
29
SpicyCoconutandLimeGrilledShrimp
Ingredients
Directions
2jalapenopeppers,seeded
1lime,zestedandjuiced
2garliccloves
1/3cupchoppedfreshcilantro
1/3cupshreddedcoconut
1/4cupoliveoil
1/4cupsoysauce
1pounduncookedmedium
shrimp,peeledanddeveined
skewers
Combinethejalapeno,limezest,limejuice,garlic,cilantro,coconut,
oliveoil,andsoysauceinafoodprocessor;blenduntilsmooth.
Placetheshrimpinalargebowl.Pourthesauceovertheshrimp
andtosstocoat.Coverandallowtomarinateatleast2hours.
Preheatanoutdoorgrillformedium-highheatandlightlyoilthe
grate.
Threadtheshrimpontoskewers,piercingeachshrimpnearthe
headandtail.
Cooktheskewersonthepreheatedgrill,turningfrequentlyuntil
nicelybrownedonallsidesandthemeatisnolongerpinkinthe
center,2to3minutesperside.
30
SpicyPineappleSauce
Ingredients
Directions
1(20ounce)cancrushed
pineappleinheavysyrup,drained
withsyrupreserved
1tablespooncornstarch
1teaspoongroundginger
3/4cuporangejuice
2tablespoonsmaplesyrup
Inamediumbowl,mixthecrushedpineapple,cornstarchand
groundginger.Graduallystirinenoughofthereservedpineapple
juicetomakethemixturesmooth.
Inamediumsaucepanovermediumheat,blendorangejuiceand
maplesyrup.Cookandstir5minutes,untilclearandthickened.Mix
inthepineapplemixture.Continuetocookandstiruntilwell
blendedandthick,about15minutes.
31
CheesyPorkChopswithSpicyApples
Ingredients
Directions
1tablespoonbutter
1onion,sliced
1pinchredpepperflakes
1apple,coredandsliced
2teaspoonswhitesugar
2tablespoonsbalsamicvinegar
4porkchops
saltandpeppertotaste
4slicesextrasharpCheddar
cheese
Prepareagrillforhighheat.
Whilethegrillheats,meltthebutterinaskilletovermediumheat.
Addtheonion,andcookuntilsoft.Seasonwithredpepperflakes
thenaddtheslicedapple.Stirinthesugarandbalsamicvinegar,
andsimmerfor5minutes,oruntilapplesaresoftandgolden.
Seasontheporkchopswithsaltandpepper.Grillfor3to5minutes
perside,dependingonthickness.Spoontheonionsandappleson
topofthechops,andtopwithasliceofCheddarcheese.Coverthe
grill,andcookforabout3minutesuntilcheeseismeltedand
bubbling.
32
HotandSpicyBBQSauce
Ingredients
Directions
1(46fluidounce)bottleketchup
2cupsapplecidervinegar
1cupSPLENDANoCalorie
Sweetener,Granulated
1/2cupbutter
1tablespoonredpepperflakes
1/4cupTexasstylehotsauce
Inalargesaucepanorsouppot,stirtogethertheketchup,cider
vinegar,SPLENDAGranulatedSweetener,butter,redpepper
flakesandhotsauce.Cookovermediumheatuntilthebutteris
meltedandthesauceisheatedthrough.
33
SpicyLentilNachos
Ingredients
Directions
1teaspooncoconutoil
1cupfinelychoppedonion
1clovegarlic,minced
1cupdriedlentils
21/2cupschickenbroth
1tablespoonchilipowder
2teaspoonsgroundcumin
1teaspoondriedoregano
saltandgroundblackpepperto
taste
1cupcookedblackbeans
1cupcornkernels
1cupsalsa
1cupshreddedMontereyJack
cheese
1(13.5ounce)packagetortilla
chips
Heatcoconutoilinaskilletovermediumheat.Placeonioninskillet
andcook,stirring,untiltender,about5minutes.Addgarlicand
cookanotherminute.
Stirinlentils,broth,chilipowder,cumin,andoregano.Bringtoa
boil,reduceheattolow,andsimmeruntillentilsaretender,about
30minutes.Seasonwithsaltandpepper.
Combineblackbeansandcorninasaucepan(ifusingcanned
beansandcorn,drainfirst).Cookovermediumheat,stirring
occasionally,untilheatedthroughabout8minutes.
Spreadtortillachipsonaservingplatter.Spoonalayeroflentilson
thechips,thenalayerofblackbeansandcorn,andthensalsa.
Sprinklewithshreddedcheese.Servewhilestillwarm.
34
SpicyandTangyHotWings
Ingredients
Directions
12chickenwings,cutintothirds,
tipsdiscarded
1/4cupredwinevinegar
1/4cupmaltvinegar
2tablespoonsCatalinasalad
dressing
2teaspoonshotpeppersauce
1tablespoonchilipowder
1teaspooncayennepepper
1teaspoongroundblackpepper
1teaspoonmincedgarlic
1pinchdriedoregano
1teaspoonpreparedhorseradish
(optional)
1/2cupall-purposeflour
3tablespoonschilipowder
4cupspeanutoilforfrying
hotpeppersauce(e.g.Tabasco
),ortotaste
Inalargebowl,mixtogethertheredwinevinegar,maltvinegar,
saladdressing,hotpeppersauce,1tablespoonchilipowder,
cayennepepper,blackpepper,garlic,oreganoandhorseradish.
Heattheoilinadeep-fryerto365degreesF(185degreesC).Ina
separatebowl,mixtogethertheflourand3tablespoonsofchili
powder.Dredgethewingsintheseasonedflour.
Deepfrythewingsforabout15minutes,oruntildarkbrownbutnot
burnt.Drainbriefly,thenthrowthemintothebowlwiththesauce.
Stirtocoatliberally.Ifyouenjoyahotterratherthantangywing,
liberallydashmorehotpeppersauceontothealreadysaucecoatedwings.
35
SpicySweetStovetopPopcorn
Ingredients
Directions
2tablespoonscoconutoil
3tablespoonsagavenectar
2tablespoonsdriedchipotlechili
pepper
1/2cupunpoppedpopcorn
Heatthecoconutoil,agavenectar,andchipotlepowderinalarge
saucepanorsouppotovermedium-highheat.Oncethemixture
startstoformtinybubbles,pourinthepopcorn,anduseaforkto
stiritaroundtocoatthekernels.Placethelidonthepan.Whenthe
cornstartstopop,shakethepanconstantlyuntilthepopping
stops.Removefromheat,andpourpoppedcornintoalargebowl.
36
SpicyTurkeyBurgers
Ingredients
Directions
1/2cupchoppedonion
2tablespoonsreduced-fatplain
yogurt
1tablespoonsnippedfreshdill
11/2teaspoonshotpeppersauce
1/2teaspoonsalt
1garlicclove,minced
1poundleangroundturkey
4Kaiserrolls,split
4lettuceleaves
4tomatoslices
Inalargebowl,combinetheonion,yogurt,dill,hotpeppersauce,
saltandgarlic.Crumbleturkeyovermixture;mixwell.
Shapeintofourpatties,eachabout3/4in.thick.Grill,uncovered,
overmedium-hotheatfor6-8minutesoneachsideoruntilno
longerpink.Serveonrollswithlettuceandtomato.
37
Garlicky,SpicyandSesameyGreenBeans
Ingredients
Directions
1poundfreshgreenbeans,
trimmed
11/2teaspoonssesameoil
1teaspoonvegetableoil
2clovesgarlic,minced
1teaspoonshallot,minced
koshersaltandgroundblack
peppertotaste
1/4cupsesameseeds,toasted
Bringalargepotofwatertoaboil.Addthegreenbeans,andcook
forabout2minutes.Drain,andimmediatelytransfertoabowlofice
watertostopthecooking.Drainagain.
Heatthesesameoilandvegetableoilinalargeskilletovermediumhighheat.Addthegreenbeans,andfryfor2to3minutes,stirring
constantly.Addthegarlic,shallot,saltandpeppertothebeans.
Cookandstirfor1minute.Mixinthesesameseeds,cookfor1
moreminute,thenserve.
38
SpicyScones
Ingredients
Directions
1cupall-purposeflour
1cupwholewheatflour
1/4cupwhitesugar
4teaspoonsbakingpowder
11/2teaspoonsgroundcinnamon
1/2teaspoongroundnutmeg
1/2teaspoonsalt
1/3cupmargarine,chilled
1/2cupcurrants
1egg
2/3cupmilk
2tablespoonsmilk
2tablespoonswhitesugar
Preheatovento425degreesF(220degreesC).Greaseonebaking
sheet.
Combinetheall-purposeflour,wholewheatflour,whitesugar,
bakingpowder,groundcinnamon,groundnutmegandsaltina
bowlandmixwell.Cutinthebutteruntilcrumblyandstirinthe
raisins.Makeawellinthecenter.
Inasmallbowlbeattheegguntilfrothy.Mixinthemilkandpour
intothewellmadeinthedryingredients.Stirtomakeasoftdough.
Turndoughoutontoalightlyflouredsurface.Kneadgently8to10
times.Patdoughintotwo6inchcirclesandtransfertotheprepared
bakingsheet.Brushtopswithmilkandsprinklewithsugar.Score
eachtopinto6pieshapedwedges.
Bakeat425degreesF(220degreesC)for15minutesoruntilwell
risenandbrowned.Servehotwithbutter.Maplebuttergoesvery
wellwiththesescones.
39
SpicySeafoodShellAppetizers
Ingredients
Directions
11/2cupsmayonnaise
2/3cupgratedParmesancheese
2/3cupshreddedSwisscheese
1/3cupchoppedonion
2teaspoonsWorcestershiresauce
10dropshotpeppersauce
1(4ounce)cansmallshrimp,
drained
1(6ounce)cancrabmeat,drained
andflaked
2(2.1ounce)packagesminiphyllo
tartshells
paprika
Preheatovento400degreesF(200degreesC).Lightlygreasea
mediumbakingsheet.
Inamediumbowl,mixtogethermayonnaise,Parmesancheese,
Swisscheese,onion,Worcestershiresauceandhotpeppersauce.
Gentlystirinshrimpandcrabmeat.
Formphyllodoughintoshells.Fillshellswiththemixture.
Arrangestuffedshellsonbakingsheet.Bakeinthepreheatedoven
7to10minutes,oruntillightlybrowned.Sprinklewithpaprika
beforeserving.
40
SpicyHoney-MustardGlazedPorkRibs
Ingredients
Directions
2tablespoonsvegetableoil
1smallonion,minced
11/2cupshoney
1cupDijonmustard
1/2cupcidervinegar
1/4cupcrushedredpepperflakes
1teaspoonCajunseasoning
1/2teaspoonsalt
groundblackpeppertotaste
2(2pound)slabsbabybackpork
ribs
Preheatgrillformediumheatandlightlyoilgrate.
Heatoilinasaucepanovermediumheat.Sautemincedonionfor
about5minutes,oruntilcaramelized.Stirinhoney,mustard,and
vinegar.Seasonwithcrushedredpepper,Cajunseasoning,salt,
andblackpepper.Reduceheat,andsimmer5minutes,stirring
occasionally.Removefromheat,andsetaside.
Generouslysprinkleribswithsaltandpepperonbothsides.Place
ribsongrillrack,cover,andopenventshalfway.Cookfor35
minutes.Turnribsonce,makingsuretheyarenotbeingovercooked.Brushtopsofribswithsauce,andcookcoveredfor5to10
minutesTurnribsover,cover,andcookforanother5to10minutes.
Removeribsfromgrill.Heatremainingsauce,andserveasa
dippingormoppingsauce.
41
SpicyPastaSalad
Ingredients
Directions
1poundpennepasta
1(15ounce)canblackbeans,
rinsedanddrained
2greenonions,chopped
1/2(6ounce)canblackolives,
chopped
1/4cupsun-driedtomatoes,
softenedinwaterandsliced
1/4cupcrumbledfetacheese
1(16ounce)bottleItalian-style
saladdressing
Inalargepotofsaltedboilingwater,cookpastauntilaldente,rinse
undercoldwateranddrain.
Inalargebowl,combinethepasta,beans,greenonions,olives,sun
driedtomatoesandfetacheese.Addenoughsaladdressingto
coat;tossandchillbeforeserving.
42
SpicyEdamShrimpQuiche
Ingredients
Directions
1tablespoonbutter
1/2cupdicedonion
1/2cupdicedmushrooms
1/2teaspoonchoppedfresh
parsley
2tablespoonsredwine
3eggs
1/2cupfatfreesourcream
1/4teaspoonredpepperflakes
1pinchsalt
1cupshreddedEdamcheese
1cupcookedsaladshrimp
1(9inch)unbakedpieshell
Preheatovento350degreesF(175degreesC).
Meltbutterinaskilletovermediumheat.Stirintheonion,andcook
untilsoftenedandtranslucent,thenstirinmushrooms.Cookforan
additional3minutes.Pourinredwine,andsimmeruntiltheliquid
hasnearlyevaporated.
Whisktogethereggs,sourcream,redpepperflakes,andsaltuntil
smooth;stirincheese.Placeshrimpintothepieshellinaneven
layer,sprinklemushroommixtureovertop,thenpourincustardand
spreadevenly.
Bakeinpreheatedovenfor50minutesuntilset.Allowtocoolfor10
minutesbeforeserving.
43
SpicyCornDip
Ingredients
Directions
1(8ounce)containersourcream Inamediumbowl,mixtogethersourcream,mayonnaise,corn,
greenonions,jalapenochilepeppers,greenchilepeppersand
1cupmayonnaise
2(11ounce)cansMexican-style cheese.Readytoserve!
corn
4greenonions,chopped
3jalapenopeppers,seededand
minced
1(7ounce)candicedgreenchiles
11/4cupsshreddedCheddar
cheese
44
PaceSpicyGrilledQuesadillas
Ingredients
Directions
8(8inch)flourtortillas
2cupsshreddedCheddarcheese
1(16ounce)jarPaceThick&
ChunkySalsa,anyvariety
1cupdicedcookedchicken
4mediumgreenonions,chopped
vegetableoil
1(8ounce)containersourcream
Topeachof4tortillaswith1/2cupcheese,1/4cupsalsa,1/4cup
chickenand2tablespoonsgreenonions.Moistenedgesoftortillas
withwater.Topwithremainingtortillasandpressedgestogetherto
seal.
Lightlyoilgrillrackandheatgrilltomedium.Brushtopsof
quesadillaswithoil.Placequesadillasoil-sidedownongrillrack.
Brushothersideofquesadillaswithoil.Grillquesadillas5minutes
oruntilcheeseismelted,turningquesadillasoveronceduring
grilling.Removequesadillasfromgrillandletstand2min.
Cutquesadillasintowedges.Servewithremainingsalsaandsour
cream.
45
SpicyHerbSeasoning
Ingredients
Directions
1teaspooncayennepepper
Crushorgrindalltheingredientstogether.Letstandatleast
overnightbeforeusing.Keepthismixtureinanairtightcontainer.
2tablespoonsgarlicpowder
2teaspoonsdriedbasil
2teaspoonsgroundsavory
2teaspoonsonionpowder
2teaspoonsdriedsage
1teaspoongratedlemonzest
2teaspoonsgroundmace
2teaspoonsdriedthyme
2teaspoonsdriedparsley
2teaspoonsdriedmarjoram
2teaspoonsgroundblackpepper
1teaspoonpaprika
46
SpicyBarbecuedPeanuts
Ingredients
Directions
1eggwhite
2tablespoonsliquidsmoke
3cupssaltedpeanuts
1/2cupsugar
1teaspoonchilipowder
1teaspoongroundcumin
1/4teaspoongarlicpowder
1/4teaspooncayennepepper
Inabowl,whiskeggwhiteuntilfoamy.Addliquidsmokeand
peanuts;tosstocoat.Combinetheremainingingredients.Sprinkle
overnuts;tosstocoat.Spreadinasinglelayerinawell-greased
15-in.x10-in.x1-in.bakingpan.Bakeat250degreesFfor1hour,
stirringonce.Spreadonwaxedpapertocool.Storeinanairtight
container.
47
EasySpicyThaiSlowCookerChicken
Ingredients
Directions
1(16ounce)bottleAsian-style
toastedsesamesaladdressing
(suchasKraftAsianToasted
SesameDressing&Marinade)
1tablespoonThaichilipaste,or
moretotaste
1tablespoongingergarlicpaste
2tablespoonspeanutbutter
6piecesskinless,boneless
chicken(suchasbreasthalves
andthighs)
Stirtogetherthesesamesaladdressing,Thaichilipaste,ginger
garlicpaste,andpeanutbutterinabowluntilthemixtureiswell
combined.Dipchickenpiecesinthemixture,andplaceintoaslow
cooker.Pourtheremainingsauceoverthechicken.Setthecooker
toLow,andcook4to6hours,untilthechickenisverytender.
48
PennewithSpicyChickenSausage,Beans,and
Greens
Ingredients
Directions
8ouncespennepasta
4linksspicychickenandouille
sausage
2tablespoonsoliveoil
3clovesgarlic,crushed
1/3cuppesto
1/2cupwhitewine
1(15ounce)cancannellinibeans,
undrained
3cupstornarugulaleaves
1pintgrapetomatoes,halved
saltandfreshlygroundblack
peppertotaste
4ouncescrumbledgoatcheese
Bringalargepotoflightlysaltedwatertoaboil.Placepenneinthe
pot,cookfor8to10minutes,untilaldente,anddrain.
Inaskilletovermediumheat,cookthesausageuntilevenlybrown.
Coolandslice.
Heattheoilinalargepotovermediumheat,andcookthegarlic1
minute,untillightlybrowned.Mixinsausage,pesto,andwhitewine.
Cookandstiruntilheatedthrough.Mixinbeanswithliquidand
arugula,andcookuntilarugulaiswilted.Stirinthetomatoes,and
cookuntilheatedthrough.Tosswithpasta,seasonwithsaltand
pepper,andtopwithgoatcheesetoserve.
49
KoreanSpicyMarinatedPork(DaeJiBoolGogi)
Ingredients
Directions
1/4cupricewinevinegar
2tablespoonssoysauce
1/2cupgochujang(Koreanhot
pepperpaste)
3tablespoonsmincedgarlic
3tablespoonsmincedfreshginger
root
2tablespoonsredpepperflakes
1/2teaspoonblackpepper
3tablespoonswhitesugar
3greenonions,cutinto2inch
pieces
1/2yellowonion,cutinto1/4-inch
thickrings
1(2pound)porkloin,cutinto1/4
inchslices
1/4cupcanolaoil
Stirtogetherthevinegar,soysauce,hotpepperpaste,garlic,
ginger,redpepperflakes,blackpepper,sugar,greenonions,and
yellowonioninalargebowl.Mixintheporkslices,mixingwelluntil
completelycoated.Placeintoaresealableplasticbag,squeezeout
anyexcessair,seal,andmarinateintherefrigeratoratleast3
hours.
Heatthecanolaoilinalargeskilletovermedium-highheat.Addthe
porkslicesinbatches,andcookuntilnolongerpinkinthecenter,
andlightlybrownedontheoutside,about5minutesperbatch.Be
carefulwhencookingthemeat,thespicyfumeswillhurtyournose!
50
SpicyLentilVegetableSoup
Ingredients
Directions
1redbellpepper
1/2greenbellpepper
Preheatanovento375degreesF(190degreesC).Lineabaking
sheetwithaluminumfoil.
3cupswater
1cupbrownlentils
Cutthepeppersinhalffromtoptobottom;removethestem,
seeds,andribs,thenplacethepepperscut-side-downontothe
preparedbakingsheet.
1tablespoonoliveoil
1carrot,sliced
1onion,chopped
1broccolifloret,chopped
2cupsvegetablebroth
1tablespooncrushedredpepper
flakes
1tablespoongroundginger
1tablespoongroundblackpepper
1teaspoondriedthymeleaves
1teaspoondriedrubbedsage
Bakeinthepreheatedovenuntillimp,30to40minutes.Turnthe
peppersoverhalfwaythroughcooking.Onceready,placethe
peppersintoabowl,andtightlysealwithplasticwrap.Allowthe
pepperstosteamastheycool,about20minutes.Oncecool,
removetheskinsanddiscard.Chopthepeppers
Meanwhile,bringthewaterandlentilstoaboilinasaucepanover
highheat.Reduceheattomedium-low,cover,andsimmeruntilthe
lentilsaretender,about30minutes.Drain,rinse,andsetaside.
Heattheoliveoilinalargesaucepanovermediumheat.Stirinthe
carrot,onion,andbroccoli;cookandstiruntiltheonionhas
softened,about5minutes.Pourinsomeofthevegetablebroth,
cover,andsteamthevegetablesuntiltender.Pourintheremaining
vegetablebrothandchoppedpeppers;seasonwiththeredpepper
flakes,ginger,blackpepper,thyme,andsage.Simmeruntilthe
flavorscometogetherandthevegetablesareverytender,about20
to30minutes.Addwaterifneededtomaintainyourdesired
consistency.Stirinthecookedlentilsuntilhot.
Ifdesired,pourthesoupintoablender,fillingthepitchernomore
thanhalfwayfull.Holddownthelidoftheblenderwithafolded
kitchentowel,andcarefullystarttheblender,usingafewquick
pulsestogetthesoupmovingbeforeleavingitontopuree.Puree
inbatchesuntilsmoothandpourintoacleanpot.Alternately,you
canuseastickblenderandpureethesouprightinthecookingpot.
51
SpicyRicePilaf
Ingredients
Directions
1/2cupchoppedonion
2tablespoonsoliveorvegetable
oil
2cupschickenbroth
1/4cupdrylentils,rinsed
1(16ounce)cankidneybeans,
rinsedanddrained
1cupsalsa
1cupuncookedlonggrainrice
1cupfrozencorn
1(2ounce)jardicedpimientos,
drained
1teaspoonchilipowder
Inasaucepanovermediumheat,sauteonioninoiluntiltender.Add
brothandlentils;bringtoaboil.Reduceheat;coverandsimmerfor
15minutes.Stirinremainingingredients;bringtoaboil.Reduce
heat;coverandsimmer20-25minuteslongeroruntillentilsandrice
aretender.
52
SpicyItalianDeviledEggs
Ingredients
Directions
6eggs
1tablespoonspicybrown
mustard
1tablespoonItaliansalad
dressing
1/4cupmayonnaise
1/2teaspoongroundblack
pepper,ortotaste
1/2teaspoonsalt,ortotaste
1pinchpaprika,forgarnish
Placeeggsinasaucepanandcoverwithcoldwater.Bringwaterto
aboilandimmediatelyremovefromheat.Coverandleteggsstand
inhotwaterfor10to12minutes.Removefromhotwater,cooland
peel.
Sliceeggsinhalf,andremovetheyolks.Placetheyolksintoa
mediumbowl,andmixwiththemustard,Italiandressing,
mayonnaise,andpepper.Arrangetheeggwhitehalvesonaplate,
andsprinklewithsalt.Spoontheyolkmixtureintotheegghalves,
oruseapastrybagandpipethefillinginforamoreprofessional
look.Sprinklewithpaprika,andrefrigerateuntilserving.
53
SweetandSpicyMarinatedShrimp
Ingredients
Directions
2cupsredwinevinegar
1lemon,sliced
2freshjalapenopeppers,seeded,
deveined,andfinelyminced
3clovesgarlic,minced
4tablespoonsdriedmincedonion
flakes
3/4cupSPLENDANoCalorie
Sweetener,Granulated
4poundslargecookedshrimp,
peeledanddeveined
1/4cupfreshcilantro,chopped
saltandpeppertotaste
Pourvinegarintoapotoverhighheat.Stirinlemonslices,jalapeno
peppers,garlic,onionflakes,andSPLENDAGranulated
Sweetener.Bringtoarapidboil,stirringuntilsweeteneris
dissolved.Removefromheat,andcooltolukewarm.
Placetheshrimpandcilantrointoaresealableplasticbag.Pourthe
lukewarmsauceintothebag,sealtightly;refrigerateovernight,
turningthebagoverseveraltimes.
Drainliquidfromresealablebag,andplaceshrimpinalargebowl.
Seasonwithsaltandpepper,andtosswell.
54
SpicyChicken
Ingredients
Directions
4skinless,bonelesschicken
breasthalves
1cupFrenchsaladdressing
1/4cupsalsa
1teaspoondriedthyme
Preheatovento350degreesF(175degreesC).Lightlygreasea
mediumbakingdish.
Arrangechickeninthebakingdish.Inabowl,mixFrenchsalad
dressing,salsa,andthyme.Pourevenlyoverchicken.
Coverwithaluminumfoil,andbake20minutesinthepreheated
oven.Removefoil,andcontinuebaking15minutes,untilchicken
juicesrunclear.
55
SpicySteamedShrimp
Ingredients
Directions
1quartwater
1poundtigerprawnswithshell
3ouncesOldBaySeasoning
1(12ounce)jarcocktailsauce
Inalargepot,bring1quartofwatertoaboil.
Placeshrimpinasteamerbasketandplaceontopofthepot;
cover.Donotsubmergeshrimp.Removesomewaterifnecessary.
SeasontheshrimpwithOldBayseasoning.
Steamshrimpuntilpink.
Eatbyremovingshellsasyougoanddippingincocktailsauce.
56
SpicyApricotLoaf
Ingredients
Directions
1/3cupchoppeddriedapricots
1/2cuppineapplejuice
11/2cupswholewheatflour
3/4cupall-purposeflour
2teaspoonsbakingpowder
1teaspoonbakingsoda
3tablespoonsbrownsugar
1teaspoongroundginger
1teaspoongroundcoriander
1teaspoongroundcinnamon
1egg
2tablespoonsvegetableoil
3/4cupbuttermilk
Placeapricotsandpineapplejuiceinasmallsaucepan.Warmover
mediumheatuntilbubbling.Removefromheatandsetasideto
cool.
Preheatovento350degreesF(175degreesC).Lightlygreasea
9x5inchloafpan.
Inalargebowl,mixtogetherwholewheatflour,all-purposeflour,
bakingpowder,bakingsoda,brownsugar,ginger,corianderand
cinnamon.
Inaseparatebowl,beattogetheregg,vegetableoilandbuttermilk;
combinewithcooledapricotmixture.Graduallystir
buttermilk/apricotmixtureintoflourmixtureuntilblended.Pour
batterintoprepared9x5inchloafpan.
Bakeinpreheatedovenfor50minutesoruntilatoothpickinserted
intocenteroftheloafcomesoutclean.Letcool5minutesthen
loosensidesofloafwithabluntknife.Removefrompanandallow
tocoolcompletelyonawirerackbeforeslicing.
57
SpicyRoastGoosewithAppleStuffing
Ingredients
Directions
1(12pound)goose,thawedif
purchasedfrozen
1/4teaspoongroundallspice
1/2teaspoongroundcinnamon
saltandblackpeppertotaste
8apples,peeled,coredandsliced
1/2cupCalvados(applebrandy)
2teaspoonsgroundcinnamon
Washthegoosethoroughlyandpatdrywithpapertowels.Letthe
goosesitatroomtemperatureforabout30minutes.Meanwhile,
mixtogethertheallspice,1/2teaspooncinnamon,saltandpepper
inasmallbowlandsetasidetomakeaspicerub.
Removeanylumpsofvisiblefatfromthecavityofthegoose,and
renderthegoosefatinaskilletovermediumheatuntilthefatis
liquidandtheremainingbitsarecrispandbrown,about15minutes.
Reserve3tablespoonsofgoosefatandsavetherestforanother
use,ordiscard.
Workinginbatchesifnecessary,frytheslicedapplesinthe
reservedgoosefatinalargeskilletovermediumheatuntiltheapple
slicesarebrowned,about10minutesperbatch.Removethe
brownedappleslicestoalargemixingbowl,letcoolslightly,and
sprinklewiththeCalvadosand2teaspoonsofcinnamon.Mix
lightlytocombine.
Withthepointofasharpknife,pricktheentireskinofthegoose,
beingcarefulnottocutintothemeat.Rubtheexteriorofthegoose
wellwiththespicerub,massagingthespicesintotheskin.
Preheatanovento400degreesF(200degreesC).
Spoontheapplestuffinglightlyintothecavityofthegoose,andlay
itonalargesheetofaluminumfoilbigenoughtowrapoverthe
entiregoose.Wrapthegooseinthefoil,sealtheedges,andmake
a1/2-inchholeinthebottomofthefoilpackettoallowthefatfrom
thegoosetodrain.Placethebirdbreastsideup,onaracksetinto
alargebakingpan,androastthegooseinthepreheatedovenuntil
nolongerpinkattheboneandthejuicesrunclear,aboutanhour
andahalf.Peelthefoilbackfromthebreastmeatandroastfor
another45minutesuntiltheskinbrowns,bastingonceortwiceto
preventburning.Aninstant-readthermometerinsertedintothe
thickestpartofthethigh,neartheboneshouldread180degreesF
(82degreesC).
Removethegoosefromtheoven,coverwithadoubledsheetof
aluminumfoil,andallowtorestinawarmarea10to15minutes
beforeserving.
58
SpicyTomatoandLentilSoup
Ingredients
Directions
1onion,finelychopped
1tablespoonoliveoil
1chilepepper,chopped
1cupredlentils
1(14.5ounce)canpeeledand
dicedtomatoes
1cupwater
saltandpeppertotaste
1/2teaspoongroundcumin
1teaspoondriedbasil
HeattheoliveoilinalargesaucepanorDutchoven.Lightlybrown
theonionsintheoil.Addthetomatoes,chilipepper,lentils,cumin
andbasiltothepanalongwiththewater.Bringtoaboil,then
reduceheattomedium-lowandsimmerforabout20minutes,or
untilthelentilsaretender.
Whenthelentilshavesoftened,useastickblendertopureethe
soup.Seasontotastewithsaltandpepper.Foraspecialtouch,put
sourcreaminasquirtbottle,andsqueezeaspiralontothetopof
eachbowlofsoup,andgarnishwithasprigoffreshbasil.
1/4cupsourcream,fortopping
(optional)
2sprigsfreshbasilleavesfor
garnish(optional)
59
HotandSpicyPecans
Ingredients
Directions
2tablespoonsbutter,melted
1tablespoonWorcestershire
sauce
1/4teaspoongroundredpepper
1/4teaspoonsalt
1/4teaspoongarlicpowder
2cupspecanhalves
1tablespoonchilipowder
Preheatovento300degreesF(150degreesC).
Inamediumbowl,mixbutter,Worcestershiresauce,redpepper,
salt,andgarlicpowder.Stirinthepecans,andgentlytosswithchili
powdertocoat.
Spreadcoatedpecansonamediumbakingsheet,andcook30
minutesinthepreheatedoven,stirringapproximatelyevery10
minutes.
60
SpicyBeans'N'Rice
Ingredients
Directions
1/2cupcoarselychoppedgreen
pepper
1/2cupcoarselychoppedonion
2garliccloves,minced
1tablespooncanolaoil
1(14.5ounce)canstewed
tomatoes,cutup
1(8ounce)cantomatosauce
1/2teaspoonItalianseasoning
1/4teaspooncayennepepper
1/8teaspoonfennelseed,
crushed
1(16ounce)cankidneybeans,
rinsedanddrained
1(15ounce)canbutterbeans,
rinsedanddrained
21/2cupscookedrice
Inanonstickskillet,sautethegreenpepper,onionandgarlicinoil
untiltender.Stirinthestewedtomatoes,tomatosauce,Italian
seasoning,cayenneandfennelseed.Bringtoaboil.Reduceheat;
coverandsimmerfor10minutes.Stirinthebeans.Coverand
simmer5-10minuteslongeroruntilbeansareheatedthrough.
Servewithrice.
61
SpicySalsa
Ingredients
Directions
4cupschoppedtomatoes
2cupsgreenbellpepper,
chopped
3/4cupchoppedonion
1cupjalapenopepper
11/2teaspoonssalt
1/2teaspoonmincedgarlic
11/4cupscidervinegar
Placetomatoes,bellpeppers,onion,hotpeppers,salt,garlic,and
vinegarinasaucepanorpotBringmixturetoasimmer.Cover,and
letsimmer50to60minutes.Thelongerthesalsasimmers,the
spicieritwillbecome.
62
SpicyPersimmonChutney
Ingredients
Directions
11/2cupscidervinegar
1cupchoppedonion
1largetartapple-peeled,cored
andchopped
1cupgoldenraisins
3/4cupwhitesugar
1/4cuplemonjuice
1greenchilepepper,chopped
1tablespoonmincedfreshginger
root
1tablespoonlemonzest
1teaspoongroundcorianderseed
1/8teaspoongroundcloves
21/2Fuyupersimmons,peeled
andchopped
Inalargesaucepancombinetheapplecidervinegar,chopped
onion,choppedapple,goldenraisins,sugar,lemonjuice,chili,
ginger,lemonpeel,corianderandcloves.Bringtoaboilover
mediumheat,stirringoccasionally.Reduceheattomedium-lowand
simmeruntilmixturethickens,stirringfrequently,about25minutes.
Addthepersimmonsandsimmeruntilthepersimmonsaretender
about5to10minutes.
Removefromtheheatandletcoolcompletely.Coverand
refrigeratechutney.Maybemadeadayortwoahead.
63
SpicyShrimpDip
Ingredients
Directions
1/2cupshrimp,peeled,deveined
andcutup
1/2teaspoononionjuice
1/2teaspoonWorcestershire
sauce
3tablespoonshotpeppersauce
1/2cupmayonnaise
1(8ounce)packagecream
cheese,softened
Inasmallbowl,blendonionjuice,Worcestershiresauce,hot
peppersauce,mayonnaise,creamcheese.Stirinshrimp.
64
HotandSpicyLondonBroil
Ingredients
Directions
2tablespoonsoliveoil
2poundstopround
1(32ounce)jarhotcherry
peppers,withjuice
1/2cupwater
1pinchgarlicsalt
1pinchgroundblackpepper
Heattheoilinalargeskilletovermediumhighheat.Placethemeat
intheoilandsautefor5minutesperside.
Pourout1cupofthepepperjuicefromthejarandpourintothe
skillet.Addthewater,garlicsaltandgroundblackpeppertotaste.
Reduceheattolow,coverandsimmerfor40minutes,flippingmeat
halfwaythroughcooking.Addabout10to12hotcherrypeppers
andheatfor5moreminutes.
65
GrandpaBob'sSpicyBarbequeSauce
Ingredients
Directions
2/3cupdistilledwhitevinegar
1/4cupWorcestershiresauce
1/4cupsoysauce
1teaspoonhotpeppersauce
1/2cupbarbequesauce
1tablespoonketchup
Inamediumbowl,mixdistilledwhitevinegar,Worcestershire
sauce,soysauce,hotpeppersauce,barbequesauceandketchup.
Placedesiredmeatinthemarinade,andmarinateintherefrigerator
atleast1/2hourbeforegrillingasdesired.
66
JerkyLover'sJerky-Sweet,HotandSpicy!
Ingredients
Directions
1tablespoononionpowder
1tablespoongarlicpowder
2teaspoonscrackedblack
pepper,ortotaste
1poundleanbeefsirlointip,
slicedinto1/8inchstrips
1/2cupbrownsugar
2/3cupsoysauce
1/4cupteriyakisauce
1/4cupWorcestershiresauce
1/3cupbalsamicvinegar
5tablespoonsliquidsmoke
flavoring
1/2cuppineapplejuice
1teaspoonredpepperflakes,or
totaste(optional)
Inasmallbowlorcup,mixtogethertheonionpowder,garlic
powder,andsomecrackedblackpepper.Seasonthemeatlightly,
usingonlypartofthemixture.Reservetheremainingspices.Place
intoanairtightplasticcontainerorbowl,andrefrigerate.
Inasaucepanovermediumheat,mixtogetherthebrownsugar,soy
sauce,teriyakisauce,Worcestershiresauce,balsamicvinegar,
liquidsmokeflavoringandpineapplejuice.Heatuntilthebrown
sugarhascompletelydissolved.Pouroverthemeat,andmixby
handtocoatreallywell.Sealthebowl,andrefrigerateforatleast3
hourstomarinate.
Arrangethebeefstripsontherackofadehydrator,andsprinkle
withalittlebitmoreofthespicemixtureandredpepperflakesif
using.Dryfor5hours,ortoyourdesireddryness.
67
Ruby'sSpicyRedSalad
Ingredients
Directions
2cupsshreddedredcabbage
1/2redonion,thinlysliced
2redbellpeppers,diced
1cupslicedsugarsnappeas
2greenonions,thinlysliced
1redjalapenopepper,finely
minced
5radishes,diced
5strawberries,diced
1tablespooncrushedramen
noodles
1tablespoonsliveredalmonds
Combinetheredcabbage,redonions,redpeppers,sugarsnap
peas,greenonions,jalapenopeppers,andradishesinalargebowl.
Tosswell.Sprinklethestrawberries,ramennoodles,andalmonds
ontopofthesalad.
68
SweetandSpicySweetPotatoes
Ingredients
Directions
2largesweetpotatoes,peeled
andcubed
3tablespoonsoliveoil
2teaspoonspackedbrownsugar
11/2tablespoonspaprika
1/2teaspoongroundblack
pepper
1/2teaspoononionpowder
1/2teaspoongarlicpowder
1/2teaspoonpoultryseasoning
1/2teaspoonchilipowder
1pinchcayennepepper
Preheatanovento425degreesF(220degreesC).
Placethesweetpotatochunksintoalargemixingbowl.Drizzlewith
theoliveoil,thensprinklethebrownsugar,paprika,blackpepper,
onionpowder,garlicpowder,poultryseasoning,chilipowder,and
cayennepepperovertop.Tossuntilthepotatoesareevenlycoated
withtheseasoning.Spreadontoabakingsheet.
Bakeinthepreheatedovenfor15minutes,thenturnthepotatoes
overwithaspatula,andcontinuebakinguntilthesweetpotatoes
aregoldenandtender,10to15minutesmore.
69
SpicyBananaCurry
Ingredients
Directions
1/3cupsunflowerseedoil
2onions,diced
1/2cupcurrypowder
11/2tablespoonsgroundcumin
4teaspoonsgroundturmeric
11/4teaspoonssalt
1teaspoonwhitesugar
1tablespoongroundginger
1teaspoonchilipowder
11/4teaspoonsgroundcinnamon
11/2teaspoonsgroundblack
pepper
4teaspoonscurrypaste
8clovesgarlic,pressed
1(10ounce)cantomatosauce
2/3cupplainyogurt
2bananas,diced
3tomatoes,chopped
1/4cupflakedcoconut
Heatthesunfloweroilinalargesaucepanovermediumheat.Stirin
theonions,andcookuntiltheonionshavesoftenedandturned
translucent,about5minutes.Sprinkleinthecurrypowder,cumin,
turmeric,salt,sugar,ginger,chilipowder,cinnamon,andblack
pepper.Cookandstiruntilfragrant,about1minute.
Stirinthecurrypasteandpressedgarlic.Cookforabout1minute.
Pourinthetomatosauceandyogurt,andbringtoasimmer.Stirin
thedicedbanana,andsimmergentlyfor3minutes.Mixinchopped
tomatoes,andcontinuingtosimmer1minutemore.Stirinthe
coconutflakesjustbeforeserving.
70
SpicyEggplant
Ingredients
Directions
2tablespoonsvegetableoil
4Japaneseeggplants,cutinto1inchcubes
2tablespoonsvegetableoil
2onions,thinlysliced
1tablespoonmincedgarlic
2tablespoonssoysauce
2tablespoonswater
11/2tablespoonsoystersauce
1tablespoonchiligarlicsauce
1teaspoonwhitesugar
groundblackpeppertotaste
1/2teaspoonAsian(toasted)
sesameoil
Heat2tablespoonsofoilinalargeskilletorwokovermedium-high
heatuntilalmostsmoking.Cookandstirtheeggplantcubesuntil
theybegintobrown,3to5minutes.Removetheeggplantwitha
slottedspoon,andsetaside.
Heat2moretablespoonsofoilintheskilletovermedium-highheat,
andcookandstirtheonionsjustuntiltheybegintosoften,about30
seconds.Stirinthegarlic,andcookandstiranadditional30
seconds.Mixinthesoysauce,water,oystersauce,chiligarlic
sauce,sugar,andblackpepper,andstirtoformasmoothsauce.
Returntheeggplanttotheskillet,lowertheheat,andallowthe
vegetablesandsaucetosimmeruntiltheeggplantistenderand
almostalltheliquidhasbeenabsorbed,about5minutes.Drizzle
sesameoiloverthedish,andgiveonefinalbriefstirtocombine.
71
SpicyColeslaw
Ingredients
Directions
6cupsshreddedcabbage
1cupchoppedcucumber
1cupchoppedtomato
1cupchoppedgreenpepper
1cupslicedgreenonions
2/3cupspicyvegetablejuice
1/4cupredwinevinegar
2teaspoonssugar
1teaspoonceleryseed
1/2teaspoonpepper
1/4teaspoonsalt
Inalargebowl,combinecabbage,cucumber,tomato,greenpepper
andgreenonions;setaside.Inasmallbowl,combineremaining
ingredients;mixwell.Pourovercabbagemixtureandtossgently.
Coverandchillfor2hours;stirbeforeserving.
72
SpicyChickenStir-Fry
Ingredients
Directions
6tablespoonsvegetableoil,
divided
2tablespoonssoysauce,divided
3teaspoonscornstarch,divided
1poundbonelessskinless
chickenbreasts,cutintocubes
1/2teaspooncrushedredpepper
flakes
1poundbroccoliflorets
11/2cupsslicedonion
1garlicclove,minced
11/2cupschickenbroth
1/2teaspoongroundginger
1/2cupchoppedwalnuts
Inabowl,stir1tablespoonoil,1tablespoonsoysauceand1
teaspooncornstarchuntilsmooth.Addchicken;tosstocoat.Cover
andrefrigerate15minutes.
Inalargeskilletorwok,heat2tablespoonsofoilovermedium-high
heat.Addchickenandpepperflakes;stir-fryfor5minutesoruntil
meatjuicesrunclear.Removeandkeepwarm.
Heatremainingoil;stir-frybroccoli,onionandgarlicfor5-8minutes
oruntiltender.Combinebroth,gingerandremainingsoysauceand
cornstarch;stiruntilsmooth.Addtotheskillet;bringtoaboil,
stirringconstantly.Cook2minutesoruntilthickened.Addchicken
andwalnuts;heatthrough.
73
SpicyMexicanSalad
Ingredients
Directions
1(10ounce)packagechopped
Inalargebowl,combinetheromaine,cheese,pintobeans,black
beans,andtomatoes.
romainelettuce
11/2cupsshreddedCheddarand
Addthecornchipsandenoughdressingtocoat;tossandserve.
Montereycheeseblend
1(15ounce)canpintobeans,
drained
1(15ounce)canblackbeans,
rinsedanddrained
2tomatoes,chopped
1(16ounce)packagecornchips
1(16ounce)bottleCatalinasalad
dressing
74
SpicyBakedSweetPotatoFries
Ingredients
Directions
6sweetpotatoes,cutintoFrench
fries
2tablespoonscanolaoil
3tablespoonstacoseasoningmix
1/4teaspooncayennepepper
Preheattheovento425degreesF(220degreesC).
Inaplasticbag,combinethesweetpotatoes,canolaoil,taco
seasoning,andcayennepepper.Closeandshakethebaguntilthe
friesareevenlycoated.Spreadthefriesoutinasinglelayerontwo
largebakingsheets.
Bakefor30minutes,oruntilcrispyandbrownononeside.Turnthe
friesoverusingaspatula,andcookforanother30minutes,oruntil
theyareallcrispyontheoutsideandtenderinside.Thinnerfries
maynottakeaslong.
75
SpicyOatmealRaisinCookies
Ingredients
Directions
1(18.25ounce)packagespice
cakemix
1cupquickcookingoats
2eggs
1/2cupvegetableoil
1/2cupraisins
Preheatovento350degreesF(175degreesC).Greasebaking
sheets.
Combinecakemix,oats,eggs,andoilinlargebowl.Beatatlow
speedwithelectricmixeruntilblended.Stirinraisins.
Dropbyteaspoonfulsontobakingsheets.Bakefor7-9minutesor
untillightlybrowned.Cool1minuteonbakingsheet.
76
SuperSpicyPeaSalad
Ingredients
Directions
2(15ounce)canspeas,drained
1/4cupchoppedredonion
2tablespoonsdillpicklerelish,
drained
1hard-cookedegg,chopped
1largejalapenopepper,seeded
andchopped
1/4cupmayonnaise
1/2cupshreddedpepperjack
cheese
salttotaste
Inamediumbowl,combinepeas,onion,relish,eggandjalapeno.
Stirinmayonnaiseandcheese.Chillforatleasttwohoursbefore
serving.
77
SpicyHotChickenLegs
Ingredients
Directions
12chickendrumsticks
1(5ounce)bottlehotredpepper
sauce
1/4cupbutter,cubed
1/2teaspoongarlicpowder
1/2teaspoononionpowder
saltandpeppertotaste
11/2cupsbluecheesesalad
dressing
Placethedrumsticksinaslowcooker,andsprinkleevenlywith
piecesofbutter.Pourthehotsauceoverthechicken,thenseason
withgarlicpowder,onionpowder,saltandpepper.Cover,andcook
onHighfor3hours,oruntiltender.Servechickenlegswithblue
cheesedressingontheside.
78
SpicyMeltedCheeseDip
Ingredients
Directions
1/2poundgroundbeef
1/2poundgroundporksausage
2poundsprocessedcheesefood,
cubed
1(10ounce)candicedtomatoes
withgreenchilepeppers,with
liquid
Placegroundbeefandgroundporksausageinalarge,deepskillet.
Cookovermediumhighheatuntilevenlybrown.
Inamediumsaucepanoverlowheat,meltprocessedcheesefood.
Stirindicedtomatoeswithgreenchilepepperswhileprocessed
cheesefoodismelting.
Draingroundbeefandgroundsausage.Mixintotheprocessed
cheesefoodmixture.Transfertoamediumdishandservewarm.
79
AsianSpicyTunaSalad
Ingredients
Directions
1(6ounce)cansolidwhitetuna
packedinwater,drained
1teaspoongratedfreshginger
root
1/2teaspoondicedgreenchile
pepper
3tablespoonsfinelychopped
onion
1/4teaspooncurrypowder
(optional)
1/4cupmayonnaise
1/2teaspoonfreshlemonjuice
Withafork,flaketunaintoasmallbowl.Mixinginger,pepper,
choppedonion,currypowder,mayonnaise,andlemonjuice.
80
SpicyCreamyCajunHamandBlackEyedPeas
Salad
Ingredients
Directions
2cupsfreshcornkernels
2(15ounce)cansblack-eyed
peas,rinsedanddrained
1cupcubedfullycookedham
3stalkscelery,finelychopped
2tablespoonschoppedredonion
Placethecornintoasaucepan,coverwithwater,andbringtoa
boil.Reduceheatandsimmeruntilthecornisfullycooked,about2
minutes.Drainthecorninacolandersetinthesink.
2/3cupsourcream
1tablespoonketchup
1tablespoondriedcilantro
1teaspoonCajunseasoning
2dasheshotpeppersauce(such
asTabasco),ortotaste
Mixtogetherthewarmcorn,black-eyedpeas,ham,celery,and
onioninasaladbowl.
Whisktogetherthesourcream,ketchup,cilantro,Cajunseasoning,
andhotpeppersauceinabowluntilsmooth.Stirthedressing
lightlyintotheblack-eyedpeamixtureuntilthoroughlymixed.Serve
immediately.
81
SpicyPickledOkra
Ingredients
Directions
3/4poundfreshokra
41/2cupscidervinegar
2cupswater
3cloveschoppedgarlic
1/4cupcrushedredpepperflakes
1/4cupsmokedpaprika
41/2teaspoonssalt
1tablespoonSzechuan
peppercorns(optional)
Washtheokra,rubbinglightlytoremoveanygritandfuzz.Sterilize
2(1quart)canningjarsandlidsinboilingwaterforatleast10
minutes,allowtocoolbeforefillingwithokra.
Combinethecidervinegar,water,garlic,redpepperflakes,smoked
paprika,salt,andpeppercornstoaboilinalargepotovermediumhighheat.Reducethetemperatureandsimmerfor15minutes.
Removefromtheheat.
Packfresh,cleanedokralooselyintothejars.Pourthehotbrine
overtheokra,fillingthejarstothetop.Sealjars,makingsureyou
havecleanedthejar'srimsofanyresidue.Storethejarsinthe
refrigerator.Allowcontentstopickleatleastoneweekminimum
beforeeating,twoweeksisbest.
82
SpicyOilandVinegarBreadDip
Ingredients
Directions
1cupextravirginoliveoil
2/3cupagedbalsamicvinegar
3clovesgarlic,minced
11/2tablespoonsdriedbasil
1tablespoondriedoregano
1teaspoondriedthyme
11/2teaspoonskoshersalt
1/4teaspoonfreshlygroundblack
pepper
Inabottlewithalid,mixtheoliveoil,balsamicvinegar,garlic,basil,
oregano,thyme,koshersalt,andpepper.Sealbottle,and
refrigeratemixture8hours,orovernight.Shakewellbeforeserving.
Storeintherefrigerator.
83
SpicyPorkSausage
Ingredients
Directions
1poundfresh,groundpork
sausage
1tablespooncrushedredpepper
11/2tablespoonsgroundcumin
3clovesgarlic,finelychopped
salttotaste
Inabowl,mixtogetherwithyourhandsPorksausage,redpepper,
cumin,garlicandsalt.Formpatties.Fryinaskilletovermedium
heatuntilwelldone.
84
SpicyAvocadoSauce
Ingredients
Directions
5freshtomatillos,husksremoved
4serranochilepeppers,orto
taste
2tablespoonschoppedfresh
cilantro
1ripeavocado-peeled,pitted,
andquartered
salttotaste
Blendthetomatillos,serranochilepeppers,andcilantroinablender
untilsmooth.Add1avocadoquarterandcontinueblendinguntilthe
avocadoisfullyincorporatedintothemixture;repeatwitheach
pieceofavocado.Seasonwithsalt;continueprocessinguntil
smooth.Serveimmediately.
85
MexicanSpicyBeanSalad
Ingredients
Directions
1(15ounce)canblackbeans,
rinsedanddrained
1(15ounce)cankidneybeans,
drained
1(15ounce)cancannellinibeans,
drainedandrinsed
1greenbellpepper,chopped
1redbellpepper,chopped
1(10ounce)packagefrozencorn
kernels
1redonion,chopped
1/2cupoliveoil
1/2cupredwinevinegar
2tablespoonsfreshlimejuice
1tablespoonlemonjuice
2tablespoonsSPLENDANo
CalorieSweetener,Granulated
1tablespoonsalt
1clovecrushedgarlic
1/4cupchoppedfreshcilantro
1/2tablespoongroundcumin
1/2tablespoongroundblack
pepper
1dashhotpeppersauce
1/2teaspoonchilipowder
Inalargebowl,combinebeans,bellpeppers,frozencorn,andred
onion.
Inasmallbowl,whisktogetheroliveoil,redwinevinegar,limejuice,
lemonjuice,SPLENDAGranulatedSweetener,salt,garlic,cilantro,
cumin,andblackpepper.Seasontotastewithhotsauceandchili
powder.
Pouroliveoildressingovervegetables;mixwell.Chillthoroughly,
andservecold.
86
PHILLYSpicyThaiSoup
Ingredients
Directions
1/4cupKRAFTSignatureAsian
SesameDressing
1onion,chopped
1teaspoonredcurrypaste
3(10ounce)cans25%-lesssodiumchickenbroth
1(2pound)butternutsquash,
peeled,cubed
1/2cupPHILADELPHIALight
CreamCheeseSpread
1/4cupchoppedcilantro
Heatdressinginlargesaucepanonmedium-highheat.Addonions;
cookandstir5minutesoruntilcrisp-tender.Stirincurrypaste.
Graduallyaddbroth,stirringuntilwellblended.
Addsquash.Bringtoboil.Reduceheattomedium;cover.Simmer
15minutesoruntilsquashistender,stirringoccasionally.
Pour,inbatches,intoblender;cover.Blenduntilpureed.Returnto
saucepan.Addcreamcheesespreadandcilantro;cookuntilcream
cheeseismeltedandmixtureiswellblended,stirringfrequently
withwirewhisk.
87
SpicySouthOfTheBorderSpinachCheeseDip
Ingredients
Directions
1onion,chopped
2tablespoonsvegetableoil
1(14.5ounce)canwholepeeled
tomatoes,drainedandchopped
1(4ounce)candicedgreen
chiles,drained
1(10ounce)packagefrozen
choppedspinach,thawedand
drained
10ouncesshreddedMonterey
Jackcheese
1(8ounce)packagecream
cheese,softened
1cuphalf-and-halfcream
1tablespoonredwinevinegar
saltandpeppertotaste
Preheatovento400degreesF(200degreesC).
Sauteonioninskilletovermediumheatinoiluntilsoftened,about4
minutes.Stirintomatoesandchiles,letcook2minutes.
Transferthemixturetoalargebowlandstirinspinach,cheese,
creamcheese,halfandhalf,andvinegar.Seasonwithsaltand
peppertotaste.Spoonmixtureintoshallowbakingdishlikea9
inchquichedishorpieplate.
Bakeinthepreheatedovenuntilthedipisbubblyandthetopis
lightbrown,about35minutes.
88
SpicyBlackBeanPotatoSalad
Ingredients
Directions
8mediumredpotatoes
4eggs
8slicesbacon
1(15ounce)canblackbeans,
drainedandrinsed
3greenonions,diced
3freshjalapenopeppers,diced
1/2greenbellpepper,diced
21/2cupsmayonnaise
2tablespoonsbrownmustard
1teaspoonCajunseasoning
saltandpeppertotaste
Placepotatoesinapotwithenoughwatertocover.Bringtoaboil,
andcookuntiltender.Drain,dice,andcool.
Placeeggsinapotwithenoughcoldwatertocover.Bringtoaboil
andimmediatelyremovefromheat.Coversaucepan,andleteggs
standinhotwaterfor10to12minutes.Drain,cool,peelandchop.
Placebaconinaskilletovermedium-highheat,andcookuntil
evenlybrown.Drain,crumbleandsetaside.
Inalargebowl,mixchoppedeggs,1/2thebacon,blackbeans,
greenonions,jalapenopeppers,bellpepper,mayonnaise,mustard,
andCajunseasoning.Gentlymixindiced,cooledpotatoes.Season
withsaltandpepper,andsprinklewithremainingbacon.Cover,and
refrigerateuntilreadytoserve.
89
SpicySwordfish
Ingredients
Directions
1cupunsweetenedcoconutmilk
1/2cupchoppedfreshgingerroot
1/2cupchoppedredonion
1teaspoonchilipowder
salttotaste
1mango-peeled,seededand
cubed
1poundfreshswordfish,cutinto
chunks
Inamediumsaucepan,blendcoconutmilkwithginger,redonion,
chilipowder,andsalt.Mixinmango,andbringtoaboil.
Placeswordfishchunksintothecoconutextractmixture,and
reduceheat.Takingcarenottobreakuptheswordfishchunks,
cook,stirringoccasionally,25to30minutes,untilthemixtureis
thickenedandfishiseasilyflakedwithafork.
90
SpicyRoastedPotatoes
Ingredients
Directions
3mediumredpotatoes,cutin1inchpieces
1tablespoontacoseasoning
1tablespooncanolaoil
Inalargeresealableplasticbag,combineallingredients;shaketo
coat.Placepotatoesina9-in.squarebakingpancoatedwith
nonstickcookingspray.Bake,uncovered,at450degreesFfor25
-30minutesoruntiltender,stirringonce.
91
SpicyBagelBites
Ingredients
Directions
1/4teaspoongratedParmesan
cheese
1/2teaspoonchilipowder
1/8teaspoondriedoregano
1/8teaspoongroundcumin
1/4teaspoongarlicpowder
1/4teaspoononionpowder
saltandpeppertotaste
2plainbagels,thinlysliced
Preheatovento400degreesF(200degreesC).
Inasmallbowl,mixtheParmesancheese,chilipowder,oregano,
cumin,garlicpowder,onionpowder,saltandpepper.
Placethebagelslicesonamediumcookiesheetandsprinklewith
theseasoningmixture.
Bakeinthepreheatedoven5minutes,oruntilslightlycrispand
lightlybrowned.
92
SpicyCranberryPecanCornbreadStuffing
Ingredients
Directions
10slicesbacon
1/2cupbutter
1cupchoppedcelery
2clovesgarlic,minced
1smallonion,chopped
1cupwhitewine
1(16ounce)canwholeberry
cranberrysauce
1(4ounce)jardicedjalapeno
peppers
1(4ounce)candicedgreenchile
peppers
1cupchoppedtoastedpecans
2(14ounce)packagescornbread
stuffingmix
11/2cupschickenstock
Preheatovento375degreesF(190degreesC).
Placealargeskilletovermediumheat.Cookthebaconintheskillet
untilcrispy.Liethecookedbacononaplatelinedwithpapertowels
todrainandcool;crumblethebacon.
Meltthebutterinalargeskilletovermedium-highheat.Cookthe
celery,garlic,andonioninthehotbutteruntiltheonionbeginsto
caramelize;pourthewineintotheskillet.Whenthewineisheated,
stirinthecranberrysauce,jalapenopeppers,andgreenchile
peppers.Coverthemixtureandcookuntilboiling.Removefrom
heatandstirinthebaconandpecans.
Placethestuffingmixinalargebowl.Pourtheliquidmixtureand
thechickenstockoverthestuffingmix;stiruntilcompletelymoist.
Transfertoa9x13inchbakingdish.
Bakeinpreheatedovenuntilbrownedontop,about35minutes.
93
SoftPolentawithSpicyTomatoSauce
Ingredients
Directions
1quartwater
1/2cupstonegroundcornmeal
1/2cupquinoa
1/2teaspoonsalt
2tablespoonsoliveoil
2cupsmincedonion
1largeportobellomushroom,
chopped
3clovesgarlic,minced
2(14.5ounce)cansstewed
tomatoes
1/4cupsherry
1/2teaspooncrushedredpepper
flakes(optional)
1teaspoondriedoregano
saltandpeppertotaste
3cupschoppedgreenonions
1/2cupgratedParmesancheese
1/4cupshavedParmesancheese
Inasmallbowlwhisktogether2cupswaterwiththecornmeal,
quinoaandsalt.Bringtheremaining2cupswatertoaboilina
heavysaucepan.Stirthecornmealmixtureintotheboilingwater,
andcontinuestirring.Becareful!Thepolentamayspitandsputter
andthehotbitsofpolentacanburn.Turntheheattoverylowand
cookthepolentafor40minutes;stirringwithawoodenspoonevery
10minutes.
Makethetomatosaucewhilethepolentacooks:Heatoliveoilina
largesaucepanovermediumheat,addtheonions.Cooktheonions
forabout5minutes,stirringoften,untiltheyhavesoftened.Stirin
thechoppedmushroomsandthegarlic,sautefor5minutes.Then
addthetomatoes,sherry,chiliflakesandoregano.Whenthesauce
comestoaboilturntheheattolow.Simmerthesaucefor30
minutes;seasonwithsaltandpepper.
Whenthepolentahascookedfor40minutessprinklethegreen
onionsandgratedcheeseintothepolenta.Stirwell.Moundthe
polentaonplates,makeawellinthecenterofeachmoundand
ladleinthetomatosauce.Garnishwiththeshavedcheese.
94
SpicyTomatoSoup
Ingredients
Directions
2tablespoonsoliveoil
1onion,chopped
2bayleaves
1tablespoonall-purposeflour
1tablespoonginger-garlicpaste
1teaspoongarammasala
1/2teaspoongroundturmeric
1tablespoonIndianchilipowder
1/2cupwater,orasneeded
1(28ounce)cantomatopuree
1tablespoonwhitesugar
salttotaste
1/3cupheavycreamorhalf-andhalf(optional)
Heatoilinalargesaucepanovermediumheat;stirinonionsand
bayleaves,andcookabout5minutesuntiltheonionsbeginto
soften.Addflour,ginger-garlicpaste,garammasala,turmeric,and
Indianchilipowder.Cookandstiruntilfragrant,about1minute.
Pourthewaterintothepan,andbringtoaboilwhilescrapingthe
brownedbitsoffoodoffofthebottomwithawoodenspoon.Pour
inthetomatopureeandthinwithadditionalwatertodesired
consistency.Addsugarandsalt;cookuntilsugarisdissolvedand
soupishot,about5minutes.
Removebayleavesandservewithcreamifdesired.
95
SpicyLime-CilantroMarinatedFlankSteak
Ingredients
Directions
6clovesgarlic
1/2redonion,chopped
2limes,juiced
1mediumjalapenochilepepper
2tablespoonsfreshthymeleaves
1cuplooselypackedcilantro
leaves
3/4cupcornoil
2tablespoonshoney
3poundsbeefflanksteak
koshersalttotaste
Pureethegarlic,onion,limejuice,jalapeno,thyme,cilantro,cornoil,
andhoneyintothebowlofablenderorfoodprocessoruntilthe
ingredientsarewellincorporated.Marinatetheflanksteakwith1/2
cupofthepureeinaresealablebagovernightintherefrigerator.
Reservetherestofthepureetouselaterasasauce.
Preheatagrillformedium-highheat.
Whilegrilliswarming,removethemeatfromtherefrigeratorandlet
sitatroomtemperatureforatleast30minutes.Discardany
marinadeleftinthebag.Liberallyseasonthesteakwiththekosher
salt,andcooktodesireddoneness,approximately4minutesper
sideformedium-rare.
Toserve,slicethesteakagainstthegraininto1/8to1/4inchslices,
anddrizzletheremainingmarinadeoverthemeat.
96
SpicyIndianChickenandMangoCurry
Ingredients
Directions
2mediummangoes,peeledand
sliced,divided
1(10ounce)cancoconutmilk
4teaspoonsvegetableoil
4teaspoonsspicycurrypaste
14ouncesskinless,boneless
chickenbreasthalves-cutinto
cubes
4mediumshallots,sliced
1largeEnglishcucumber,seeded
andsliced
Placehalfofthemangoslicesintothebowlofablenderwiththe
coconutmilk.Blenduntilsmoothandreserveforlater.
Heattheoilinalargepotovermedium-highheat.Stirinthecurry
paste,andcookuntilfragrant,about1minute.Addthechickenand
shallot;cookuntilthechickenisdoneandtheshallotshave
softened,about5minutes.Pourinthemangopuree,andcookuntil
heatedthrough.Toserve,stirintheremainingmangoslicesand
cucumber.
97
SpicyPumpkinBread
Ingredients
Directions
5cupsall-purposeflour
3cupssugar
1cuppackedbrownsugar
1tablespoonbakingsoda
1tablespoongroundcinnamon
2teaspoonsgroundnutmeg
11/2teaspoonsgroundcloves
1(29ounce)cansolidpack
pumpkin
1cupvegetableoil
4eggs,lightlybeaten
1/2teaspoonrumextractor
vanillaextract
2cupscoarselychoppedpecans
Inalargebowl,combinetheflour,sugars,bakingsoda,cinnamon,
nutmegandcloves.Inanotherbowl,combinethepumpkin,oil,
eggsandextract;stirintothedryingredientsjustuntilmoistened.
Foldinpecans.
Pourintothreegreased8-in.x4-in.x2-in.loafpans.Bakeat325
degreesFfor1-1/2hoursoruntilatoothpickinsertedinthecenter
comesoutclean.Coolfor10minutesbeforeremovingfrompansto
wireracks.
98
SpicyGrilledCheeseSandwich
Ingredients
Directions
2tablespoonsbutterormargarine
4sliceswhitebread
2slicesAmericancheese
1roma(plum)tomato,thinlysliced
1/4smallonion,chopped
1jalapenopepper,chopped
Heatalargeskilletoverlowheat.Spreadbutterormargarineonto
onesideoftwoslicesofbread.Placebothpiecesbutteredside
downintheskillet.Layasliceofcheeseoneachone,andtopwith
slicesoftomato,onionandjalapeno.Butteronesideofthe
remainingslicesofbread,andplaceontopbutteredsideup.When
thebottomofthesandwichesaretoasted,flipandfryuntilbrown
ontheotherside.
99
SpicyIndianChickenCurryYummy
Ingredients
Directions
3tablespoonsvegetableoil
4boneless,skinlesschicken
thighs,cutintobite-sizepieces
1largewhiteonion,finely
chopped
2tablespoonsgingergarlicpaste
2tablespoonscurrypowder
1/2(2inch)stickcinnamonstick,
brokenintopieces
8podswholegreencardamom
pods
4bayleaves
6wholecloves
1tablespoonredpepperflakes,or
totaste
15wholeblackpeppercorns
2teaspoonscorianderseeds
Heatoilinasmallpotovermediumheat.Addchicken,onion,and
gingergarlicpaste.Seasonwithcurrypowder,cinnamonstick,
cardamompods,bayleaves,cloves,redpepperflakes,black
peppercorns,andcorianderseeds.Cover,andsimmerforabout30
minutes,stirringoccasionally.Atthispoint,gravywillberunny;if
youwanttothicken,removelid,andcookuntilliquidisreduced.
100
SpicyCouscouswithDates
Ingredients
Directions
1tablespoonoliveoil
1mediumonion,chopped
2wholestaranisepods
salttotaste
3clovesgarlic,peeledand
chopped
1/2redbellpepper,chopped
2driedhotredpeppers,diced
1/2teaspoongroundblack
pepper
4largefreshmushrooms,
chopped
1tablespoonlemonjuice
1/4cupchoppeddates
1teaspoongroundcinnamon
1cupuncookedcouscous
11/2cupsvegetablestock
Heatoilinamediumsaucepanovermediumheat,andsauteonion
untiltender.Seasonwithanisepodsandsalt.Mixingarlic,redbell
pepper,driedhotredpeppers,andblackpepper.Continuetocook
andstiruntilvegetablesaretender.
Stirmushroomsandlemonjuiceintothevegetablemixture.Mixin
datesandcinnamon,andsimmeroverlowheatforabout10
minutes.
Placecouscousinamediumsaucepan,andcoverwithvegetable
stock.Bringtoaboil.Reduceheattolow.Cover,andsimmer3to5
minutes,untilallmoisturehasbeenabsorbed.
Fluffcouscouswithafork,mixintothevegetables,andserve.
101
PakistaniSpicyChickpeas
Ingredients
Directions
2tablespoonsvegetableoil
1teaspooncuminseeds
1/2teaspoonsalt
1/2teaspoonchilipowder
1/2teaspoonlemonpepper
2tomatoes,chopped
2(15ounce)cansgarbanzo
beans,drained
1tablespoonlemonjuice
1onion,chopped
Inalargepotoverlowheat,warmoilandcumin;heatuntilcumin
turnsadarkershadeofbrown.
Addsalt,chilipowderandlemonandpepperseasoning;mixwell.
Stirintomatoes;oncethejuicebeginstothickenaddinchickpeas
andmixwell.
Addinlemonjuiceandmixwell;addonionsandstiruntilthey
becomesoft.
Removefromheatandplaceintoaservingbowl;serve
immediately.
102
Beth'sSpicyOatmealRaisinCookies
Ingredients
Directions
1/2cupbutter,softened
1/2cupbutterflavoredshortening
1cuppackedlightbrownsugar
1/2cupwhitesugar
2eggs
1teaspoonvanillaextract
11/2cupsall-purposeflour
1teaspoonbakingsoda
1teaspoongroundcinnamon
1/2teaspoongroundcloves
1/2teaspoonsalt
3cupsrolledoats
1cupraisins
Preheatovento350degreesF(175degreesC).
Inalargebowl,creamtogetherthebutter,butterflavored
shortening,brownsugar,whitesugar,eggs,andvanillauntil
smooth.Combinetheflour,bakingsoda,cinnamon,cloves,and
salt;stirintothesugarmixture.Stirintheoatsandraisins.Dropby
roundedteaspoonfulsontoungreasedcookiesheets.
Bake10to12minutesuntillightandgolden.Donotoverbake.Let
themcoolfor2minutesbeforeremovingfromcookiesheetstocool
completely.Storeinairtightcontainer.Makesureyougetsome,
becausetheydon'tlastlong!
103
SpicyChickenSpaghettiII
Ingredients
Directions
1(16ounce)packageuncooked
spaghetti
1cupWorcestershiresauce
1cupketchup
1cuptomatosauce
1cupchoppedgreenbellpepper
1cupchoppedonion
1/2cupbrownsugar
1teaspoonchilipowder
1wholecookedchicken,deboned
andchopped
Bringalargepotoflightlysaltedwatertoaboil.Placespaghettiin
thepot,cook8to10minutes,untilaldente,anddrain.
Inaseparatepot,mixtheWorcestershiresauce,ketchup,tomato
sauce,greenbellpepper,onion,brownsugar,andchilipowder.
Bringtoaboil.Mixinthechicken,reduceheattolow,andsimmer
10minutes,oruntilchickenisheatedthrough.Mixinthecooked
spaghetti,andservewarm.
104
SpicyThreeBeanSoup
Ingredients
Directions
1/4cupoliveoil
1onion,diced
2clovesgarlic,diced
2(16ounce)cansgreatNorthern
beans,rinsedanddrained
2(15.25ounce)cansredkidney
beans,rinsedanddrained
1(15ounce)canblackbeans,
rinsedanddrained
3stalkscelery,chopped
3carrots,chopped
2largepotatoes,cubed
15ouncestomato-vegetablejuice
cocktail
2tablespoonsbrownsugar
11/2teaspoonsdriedthyme
4cupswater
2cubesvegetablebouillon
1cupredwine
Heattheoliveoilinalargesaucepanovermediumheat.Place
onionandgarlicinthesaucepanandslowlycookandstiruntil
tenderandbrowned.
Placethegreatnorthernbeans,redkidneybeans,blackbeans,
celery,carrots,potatoes,tomato-vegetablejuicecocktail,brown
sugar,thyme,waterandvegetablebouilloninthesaucepan.Cook
overmedium-highheatapproximately25minutes.Asthemixture
thickens,stirintheredwine.
105
SpicyPotatoWedges
Ingredients
Directions
4largepotatoes,cutintowedges
3tablespoonsvegetableoil
saltandpeppertotaste
paprikatotaste
garlicpowdertotaste
2tablespoonsgratedParmesan
cheese,ortotaste
Piercepotatowedgeswithafork,andarrangeinasinglelayerona
microwavesafeplate.Drizzlewithoilandsprinklewithsalt,pepper,
paprika,garlicpowderandParmesan.
Microwaveonhighfor10minutes,oruntilcookedthrough;rotate
theplateafter5minutesifyourmicrowavedoesn'thavearotating
plate.
106
SpicyTunaSushiRoll
Ingredients
Directions
2cupsuncookedglutinouswhite
rice
21/2cupswater
1tablespoonricevinegar
Bringtherice,water,andvinegartoaboilinasaucepanoverhigh
heat.Reduceheattomedium-low,cover,andsimmeruntiltherice
istender,andtheliquidhasbeenabsorbed,20to25minutes.Let
stand,covered,forabout10minutestoabsorbanyexcesswater.
Setriceasidetocool.
1(6ounce)cansolidwhitetunain
water,drained
1tablespoonmayonnaise
1teaspoonchilipowder
1teaspoonwasabipaste
4sheetsnori(dryseaweed)
1/2cucumber,finelydiced
1carrot,finelydiced
1avocado-peeled,pittedand
diced
Lightlymixtogetherthetuna,mayonnaise,chilipowder,andwasabi
pasteinabowl,breakingthetunaapartbutnotmashingitintoa
paste.
Torollthesushi,coverabamboosushirollingmatwithplastic
wrap.Layasheetofnori,roughsideup,ontheplasticwrap.With
wetfingers,firmlypatathick,evenlayerofpreparedriceoverthe
nori,coveringitcompletely.Placeabout1tablespooneachofdiced
cucumber,carrot,andavocadoinalinealongthebottomedgeof
thesheet,andspreadalineoftunamixturealongsidethe
vegetables.
Pickuptheedgeofthebamboorollingsheet,foldthebottomedge
ofthesheetup,enclosingthefilling,andtightlyrollthesushiintoa
thickcylinder.Oncethesushiisrolled,wrapitinthematandgently
squeezetocompactittightly.Cuteachrollinto6pieces,and
refrigerateuntilserved.
107
ShrimpwithSpicyTomatoSauce
Ingredients
Directions
2poundsmediumshrimp-peeled
anddeveined
4clovesgarlic,peeledand
minced
2tablespoonsoliveoil
8plumtomatoes,finelychopped
salt
cayennepepper
1tablespoonbutter(optional)
Inalargeskilletovermediumheat,cookthegarlicintheoliveoil
untiljustgolden,approximately2minutes.Becarefulnottoburn
thegarlic.Addthetomatoesandsprinklewithsaltandcayenne
pepper.Bringtoagentlesimmerandcook,stirringoccasionally,for
15minutes.
Seasontheshrimpwithsaltandaddtothetomatoes.Cook3to5
minutes,oruntilnolongerpink.Stirin1tablespoonofbutterfor
addedrichness,ifdesired.
108
AwesomeSpicyBeefKabobsORHaitianVoodoo
Sticks
Ingredients
Directions
2tablespoonsbeefbouillon
granules
2tablespoonswater
3clovesgarlic,minced
2teaspoonscayennepepper
1/2teaspoonsalt
1teaspoonblackpepper
11/2poundsbeefsirloin,cutinto
1/2-inchcubes
10woodenskewers,soakedin
waterfor1hour
2tablespoonsvegetableoil
Dissolvebouilloninwater.Stirinthegarlic,cayennepepper,salt,
andblackpepper.Tossthemeatinthemarinade,cover,and
marinateintherefrigeratorforatleast2hours.
Preheatagrillforhighheat.
Skewerthebeefcubes,using6to8piecesperskewer.Pourtheoil
ontoaplate,androlltheskewersinittocoatthemonallsides.
Grilltheskewers,turningfrequently,untilthebeefhasturnedlight
pink,12to15minutes.
109
SweetandSpicyPecans
Ingredients
Directions
1cupwhitesugar
5cupshotwater
10cupspecanhalves
2/3cupwhitesugar
5tablespoonschilipowder
1tablespooncayennepepper
Stir1cupsugarintothehotwaterinalargebowluntilthesugaris
completelydissolved.Soakthepecansinthewaterfor1hour;
drain.
Preheatanovento400degreesF(200degreesC).Linetwo9x13
inchbakingdisheswithparchmentpaper.
Siftthe2/3cupsugar,chilipowder,andcayennepeppertogetherin
aseparatelargebowl;addthepecansandtosstocoatevenly.
Spreadthecoatedpecansinasinglelayerintotheprepareddishes.
Bakeinthepreheatedovenuntilthecoatingonthepecansare
bubbly,stirringonce,10to15minutes.Removethepecansfrom
thepansimmediatelyandspreadontoacounterorotherflat
surfacecoveredwithparchmentpapertocool.
110
SpicyRoll-ups
Ingredients
Directions
1(8ounce)packagecream
cheese,softened
1/2cupblackolives,pittedand
minced
3teaspoonshotpeppersauce
4(10inch)flourtortillas
Inamediumbowlmixcreamcheese,choppedolivesandpepper
sauce.
Spreadathinlayerofthemixtureoneachtortilla.Startingatone
end,gentlyrolltortillaintoatighttube.Wrapwithplasticwrapand
chilluntilreadytoserve.Toserve,sliceinto1inchslices.Serve
slicesontheirside.
111
SpicyChineseChickenWings
Ingredients
Directions
1poundchickenwings
2tablespoonswhitesugar
1/2cupsoysauce
1/4cupricewine
3tablespoonschiligarlicsauce
1tablespoonsesameoil
2clovesgarlic,minced
1/4cupwater
Rinseandpatdrythechickenwings.Whisktogetherthesugar,soy
sauce,ricewine,chiligarlicsauce,sesameoil,andgarlicinalarge
bowl,thenaddthechickenwingsandtosstoevenlycoat.
Heatalightlyoiledskilletovermediumheat.Stirinthechicken
wings,sauce,andwater.Coverandcookuntilthechickenwings
arenolongerpinkatthebone,turningthechickenwings
occasionally,about15minutes.Removelidandcontinuecooking
untilthesaucehasthickened,5to10minutes.
112
Granny'sSpicySoup
Ingredients
Directions
1(31/2)poundbroiler-fryer
chicken,cutup
2quartswater
4celeryribswithleaves,diced
2mediumcarrots,diced
1largeonion,diced
1teaspoonpicklingspice
11/2teaspoonssalt
4chickenbouilloncubes
1/4teaspoonpepper
1cupuncookednoodles
Placechickenandwaterinalargesoupkettle.Coverandbringtoa
boil;skimfat.Reduceheat;coverandsimmerfor2hoursoruntil
chickenfallsoffbone.Strainbroth;returntokettle.Allowchickento
cool;deboneandcutintochunks.Skimfatfrombroth.Return
chickentobrothalongwithcelery,carrotsandonion.Placepickling
spicesinateaballorcheeseclothbag;addtosoup.Bringtoaboil.
Reduceheat;coverandsimmerfor1hour.Removespices;addsalt
ifdesired,bouillon,pepperandnoodles.Cookfor10-15minutesor
untilnoodlesaretender.
113
SpicyTex-MexSalad
Ingredients
Directions
1(15ounce)canpintobeans,
Inalargebowl,combinethepintobeans,blackbeans,cheese,
lettuceandtomatoes.Add3/4bottledressingandmixwell.Add
drainedandrinsed
cornchipsbeforeserving.
1(15ounce)canblackbeans,
rinsedanddrained
11/2cupsshreddedCheddarand
Montereycheeseblend
1(10ounce)packagechopped
romainelettuce
3tomatoes,chopped
1(16ounce)bottleCatalinasalad
dressing
1(16ounce)packagecornchips
114
Sweet'n'SpicyRoastedCorn
Ingredients
Directions
6largeearssweetcorninhusks
2tablespoonsbutter
4garliccloves,minced
1teaspoonbrownsugar
1/4teaspooncrushedredpepper
flakes
1/4teaspoonchilipowder
Carefullypeelbackcornhuskstowithin1in.ofbottom;remove
silk.Rewrapcorninhusksandsecurewithkitchenstring.Soakcorn
incoldwaterfor1hour.
Coatgrillrackwithnonstickcookingspraybeforestartingthegrill.
Grillcorn,covered,overmediumheatfor25-30minutesoruntil
tender,turningoccasionally.Removestringbeforeserving.
Meanwhile,inasmallsaucepan,meltbutter.Addgarlic,brown
sugar,redpepperflakesandchilipowder.Servewithgrilledcorn.
115
SpicySweetNuts
Ingredients
Directions
4teaspoonssalt
1teaspoonwhitepepper
1teaspoongratednutmeg
1teaspoongroundcloves
1teaspoongroundallspice
1/2teaspooncayennepepper
4cupspecanhalves
1/4cupunsaltedbutter,melted
1/3cupmaplesyrup
Preheatanovento350degreesF(175degreesC).
Stirthesalt,whitepepper,nutmeg,cloves,allspice,andcayenne
peppertogetherinabowl.Addthepecansandtosstocoat.Drizzle
themeltedbutteroverthepecans;pourontoajellyrollpanand
spreadintoasinglelayer.
Stirringoccasionally,bakeinthepreheatedovenuntilslightly
toasted,about10minutes.Drizzlethemaplesyrupoverthenuts
andstirtocoat,bakeuntilthenutsareglossyandslightlydark,
about10minutesmore.Allowtocoolfor30minutesbefore
scrapingintoabowltoserve.
116
AFragrant,SpicyRice
Ingredients
Directions
21/2cupsvegetablebroth
2greenonions,chopped
1cupfrozengreenpeas
1/2teaspoonsalt
1pinchgarammasala
1pinchturmericpowder
groundcayennepeppertotaste
1cupuncookedbasmatirice
11/2tablespoonsbutter
10largefreshmushrooms,
chopped
5clovesgarlic,chopped
1/2greenbellpepper,chopped
1/2redbellpepper,chopped
1teaspoongarammasala
1pinchturmericpowder
cayennepeppertotaste
1/2cupdryredlentils
3/4cupvegetablebroth
1/2cupalmondslivers
1bunchcilantrosprigs
Inapot,bring21/2cupsbrothtoaboil.Mixingreenonionsand
peas.Seasonwithsalt,1pinchgarammasala,1pinchturmeric,
andcayennepeppertotaste.Stirthebasmatiriceintothepot.
Reduceheattolow,cover,andsimmer20minutes.
Meltthebutterinawokovermedium-highheat.Cookandstirthe
mushroomsandgarlicinthemeltedbutteruntillightlybrowned.Mix
ingreenbellpepperandredbellpepper.Seasonwith1teaspoon
garammasala,1pinchturmeric,andcayennepeppertotaste.Stir
inthelentilsand3/4cupbroth.Reduceheattolow.Cook20
minutes,stirringoccasionally,untillentilsaretender.
Inaskilletovermediumheat,cookthealmonds,stirringfrequently,
untillightlybrowned.Removefromheat,andsetaside.
Increasewokheattomedium.Mixthericeintothewokwiththe
vegetablesandlentils.Cookandstiruntilallliquidhasevaporated.
Garnishwithtoastedalmondsandcilantrosprigstoserve.
117
SpicyMangoSweetPotatoChicken
Ingredients
Directions
2cupscubedpeeledsweet
potatoes
2tablespoonsvegetableoil
1poundskinless,boneless
chickenbreasthalves-cubed
1clovegarlic,minced
6tablespoonstamarisoysauce
3/4cupwater
3tablespoonshoney
3tablespoonshotsauce,orto
taste
1ripemango,peeledandcubed
1/4teaspooncrushedredpepper
flakes
1teaspooncornstarch
1tablespoonwarmwater
Placethesweetpotatoesintoasaucepanandfillwithenoughwater
tocover.Simmerovermedium-highheatuntiltender,about15
minutes.Drainandsetaside.
Meanwhile,heat2tablespoonsofvegetableoilinaskilletover
medium-highheat.Stirinchicken,andcookuntilnolongerpinkin
thecenter,about5minutes;setaside.Stirgarlicintotheskillet,and
cookforafewminutes,untilfragrant.Pourinthetamari,3/4cupof
water,honey,andhotsauce.Bringtoasimmer,thenstirinthe
sweetpotato,chicken,mango,andredpepperflakes.Cookandstir
untilhot.Dissolvethecornstarchin1tablespoonofwater,andstir
intothesimmeringmixture;stiruntilthickened.
118
SpicyHaddock
Ingredients
Directions
2poundsfreshorfrozenhaddock
fillets,thawed
1(4ounce)canchoppedgreen
chilies
2tablespoonsvegetableoil
2tablespoonssoysauce
2tablespoonsWorcestershire
sauce
1teaspoonpaprika
1/2teaspoongarlicpowder
1/2teaspoonchilipowder
1dashhotpeppersauce
Placefilletsina13-in.x9-in.x2-in.bakingdishthathasbeen
coatedwithnon-stickcookingsprayCombineremaining
ingredients;spoonoverfish.Bake,uncovered,at350degreesFfor
20-25minutesoruntilfishflakeseasilywithafork.
119
LasooniMurgh(GarlicFlavoredSpicyChicken)
Ingredients
Directions
1(8ounce)containerplainyogurt
1clovegarlic,mashedintoa
paste
2tablespoonslemonjuice
11/2teaspoonsgarammasala
2teaspoonswhitepepper
5saffronthreads
salttotaste
11/2poundsskinless,boneless
chicken,cutin1-inchpieces
1tablespoonvegetableoil
1teaspooncuminseed
1/4cupheavycream
Stirtogethertheyogurt,garlicpaste,lemonjuice,garammasala,
whitepepper,andsaffron;seasontotastewithsalt.Tossthe
chickenintheyogurtandmarinateintherefrigeratorfor10to12
hours.
Heattheoilinafryingpanovermedium-highheat.Tossinthe
cuminseedsandallowtocookuntilfragrant,20to30seconds.
Addthechickenandbrownintheoil.Discardanyremaining
marinade.Turnheattomedium-low,cover,andcontinuecooking
untilthechickeniscookedthrough,about15minutes.Pourinthe
creamandheatthrough.Serveimmediately.
120
Emily'sEasySausageandSpicyTomatoDip
Ingredients
Directions
1(16ounce)packagepork
sausage
1(15ounce)candicedtomatoes
withmildgreenchilies,undrained
2(8ounce)packagescream
cheese,roomtemperature
Cookthesausageinaskilletovermediumheatuntilevenly
brownedandnolongerpink.Drain.Reduceheattolow,andstirin
thetomatoesandcreamcheeseuntilevenlyblended.Cookjust
untilheatedthrough.Servewarm.
121
SpicyPeanutChicken
Ingredients
Directions
11/2teaspoonscurrypowder
2tablespoonsThaichiligarlic
sauce(Sriracha),ortotaste
11/2teaspoonsgroundcayenne
pepper,ortotaste
1/2teaspoongroundcinnamon
2teaspoonssoysauce
1/2pounduncookedspaghetti
1tablespoonpeanutoil
2largeskinless,bonelesschicken
breasthalves,cutinto1-inch
cubes
31/2cupswater
2cupsextrachunkypeanutbutter
4greenonions,coarselychopped
1/2cupchowmeinnoodles
Combinecurrypowder,Thaichiligarlicsauce,cayennepepper,
cinnamon,andsoysauceinasmallbowl,andsetaside.Filla
saucepanwithwater,andbringittoaboil.Whenthewateris
boiling,dropinthespaghettiandcookfor8to12minutes,stirring
occasionally,untiltender.Drainthespaghetti,andsetaside.
Heatpeanutoilinaskilletorwokovermedium-highheatuntil
barelysmoking,anddropinthechicken.Cookandstir5to8
minutes,untilthechickenisjustbeginningtobrownandtheinside
isnolongerpink.Removechickenfromtheskillet,andsetaside.
Makethepeanutsaucebystirringtogetherpeanutbutterand31/2
cupsofwaterinasaucepanovermediumheatuntilmixtureis
smoothandthepeanutbutterismelted.Pourinthecurry-chili
sauce,andsimmer,stirringoccasionally,untilthesauceis
thickened,about15minutes.
Toserve,placethenoodlesinalargebowl,topwithchicken,and
spoonthepeanutsauceoverthechicken.Sprinklethegreenonions
overthedish,andgarnishwithchowmeinnoodles.
122
SpicyFisherman'sPie
Ingredients
Directions
2tablespoonsoliveoil
1mediumonion,chopped
1mediumcarrot,chopped
1cupheavycreamorsingle
cream
3poundspotatoes,peeledand
chopped
1(8ounce)packageCheddar
cheese,shredded
1/4cupchoppedfreshparsley
2(6ounce)filletscodorother
whitefishfillets,cutinto1-inch
pieces
1/4teaspoonhotchilipowder
3tablespoonsmilk
1tablespoonbutter
Preheattheovento400degreesF(200degreesC).Lightlygreasea
9x13inchbakingdish.
Placepotatoesintoapotwithenoughwatertocover.Bringtoa
boil,andcookuntiltender,about10minutes.Drainandmashwith
milkandbutteruntilsmooth.
Heatoilinalargeskilletovermediumheat.Fryonionandcarrotsin
theoiluntilstartingtosoften.Seasonwithsalt,pepperandchili
powder.Stirinthecreamandparsley,andremovefromtheheat.
Placefishinanevenlayerinthebottomofthepreparedbaking
dish.Pourthecreamandvegetablemixtureoverthefish,then
coverwithalayerofmashedpotatoes.Sprinkleshreddedcheese
overthetop.
Bakefor40minutesinthepreheatedoven,oruntilpipinghot
throughout.
123
TurkeySandwichwithSpicyAvocadoSpread
Ingredients
Directions
2fullyripenedAvocadosfrom
Mexico,halved,pittedandpeeled
11/2tablespoonslimejuice
1/2teaspoonsalt
1/4teaspoonchipotlehotsauce,
ormoretotaste
8sliceswholegrainbread,
toasted
8ouncesslicedcookedturkey
1largeripetomato,sliced
1cupalfalfasprouts
Inlargebowl,mashtogetherAvocados,limejuice,saltandchipotle
sauce.SpreadAvocadomixtureoneachbreadslice.
Topfourofthebreadsliceswithturkey,tomatoandsprouts,
dividingequally;coverwithremainingbreadslices.Garnishwith
slicedAvocado,ifdesired.
124
SpicyRoastedTomatoSauce
Ingredients
Directions
1clovegarlic,peeled
5serranopeppers
1/2onion,cutinto4wedges
10roma(plum)tomatoes
seasalttotaste
Coveralargegriddleorskilletwithaluminumfoilandheatonthe
stoveovermedium-highheat.Roastthegarlic,serranopeppers,
onion,andtomatoesonthehotgriddle,turningfrequently,until
lightlyblackened,butnotburned,about5minutesforthegarlic,10
minutesforthepeppersandonions,and15minutesforthe
tomatoes.Setthevegetablesasidetocool.
Blendthegarlic,peppers,onion,tomatoes,andsaltinablenderor
foodprocessoruntilsmooth.Storecoveredintherefrigeratorforup
to1week.
125
SpicyBratwurstSupper
Ingredients
Directions
6baconstrips,diced
1/3cupchoppedonion
5fullycookedbratwurstlinks,cut
into1/2-inchslices
1/2poundslicedfresh
mushrooms
1tablespoondicedjalapeno
peppers
2cupsmeatlessspaghettisauce
2ouncesGoudacheese,
shredded
Hotcookedrice
Inalargeskillet,cookbaconandonionovermediumheatuntil
baconisalmostcrisp.Removetopapertowelstodrain.Inthesame
skillet,sautethebratwurst,mushroomsandjalapenofor3-4
minutesoruntilmushroomsaretender.Stirinspaghettisauceand
baconmixture.Coverandcookfor4-6minutesoruntilheated
through.Sprinklewithcheese.Servewithrice.
126
SpicyBokChoyinGarlicSauce
Ingredients
Directions
1poundbokchoy
1tablespoonvegetableoil
1tablespoonsesameoil
1/4cupwater
1teaspoongratedfreshginger
root
2clovesgarlic,minced
1tablespoonoystersauce
1tablespoonlightsoysauce
1tablespoonbrownsugar
1/8teaspooncrushedredpepper
flakes(optional)
Trimofftheendsofthebokchoyandchop,keepingthewhiteparts
separatefromthegreenastheywillneedtocooklonger.Rinseand
spinorpatdry.Setaside.
Inasmallbowlorcup,stirtogetherthevegetableoilandsesame
oil.Inaseparatelargerbowl,stirtogetherthewater,ginger,garlic,
oystersauce,soysauce,brownsugarandredpepperflakes.Set
thisaside.
Heattheoilinalargeskilletorwokovermedium-highheat.Addthe
bokchoystemsfirst;stirfryforafewminutesoruntilthepieces
starttoturnapalegreen.Whenstemsarealmostcooked,addthe
leaves;cookandstiruntilleavesarewilted,1to2minutes.Remove
fromtheheatandtransferthebokchoytoaservingdish.Pourthe
sauceintotheskilletorwok,andsetovermedium-highheat.Cook,
stirringconstantly,untilsaucehasthickenedslightly,about3
minutes.Pouroverthebokchoyandtosslightlytocoat.
127
SpicyChickenandCilantroWontons
Ingredients
Directions
2poundsskinless,boneless
chickenthighs,diced
3stalkslemongrass,cutinto1
inchpieces
1/4cupchoppedfreshgingerroot
1/2bulbgarlic,clovesseparated
andpeeled
1freshredchilepepper,chopped
2bunchesfreshcilantro
1/4cupsoysauce
1tablespoonsesameoil
50wontonwrappers
1quartvegetableoilforfrying
Inafoodprocessor,combinethechicken,lemongrass,ginger,
garlic,chilepepper,cilantro,soysauceandsesameoil.Pulseuntil
thoroughlymixedandchickenisminced.
Separateallofthewontonwrappers,andlaythemoutonaclean
surface.Setabowlofwatertothesidetodipyourfingers.Place
about1teaspoonofthechickenmixtureontothecenterofeach
wrapper.Wettheedgesbydippingyourfingersinwater,and
wipingtheedgeofeachwrapper.Foldoverintotriangles,andpress
toseal.Takethetwoopposingpointsofthetriangle,andfold
aroundtojointogether.
Heattheoilinadeep-fryerordeeppanto365degreesF(185
degreesC).Deep-fryseveralwontonsatatime,turningasneeded,
untillightlybrowned.Removetodrainonpapertowels.Servewhile
hot.
128
SpicyChickenBreasts
Ingredients
Directions
21/2tablespoonspaprika
2tablespoonsgarlicpowder
1tablespoonsalt
1tablespoononionpowder
1tablespoondriedthyme
1tablespoongroundcayenne
pepper
1tablespoongroundblackpepper
4skinless,bonelesschicken
breasthalves
Inamediumbowl,mixtogetherthepaprika,garlicpowder,salt,
onionpowder,thyme,cayennepepper,andgroundblackpepper.
Setasideabout3tablespoonsofthisseasoningmixtureforthe
chicken;storetheremainderinanairtightcontainerforlateruse(for
seasoningfish,meats,orvegetables).
Preheatgrillformedium-highheat.Rubsomeofthereserved3
tablespoonsofseasoningontobothsidesofthechickenbreasts.
Lightlyoilthegrillgrate.Placechickenonthegrill,andcookfor6to
8minutesoneachside,untiljuicesrunclear.
129
SpicySpicyRanchDressing
Ingredients
Directions
1(16ounce)bottleranch-style
saladdressing(suchasHidden
ValleyOriginalRanch)
1tablespoonhotpeppersauce
(suchasTabasco)
1tablespoonhotpeppersauce
(suchasFrank'sRedHot)
1teaspoongroundcayenne
pepper
1teaspoonchilipowder
Stirtogethertheranch-stylesaladdressing,thetwohotpepper
sauces,cayennepepper,andchilipowder.Chillforatleastone
hour.
130
MuscatGosht(LambinSpicyTomatoGravy)
Ingredients
Directions
21/4poundsbonelesslamb
shoulder,cutinto11/2inch
pieces
3onions,sliced
13/4cupschoppedtomato
12/3tablespoonsgarlicpaste
12/3tablespoonsgingerpaste
1tablespoonblackpeppercorns
1(3inch)cinnamonstick
1/4cupdriedchiledearbol
peppers
5wholeclove
1teaspoonblackcardamom
seeds
9tablespoonsghee(clarified
butter)
1tablespoonsalt
Placealargewokorskilletoverlowheat.Combinethelamb,onion,
tomato,garlicpaste,gingerpaste,peppercorns,cinnamon,dried
peppers,cloves,cardamomseeds,andsaltinthepanandstir;
coverandcookuntilthemuttonistender,30to35minutes.Stirin
theghee.Cookuntilthesaucehasthickened,10to15minutes.
131
SweetandSpicyTurkeySandwich
Ingredients
Directions
2slices(1/2inchthick)hearty
countrybread
4slicesroastedturkeybreast
1slicepepperjackcheese
2teaspoonsbutter
4teaspoonsstrawberrypreserves
Heatasmallskilletovermediumheat.Butteronesideofeachofthe
breadsliceswithoneteaspoonbutter.Placeoneslice,butterside
down,intheskillet.Topwiththeturkeyandcheeseslices.Placethe
secondsliceofbreadontop,buttersideup.
Whenthefirstsideofthesandwichisgoldenbrown,turnand
browntheotherside,3to5minutesperside,oruntilthecheese
beginstomelt.
Removesandwichtoaplateandtopwithstrawberrypreserves,or
servethepreservesontheside.
132
SpicyFrySauce
Ingredients
Directions
1/4cupmayonnaise
1/4cupketchup
1/8teaspooncayennepepper
1/4teaspoononionpowder
1/8teaspoongroundblack
pepper
1/8teaspoonsalt
Stirtogethermayonnaiseandketchup;seasonwithcayenne,onion
powder,pepper,andsalt.
133
SpicyThaiVeganBurger
Ingredients
Directions
1cupfreshpeapods
1/2cupshreddedcarrots
1/2cupquarteredcherry
tomatoes
1/3cupslicedgreenonions
2tablespoonssliveredfreshThai
basilorfreshbasil
1/4cupunsweetenedlight
coconutmilkorunsweetened
coconutmilk*
1tablespoonlimejuice
1/2teaspoontoastedsesameoil
orsesameseeds,toasted
1/4teaspooncrushedredpepper
4MorningstarFarms
GrillersVeganVeggieBurgers
1(9-inch)focaccia,cutinto
fourthsandhorizontallysplit
Lengthwisecutpeapodsintoslivers.Inmediumbowltosstogether
peapods,carrots,tomatoes,greenonionsandbasil.Setaside.In
smallbowlwhisktogethercoconutmilk,limejuice,sesameoiland
redpepper.Drizzleovervegetables.Tosstocoat.
Cookveganveggieburgersaccordingtopackagedirections.Serve
hotburgersinfocaccia,toppedwithvegetablemixture.
ONTHEGRILL:Preheatgrill.Useafoodthermometertobesure
pattiesreachminimuminternaltemperatureof160degreesF.
134
SpicyChiliSeasoningMix
Ingredients
Directions
4tablespoonschilipowder
Combinethefirstsixingredients.Storeinanairtightcontainerina
21/2teaspoonsgroundcoriander cooldryplace.
21/2teaspoonsgroundcumin
11/2teaspoonsgarlicpowder
1teaspoondriedoregano
1/2teaspooncayennepepper
ADDITIONALINGREDIENTS:
1poundbonelessroundsteak,
cutinto1-inchcubes
2teaspoonsvegetableoil
1poundleangroundbeef
1mediumonion,chopped
1(28ounce)candicedtomatoes,
undrained
2(15ounce)canschilibeans,
divided
135
SlowCookerSpicyBlack-EyedPeas
Ingredients
Directions
6cupswater
1cubechickenbouillon
1pounddriedblack-eyedpeas,
sortedandrinsed
1onion,diced
2clovesgarlic,diced
1redbellpepper,stemmed,
seeded,anddiced
1jalapenochile,seededand
minced
8ouncesdicedham
4slicesbacon,chopped
1/2teaspooncayennepepper
11/2teaspoonscumin
salt,totaste
1teaspoongroundblackpepper
Pourthewaterintoaslowcooker,addthebouilloncube,andstirto
dissolve.Combinetheblack-eyedpeas,onion,garlic,bellpepper,
jalapenopepper,ham,bacon,cayennepepper,cumin,salt,and
pepper;stirtoblend.CovertheslowcookerandcookonLowfor6
to8hoursuntilthebeansaretender.
136
SpicyTunaFishCakes
Ingredients
Directions
1largepotato,peeledandcubed
2(6ounce)canstuna,drained
1egg
1/4cupchoppedonion
1tablespoonDijonmustard
1tablespoondrybreadcrumbs,or
asneeded
11/2teaspoonsgarlicpowder
1teaspoonItalianseasoning
1/4teaspooncayennepepper
saltandpeppertotaste
1tablespoonoliveoil
Placethepotatointoasmallpotandcoverwithsaltedwater.Bring
toaboiloverhighheat,thenreduceheattomedium-low,cover,
andsimmeruntiltender,about20minutes.Drainandallowto
steamdryforaminuteortwo,thenmashthepotatowithapotato
masherorforkinalargebowl.
Mixthetuna,egg,onion,Dijonmustard,breadcrumbs,garlic
powder,Italianseasoning,cayennepepper,andsaltandpepper
intothemashedpotatountilwell-blended.Dividethetunamixture
into8equalportionsandshapeintopatties.
Heattheoliveoilinaskilletovermediumheat.Panfrythetuna
pattiesuntilbrownedandcrisp,about3minutesoneachside.
137
ThaiSpicyBasilChickenFriedRice
Ingredients
Directions
3tablespoonsoystersauce
2tablespoonsfishsauce
1teaspoonwhitesugar
1/2cuppeanutoilforfrying
4cupscookedjasminerice,
chilled
6largeclovesgarlicclove,
crushed
2serranopeppers,crushed
1poundboneless,skinless
chickenbreast,cutintothinstrips
1redpepper,seededandthinly
sliced
1onion,thinlysliced
2cupssweetThaibasil
1cucumber,sliced(optional)
1/2cupcilantrosprigs(optional)
Whisktogethertheoystersauce,fishsauce,andsugarinabowl.
Heattheoilinawokovermedium-highheatuntiltheoilbeginsto
smoke.Addthegarlicandserranopeppers,stirringquickly.Stirin
thechicken,bellpepper,onionandoystersaucemixture;cookuntil
thechickenisnolongerpink.Raiseheattohighandstirinthe
chilledrice;stirquicklyuntilthesauceisblendedwiththerice.Use
thebackofaspoontobreakupanyricestickingtogether.
Removefromheatandmixinthebasilleaves.Garnishwithsliced
cucumberandcilantroasdesired.
138
EasySpicyChickenandRice
Ingredients
Directions
4skinless,bonelesschicken
breasts
1(14.5ounce)candicedtomatoes
withgreenchilepeppers
1(10.75ounce)cancondensed
creamofchickensoup
1cupuncookedwhiterice
saltandpeppertotaste
Preheatovento350degreesF(175degreesC).
Inamediumbowlcombinethetomatoes/chiles,soup,rice,saltand
pepper.Mixwell.Ifnecessary,addalittlewater.
Placechickenbreastsina9x13inchbakingdish.Poursauce
mixtureoverchicken.Coverandbakeforabout45minutes,until
riceistender.
139
SpicyPecanSoup
Ingredients
Directions
2tablespoonsbutter
1/2cupmincedonion
3tablespoonsmincedgarlic
6cupschickenstock
1(6ounce)cantomatopaste
2cupsheavycream
2tablespoonslemonjuice
3cupspecanpieces
3tablespoonsfinelychopped
cannedchipotlechileinadobo
sauce
salttotaste
1/4cupchoppedpecansfor
garnish
Meltthebutterinalargesaucepanovermediumheat.Cookand
stirtheonionandgarlicinthebutteruntilsoftbutnotbrown.about
5minutes.
Pourthechickenstockintothepotandwhiskinthetomatopaste,
heavycream,andlemonjuice.Turntheheattohighandbringthe
souptoaboil.Turntheheatdowntomedium-low,addthe3cups
ofpecanpiecesandthechoppedchipotlepeppers,andsimmerthe
soupuntilthepecanssoften,about30minutes.
Setaside2cupsofsoup.Pourtherestofthesoupintoablender,
fillingthepitchernomorethanhalfwayfull.Holddownthelidofthe
blenderwithafoldedkitchentowel,andcarefullystarttheblender,
usingafewquickpulsestogetthecontentsmovingbeforeleaving
itontopuree.Pureeinbatchesuntilsmoothandpourintoaclean
pot.Alternately,youcanuseastickblenderandpureethesoup
rightinthecookingpot.
Stirthereserved2cupsofsoupbackintothepotandbringtoa
simmerandseasonwithsalttotaste.Serve,hot,withasprinkleof
choppedpecansforgarnish.
140
SpicyGreenBeans
Ingredients
Directions
1tablespoonextra-virginoliveoil
1/2shallot,minced
1/2jalapenopepper,seededand
minced
8ouncesfreshgreenbeans,cut
into2inchpieces
1/2teaspoonsalt
1tablespoonlemonjuice
Heattheoliveoilinalargeskilletsetovermedium-highheat.Add
theshallotandjalapeno;cookandstiruntiltender,about5minutes.
Addgreenbeansandseasonwithsalt.Cookandstiruntiltender
butstillbrightgreen,4to5minutes.Reduceheatandstirinlemon
juicetoloosenanybitsfromthebottomofthepan.Serve
immediately.
141
SpicyCrispyBeef
Ingredients
Directions
1/4cupcornstarch
1/4tablespoonsalt
blackpepper
12ouncesflanksteak,thinly
sliced
1quartoilforfrying
Heatoilindeep-fryerto375degreesF(190degreesC).
4tablespoonssoysauce
1tablespoonricevinegar
1/2tablespoonricewine
11/2tablespoonshoney
7tablespoonsgranulatedsugar
1/2tablespoonchilepaste
1/4cupwater
3tablespoonschoppedfresh
gingerroot
1tablespoonvegetableoil
2clovesgarlic,chopped
1/4cupslicedonion
1/4cupdicedredbellpepper
Meanwhile,inamixingbowl,combinecornstarch,saltandpepper
together.Mixthoroughly.Tossthesteakslicesinthecornstarch
mixtureandcoatwell.
Deepfrythecoatedsteakslicesuntilgoldenbrown.Checktomake
suretheyarecookedthrough.Removefromoil,andsetaside.
Inanothermixingbowl,combinethesoysauce,ricevinegar,rice
wineandhoney.Addsugar,chilipaste,water,andginger.Mixwell
andsetaside.
Heatawokordeepfryingpanovermediumhighheat.Add1
tablespoonofoil,andquicklysautetheonion,garlicandredpepper
for30seconds.Addthesaucemixture,andcookanother30
seconds.Finally,addthestripsoffriedsteakandtosstoheat
throughandcoatwithsauce.
142
IrishSpicyCornbread
Ingredients
Directions
2cupsall-purposeflour
1cupyellowcornmeal
1/3cupwhitesugar
41/2teaspoonsbakingpowder
11/2teaspoonssalt
11/2teaspoonscayennepepper
1/2cupshortening
11/2cupsmilk
2eggs,beaten
41/2teaspoonshotpeppersauce
Preheatovenandskilletto400degreesF(200degreesC).
Inalargebowl,mixtogetherflour,cornmeal,sugar,bakingpowder,
salt,andcayennepepper.Cutinshorteninguntilthemixture
resemblescoarsebreadcrumbs.Inasmallbowl,beattogether
milk,eggsandhotpeppersauce.Stirmilkmixtureintothe
flour/cornmealmixtureuntiljustblended.Removehotskilletfrom
oven,spraywithnon-stickcookingsprayandpourbatterinto
skillet.
Bakeinpreheatedovenfor20to25minutes,oruntilatoothpick
insertedintocenterofloafcomesoutclean.
143
SpicyCollardGreens
Ingredients
Directions
6slicesbacon
1bunchcollardgreens,rinsed
andtrimmed
1/3cupvinegar
salttotaste
groundblackpeppertotaste
groundcayennepeppertotaste
Placebaconinalarge,deepskillet.Cookovermediumhighheat
untilevenlybrown.
Bringalargepotofwatertoaboil.Addcollardgreens,bacon(with
grease),vinegar,salt,blackpepperandcayennepepper.
Boiluntilgreensaretender,about30minutes.
144
SearedScallopswithSpicyPapayaSauce
Ingredients
Directions
1smallpapaya-peeled,seeded
andchopped
1redbellpepper,chopped
1/2redonion,chopped
2tablespoonsfreshlimejuice
1tablespoonchoppedfresh
cilantro
1teaspoonmincedjalapeno
peppers
1teaspoonsalt
1tablespoonoliveoil
2tablespoonsall-purposeflour
1/8teaspoongroundblack
pepper
1poundseascallops
Inamediumbowl,combinepapaya,redpepper,jalapenoonion,
limejuice,cilantro,and1/4teaspoonsalt.Setaside.
Inalargesealablebag,combineflour,blackpepper,andremaining
3/4teaspoonsalt.Addscallops,andshaketocoat.
Inalargeskillet,heatoilovermediumheat.Addscallops;cookand
stiruntilgolden.Servescallopsoverpapayasauce.
145
SouthernSpicyFriedChicken
Ingredients
Directions
1(3pound)wholechicken,cut
intopieces
saltandgroundblackpepperto
taste
1quartbuttermilk
2tablespoonshotpeppersauce
1teaspooncayennepepper
3cupsall-purposeflour
1tablespooncayennepepper
2teaspoonsgarlicpowder
1teaspoonpaprika
saltandgroundblackpepperto
taste
vegetableoilfordeepfrying
Sprinklethechickenpieceswithsaltandpepper,andplacethemin
adeep-sidedbakingdish.
Whisktogetherthebuttermilk,hotpeppersauce,and1teaspoonof
cayennepepperinabowl.Pourthemixtureoverthechicken,stirto
coatallsidesofthechickenpieces,andcoverthedishwithplastic
wrap.Refrigerateforabout2hourstomarinate.
Removethechickenpiecesfromthebuttermilkmixture,andshake
offexcess.Discardtheremainingbuttermilkmixture.
Placetheflour,1tablespoonofcayennepepper,garlicpowder,
paprika,andsaltandpeppertotasteinalargeplasticzipperbag,
andshakewelltocombine.Place2or3piecesofchickenatatime
intotheplasticbag,andshakewelltocoatthechickenpieceswith
seasonedflour.
Heatoilinadeep-fryerorlargesaucepanto350degreesF(175
degreesC).Gentlyplacechickenpiecesintothehotoil,andfryuntil
chickeniscookedthroughandgoldenbrown,8-10minutes(breasts
andwings)or13to15minutes(thighsanddrumsticks).Drainthe
friedchickenonpapertowels.
146
SpicySausageCasserole
Ingredients
Directions
1tablespoonoliveoil
1(16ounce)packagesmoked
sausage
1shallot,chopped
2clovesgarlic,minced
1(14.5ounce)canItalian-style
dicedtomatoes
1(8.75ounce)canwholekernel
corn,drained
1/3cupfrozengreenpeas
1(6ounce)canmushrooms,
drained
2greenonions,chopped
1bayleaf
1/2teaspoondriedthyme
1teaspooncrushedredpepper
flakes
Preheatovento375degreesF(190degreesC).
Heatoilinalargeheavyskilletovermedium-highheat.Cook
sausageuntilbrownedonbothsides;removeandsetaside.Drain
excessoil.Sauteshallotandgarlicuntiltender.Stirintomatoes,
corn,peas,mushroomsandgreenonions.Seasonwithbayleaf,
thymeandredpepperflakes.Bringtoaboil,thencarefullytransfer
toa9x13inchbakingdish.Laysausageontop,andcoverdish
tightlywithfoil.
Bakeinpreheatedovenfor35to40minutes.
147
SpicyPecansNCranberries
Ingredients
Directions
2tablespoonsbutterormargarine,
melted
2tablespoonsWorcestershire
sauce
1/2teaspoongroundcumin
1/2teaspoongarlicpowder
1/2teaspoonseasonedsalt
1/4teaspooncayennepepper
3cupspecanhalves
11/2cupsdriedcranberries
Combinethefirstsixingredientsinalargebowl.Addpecansand
mixwell.Spreadinanungreased13-in.x9-in.x2-in.bakingpan.
Bakeat350degreesFfor15minutes,stirringevery5minutes.Cool
completely.Stirincranberries.Storeinanairtightcontainer.
148
SpicyChicken-n-CheeseBalls
Ingredients
Directions
1tablespoonvegetableoil
1smallonion,chopped
1poundgroundchicken
3cupsbiscuitbakingmix
12ouncesshreddedColbyMontereyJackcheese
1teaspoonmincedgarlic
1/2teaspooncrushedredpepper
flakes
Preheatovento350degreesF(175degreesC).
Heatoilinaskilletovermediumheat.Sauteonionsuntilsoftand
translucent;transfertoalargebowl.Addgroundchicken,baking
mix,shreddedcheese,garlicandredpepperflakes.Mixwell,and
forminto1inchballs.Placeonanon-stickbakingpan.
Bakeinpreheatedovenfor15to20minutes,oruntilbrowned.
149
SpicyPearCookies
Ingredients
Directions
1/2cupbutter,softened
11/2cupspackedbrownsugar
1egg
1teaspoonvanillaextract
2cupsall-purposeflour
11/2teaspoonsbakingpowder
1teaspoongroundcinnamon
1teaspoongroundginger
1pear-peeled,coredanddiced
1/2cupraisins
1/2cupchoppedwalnuts
11/2cupsconfectioners'sugar
21/2tablespoonslemonjuice
Preheatovento350degreesF(175degreesC).
Inlargebowl,beatmargarineandsugaruntillsmooth.Beatinegg
andvanilla.Combineflour,bakingpowder,cinnamon,andginger;
mixintobatter.Stirinchoppedpears,choppednutsandraisins.
Dropabouttwoinchesapartbyroundedtablespoonfulsonto
bakingsheetsandbake15minutesoruntiledgesaregoldenbrown
andcenterspringsbackwhenlightlytouched.Removetowire
rackstocool.
Combineconfectioners'sugarandlemonjuiceandmixuntil
smooth.Spoonicingovercoookies.
150
ManicottiwithSpicySausage
Ingredients
Directions
1poundspicyItaliansausage
1(28ounce)cancrushed
tomatoes
1(26ounce)jarmarinarasauce
2eggs,beaten
3cupsricottacheese
3/4cupgratedParmesancheese
1(4ounce)canchoppedgreen
chilies
3tablespoonsmincedfresh
parsley
1teaspoonItalianseasoning
1/2teaspoonsalt
1/2teaspoongarlicpowder
1/2teaspoonpepper
18manicottishells
1/2cupshreddedmozzarella
cheese
Inalargeskillet,cooksausageovermediumheatuntilnolonger
pink;drainandsetaside.Inthesameskillet,bringtomatoesand
marinarasaucetoaboil.Reduceheat;coverandsimmerfor10
minutes.Inalargebowl,combinetheeggs,ricotta,Parmesan
cheese,chilies,parsley,Italianseasoning,salt,garlicpowderand
pepper.
Divide2cupsofsaucebetweentwogreased13-in.x9-in.x2-in.
bakingdishes.Stuffuncookedmanicottishellswithcheesemixture.
Placeinpreparedpans.Sprinklewithsausage;topwithremaining
sauce.
Coverandbakeat375degreesFfor50minutes.Uncover;sprinkle
withmozzarellacheese.Bake10minuteslongeroruntilcheeseis
meltedandmanicottiistender.Letstandfor5minutesbefore
serving.
151
SpicyTartarSauce
Ingredients
Directions
2cupsreduced-fatmayonnaise
1hard-cookedegg,peeledand
chopped
1/4onion,minced
2tablespoonsdillpicklerelish
2teaspoonscayennepepper
1teaspoonseasonedsalt
Stirtogetherthemayonnaise,egg,onion,relish,cayennepepper,
andseasonedsaltinabowl.Coverandchilluntilreadytoserve.
152
SpicySalsa
Ingredients
Directions
3largeripetomatoes,diced
Inalargebowl,combinethetomatoes,plumtomatoes,green
onions,peppers,celery,cilantro,garlic,limejuice,pepperandsalt
3roma(plum)tomatoes,diced
totaste.Refrigeratefor45minutesbeforeserving.
4greenonions,finelychopped
4freshjalapenopeppers,finely
diced
1stalkcelery,finelydiced
4tablespoonschoppedfresh
cilantro
1clovegarlic,minced
1tablespoonfreshlimejuice
2teaspoonsgroundblackpepper
salttotaste
153
SpicyGarlicandPepperShrimp
Ingredients
Directions
21/2tablespoonsvegetableoil
1/4cupwater
1cupshreddedcabbage
1tablespoonmincedgarlic
8largefreshshrimp,peeledand
deveined
2teaspoonscrushedredpepper
flakes
2tablespoonsslicedonion
1tablespoonchoppedfresh
cilantro
1tablespoonsoysauce
Heat1tablespoonoilinaskilletoverhighheat.Addcabbageand1
tablespoonwaterstir-fryfor30seconds.Removecabbagefrom
skilletandplaceonaservingplatter.
Heattheremaining11/2tablespoonsoilintheskilletoverhigh
heat.Placethegarlicandshrimpintheskilletandstiruntilgarlicis
lightlybrownedandshrimpturnspink.Addpepper,onion,cilantro,
soysauceandremainingwatertotheskillet.Stir-fryfor10seconds.
Pourthehotmixtureontothecabbage.
154
SpicyTomatoChicken(AyamMasakMerah)
Ingredients
Directions
1(3pound)wholechicken,cut
into8pieces
1teaspoongroundturmeric
salttotaste
1/4cupdriedredchilepeppers
3freshredchilepepper,finely
chopped
4clovesgarlic,minced
1redonion,chopped
1(3/4inchthick)slicefreshginger
root
Rubthechickenwithturmericpowderandsalt.Setaside.Soakthe
driedredchilepeppersinhotwateruntilsoftened.Blendthe
softeneddriedchile,freshredchilepepper,garlic,onion,andginger
inablendertoapaste.
2tablespoonssunflowerseedoil
1cinnamonstick
2wholestaranisepods
5wholecloves
5cardamomseeds
2tomatoes,sliced
2tablespoonsketchup
1teaspoonwhitesugar,orto
taste
1/2cupwater
Heattheoilinalargeskilletovermedium-highheat.Brownthe
chickeninthehotoiluntilgoldenonallsides.Removethechicken
fromtheskilletandsetaside.Removeexcessoilfromtheskillet,
leavingabout1tablespoon.Cookandstirthechilepastewiththe
cinnamon,staranise,clovesandcardamomseedsuntilfragrant.
Returnthechickentotheskillet.Stirinthewater,addingmoreif
needed.Tossinthetomatoesandstirintheketchupandsugar.
Bringtoaboilthenreduceheattomedium-lowandsimmeruntilno
thechickenlongerpinkattheboneandthejuicesrunclear,about
15minutes.Servehot.
155
SpicyGrilledShrimp
Ingredients
Directions
1largeclovegarlic
1tablespooncoarsesalt
1/2teaspooncayennepepper
1teaspoonpaprika
2tablespoonsoliveoil
2teaspoonslemonjuice
2poundslargeshrimp,peeled
anddeveined
8wedgeslemon,forgarnish
Preheatgrillformediumheat.
Inasmallbowl,crushthegarlicwiththesalt.Mixincayennepepper
andpaprika,andthenstirinoliveoilandlemonjuicetoforma
paste.Inalargebowl,tossshrimpwithgarlicpasteuntilevenly
coated.
Lightlyoilgrillgrate.Cookshrimpfor2to3minutesperside,or
untilopaque.Transfertoaservingdish,garnishwithlemonwedges,
andserve.
156
SpicyCrabmeatTostadas
Ingredients
Directions
6MissionYellowCornTortillas
(tip:UseMissionTostadas)
1/4cupMissionChunkySalsa,
Medium
1/4cupmincedredonion
1/2teaspoongarlic,minced
1cuptomatoes,dicedand
drainedofliquid
2tablespoonscilantro,minced
2cupscrabmeat,cooked,
shredded
2tablespoonslemonjuice
1/4cupredbellpepper,chopped
1cuplettuce,shredded
1(2.25ounce)canblackolives,
drainedandsliced(optional)
Sauteonioninoil3minutesovermedium-highheat.Addgarlic,
tomatoes,cilantro,andcrabmeatandcook5minutes.Baketortillas
in350degreeFovenuntilcrisp,7through10minutes.Mixtogether
lemonjuice,bellpepper,lettuce,andolives.Dividethismixture
amongtostadas.Topwithcrabmixture.Servewithsalsa.
157
SpicyTomatoChickenCasserole
Ingredients
Directions
1(10ounce)candicedtomatoes
withgreenchilepeppers
1(10.75ounce)cancondensed
creamofcelerysoup
1(10ounce)packagenachoflavortortillachips
4skinless,boneless,chicken
breasthalves,cooked
1poundprocessedcheesefood
(eg.Velveeta),sliced
Inamediumbowlcombinethetomatoesandsoupandmix
together.Setaside.
Inalightlygreased2quartmicrowave-safecasseroledishlayer1/3
ofthetortillachips,1/2ofthechicken,1/2ofthetomato/soup
mixtureand1/3ofthecheese.Repeatlayers,thentopwiththe
remainingtortillachipsandcheese.
Microwave:Coverdishwithlidorwaxpaper.Microwavefor7
minutes.Removelidlongenoughtoreleasesteam,thenmicrowave
foranother4minutes.
ConventionalOven:Preheatovento400degreesF(200degreesC).
Coverdishwithlidoraluminumfoilandbakeinthepreheatedoven
for30minutes.
158
SpicyThaiShrimpPasta
Ingredients
Directions
1(12ounce)packagerice
vermicelli
1largetomato,diced
4greenonions,diced
2poundscookedshrimp,peeled
anddeveined
11/2cupspreparedThaipeanut
sauce
Bringalargepotofwatertoaboil.Addricevermicelli,andcook3
to5minutesoruntilaldente;drain.
Inamediumbowl,tosstogetherricevermicelli,tomato,green
onions,shrimp,andpeanutsauce.Cover,andchillinthe
refrigerator8hoursorovernight.
159
SpicyAsianBeefandSnowPeaSoup
Ingredients
Directions
Vegetablecookingspray
1poundbonelessbeefsirloin
steak,3/4-inchthick,cutintothin
strips
1cupwholebabycarrots,cutinto
thinstrips
4ouncesfreshsnowpeas,cut
intothinstrips
1mediumonion,cutinhalfand
sliced
3clovesgarlic,minced
1tablespoonmincedfreshginger
root
4cupsSwansonBeefBroth
ORSwanson50%Less
SodiumBeefBroth
1tablespoonsoysauce
1/4teaspooncrushedredpepper
2cupshotcookedjasminerice
ORChinese-stylenoodles
Spraya12-inchskilletwithcookingspray.Heatovermedium-high
heatfor1minute.Addthebeefandstir-fryuntilit'swellbrowned,
stirringoften.Removethebeeffromtheskilletwithaslottedspoon.
Addthecarrots,peas,onion,garlicandgingertotheskillet.Stir-fry
untilthevegetablesaretender-crisp.
Stirthebroth,soysauce,redpepperintotheskillet.Heattoaboil.
Returnthebeeftotheskilletandreducetheheattolow.Cookfor5
minutes.
Spoon1/3cupofthericeineachof6servingbowls.Dividethe
soupmixtureamongthebowls.
160
SpicyTomatoJam
Ingredients
Directions
3poundstomatoes
1gallonboilingwater
1cupcidervinegar
1/2cupapplejuice
11/2cupsbrownsugar
11/2teaspoonssalt
1/2teaspoongroundblack
pepper
1/2teaspoongroundmustard
1/2teaspoongroundallspice
1/2teaspoongroundcumin
1/4teaspooncayennepepper
1lemon,quarteredandslicedthin
Placethetomatoesinalargepotandpourtheboilingwaterover
thetomatoes;allowtosit5minutes.Removetomatoesfromboiling
waterandplaceinice-coldwateruntilcoolenoughtohandle.Slip
offskinsandstems.
Coarselychopthetomatoesinafoodprocessor;reserveanyjuices
andaddtochoppedtomatoes.
Combinevinegar,applejuice,brownsugar,salt,blackpepper,
mustard,allspice,cumin,andcayennepepperinalargenonreactivepanovermediumheat;cookandstiruntilsugardissolves
completely;stirinthechoppedtomatoes.Bringthemixturetoa
boil;reduceheatandsimmer,stirringfrequently,untilliquidhas
reducedbyhalf,30to45minutes.Addthelemonslicesandcook
another15minutes.
Sterilizethejarsandlidsinboilingwaterforatleast5minutes.Pack
thejamintothehot,sterilizedjars,fillingthejarstowithin1/4inch
ofthetop.Runaknifeorathinspatulaaroundtheinsidesofthe
jarsaftertheyhavebeenfilledtoremoveanyairbubbles.Wipethe
rimsofthejarswithamoistpapertoweltoremoveanyfood
residue.Topwithlids,andscrewonrings.
Placearackinthebottomofalargestockpotandfillhalfwaywith
water.Bringtoaboiloverhighheat,thencarefullylowerthejars
intothepotusingaholder.Leavea2inchspacebetweenthejars.
Pourinmoreboilingwaterifnecessaryuntilthewaterlevelisat
least1inchabovethetopsofthejars.Bringthewatertoafullboil,
coverthepot,andprocessfor30minutes.
Removethejarsfromthestockpotandplaceontoacloth-covered
orwoodsurface,severalinchesapart,untilcool.Oncecool,press
thetopofeachlidwithafinger,ensuringthatthesealistight(lid
doesnotmoveupordownatall).Storeinacool,darkarea.
161
SpicyHoneyMustardSausageWraps
Ingredients
Directions
1sheetPepperidgeFarmPuff
Pastry
1egg
1tablespoonwater
2tablespoonshoneymustard
1(16ounce)packageturkeyor
beefkielbasa,cutinto8pieces
Thawthepastrysheetatroomtemperaturefor40minutesoruntil
it'seasytohandle.Heattheovento375degreesF.Lightlygreasea
bakingsheetorlinewithparchmentpaper.Stirtheeggandwater
withaforkinasmallbowl.
Unfoldthepastrysheetonalightlyflouredsurface.Rollthesheet
intoa13x9-inchrectangle.Brushwiththemustard.Cutthepastry
into8pieces.
Place1piecekielbasaontothecenterofeachrectangle.Brushthe
pastryedgeswiththeeggmixture.Foldthepastryoverthekielbasa
andpresstheedgestoseal.Placetherollsseam-sidedownonthe
preparedbakingsheet.Brushwiththeeggmixture.
Bakefor25minutesoruntilgolden.Removefromthebakingsheets
andcoolfor5minutesonawirerack.Servewithadditionalmustard
fordipping,ifdesired.
162
SpicyChickenandSweetPotatoStew
Ingredients
Directions
1teaspoonoliveoil
1onion,chopped
4clovesgarlic,minced
1poundsweetpotato,peeledand
cubed
1orangebellpepper,seededand
cubed
1poundcookedchickenbreast,
cubed
1(28ounce)candicedtomatoes
2cupswater
1teaspoonsalt
2tablespoonschilipowder
1teaspoongroundcumin
1teaspoondriedoregano
1teaspooncocoapowder
1/4teaspoongroundcinnamon
1/4teaspoonredpepperflakes
11/2tablespoonsall-purpose
flour
2tablespoonswater
Heatoliveoilinalargepotovermediumheat.Stirinonionand
garlic;cookandstiruntiltheonionhassoftenedandturned
translucent,about5minutes.Stirinsweetpotato,bellpepper,
chicken,tomatoes,and2cupsofwater.Seasonwithsalt,chili
powder,cumin,oregano,cocoapowder,cinnamon,andredpepper
flakes.Increaseheattomedium-highandbringtoaboil.Dissolve
flourin2tablespoonswater,andstirintoboilingstew.Reduceheat
tomedium-low,cover,andsimmeruntilthepotatoesaretenderbut
notmushy,10to20minutes.Stirthestewoccasionallytokeepit
fromsticking.
Oncethepotatoesaredone,stirincornandkidneybeans.Cooka
fewminutesuntilhot,thenstirincilantrobeforeserving.
1cupfrozencorn
1(16ounce)cankidneybeans,
rinsedanddrained
1/2cupchoppedfreshcilantro
163
PotatoesinSpicyPeanutandSesamePaste
Ingredients
Directions
1/4cuproastedpeanuts
11/2teaspoonstoastedsesame
seeds
4tablespoonsoliveoil
5wholecloves
3cardamompods
1inchcinnamonstick
1/2teaspooncuminseeds
1/2teaspoonmustardseeds
1curryleaf
2mediumonions,finelychopped
2teaspoonsgingergarlicpaste
1largetomato,chopped
1teaspoonchilipowder
2greenchilies,slicedlengthwise
1/2teaspoonturmericpowder
11/4teaspoonssalt
1/2bunchfreshcilantro,finely
chopped
1/2bunchfreshmintleaves,finely
chopped
4mediumpotatoes,peeledand
diced
Placethepeanutsandsesameseedsinablender.Pourinenough
watertonotquitecover,andpureetoasmooth,creamypaste.Set
aside.
Heatoilinamediumsaucepanovermedium-lowheat.Addcloves,
cardamompods,cinnamon,cuminseeds,mustardseeds,andcurry
leaf.Stirinonions,andcookuntilsoftandtranslucent.Mixinginger
garlicpaste,andcook,stirringconstantly,1minute.Stirintomato,
andcookabout5minutes.
Addchilipowder,greenchilies,turmeric,andsalt.Stirinhalfofthe
mintandhalfofthecilantro.Addpeanutandsesamepaste,stirring
vigorouslytopreventsticking.Stirinpotatoes,mixingwelltocoat.
Pourinenoughwatertonotquitecoverpotatoes,andmix
thoroughly.Stirinremainingmintandcilantro,andcover;cookon
lowheat,stirringoccasionally,untilthepotatoesaresoftandthe
sauceisreducedtoacreamypaste,about30minutes.
164
Kiki'sSweetandSpicyMarinatedShrimp
Ingredients
Directions
2cupsredwinevinegar
1lemon,sliced
2freshjalapenopeppers,seeded,
deveined,andfinelyminced
3clovesgarlic,minced
4tablespoonsdriedmincedonion
flakes
3/4cupsuperfinesugar
4poundslargecookedshrimp,
peeledanddeveined
1/4cupfreshcilantro,chopped
saltandpeppertotaste
Pourvinegarintoapotoverhighheat.Stirinlemonslices,jalapeno
peppers,garlic,onionflakes,andsugar.Bringtoarapidboil,
stirringuntilsugarisdissolved.Removefromheat,andcoolto
lukewarm.
Placetheshrimpandcilantrointoaresealableplasticbag.Pourthe
lukewarmsauceintothebag,sealtightly;refrigerateovernight,
turningthebagoverseveraltimes.
Drainliquidfromresealablebag,andplaceshrimpinalargebowl.
Seasonwithsaltandpepper,andtosswell.
165
SpicyPartyPretzels
Ingredients
Directions
1cupvegetableoil
1(1ounce)packagedryranch
saladdressingmix
1teaspoongarlicsalt
1teaspoongroundcayenne
pepper
1(15ounce)packageminitwist
pretzels
Preheatovento200degreesF(95degreesC).
Inamediumbowl,mixtogethervegetableoil,dryranchdressing
mix,garlicsaltandcayennepepper.
Placepretzelsinamediumbakingdish.Coatwiththevegetableoil
mixture.
Stirringoccasionally,bakecoatedpretzelsuncoveredinthe
preheatedoven2hours,oruntiltoastedandcrispy.
166
SpicySun-DriedTomatoandClamSpread
Ingredients
Directions
1/3cupsun-driedtomatoes
1clovegarlic
1/2teaspooncrushedredpepper
1/2teaspoondriedparsley
1/2teaspoondriedbasil
1/4teaspoonchilipowder
1dashsalt
1dashpepper
1(8ounce)packagecream
cheese,softened
1(6.5ounce)canmincedclams,
drained
Inablenderorfoodprocessor,pureethesun-driedtomatoesand
garlicuntilsmooth.Blendintheredpepper,parsley,basil,chili
powder,salt,andpepper.Spooninthecreamcheeseandclams,
andcontinuetoblenduntilsmooth.Transferthespreadtoaserving
bowl,andchilluntilreadytoserve.
167
SpicyPeruvianPork
Ingredients
Directions
21/2poundsbonelesspork
shoulder,cubed
1/4cupwhitevinegar
1tablespoongroundcumin
1tablespoongroundturmeric
1/2teaspoongarlicpowder
1teaspoonsalt,ortotaste
1/4teaspoongroundblack
pepper,ortotaste
1tablespoonvegetableoil
1cuporangejuice
1/2cupwater
1tablespoondriedmincedonion
1tablespoonall-purposeflour
2tablespoonswater
Placeporkintoalargebowl.Inasmallbowl,mixtogetherthe
vinegar,cumin,turmeric,garlicpowder,saltandpepper.Pourover
thepork,andstirtocoat.Coverandrefrigeratefor1hour.
Heatoilinalargeskilletovermedium-highheat.Removeporkfrom
themarinade,reservingthemarinade,andplaceinthehotskillet.
Cookuntilnicelybrownedontheoutside.Addorangejuice,1/2cup
water,driedonion,andthereservedmarinade.Reduceheattolow,
cover,andsimmerforabout30minutes,oruntiltheporkisfork
tender.
Inasmallcup,stirtogethertheflourand2tablespoonsofwater.
Stirintotheskillet,andsimmeruncovereduntilthickened,2to4
minutes.
168
SpicyStuffedSquid
Ingredients
Directions
1cupwater
1/2cupuncookedwhiterice
3squid
1/4cupraisins
1/4cuppinenuts
2tablespoonsoliveoil
1onion,chopped
3clovescrushedgarlic
saltandpeppertotaste
2tablespoonsoliveoil
2(14.5ounce)cansstewed
tomatoes
1onion,chopped
4clovescrushedgarlic
2teaspoonscrushedredpepper
flakes
2teaspoonsdriedoregano
3teaspoonsanchovypaste
1/2cupwhitewine
saltandpeppertotaste
Preheatovento350degreesF(175degreesC).Lightlygreaseone
7x11inchbakingdish.Inasaucepanbring1cupwatertoaboil.
Addriceandstir.Reduceheat,coverandsimmerfor20minutes.
Cuttheheadandtentaclesfromthebodyofthesquid.Reserveand
chopthetentacles.Removethequillandpeelthecoloredskinfrom
thebody.Rinseundercoldwaterandsetaside.
Insmallbowlcombinetherice,raisinsandpinenuts.
Saute1choppedonionand3clovesgarlicwith2tablespoonsolive
oilinamediumskillet.Cookuntilsoft.Addthechoppedsquid
tentacles,andthericemixture.Stirwellandremovefromtheheat.
Seasontotastewithsaltandpepper.
Inalargeskilletsautetheonionand4clovesgarlicuntilsoft.Stirin
theredpepperflakesandoregano.Addthetomatoeswithjuice,
anchovypasteandwine.Stirandcookovermediumheatuntil
slightlythickened.Seasontotastewithsaltandpepper.
Stuffthesquidwiththericemixtureandsealendswithwooden
picks.Placesquidinthepreparedbakingdish.Pourtomatosauce
overallandbakeat350degreesF(175degreesC)for1hour.
169
HotandSpicyBaguetteSandwiches
Ingredients
Directions
3/4poundcrabmeat
1(14ounce)canquartered
artichokehearts,drained
1(4ounce)canslicedblack
olives,drained
1bunchgreenonions,chopped
1tomato,seededandchopped
1cupshreddedCheddarcheese
1/2cupmayonnaise
1teaspooncayennepepper
1baguette
Preheatovenonbroilersetting.
Inalargebowl,placecrabmeat,artichokehearts,blackolives,
greenonions,tomato,cheddarcheese,mayonnaise,andcayenne
pepper.Mixwell.
Usingaserratedknife,cutthebaguetteinto4pieces,thencuteach
pieceinhalflengthwise.Spooncrabmixtureontobaguettehalves.
Broilintheoven,onthelowestrack,untilcheeseismeltedandtop
isstartingtobrown.
170
SpicyBurgers
Ingredients
Directions
2poundsgroundbeef
2teaspoonsmincedgarlic
2freshjalapenopeppers,seeded
andminced
1smallfreshpoblanochile
pepper,seededandminced
1freshhabaneropepper,seeded
andminced(optional)
1teaspooncrushedredpepper
flakes
2tablespoonschoppedfresh
cilantro
1teaspoongroundcumin
Preheatgrillforhighheat.
Inalargebowl,mixtogetherthebeef,garlic,jalapenopeppers,
poblanopepper,habaneropepper,redpepperflakes,cilantro,and
cumin.Formintoburgerpatties.
Lightlyoilthegrillgrate.Placeburgersongrill,andcookfor5
minutesperside,oruntilwelldone.
171
SpicyThreePepperHummus
Ingredients
Directions
2(16ounce)cansgarbanzo
beans,drained
2tablespoonsoliveoil
1/8cuplemonjuice
2tablespoonstahini
8clovesgarlic,minced
2slicesjarredjalapenopepper,
chopped
1teaspoonliquidfromthejarof
jalapenopeppers
1/2teaspoongroundblack
pepper
11/2teaspoonscayennepepper
1/2teaspoongroundcumin
3/4teaspoondriedoregano
Inthebowlofastandmixer,combinethegarbanzobeans,oliveoil,
lemonjuice,tahini,garlic,jalapeno,andjuicefromthejalapenojar.
Seasonwithblackpepper,cayenne,cuminandoregano.
Mixusingthewhiskattachmentonlowspeeduntiltheingredients
starttoblend,thenturnthespeedtomedium,andblendtoyour
desiredconsistency.Coverandrefrigerateovernighttoallowthe
flavorstoblend.Makesureyourcontainerissealedwell,oryour
fridgewillsmelllikegarlic!
172
SpicyOrangeBeef
Ingredients
Directions
2tablespoonsvegetableoil
1poundroundsteak,cutintothin
stripsonthediagonal
1/4cuporangepeel,cutinto
slivers
1clovegarlic,minced
1/2teaspoongroundginger
2tablespoonscornstarch
1cupbeefbroth
1/4cupsoysauce
1/4cupsherry
1/4cuporangemarmalade
1/2teaspooncrushedredpepper
flakes
Inawokorskillet,heatoilovermedium-highheat.Addbeefstrips
1/3atatime.Stir-fryfor3minutesoruntilbrowned,removingthe
donepiecestoaplatelinedwithpapertowels.
Returnallthebeeftothewok.Stirinorangepeel,garlic,andginger;
stir-fry1minute.
Inamediumbowl,combinecornstarch,broth,soysauce,sherry,
marmalade,andredpepper.Pourthismixtureintothebeef,stirring
constantly.Bringtoaboilovermediumheatandcookfor1minute.
Servehot.
173
PolentawithSpicySausage-VeggieSauce
Ingredients
Directions
olive-oilcookingspray
1(16ounce)tubeprepared
polenta,slicedinto1/2-inch
rounds
1poundbulkhotItaliansausage
1cupslicedonion
1cupslicedredbellpepper
1cupslicedfreshmushrooms
1cupcubedzucchini
1teaspoondriedItalianseasoning
1(16ounce)jarspaghettisauce
1/3cupgratedParmesancheese
Preheattheoven'sbroilerandsettheovenrackabout6inches
fromtheheatsource.
Sprayacookiesheetwithcookingspray.Arrangethepolentaslices
onthesheetandspraythemlightlywithcookingspray.Broiluntil
lightlybrownedabout5minutes;turnandbroilothersidefor5
minutes.Keepwarm.
Inalargeskilletovermediumheat,cookthesausage,breakingitup
asitbrowns.Whensausagehaslostanypinkcolor,addtheonion,
bellpepper,mushrooms,zucchini,andItalianseasoning.Cookuntil
vegetablesarecrisptender,5to7minutes.Stirinthespaghetti
sauceandcookuntilheatedthroughandjuststartingtosimmer.
Toserve,spoonthesauceonslicesofpolenta.Topwitha
sprinklingofParmesancheese.
174
SpicyBloodyMaryDip
Ingredients
Directions
11/2tablespoonsoliveoil
1smallredonion,finelychopped
1jalapenopepper,finely
chopped,ortotaste
2clovesgarlic
7sun-driedtomatoespackedin
oil,chopped
1/2cupHellmann'sorBest
FoodsRealMayonnaise
1(8ounce)packagecream
cheese,softened
1/4cuphorseradish,drained
DashWorcestershiresauce
Dashhotpeppersauce
Finelychoppedchives(optional)
Heatoilin10-inchskilletovermedium-highheatandcookonion
andjalapenopepper,stirringoccasionally,3minutesoruntiltender.
Stiringarlicandtomatoesandcook1minute.Removeandcool
slightly,about10minutes.
Processcooledtomatomixture,Hellmann'sorBestFoodsReal
Mayonnaise,creamcheese,horseradish,Worcestershiresauceand
hotpeppersauceuntilsmooth.Turnintomediumservingbowl,
coverandrefrigerateatleast1hour.Justbeforeserving,sprinkle
withchivesandserve,ifdesired,withbluecorntortillachips,celery
orshrimp.
175
No-FrySpicyPotatoSkins
Ingredients
Directions
4largerussetpotatoes
1/4cupoliveoil
1teaspoonsalt
1/2teaspoongroundblack
pepper
11/2teaspoonschilipowder
11/2teaspoonscurrypowder
11/2teaspoonsgroundcoriander
seed
Preheattheovento400degreesF(200degreesC).
Bakethepotatoesfor1hour.Removethepotatoesfromtheoven,
butkeeptheovenon.Slicethepotatoesinhalflengthwise,andlet
themcoolfor10mins.Scoopoutmostofthepotatoflesh,leaving
about1/4inchoffleshagainstthepotatoskin(youcansavethe
potatofleshforanotheruse,likemashedpotatoes)
Cuteachpotatohalfcrosswiseinto3pieces.Placetheoliveoilina
smallcup.Dipeachpotatopieceintotheoliveoilandplaceitona
bakingsheet.Repeatthiswiththeremainingpotatopieces
Combinethesaltandthespicesandsprinklethemixtureoverthe
potatoes.Bakethepotatoskinsfor15minutesoruntiltheyare
crispyandbrown.Servethemimmediately.
176
SpicyChickenCurrySoup
Ingredients
Directions
1tablespoonpeanutoil
1clovegarlic,minced
1/2carrot,peeledanddiced
1(14ounce)cancoconutmilk
1tablespoongreencurrypaste
2skinless,bonelesschicken
breasthalves-cubed
2cupschickenstock
1lime,juiced
1/4cupchoppedgreenonions
Heattheoilinamediumpotovermediumheat.Stirinthegarlicand
carrot,andcook5minutes.Mixin1/4thecoconutmilk.Stirring
constantly,bringtoaboil.Mixincurrypaste.Placethechickenin
thepot,andtosstocoat.
Reduceheattolow,andpourinthechickenstock.Cookuntil
heatedthrough.Stirinremainingcoconutmilk,limejuice,andgreen
onions.Continuetocookandstiratleast10minutesbeforeserving.
177
SpicyBBQChicken
Ingredients
Directions
2tablespoonsvegetableoil
1/4cuponion,finelychopped
1clovegarlic,minced
3/4cupketchup
1/3cupvinegar
1tablespoonWorcestershire
sauce
2teaspoonsbrownsugar
1teaspoondrymustard
1/2teaspoonsalt
1/4teaspoonblackpepper
1/4(5ounce)bottlehotpepper
sauce
1(3pound)chicken,cutinto
pieces
Heattheoilinaskilletovermediumheatandcooktheonionand
garlicuntiltender.Mixinketchup,vinegar,Worcestershiresauce,
brownsugar,drymustard,salt,pepperandhotsauce.Bringtoa
boil.Reduceheattolowandsimmer10minutes,stirring
occasionally.Removefromheatandsetaside.
Preheatgrillforhighheat.
Lightlyoilgrillgrate.Placechickenongrill.Brushconstantlywith
thesauceandcook8to15minutesoneachside,dependingon
sizeofpiece,untiljuicesrunclear.Discardanyremainingsauce.
178
CaramelizedSpicyPumpkinSeeds
Ingredients
Directions
3tablespoonswhitesugar
1/4teaspooncumin
1/4teaspoongroundcinnamon
1/4teaspoongroundginger
1pinchcayennepepper
2cupsrawwholepumpkinseeds,
washedanddried
cookingspray
2teaspoonssalt,ortotaste
1tablespoonoliveoil
2tablespoonswhitesugar
Preheatovento300degreesF(150degreesC).Lineabakingsheet
withparchmentpaper.
Inalargebowl,stirtogether3tablespoonsofsugar,thecumin,
cinnamon,ginger,andcayennepepper,andsetaside.
Placethepumpkinseedsonthepreparedbakingsheet,spraythem
withcookingspray,andsprinklewithsalttotaste.Baketheseeds
inthepreheatedovenuntillightlygolden,20to25minutes.
Heattheoilinalargenonstickskilletovermediumheat,andstirin
thetoastedpumpkinseedsalongwith2tablespoonsofsugar.
Cookandstirtheseedsuntilthesugarformsacoatingonthe
seeds,2to3minutes.Stirthecaramelizedseedsintothebowlof
sugar-spicemixture,tosstocoat,andletcool.
179
SpicyTomatoCooler
Ingredients
Directions
1(11.5ounce)canV-8juiceor
tomatojuice,chilled
1/4cupbeefbroth
1/4teaspoonpepper
1/8teaspooncelerysalt
1/8teaspoonWorcestershire
sauce
1dashhotpeppersauce
Inasmallpitcher,combinethefirstfiveingredients.Addhotpepper
sauceifdesired.Serveovericeifdesired.
180
SpicyBasilChicken
Ingredients
Directions
2tablespoonschilioil
2clovesgarlic
3hotchilepeppers
1poundskinless,boneless
chickenbreasthalves-cutinto
bite-sizepieces
11/2teaspoonswhitesugar
1teaspoongarlicsalt
1teaspoonblackpepper
5tablespoonsoystersauce
1cupfreshmushrooms
1cupchoppedonions
1bunchfreshbasilleaves
Heattheoilinaskilletovermedium-highheat,andcookthegarlic
andchilepeppersuntilgoldenbrown.Mixinchickenandsugar,
andseasonwithgarlicsaltandpepper.Cookuntilchickenisno
longerpink,butnotdone.
Stiroystersauceintotheskillet.Mixinmushroomsandonions,and
continuecookinguntilonionsaretenderandchickenjuicesrun
clear.Removefromheat,andmixinbasil.Letsit2minutesbefore
serving.
181
SpicyChickenRiceSoup
Ingredients
Directions
4cupschickenbroth
Inalargesaucepan,combineallingredients.Bringtoaboil.Reduce
heat;coverandsimmerfor20-25minutesoruntilriceand
2cupscubed,cookedchicken
vegetablesaretender.
2celeryribs,chopped
2mediumcarrots,chopped
1mediumgreenpepper,chopped
1mediumonion,chopped
1/3cupuncookedlonggrainrice
1/4cupmincedfreshcilantroor
parsley
1/2teaspoondriedoregano
1/2teaspoonsalt
1/2teaspoonpepper
1/4teaspoongroundcumin
1/8teaspooncrushedredpepper
flakes
182
SpicyBlackBeanSoup
Ingredients
Directions
1poundblackbeans,washed
10cupswater
1poundchoppedham
1onion,chopped
2stalkscelery,chopped
1cupshreddedcarrots
1(14.5ounce)candicedtomatoes
1tablespoonmincedgarlic
4teaspoonsgarlicpowder
4teaspoonsdriedparsley
2teaspoonssalt
1teaspooncelerysalt
1teaspoonWorcestershiresauce
2cubeschickenbouillon
1bayleaf
1/2teaspoongroundblack
pepper
1/2teaspoongroundmustard
1/4teaspoongroundcayenne
pepper
1/4teaspoondriedoregano
1/4teaspoondriedthyme
Inaneightquartstockpot,addrinsedblackbeans,water,ham,
onion,celery,carrots,dicedtomatoes,mincedgarlic,garlicpowder,
parsley,salt,celerysalt,Worcestershiresauce,bouilloncubes,bay
leaf,pepper,mustard,cayennepepper,oreganoandthyme.Cover
andbringtoaboil.
Reduceheatandsimmerfor2hours.Discardbayleaveandserve.
183
SpicyGarlicPaniniSauce
Ingredients
Directions
1tablespoonmayonnaise
Stirthemayonnaise,hotpeppersauce,andgarlicpowdertogether
11/2teaspoonshotpeppersauce inabowl.Useimmediatelyorkeeprefrigerated.
(suchasTabasco)
2teaspoonsgarlicpowder
184
AuthenticCochinitaPibil(SpicyMexicanPulled
Pork)
Ingredients
Directions
1redonion,slicedthin
3habaneropeppers,sliced
10limes,juiced
salttotaste
3ouncesdriedguajillochile
peppers,seededanddeveined
1tablespoonvegetableoil
saltandpeppertotaste
3poundsbonelessporkshoulder,
cutinto1-inchcubes
3cupsfreshorangejuice
1cupwhitevinegar
1bulbgarlic,peeled
71/2ouncesachiotepaste
Combinetheonion,habaneropeppers,limejuice,andsaltina
bowl;coverandrefrigeratewhilepreparingandcookingthepork.
Userubbergloveswhenpreparingthehabaneropeppersandavoid
touchingyoureyes,nose,orskinwhileslicingpeppers.
Placetheguajillopeppersinabowl;pourenoughhotwateroverthe
pepperstocover.Allowtosoakuntilthepeppersaresoftened,
about10minutes.
Heattheoilinalargeskilletatmedium-highheat.Seasonporkwith
saltandpepper;cookinthehotoiluntilcompletelybrowned,15to
20minutes.Transfertheporktoaslowcooker.
Combinetheguajillopeppers,orangejuice,vinegar,garlic,and
achiotepasteinablender;blenduntilsmooth.Pourthesauceover
theporkcubesintheslowcooker.
CookonHighuntiltheporkeasilyfallsapart,6to8hours.Remove
theporktoaservingdishandshredwith2forks.Pourtheachiote
sauceovertheshreddedpork.Toserve,topwiththeonionhabanerosalsa.
185
SpicyBarbadosPepperSauce
Ingredients
Directions
1choppedredonion
1cupchoppedredbellpepper
3Scotchbonnetchilepeppers,
chopped
1largepapaya-peeled,seeded
andcubed
1headgarlic,peeled
2tablespoonsdrymustard
powder
2cupswhitesugar
3cupsdrywhitewine
1cupmaltvinegar
1cupwater
1/2cuplemonjuice
2cupspreparedyellowmustard
Placetheonion,redpepper,Scotchbonnetchiles,papaya,and
garlicinafoodprocessor.Pulseuntilfinelychopped.Scrapeintoa
largepot,andstirinthemustardpowder,sugar,wine,vinegar,
water,andlemonjuice.
Bringtoasimmer,thenreduceheattomedium-low,andcontinue
simmering,stirringfrequentlyuntilthemixturehasthickened,about
1hour.Oncethick,removefromtheheat,andstirintheyellow
mustard.
186
SpicyFlatIronSteakRub
Ingredients
Directions
2tablespoonsbrownsugar
1teaspoongarlicpowder
1/2teaspoononionpowder
1tablespoonchilipowder
11/2teaspoonsanchochile
powder
1teaspoonchipotlechilepowder
1tablespoonsalt-freeseasoning
blend
saltandblackpeppertotaste
1(2pound)flatironsteak
1/4cupvegetableoil
Mixthebrownsugar,garlicpowder,onionpowder,chilipowder,
anchochilepowder,chipotlechilepowder,salt-freeseasoning
blend,salt,andpeppertogetherinabowluntilthoroughlyblended.
Sprinkleoverbothsidesofthesteak,andrubintothemeat.Cover,
andrefrigerateatleast30minutes,orupto2days.
Beforecooking,drizzlesteakwithvegetableoil,andrubtheoilinto
themeat.Cookasdesired.
187
SpicyAlmondChicken
Ingredients
Directions
3tablespoonsbutter
1(3pound)chicken,cutinto
pieces
1(14ounce)jarredcurrantjelly
1/2cupyellowmustard
1/2cupblanchedslivered
almonds
3tablespoonsbrownsugar
2tablespoonslemonjuice
1/2teaspoongroundcinnamon
Meltbutterinalargeskilletovermediumheat.Addchickenand
sauteforabout10minutes,oruntillightlybrownedonallsides.
Removechickenfromskilletandplaceina9x13inchbakingdish.
Setaside.
Preheatovento350degreesF(175degreesC).
Toskilletaddjelly,mustard,almonds,sugar,juiceandcinnamon.
Stirtogetherandcookovermediumheat,stirringconstantly,until
jellydissolves.Pourmixtureoverchicken.
Coverdishandbakeinthepreheatedovenfor30minutes.Remove
coverandbakeanadditional10minutes,oruntilchickeniscooked
through(nolongerpinkinside).
188
SpicyChileCasserole
Ingredients
Directions
2tablespoonsvegetableoil
1cupchoppedonion
3tablespoonsall-purposeflour
1cupchickenbroth
11/2cupsmilk
1(4ounce)candicedgreenchiles
1(10ounce)candicedtomatoes
withgreenchilepeppers
11/2cupscubed,cookedchicken
meat
10(6inch)corntortillas,cutinto
strips
1(8ounce)packagesharp
Cheddarcheese,shredded
Inamediumsaucepan,cookonioninoilovermediumheatuntil
soft.Stirinflour.Addbrothandmilk;cook,stirringconstantly,until
thickened.Stirinchiliesandtomatoes.
Coata9x13inchbakingpanwithnonstickspray.Place1cup
sauceinbottomofpan.Layerhalfthechicken,halfthetortilla
strips,and11/4cupssauce.Repeatwithremainingingredients.
Topcasserolewithshreddedcheese.
Bakeat350degreesF(175degreesC)for40to45minutes.
189
SnapperwithSpicyPineappleGlaze
Ingredients
Directions
1/2cuppineapplepreserves
2tablespoonsricewinevinegar
2teaspoonsmincedfresh
gingerroot
2garliccloves,minced
3/4teaspoonsalt,divided
1/4teaspooncayennepepper
4(6ounce)filletsredsnapperor
orangeroughyfillets
3teaspoonsoliveoil
Forglaze,inasmallbowl,combinethepreserves,vinegar,ginger,
garlic,1/2teaspoonsaltandcayenne;setaside.Placefilletsona
broilerpancoatedwithnonstickcookingspray.Brushbothsidesof
filletswithoil;sprinklewithremainingsalt.
Broil4-6in.fromtheheatfor5minutes.Brushwithhalfoftheglaze.
Broil5-7minuteslongeroruntilfishflakeseasilywithafork.Brush
withremainingglaze.
190
LightandSpicyFish
Ingredients
Directions
2(6ounce)filletsredsnapper
1/4teaspoongarlicpowder
saltandgroundblackpepperto
taste
1/4cuppicantesauce
1/2lime,juiced
Preheatovento350degreesF(175degreesC).Placeasheetof
aluminumfoilontoabakingsheet,andgreaselightly.
Placefilletsontothefoil,andsprinklewithgarlicpowder,salt,and
pepper.Spoonpicantesauceoverfillets,andsqueezelimejuice
overthetop.Bringthesidesofthefoiltogether,andfoldtheseam
tosealinthefish.
Bakeinpreheatedovenfor15to20minutes,oruntilfishflakes
easilywithafork.
191
SpicyTurkeyWrapswithStrawberrySalsa
Ingredients
Directions
2poundsturkeytenderloins,cut
into1/2inchslices
1(1ounce)packageSouthwest
marinadeseasoning
Inamediumbowl,tosstheturkeywiththeSouthwestmarinade
seasoningtocoat,andallowtostandfor15minutes.
1poundstrawberries,diced
1/2cupfinelychoppedredonion
1/4cupfinelychoppedcilantro
1jalapenopepper,seededand
minced
1tablespoonfreshlimejuice
1teaspoonseasalt
freshgroundpepper
Meanwhile,prepareastrawberrysalsabystirringtogetherthediced
strawberries,redonion,cilantro,jalapenopepper,andlimejuicein
abowl.Seasontotastewithsaltandpepper;setaside.
Heatvegetableoilinalargeskilletovermedium-highheat.Add
turkey,andcookuntilfirmandlightlybrowned,about5minutes.
Oncedone,microwavethetortillasfor30seconds.
Toassemble,evenlydividethecookedturkeyontoeachtortilla.Top
withspinach,bluecheeseandstrawberrysalsa,androllintoa
wrap.
1tablespoonvegetableoil
4(10inch)jalapenoandcheese
flavoredtortillas
2cupsfreshbabyspinach
1cupcrumbledbluecheese
192
HotandSpicyTofu
Ingredients
Directions
3tablespoonspeanutoil
1poundfirmtofu,cubed
1redonion,sliced
1redbellpepper,sliced
1greenchilepepper,chopped
3clovesgarlic,crushed
1/3cuphotwater
3tablespoonswhitevinegar
3tablespoonssoysauce
1tablespoonbrownsugar
1teaspooncornstarch
1teaspooncrushedredpepper
flakes
Heatpeanutoilinawokorlargefryingpanovermedium-highheat.
Tossthetofuintotheoil,andcookuntilbrownedonallsides.Once
browned,tossinonion,bellpepper,chilepepper,andgarlic;cook
untiljusttender,about5minutes.
Inasmallbowl,whisktogetherthehotwater,vinegar,soysauce,
brownsugar,cornstarch,andredpepperflakes.Pourovertofuand
vegetables,tosstocoat,andsimmer3to5minutes,oruntilsauce
thickensslightly.
193
SpicySweetPotatoSalad
Ingredients
Directions
2sweetpotatoes
1poundredpotatoes
1poundYukonGoldpotatoes
1largeredonion
2teaspoonssalt
1clovegarlic,minced
1jalapenopepper,seededand
minced
1/4cupfreshlemonjuice
1cupmayonnaise
1tablespooncurrypowder
1/4cupchoppedfreshparsley
1/4teaspoonfreshlygroundblack
pepper
Wash,piercewithafork,andmicrowavethesweetpotatoesand
YukonGoldpotatoesuntiltender.Boiltheredpotatoesinsalted
wateruntiltender.Donotovercookthepotatoes,ortheywillnot
holdupinthesalad.Drainredpotatoesandchillallthreetypes
overnight.
PeelthesweetpotatoesandYukonGolds,anddiceinto1/2inch
cubes.Cutredpotatoesintofourths.Placeallpotatoesintoa
largebowl.
Sliceredonionthinlyandplaceintoacolander.Sprinklethesalton
theonionandletitsitinthecolanderfor30minutestodrain.
Squeezeoniontoremoveexcesswater,andaddtothebowlwith
thepotatoes.Mixinthegarlic,jalapeno,lemonjuice,mayonnaise,
currypowder,parsleyandpepper,andchilluntilreadytoserve.
194
SpicyBeefstick
Ingredients
Directions
4poundsgroundbeef
1poundspicyporksausage
21/2teaspoonsmustardseed
21/2teaspoonsliquidsmoke
flavoring
1tablespoonWorcestershire
sauce
1tablespoongarlicpowder
5tablespoonscuringsalt
1tablespooncrackedblack
pepper
1tablespooncarawayseed
(optional)
2teaspoonscayennepepper
2teaspoonspaprika
2teaspoonschilipowder
2teaspoonsredpepperflakes
Inalargebowl,mixtogetherthegroundbeef,porksausage,
mustardseed,liquidsmoke,Worcestershiresauce,garlicpowder,
curingsalt,blackpepper,carawayseed,cayennepepper,paprika,
chilipowderandredpepperflakes.Cover,andrefrigerate
overnight.
Forthenextthreedays,kneadthemeatfor5minutes,thenreturn
totherefrigerator.Onthefourthday,knead,thenforminto6equal
logs.Wrapeachloginaluminumfoil,andpokeafewholesinthe
foil.
Preheattheovento200degreesF(95degreesC).Placethelogs
ontoabroilerpantocatchthegrease.Bakefor6hoursinthe
preheatedoven.Turnofftheoven,andleavethelogsinforanother
3hoursafterbaking.Refrigerateuntilchilled,thensliceandserve.
195
Sharyl'sSpicyChicken
Ingredients
Directions
1teaspoonsalt
1teaspoonblackpepper
1teaspoonhotHungarianpaprika
1/2teaspoongroundcumin
1/2teaspoongroundcinnamon
1/2teaspoonbrownsugar
4skinless,bonelesschicken
breasthalves
1tablespoonvegetableoil
1/2cuporangejuice
Combinethesalt,pepper,hotpaprika,cumin,cinnamon,and
brownsugarinasmallbowl.Sprinklethespicesonthechicken
usingallofthespicemixture.
Heatoilinalargeskilletovermedium-highheat.Cookthechicken
inthehotoilfor4minutes.Turnthechicken,andlowerheatto
medium-low.Pourintheorangejuice;simmeruntilchickenis
cookedthrough,about7minutes.Servethechickenwithabitof
thepansaucespoonedovertheeachpiece.
196
SpicyTurkeyBurgers
Ingredients
Directions
2poundsleangroundturkey
2tablespoonsmincedgarlic
1teaspoonmincedfreshginger
root
2freshgreenchilepeppers,diced
1mediumredonion,diced
1/2cupfreshcilantro,finely
chopped
1teaspoonsalt
1/4cuplowsodiumsoysauce
1tablespoonfreshlygroundblack
pepper
3tablespoonspaprika
1tablespoongrounddrymustard
1tablespoongroundcumin
1dashWorcestershiresauce
Preheatthegrillforhighheat.
Inabowl,mixthegroundturkey,garlic,ginger,chilepeppers,red
onion,cilantro,salt,soysauce,blackpepper,paprika,mustard,
cumin,andWorcestershiresauce.Formthemixtureinto8burger
patties.
Lightlyoilthegrillgrate.Placeturkeyburgersonthegrill,andcook
5to10minutesperside,untilwelldone.
197
SpicyandCheesyEggandTomatoFrittata
Ingredients
Directions
10eggwhites
2eggs
1cupshreddedreduced-fat
Cheddarcheese,divided
1(14.5ounce)candicedtomatoes
withgreenchilies,drained
Preheattheoven'sbroilerandsettheovenrackabout6inches
fromtheheatsource.Prepareanoven-safeskilletwithcooking
sprayandplaceovermediumheat.
Whisktheeggwhites,eggs,and1/2cupoftheCheddarcheese
togetherinabowl.Cooktheeggmixtureinthehotskilletuntilthe
bottomoftheeggsturnopaque,about1minute.Covertheskillet
withalidandcookuntiltheeggsarenearlyset,4to5minutes
more.Spreadthedicedtomatoeswithchilesandtheremaining
cheeseovertheeggs.
Movetheskillettotheovenandcookunderthebroileruntilthe
eggsfinishsettingandthecheeseiscompletelymelted,2to3
minutes.Allowthefrittatatorest5minutesbeforeslicingtoserve.
198
SpicyPumpkinPieII
Ingredients
Directions
2cupscannedpumpkinpuree
1cupmilk
1cuplightcream
1/2cupbrownsugar
1/2cupwhitesugar
11/2teaspoonsgroundcinnamon
1/4teaspoonsalt
1/2teaspoongroundnutmeg
1/4teaspoongroundginger
1/4teaspoongroundcloves
1tablespoonall-purposeflour
2eggs,lightlybeaten
1(9inch)unbakedpiecrust
Preheatovento450degreesF(230degreesC.)
Inalargebowl,combinepumpkinpuree,milk,cream,brownsugar
andwhitesugar.Mixinthecinnamon,salt,nutmeg,gingerand
cloves.Beatintheflourandeggs.Pourfillingintopieshell.
Bakefor10minutesat450degreesF(230degreesC)thenreduce
thetemperatureto350degreesF(175degreesC)andbakefor50
minutes,oruntilfillinghasset.
199
SpicyOrangeTeriyakiMarinade
Ingredients
Directions
1/2cupsoysauce
1/4cuppackedbrownsugar
2tablespoonschilipastewith
garlic
2teaspoonsgroundginger
2teaspoonsgarlicpowder
2teaspoonssesameoil
1tablespoonChinesecooking
wine
1/3cuporangemarmalade
1(8ounce)canpineapplechunks,
juicereserved
1tablespoonchoppedfresh
cilantro(optional)
Formarinade:Inasmall,nonporousbowl,combinethesoysauce,
brownsugar,garlicchilepaste,ginger,garlicpowder,sesameoil,
Chinesecookingwine,orangemarmalade,pineapplechunksand
cilantro,ifdesired.Mixwellandpouroverporkorchicken.Marinate
coveredintherefrigeratorforatleast2hours,orovernight.
Forglaze:Inasmallsaucepanoverlowheat,combinethesoy
sauce,brownsugar,garlicchilepaste,ginger,garlicpowder,
sesameoil,Chinesecookingwine,orangemarmalade,pineapple
chunks(withjuice)andcilantro,ifdesired.Simmerfor20minutes,
oruntilsauceisthickenedslightly.Glazeoverporkorchickenwhile
grilling.
200
SpicyThaiVegetableSoup
Ingredients
Directions
1cupuncookedbrownrice
2cupswater
3tablespoonsoliveoil
1sweetonion,chopped
4clovesgarlic,minced
1/4cupchoppedfreshgingerroot
1cupchoppedcarrots
4cupschoppedbroccoli
1redbellpepper,diced
1(14ounce)canlightcoconut
milk
6cupsvegetablebroth
1cupwhitewine
3tablespoonsfishsauce
2tablespoonssoysauce
3Thaichilepeppers
2tablespoonschoppedfresh
lemongrass
1tablespoonThaipeppergarlic
sauce
1teaspoonsaffron
3/4cupplainyogurt
freshcilantro,forgarnish
Bringthericeandwatertoaboilinapot.Cover,reduceheatto
low,andsimmer45minutes.
Heattheoliveoilinalargepotovermediumheat,andcookthe
onion,garlic,ginger,andcarrots5minutes,untiltender.Mixin
broccoli,redbellpepper,coconutmilk,broth,wine,fishsauce,soy
sauce,Thaichilepeppers,lemongrass,garlicsauce,andsaffron.
Simmer25minutes.
Poursoupinbatchesintoablenderorfoodprocessor,andblend
untilsmoothandcreamy.Returntothepot,andmixinyogurtand
cookedrice.Topwithcilantrotoserve.
201
SuperSpicyChocolateMilk
Ingredients
Directions
1(1ounce)envelopeinstanthot
Inacoffeemug,combinehotchocolatemix,vanilla,nutmeg,
cinnamon,brownsugarandsweetenedcondensedmilk.Stirin
chocolatemix
boilingwater.
1teaspoonvanillaextract
1teaspoongroundnutmeg
11/2teaspoonsgroundcinnamon
1tablespoonbrownsugar
1tablespoonsweetened
condensedmilk
1cupboilingwater
202
SpicyChickenSpaghetti
Ingredients
Directions
3tablespoonsextravirginoliveoil,
divided
10chickentenderloins
saltandpeppertotaste
1(26ounce)jarspaghettisauce
withmushrooms
1(14.5ounce)canItaliandiced
tomatoes,undrained
1redbellpepper,diced
1(15ounce)canwholekernel
corn,drained
1(10ounce)canwholeblack
olives,drained
1/4cupcannedjalapenopepper
slices,undrained
11/2teaspoonsgarlicpowder
1teaspoononionpowder
1teaspoongroundblackpepper
1(16ounce)packageangelhair
pasta
1tablespoonbutter
Heat2tablespoonsoliveoilinaskilletovermedium-highheat.
Placechickenintheskillet,seasonwithsaltandpepper,andcook
6minutesoneachside,untiljuicesrunclear.Setaside,andkeep
warm.
Inalargepot,mixspaghettisauce,tomatoeswithliquid,redbell
pepper,corn,olives,andjalapenos.Bringtoaboil,andseasonwith
garlicpowder,onionpowder,and1teaspoonpepper.Place
chickeninthepot.Reduceheattolow,cover,andsimmer15
minutes.
Bringalargepotoflightlysaltedwatertoaboil.Placepastainthe
pot,andcook2to4minutes,untilaldente.Drain,transfertoa
bowl,andtosswithremainingoliveoilandbutter.Spoonthesauce
overthepastatoserve.
203
Robin'sSweetandSpicyBlackBeans
Ingredients
Directions
1tablespoonextravirginoliveoil
1/2largeredonion,chopped
2tablespoonsmincedgarlic
1(14.5ounce)candicedtomatoes
withgreenchilepeppers
1/4cupchoppedfreshcilantro
3tablespoonssugar
1teaspooncayennepepper
1dashchilipowder
1dashcumin
1dashgroundcinnamon
1(15ounce)canblackbeans
Warmoilinaskilletovermediumheat.Stirinonion,andcookabout
2minutes;thenstiringarlic,andcookuntilonionissoftand
translucent.Stirintomatoes,cilantro,andsugar.Seasonwith
cayennepepper,chilipowder,cumin,andgroundcinnamon.Cook
for10minutes.Stirinblackbeans,andbringtoasimmer.Reduce
theheattolow,cover,andsimmer1hourorlonger.
204
Lori'sSpicyChipotleLasagna
Ingredients
Directions
1poundleangroundbeef
1poundbulkhotItaliansausage
1onion,chopped
1pintslicedfreshmushrooms
3clovesgarlic,minced
1chipotlechileinadobosauce,
chopped
1(6ounce)cantomatopaste
2(15ounce)cansstewed
tomatoes
seasaltandgroundblackpepper
totaste
1/2cupchoppedfreshbasil
1/4cupchoppedfreshoregano
2(8ounce)packagescream
cheese,atroomtemperature
1poundfrozenchoppedspinach,
thawed
9lasagnanoodles
2(8ounce)ballsoffresh
mozzarella,sliced
2zucchini,thinlyslicedlengthwise
1cupgratedAsiagocheese
1cupgratedParmesancheese
CookandstirthegroundbeefandItaliansausageinalargepotor
Dutchovenovermedium-highheatuntillightlybrowned.Drainany
excessgrease,thenstirintheonion,mushrooms,andgarlic.Cook
andstiruntiltheonionhassoftenedandturnedtranslucent,about5
minutesmore.Stirinthechipotlechile,tomatopaste,andstewed
tomatoes.Bringtoasimmer,thenreduceheattomedium-low,and
simmerfor15minutes.Seasontotastewithsaltandpepper,then
stirinthebasilandoregano;simmer5minutesmorethenremove
fromtheheat.
Whilethesauceissimmering,stirtogetherthecreamcheeseand
choppedspinachuntilblended.Leavethespinachsoggy,thewater
willhelpthinoutthecreamcheesetoasourcream-like
consistency.
Preheatovento400degreesF(200degreesC).
Linethebottomofa9x13inchbakingdishwithasheetof
aluminumfoil,andlightlygrease.Place3lasagnanoodlesonthe
bottomofthepan,andspreadwith1/3ofthespinachmixture.
Spread1/3ofthechipotlemeatsauceoverthis,thenlayerwith1/3
ofthemozzarellaand1/3ofthezucchini.Sprinklewith1/3ofthe
Asiagocheeseand1/3oftheParmesancheeses.Repeatlayerstwo
moretimes,endingwithcheesesontop.
Coverthedishwithaluminumfoil,andbakeinpreheatedovenfor
40minutes.Uncover,andcontinuebakinguntilthetopisbubbly
andgoldenbrown,15to20minutes.
205
Will'sSpicyNewOrleansCatfishFries
Ingredients
Directions
1(10ounce)filletfrozencatfish
1teaspooncayennepepper,orto
taste
1/2cupcornflour
saltandpeppertotaste
1quartoilforfrying
Laycatfishfillethorizontallyoncuttingboard.Cutthin1/4inchwide
stripsfromthefiletata45degreeangle.Thisiseasyifyourknifeis
sharp,andthefiletispartlyfrozen.
Dustfishstripsmoderatelywithcayennepepper,andgentlytumble
togethertoevenlycoatallstrips.Theyshouldlookpinkallover
whenyouarethrough.OntheBayou,thisiscalledadrymarinade.
Placecatfishstripsonaplateorpan,andsetasideforafew
minutestothaw.
Heatoilindeep-fryerto365degreesF(185degreesC).Place
enoughcornflourtobreadyourcatfishonabowlorplate,and
seasonwithsaltandblackpepper.
Placethawedcatfishintoseasonedcornflour,andtumblegently
untilallstripsareevenlycoated.Deepfryinhotoilforabout3
minutes,oruntildone.Fishshouldbegoldenbrown,slightlycrisp
outside,andmoistandflakyinsidewhendone.
206
SpicyPeachChicken
Ingredients
Directions
1/3cuppeachpreserves
1/4cuphoney
1tablespoonspicybrown
mustard
hotpeppersaucetotaste
1(2pound)wholechicken,cut
intopieces,skinremoved
2tablespoonsCreoleseasoning
Preheattheovenbroiler.
Inasmallbowl,mixpeachpreserves,honey,spicybrownmustard,
andhotpeppersauce.
Arrangechickenpiecesonamediumbakingsheet.Seasonwith
Creoleseasoning.Brushwiththepeachpreservesmixture,
reservingsomeofthemixtureforbasting.
Turningoccasionallyandbastingoftenwithreservedpeach
reservesmixture,broil25minutesinthepreheatedoven,until
chickenisnolongerpinkandjuicesrunclear.
207
SpicyBeanwithBaconSoup
Ingredients
Directions
2poundsdriedpintobeans,
washed
1poundbacon,cutintosmall
pieces
1cupdicedonion
6jalapenopeppers,seededand
diced
3carrots,minced
1gallonchickenstock
1(15ounce)cantomatosauce
1teaspoongarlicpowder
1bunchfreshcilantro,chopped
saltandgroundblackpepperto
taste
Placethepintobeansintoalargecontainerandcoverwithseveral
inchesofcoolwater;letstand4hours.Drainandrinse.
Placethebaconinalargestockpotandcookandstirover
medium-highheatuntilevenlybrowned,about10minutes.Addthe
onion,jalapenopeppers,andcarrots;cookandstiruntilthecarrots
aresoft.Pourinthechickenstockandbringtoaboil.Stirinthe
drainedbeans,tomatosauce,garlicpowder,cilantro,salt,and
pepper;simmeruntilthebeansaretender,3to4hours.
208
UltimateSpicySpudSoup
Ingredients
Directions
2clovesgarlic,peeled
1/2redonion
1poundgroundItaliansausage
10largerussetpotatoes,peeled
andcubed
seasoningsalttotaste
1/2teaspoonfreshlygroundblack
pepper
1tablespooncayennepepper,or
totaste
1(12fluidounce)canevaporated
milk
1/4cupbutter
1teaspoondriedparsley
Inablenderorfoodprocessor,pureegarlicandonion.Heatgarlic
andonionpureewithItaliansausageinaskilletovermediumheat.
Cookuntilsausageisnolongerpink.
Transferthesausagemixturetoalargesouppot.Addpotatoesand
watertocover.Stirintheseasonedsalt,blackpepperandcayenne
peppertotaste.Bringtoaboilovermedium-highheatandcook
untilpotatoesaretender.whenpotatoesaredone,stirinthebutter,
evaporatedmilkandparsley.Cooklongenoughforthebutterto
melt.Servehotwithbreadorcrackers.
209
SpicyChiliFrenchFries
Ingredients
Directions
4largerussetpotatoes,peeled
andcutinto1/4inchthickfries
1/4cupvegetableoil
1/4cuptomato-vegetablejuice
cocktail
1tablespoonchilipowder
1teaspoongroundcumin
2teaspoonsdriedoniongranules
1teaspoongarlicpowder
1teaspooncayennepepper
1teaspoonwhitesugar
1tablespoonsalt
Preheatanovento375degreesF(190degreesC).Greasealarge
bakingsheet.
Fillalargebowlwithcoldwater,addthepotatoes,andallowto
soakfor10minutes.
Whisktogethertheoil,vegetablejuicecocktail,chilipowder,ground
cumin,oniongranules,garlicpowder,cayennepepper,sugar,and
saltinalargebowl.Drainthepotatoes,andpatdrywithpaper
towels.Tossthepotatoeswiththeoilandspicemixture;stiruntil
evenlycoated.Arrangefriesinasinglelayerontheprepared
bakingsheet.
Bakefriesinpreheatedovenfor20minutes.Turnandcontinueto
bakeuntilbrownedandcrispy,about20additionalminutes.
210
SpicyCreamedCorn
Ingredients
Directions
1(3ounce)packagecream
cheese,cubed
1(15.25ounce)canwholekernel
corn,drained
1(4ounce)canchoppedgreen
chilies
1/4cupslicedgreenonions
1/4cupchoppedsweetred
pepper
Inasaucepan,heatthecreamcheeseuntilmelted.Addthecorn,
chilies,greenonionsandredpepper.Cookandstiruntilheated
through.
211
SpicyRapidRoastChicken
Ingredients
Directions
1(3pound)wholechicken
1tablespoonoliveoil
1/4teaspoonsalt
1/4teaspoongroundblack
pepper
1/4teaspoondriedoregano
1/4teaspoondriedbasil
1/4teaspoonpaprika
1/8teaspooncayennepepper
Preheatovento450degreesF(230degreesC).
Rinsechickenthoroughlyinsideandoutundercoldrunningwater
andremoveallfat.Patdrywithpapertowels.
Putchickenintoasmallbakingpan.Rubwitholiveoil.Mixthesalt,
pepper,oregano,basil,paprikaandcayennepeppertogetherand
sprinkleoverchicken.
Roastthechickeninthepreheatedovenfor20minutes.Lowerthe
ovento400degreesF(205degreesC)andcontinueroasting40
minutes,toaminimuminternaltemperatureof180degreesF(85
degreesC).Letcool10to15minutesandserve.
212
SpicyCrabCurry-BanglaStyle
Ingredients
Directions
2freshDungenesscrabs,cleaned
andwiththeirshellscracked
2teaspoonsgroundturmeric
1/2teaspoonsalt
1tablespoonmustardseed
1tablespoonhotwater
1tablespoonmustardoil
3cupsslicedredonion
13/4cupsboilingpotatoes,
peeled,halvedlengthwise,and
cutcrosswiseinto1/4-inchslices
2wholecloves
1(1inch)piececinnamonstick
2podsgreencardamompods
5wholeblackpeppercorns
2largetomatoes,coarsely
chopped
4Thaigreenchiles
11/2teaspoonsgarlicpaste
11/2teaspoonsgingerpaste
1teaspooncayennepepper
salttotaste
1teaspoonwhitesugar
Rubthecrabswith1teaspoonoftheturmericand1/2teaspoon
salt;letthemmarinatefor1hour.Combinethemustardseedand
hotwaterinasmallbowlandletstandfor10minutes.Useamortar
andpestletogrindtheseedsintoacoarsepaste.
Garnish:
1wedgefreshlemon
1/2cupchoppedfreshcilantro
Heattheoilinawokorkadhaiovermediumheat.Addthecrabs
andstirfryuntiltheychangecolor,about4minutes.Removethe
crabsfromtheoilandsetaside.
Addtheslicedonionstothewokandcookandstirovermedium
heatuntiltheonionsaretranslucent,about5minutes.Raisethe
heattohigh,addthepotatoes,andcook,stirringconstantly,for
about2minutes.Addthecloves,cinnamonstick,cardamompods,
andpeppercorns,andstirforthirtyseconds.
Stirinthetomatoes,gingerpaste,andgarlicpaste.Halvethreeof
thechilesandaddthemtothewok.Cookandstirforanadditional
minuteortwooverhighheat.Reducetheheattomedium;addthe
remaining1teaspoonturmeric,thecayennepepper,andthe
mustardpasteandstirtocombine.Addthecrabstothewokand
pourinjustenoughwatertocoverthevegetables.Bringthewater
toaboilandstirinthesugarandsalttotaste.
Coverthewok,reducetheheat,andsimmeruntilthepotatoesare
tenderandthewaterisreducedbyhalf,about10minutes.Remove
thelid,stir,andsimmeruntilthegravyisthickened,about5minutes
more.
Squeezethelemonwedgeoverthefinisheddish.Garnishwith
choppedcilantroandslicedgreenchileandservehot,withrice.
213
SpicyKoreanRedPepperCucumbers
Ingredients
Directions
1teaspoonvegetableoil
2tablespoonssesameseeds
2tablespoonskochujang(Korean
hotsauce)
1/4cupwhitevinegar
1tablespoonsesameoil
1greenonion,chopped
1cucumber,halved,seededand
thinlysliced
Heatthevegetableoilinasmallsaucepanovermediumheat.Stirin
thesesameseeds,andcookuntiltheyturngoldenbrownandbegin
topop,about3minutes.Removefromheatandplaceintoalarge
bowl.
Whiskthekochujang,vinegar,sesameoil,andgreenonionintothe
toastedsesameseeds.Stirintheslicedcucumberuntilwellcoated
withthedressing.Serveeitherchilledoratroomtemperature.
214
SpicyRefrigeratorDillPickles
Ingredients
Directions
123to4inchlongpickling
cucumbers
2cupswater
13/4cupswhitevinegar
11/2cupschoppedfreshdill
weed
1/2cupwhitesugar
8clovesgarlic,chopped
11/2tablespoonscoarsesalt
1tablespoonpicklingspice
11/2teaspoonsdillseed
1/2teaspoonredpepperflakes,or
totaste
4sprigsfreshdillweed
Inalargebowl,combinethecucumbers,water,vinegar,chopped
dill,sugar,garlic,salt,picklingspice,dillseed,andredpepper
flakes.Stir,andletstandatroomtemperaturefor2hours,untilthe
sugarandsaltdissolve.
Removethecucumberstothree11/2pintwidemouthjars,placing
4cucumbersintoeachjar.Ladleintheliquidfromthebowlto
cover.Placeasprigoffreshdillintoeachjar,andsealwithlids.
Refrigeratefor10daysbeforeeating.Usewithin1month.
215
SpicyChipotleGrilledShrimp
Ingredients
Directions
3clovesgarlic,minced
2chipotlepeppersinadobo
sauce,chopped
1lemon,juiced
1tablespoonoliveoil
1tablespoonpaprika
1teaspoonchoppedfreshcilantro
(optional)
1teaspoonkoshersalt
1/2teaspooncrackedblack
pepper
1/2teaspooncrushedredpepper
flakes
1/4teaspooncayennepepper
2poundsuncookedmedium
shrimp,peeledanddeveined
woodenormetalskewers
Mixtogetherthegarlic,chipotlepeppers,lemonjuice,oliveoil,
paprika,cilantro,koshersalt,blackpepper,redpepperflakes,and
cayennepepperinabowl.Stirintheshrimp,andmixwellto
thoroughlycoat.Marinatefor30minutesinrefrigerator.
Preheatanoutdoorgrillformedium-highheat,andlightlyoilthe
grate.
Removetheshrimpfromthemarinade,anddiscardexcess
marinade.Threadabout5shrimpperskewer,andgrillonthe
preheatedgrilluntiltheshrimpturnpinkandopaqueinthecenter,
about2minutesperside.
216
Dee'sSexy,Spicy,Shrimp,Sausage,andPeppers
Ingredients
Directions
1/2pounduncookedmedium
shrimp,peeledanddeveined
1shallot,sliced
1clovegarlic,minced
1teaspoonCreoleseasoning
1/4cupoliveoil
Placetheshrimp,shallot,1cloveofgarlic,creoleseasoning,and
1/4cupofoliveoilinabowl,andstirtocoattheshrimpwiththe
marinade.Settheshrimpaside.
1poundthinspaghetti
Fillalargepotwithlightlysaltedwaterandbringtoarollingboil.
Oncethewaterisboiling,stirinthespaghetti,andreturntoaboil.
Cookthepastauncovered,stirringoccasionally,untilthepastahas
cookedthrough,butisstillfirmtothebite,about12minutes.Drain
wellinacolandersetinthesink.
1tablespoonoliveoil
5(3.5ounce)linkssweetItalian
sausage
1redbellpepper,sliced
1yellowbellpepper,sliced
1greenbellpepper,sliced
1onion,chopped
2clovesgarlic,minced
1/2cupredwine
11/2cupspastasauce
1/2teaspooncrushedredpepper
flakes,ortotaste
1pinchsalt,ortotaste
Whilethepastaiscooking,heat1tablespoonofoliveoilinaskillet,
andbrownthesausagesonallsidesuntiltheyareevenlybrown,
about10minutes.Removethesausagesfromtheskillet,andcook
andstirtheredbellpepper,yellowbellpepper,greenbellpepper,
andonioninthehotskilletuntilthevegetablesareslightlysoftened,
4to5minutes.Stirin2clovesofgarlic,andcookandstiruntilthe
garlicisfragrant,about5moreminutes.
1/4cupbutter
Heatbutterinaskillet;cookandstirtheshrimpandmarinade
mixtureuntiltheshrimparepinkandopaqueandtheshallot
becomestranslucent,5to8minutes.Toserve,placeabout1/2cup
ofcookedpastaonawarmedplate,andspoonshrimpoverone
sideofthepasta,andsausageandpeppersontheotherside.
Slicethesausages,andreturnthemtotheskillet.Stirredwineand
pastasaucewiththesausagesandvegetables,bringtoasimmer
overmedium-lowheat,andsimmeruntilthevegetablesaresoft,the
sausageisnolongerpinkinthemiddle,andthesaucehasreduced
toabouthalfitsvolume,10to15minutes.Stirinredpepperflakes
andsalt.
217
SpicyChickenSoup
Ingredients
Directions
1tablespoonoliveoil
1cupchoppedonion
1cupdicedgreenbellpepper
2clovesgarlic,pressed
2(14.5ounce)canschickenbroth
1cupchoppedcookedchicken
breast
1(10ounce)candicedtomatoes
withgreenchilepeppers
Heatoliveoilinalargesaucepanovermediumheat.Sauteonion,
greenpepperandgarlicuntiltender.Stirinchickenbroth,chicken
piecesandthedicedtomatoesandchilies.Simmercoveredforat
least10minutes.Servehot.
218
EasySpicyMexican-AmericanChicken
Ingredients
Directions
1/2cupMexican-stylehotsauce
(suchasValentina)
1tablespoonpaprika
1tablespooncayennepepper
1tablespoonbrownsugar,or
moretotaste
4chickenthighs
Preheatovento400degreesF(200degreesC).Greaseasmall
bakingdish.
Mixthehotsauce,paprika,groundcayennepepper,andbrown
sugarinabowl,andstiruntilthemixtureiswellcombined.Place
thechickenthighsinthebakingdish,andcoatthemwithalayerof
sauce.Coverthedishwithfoil.
Bakeinthepreheatedovenfor20minutes.Removethefoil,and
bakeuntilthechickenhascookedthrough,andthesaucehas
thickenedandstartedtobrown,about20moreminutes.
219
SpicyNutBalls
Ingredients
Directions
3/4cupgroundtoastedmixed
nuts
1cupdriedbreadcrumbs
1tablespoonextravirginoliveoil
1/4cuptomatopaste
1teaspoonLouisiana-stylehot
sauce
1tablespoonthinlyslicedgreen
onion
2tablespoonsmincedflatleaf
parsley
Inamediumbowl,mixgroundnutsandbreadcrumbs.Stirinolive
oil,tomatopaste,andhotsauce.Addmincedgreenonionand
parsley.Mixwell.
Usingyourhands,formthemixtureintobite-sizeballs.Refrigerate
untilreadytouse.
220
SpicyIceCream-CitrusPunch
Ingredients
Directions
6eggs
1/4cupwhitesugar
1/4teaspoongroundcinnamon
1/4teaspoongroundcloves
1quartvanillaicecream,softened
1/4cupfreshlemonjuice
11/2quartsorangejuice
3(12fluidounce)cansorbottles
gingeralesoda
Beattheeggsinamixingbowluntillightandfrothy.Mixinthe
sugar,cinnamon,andclovesuntilthesugardissolves.Beatinthe
vanillaicecream,lemonjuice,andorangejuiceonlowspeed.
Coverandrefrigerateatleast2hours.Justbeforeserving,stirinthe
gingerale.
221
SpicySweetPotatoChips
Ingredients
Directions
2tablespoonsoliveoil
2tablespoonsmaplesyrup
1/4teaspooncayennepepper
3largesweetpotato,peeledand
cutinto1/4-inchslices
saltandpeppertotaste
Preheatovento450degreesF(230degreesC).Lineabakingsheet
withaluminumfoil.
Stirtogetheroliveoil,maplesyrup,andcayennepepperinasmall
bowl.Brushthesweetpotatosliceswiththemaplemixtureand
placeontothepreparedbakingsheet.Sprinklewithsaltandpepper
totaste.
Bakeinpreheatedovenfor8minutes,thenturnthepotatoslices
over,brushwithanyremainingmaplemixture,andcontinuebaking
untiltenderinthemiddle,andcrispyontheedges,about7minutes
more.
222
SweetandSpicyVenisonJerky
Ingredients
Directions
1/2cupbrownsugar
1tablespoongroundblackpepper
1tablespoononionpowder
1tablespoongarlicsalt
1tablespoonlemonjuice
3tablespoonsliquidsmoke
flavoring
1teaspoonpaprika
1teaspoonhotpeppersauce
1/2cupWorcestershiresauce
1/2cupteriyakisauce
1/3cupsoysauce
1poundvenison,cutinto1/4thick
strips
Whisktogetherthesugar,blackpepper,onionpowder,garlicsalt,
lemonjuice,liquidsmoke,paprika,hotpeppersauce,
Worcestershiresauce,teriyakisauce,andsoysauceinalargeglass
orceramicbowl.Addthevenisonstripsandtosstoevenlycoat.
Coverthebowlwithplasticwrapandmarinateintherefrigeratorfor
24hours.Mixthevenisonafewtimesasitmarinatestoensure
evenabsorptionofthemarinade.
Removethevenisonstripsfromthemarinadeandsqueezeoff
excess.Discardtheremainingmarinade.Arrangethevenisononthe
racksofafooddehydratorsothatitdoesnotoverlap.
DrythevenisononHighuntildrybutstillpliable,about4hours.The
jerkyshouldbendwithoutbreaking.Storethejerkyinanairtight
containerorinaresealableplasticbag.
223
SweetandSpicyPorkandNapaCabbageStir-Fry
withSpicyNoodles
Ingredients
Directions
12ouncesdryChinesenoodles
3tablespoonssoysauce
3/4cupsweetchilisauce
1/2teaspoongarlicpowder
1/4teaspoongroundginger
3tablespoonssesameoil
1/2cupsoysauce
1/2teaspoongarlicpowder
1(1pound)porkloin,cutinto2inchstrips
2tablespoonscookingoil
2onions,cutintobite-sizepieces
1/8teaspooncrushedredpepper
flakes
3tablespoonssweetchilisauce
3cupschoppednapacabbage
3/4cupslicedcelery
1cupslicedcarrots
3redbellpeppers,chopped
2teaspoonscornstarch
1/4cupcoldwater
Fillalargepotwithlightlysaltedwaterandbringtoarollingboil
overhighheat.Oncethewaterisboiling,stirintheChinese
noodles,andreturntoaboil.Cookthepastauncovered,stirring
occasionally,untilthepastahascookedthrough,butisstillfirmto
thebite,about5minutes.Drainwellinacolandersetinthesink.
Whisktogetherthe3tablespoonssoysauce,3/4cupsweetchili
sauce,1/2teaspoongarlicpowder,thegroundginger,andthe
sesameoilinalargebowl;addthedrainedChinesenoodlesand
tosstocoat;setaside
Whisktogetherthe1/2cupsoysauceand1/2teaspoongarlic
powderinalargebowl;addtheporkandstirtocoat.Allowto
marinate5minutes.
Heatthecookingoilinawokoralarge,deepskilletovermediumhighheat.Addthepork,onions,andredpepperflakestotheoil;
cookuntiltheporkisbrownedcompletely.Stirin3tablespoons
sweetchilisauce,thenapacabbage,celery,carrots,andbell
peppers;cookandstiruntilvegetablesarecompletelyheated,
about5minutes.Whisktogetherthecornstarchandwaterandadd
tothestirfry,stirringuntilthemixturethickens.Servethestir-fry
overthenoodles.
224
SpicyTurkeyStir-Fry
Ingredients
Directions
1tablespooncornstarch
1tablespoonsugar
1cupreducedsodiumchicken
broth
1/4cupreduced-sodiumsoy
sauce
2tablespoonscidervinegar
1/8teaspooncayennepepper
3cupsfreshbroccoliflorets
2tablespoonswater
1poundboneless,skinlessturkey
breast,cutinto3/4-inchpieces
2teaspoonscanolaoil
1mediumredbellpepper,cutinto
3/4inchpieces
1garlicclove,minced
1/4teaspoongroundginger
2greenonions,sliced
2tablespoonsdry-roasted
peanuts
Hotcookedrice
Inabowl,combinethefirstsixingredientsuntilsmooth;setaside.
Inanonstickskilletcoatedwithnonstickcookingspray,stir-fry
turkeyinhotoilfor2-3minutes.Addsweetpepper,garlic,ginger
andbroccoli;stir-fryfor3-4minutesoruntilvegetablesarecrisptender.Stirbrothmixture;addtopan.Bringtoaboil;cookandstir
for1-2minutesoruntilthickened.Sprinklewithonionsandpeanuts.
Servewithrice.
225
SpicyBeanlessChili
Ingredients
Directions
1/2poundgroundbeef
1/3cupchoppedgreenpepper
2tablespoonschoppedonion
1garlicclove,minced
1(8ounce)cantomatosauce
1(5.5ounce)cantomatojuice
1/2cupwater
2tablespoonschilipowder
1/2teaspoondriedoregano
1/2teaspoonpaprika
1/4teaspoongroundcumin
1/4teaspooncayennepepper
1/8teaspoonsalt
Inalargesaucepan,cookbeef,greenpepper,onionandgarlicover
mediumheatuntilmeatisnolongerpink;drain.Stirinthetomato
sauce,tomatojuice,water,chilipowder,oregano,paprika,cumin
andcayenneandsaltifdesired.Bringtoaboil.Reduceheat;
simmer,uncovered,for45minutesortodesiredthickness.
226
ChineseSpicyHotAndSourSoup
Ingredients
Directions
5driedwoodearmushrooms
4driedshiitakemushrooms
8driedtigerlilybuds
4cupschickenstock
1/3cupdicedbambooshoots
1/3cupleangroundpork
1teaspoonsoysauce
1/2teaspoonwhitesugar
1teaspoonsalt
1/2teaspoongroundwhite
pepper
2tablespoonsredwinevinegar
2tablespoonscornstarch
3tablespoonswater
1/2(16ounce)packagefirmtofu,
cubed
1egg,lightlybeaten
1teaspoonsesameoil
2tablespoonsthinlyslicedgreen
onion
Soakthedriedmushroomsandtigerlilybudsinwarmwaterfor20
minutes.Aftertrimmingoffanytoughstems,slicethemushrooms.
Withthefingers,shredthetigerlilystems.
Placethemushrooms,tigerlilybuds,stock,bambooshoots,and
shreddedporkintoasaucepan.Bringtoaboil,andsimmerfor10
minutes.
Stirinsoysauce,sugar,salt,whitepepper,andvinegar.Combine
cornstarchwith3tablespoonswater.Addalittleofthehotsoupto
thecornstarch,andthenreturnalltothepan.Heattoboiling,
stirring.Addthebeancurd,andcook1to2minutes.
Justbeforeserving,turnofftheheat.Stirtheeggingradually.Mix
insesameoil.Sprinkleeachservingwithscallions.
227
SpicyPersimmonChutney
Ingredients
Directions
11/2cupscidervinegar
1cupchoppedonion
1largeGrannySmithapple-
peeled,coredandchopped
1cupgoldenraisins
3/4cupwhitesugar
1/4cuplemonjuice
1greenchilepeppers,seeded
andminced
1tablespoonmincedfreshginger
root
1tablespoonlemonzest
1teaspoongroundcorianderseed
1/8teaspoongroundcloves
4Fuyupersimmons,peeledand
chopped
Inalargesaucepancombinetheapplecidervinegar,chopped
onion,choppedapple,goldenraisins,sugar,lemonjuice,chili,
ginger,lemonpeel,corianderandcloves.Bringtoaboilover
mediumheat,stirringoccasionally.Reduceheattomedium-lowand
simmeruntilmixturethickens,stirringfrequently,about25minutes.
Addthepersimmonsandsimmeruntilthepersimmonsaretender
about5to10minutes.
Removefromtheheatandletcoolcompletely.Coverand
refrigeratechutney.Maybemadeadayortwoahead.
228
SpicyCucumberSoup
Ingredients
Directions
2tablespoonsoliveoil
1/2onion,chopped
2teaspoonsmincedgarlic
2cucumbers,peeled,seededand
chopped
1cupvegetablebroth
1/2cupmilk
2tablespoonssoysauce
1teaspoondriedparsley
1teaspooncrushedredpepper
flakes
1teaspooncayennepepper
2teaspoonscurrypowder
1teaspoonsesameoil
Heattheoliveoilinasaucepanovermediumheat.Stirintheonions
andgarlic,andcookuntiltheonionisverysoft,about10minutes.
Stirinthecucumber,vegetablebroth,andmilk.Seasonwithsoy
sauce,parsley,redpepperflakes,cayennepepper,currypowder,
andsesameoil.Bringtoasimmerovermedium-highheat,then
reducetheheattomedium-low,cover,andsimmer10minutes
more.Transferthehotsouptoablender,andcarefullypureeuntil
thesoupiscreamyyetslightlygrainy.
229
SpicyVegetarianLasagna
Ingredients
Directions
1(16ounce)packagelasagna
noodles
2teaspoonsoliveoil
2/3cupdicedredbellpepper
2/3cupdicedorangebellpepper
2/3cupdicedyellowbellpepper
2/3cupdicedgreenbellpepper
1smallyellowonion,diced
2(14.5ounce)cansdiced
tomatoes
1(6ounce)cantomatopaste
11/2cupswater
1dashcrushedredpepperflakes
1/4cupgratedParmesancheese
1(15ounce)containerricotta
cheese
1(8ounce)packageshredded
mozzarellacheese
4eggs
1/4teaspoonblackpepper
1/4teaspoondriedoregano,
crushed
1/4cupgratedParmesancheese
(optional)
Bringalargepotoflightlysaltedwatertoaboil.Cooklasagna
pastainboilingwaterfor8to10minutes,oruntilaldente.Drain,
rinsewithcoldwater,andplaceonwaxpapertocool.
Cookbellpeppersandonioninoliveoilinalargesaucepanuntil
onionsaretranslucent.Stirindicedtomatoes,tomatopaste,water,
andredpepperflakes.Moreredpepperflakescanbeaddedif
spiciersauceispreferred.Simmerfor30minutes.
Preheatovento375degreesF(190degreesC).Inamediumbowl,
combineParmesancheese,ricottacheese,mozzarellacheese,
eggs,blackpepper,andoregano.
Placeasmallamountofsauceinthebottomofa9x13inchbaking
dish.Reserve1/2cupofthesauce.Placethreelasagnanoodles
lengthwiseinpan.Layersomeofthecheesemixtureandthe
vegetablesauceontopofnoodles.Repeatlayeringwithremaining
ingredients,endingwithnoodles.Spreadreservedsauceovertop
ofnoodles.SprinklewithgratedParmesancheese,ifdesired.
Coverdishwithfoil,andbakefor40minutesoruntilbubbly.
Removefoilduringlast10minutesofbaking.
230
SpicySpanishSausageSupper
Ingredients
Directions
1/2cupchoppedgreenbell
pepper
1/3cupchoppedcelery
1/4cupchoppedonion
1tablespoonvegetableoil
1poundsmokedsausage,sliced
2cupswater
1(10ounce)candicedtomatoes
withgreenchilepeppers
1(6.8ounce)packageSpanishstylericemix
1/4cupslicedstuffedgreenolives
1/8teaspoongroundblack
pepper
Inalargeskilletovermediumheat,sautethegreenbellpepper,
celeryandonionintheoilfor5to10minutes,oruntiltender.
Addthesausage,water,tomatoesandgreenchiles,rice,olivesand
groundblackpepper.Mixwellandsimmerfor20minutes,stirring
occasionally.
231
SpicyIndianChickenwithGreenMasala
Ingredients
Directions
7freshgreenchilepeppers,diced
1tablespooncuminseeds
1tablespoonginger-garlicpaste
1teaspoonsalt
11/2teaspoonsgrounddried
turmeric
1teaspoonlimejuice
2cupschoppedfreshcilantro
1tablespoonplainyogurt
8chickendrumsticks,skin
removed
Placechilipeppers,cuminseed,ginger-garlicpaste,salt,turmeric,
limejuice,andcilantrointoablender.Pureeuntilthecilantroisvery
finelychopped,thenaddyogurt,andpureeuntilsmooth.Pourover
thechickendrumsticksinaresealableplasticbag,andmixtocoat.
Marinateintherefrigeratoratleast2hours.
Tocook,heatvegetableoilinalargeskilletovermediumheat.Stir
inonion,andcookuntiltheonionsoftensandturnstranslucent,
about5minutes.Addthechickenandmarinade,andbringtoa
simmer.Reduceheattomedium-low,cover,andsimmeruntilthe
drumsticksaretender,30to40minutes.
1tablespoonvegetableoil
1smallonion,thinlysliced
232
SimpleSweetandSpicyChickenWraps
Ingredients
Directions
1/2cupmayonnaise
1/4cupfinelychoppedseedless
cucumber
1tablespoonhoney
1/2teaspooncayennepepper
groundblackpeppertotaste
Mixtogetherthemayonnaise,cucumber,1tablespoonofhoney,
1/2teaspoonofcayennepepper,andblackpepperinabowluntil
smooth.Coverandrefrigerateuntilneeded.
2tablespoonsoliveoil
11/2poundsskinless,boneless
chickenbreasthalves-cutinto
thinstrips
1cupthickandchunkysalsa
1tablespoonhoney
1/2teaspooncayennepepper
8(10inch)flourtortillas
1(10ounce)bagbabyspinach
leaves
Heattheoliveoilinaskilletonmedium-highheat,andcookandstir
thechickenbreaststripsuntiltheyarebeginningtoturngoldenand
arenolongerpinkinthemiddle,about8minutes.Stirinthesalsa,1
tablespoonofhoney,and1/2teaspoonofcayennepepper.Reduce
theheattomedium-lowandsimmer,stirringoccasionally,untilthe
flavorshaveblended,about5minutes.
Stackthetortillas,4atatime,inamicrowaveovenandheatuntil
warmandpliable,20to30secondsperbatch.
Spreadeachtortillawith1tablespoonofthemayonnaise-cucumber
mixture,topwithalayerofbabyspinachleaves,andarrangeabout
1/2cupofchickenmixtureonthespinachleaves.
Foldthebottomofeachtortillaupabout2inches,andstartrolling
theburritofromtherightside.Whentheburritoishalf-rolled,fold
thetopofthetortilladown,enclosingthefilling,andcontinuerolling
tomakeatight,compactcylinder.
233
SpicyTurkeyChili
Ingredients
Directions
2(5ounce)cansturkeymeat,
drained
2(15ounce)canskidneybeans
2(14.5ounce)cansItalian-style
stewedtomatoes
2(1.25ounce)packageschili
seasoningmix
1(4ounce)cangreenchile
peppers
1(8ounce)cantomatosauce
1onion,diced
1cupwater
Inaslowcooker,combineturkey,beans,tomatoes,chiliseasoning,
chilepeppers,tomatosauce,onionandwater.Cookonlow3to4
hours.Servehot.
234
RoastedSpicySalsaVerde
Ingredients
Directions
2freshpoblanochilepeppers
2serranochilepeppers
6freshtomatillos,husksremoved
11/2-inchsliceofwhiteonion
2clovesgarlic
salttotaste
1tablespoonchoppedfresh
cilantro(optional)
Preheatanoutdoorgrillforhighheat,andlightlyoilthegrate.
Laythepoblanopeppers,serranopeppers,andtomatillosonthe
hotgrill,andcook,turningevery2minutes,untilthepepperskins
areevenlycharredandblackened,andthetomatilloshaveturned
paleyellowandstartedtooozejuice,about10minutes.Remove
thevegetablesfromthegrill.
Scrapeoffmostoftheburnedpepperskin,cutthestemsoff,cut
thepeppersinhalfthelongway,andremovetheseeds.
Placetheonionandgarlicintheworkbowlofafoodprocessor,
andpulseabout4timestochop.Dropinthepeppers,pulse4times
toroughlychop,andaddthetomatillosandsalt.Pulse4ormore
timestothedesiredsmoothness,andstirinthecilantro.
235
SpicyRoastedEdamame
Ingredients
Directions
11/4cupsfrozenshelled
edamame(greensoybeans),
thawed
2teaspoonsoliveoil
1/2teaspoonchilipowder
1/4teaspoondriedbasil
1/4teaspoononionpowder
1/4teaspoongroundcumin
1/8teaspoonpaprika
1/8teaspoongroundblack
pepper
Preheatovento375degreesF(190degreesC).
Placethethawededamameintoamixingbowl,drizzlewiththeolive
oil,thensprinklewithchilipowder,basil,onionpowder,cumin,
paprika,andpepper.Tossuntiltheedamameareevenlycoated
withtheoilandspices.Spreadintoa9x13inchglassbakingdishin
asinglelayer.
Bakeuncoveredinthepreheatedovenuntilthebeansbeginto
brown,12to15minutes.Stironcehalfwaythroughcooking.
236
SpicyBlackandRedBeanSoup
Ingredients
Directions
1tablespoonvegetableoil
11/2cupschoppedonion
11/4cupsslicedcarrots
2clovesgarlic,minced
3cupschickenbroth
2teaspoonswhitesugar
1(16ounce)packagefrozen
shoepegcorn
1(15ounce)cankidneybeans,
drainedandrinsed
1(15ounce)canblackbeans,
rinsedanddrained
1(14.5ounce)canItalian-style
stewedtomatoes
1(14.5ounce)candiced
tomatoes,drained
1(4ounce)candicedgreenchiles
HeattheoilinalargeDutchovenovermedium-highheatuntilhot.
Addonion,carrot,andgarlic;saute5minutes.Stirinbroth,sugar,
corn,beans,tomatoes,andchilies;bringtoaboil.Cover,reduce
heat,andsimmer2hours.
Thissoupcanalsobepreparedinacrockpot.Combineeverything
inthepot,andcookonHIGHforthefirsthour.Turnthe
temperaturedowntoLOW,andcook7morehours.
237
MasalaSpicyTea
Ingredients
Directions
2cupswater
2teabags
1wholeblackpeppercorn
2cinnamonsticks
2wholecardamompods
2wholecloves
1/2cupsweetenedcondensed
milk
Bringthewatertoaboilinasaucepanoverhighheat.Reducethe
heattomedium,andstirintheteabags,peppercorn,cinnamon
sticks,cardamompods,andcloves.Letboilfor1minute.
Pourinthecondensedmilk,andbringbacktoaboil.Removefrom
theheat,strainintocups,andserve.
238
Spicy-SweetGlazedSalmon
Ingredients
Directions
11/2poundsfreshsalmonfillet
withskinremoved
1/4cupredwinevinegar
1/4cupoliveoil
1/4cupsoysauce
1/4cupwater
1tablespoonlemonjuice
1/2teaspoonredpepperflakes,or
totaste
1teaspoononionpowder
1teaspoongarlicpowder
2teaspoonschoppedfresh
cilantro
1/3cupbrownsugar,packed
saltandgroundblackpepperto
taste
Placesalmoninashallow,flatdish,andsetaside.Combinethe
vinegar,oliveoil,soysauce,water,lemonjuice,redpepperflakes,
onionpowder,garlicpowder,cilantro,andbrownsugarina
blender.Blenduntilbrownsugardissolves.Pourthemarinadeover
thesalmontocoverevenly.Coverthedish,andrefrigerateatleast2
hours.
Lineabroilingpanwithfoil.Removesalmonfrommarinade,and
placeonpreparedbroilingpan;seasontotastewithsaltand
pepper.Transferremainingmarinadetoasaucepan.
Turnonbroilertolow.
Broilsalmonabout6inchesfromtheheatfor5minutes;brushwith
remainingmarinade.Broilanadditional5to10minutes,brushing2
or3moretimeswithadditionalmarinade.Salmonisdonewhenfish
isnolongerbrightredandcanbeflakedwithafork.
Meanwhile,cooktheremainingmarinadeoverlowheatuntilit
thickensandreducesbyone-third,5to10minutes.Usecooked
marinadeasadippingsauceordrizzleoversalmonjustbefore
serving.
239
SpicyHamandApplePastaSalad
Ingredients
Directions
2cupsfarfalle(bowtie)pasta
2cupscubedcookedham
2apples,coredandslicedwith
peel
1cuppineapplepreserves
1cupapplejelly
1/2cuppreparedhorseradish
11/2teaspoonsdrymustard
1teaspoongroundblackpepper
8ouncesmixedsaladgreens
Bringalargepotoflightlysaltedwatertoaboil.Addpastaand
cookfor8to10minutesoruntilaldente;drainandrunundercold
water.Transfertoalargebowlwithhamandapplesandsetaside.
Inasmallbowl,whisktogetherthepreserves,applejelly,
horseradish,mustardandblackpepper.Pourovertheham/pasta
mixtureandtosstocombine.Coverandrefrigeratesaladfor30
minutes.Whenreadytoserve,placemixedsaladgreenson4
platesandarrangehamsaladontop.
240
SpicyBrownMustardChicken
Ingredients
Directions
4skinless,bonelesschicken
breasthalves
1/2cupspicybrownmustard
1/2cupItalianseasonedbread
crumbs
1/4cupbutter,melted
2tablespoonslemonjuice
2tablespoonswater
paprikatotaste
Preheatovento350degreesF(175degreesC).Lightlygreasea
bakingdish.
Brushthechickenbreasthalvesonallsideswiththemustard.Place
thebreadcrumbsinashallowdish.Pressthechickenintothe
breadcrumbstoevenlycoat.Arrangethechickenbreastsinthe
preparedbakingdish.
Inabowl,mixthebutter,lemonjuice,andwater.Drizzleabout1
tablespoonofthemixtureovereachchickenbreast.Pourthe
remainingmixturearoundthebreastsinthedish.
Cover,andbake45minutesinthepreheatedoven.Uncover,
seasonwithpaprika,andcontinuebaking15minutes.
241
Amy'sSpicyBeansandRice
Ingredients
Directions
11/2cupswater
1/2cupuncookedbrownrice
2(15ounce)cansblackbeans,
undrained
2freshjalapenopeppers,seeded
andchopped
1teaspoongroundcumin,orto
taste
1tablespoonchilipowder,orto
taste
blackpeppertotaste
1/2cupshreddedsharpCheddar
cheese
2freshgreenonions,chopped
1/2(2ounce)canslicedblack
olives,drained
Preheatovento350degreesF(175degreesC).
Inasaucepanbringthewatertoaboil.Addriceandstir.Reduce
heat,coverandsimmerfor40minutes.
Meanwhile,pourbeansintoa2quartcasserole.Sprinklewith
jalapenos,cumin,chilipowderandblackpepper.
Bakeinpreheatedovenfor30minutes.Sprinklewithcheese,green
onionsandolives.Bakefor5to10minutesmore.
Servebeansovercookedrice.
242
Jen'sFreshandSpicySalsa
Ingredients
Directions
5roma(plum)tomatoes,seeded
andchopped
10greenonions
2freshjalapenopeppers,seeded
1/4cupchoppedfreshcilantro
2tablespoonsfreshlimejuice
2tablespoonshotpeppersauce
1teaspoongroundblackpepper
1teaspoongarlicpowder
1teaspoonsalt
Inablenderorfoodprocessor,pulsethetomatoes,greenonions,
jalapenopeppers,andcilantrotodesiredconsistency.Transfertoa
bowl,andmixinthelimejuice,hotpeppersauce,blackpepper,
garlicpowder,andsalt.
243
WarmandSpicyAutumnPunch
Ingredients
Directions
2oranges
8wholecloves
6cupsapplejuice
1cinnamonstick
1/4teaspoongroundnutmeg
1/4cuphoney
3tablespoonslemonjuice
21/4cupspineapplejuice
Preheatovento350degreesF(175degreesC).Studthewhole
orangeswithcloves,andbakefor30minutes.
Inalargesaucepan,combinetheapplejuiceandcinnamonstick.
Bringtoaboil,reduceheattomedium,andsimmer5minutes.
Removefromheat,andstirinthenutmeg,honey,lemonjuice,and
pineapplejuice.
Servehotinapunchbowlwiththe2clove-studdedbakedoranges
floatingontop.
244
SpicyLemonPorkSaute
Ingredients
Directions
2tablespoonsoliveoil
4porkloinchops,1/2inchthick
1/2cuplemonjuice
3clovesgarlic,peeledand
minced
1/2tablespoonpaprika
1teaspoondriedthyme
1/2teaspooncayennepepper
Heatoliveoilinalarge,heavyskilletovermediumheat.Brownpork
chopsabout5minutesperside.
Mixlemonjuice,garlic,paprika,thyme,andcayennepepperinto
theskillet.Cover,andsimmer20minutes,cookingthechopstoan
internaltemperatureof160degreesF(70degreesC).
Removeporkchopsfromtheskillet,andsetaside.Overhighheat,
reducetheremainingliquidforabout5minutes.Returnporkchops
totheskilletbriefly,coatingthemonbothsideswiththereduced
mixture.
245
SweetandSpicySwissChard
Ingredients
Directions
1tablespoonoliveoil
1bunchrainbowchard-leaves
andstemsseparatedand
chopped
1/3cupchoppedyellowonion
2(1/4inchthick)slicesfresh
gingerroot,peeledandjulienned
saltandpeppertotaste
1tablespoonmaplesyrup
Heattheoilinalargeskilletovermediumheat.Cookthechopped
chardstems,onion,andgingerinthehotoiluntiltheybeginto
soften;seasonwithsaltandpepper.Addthechoppedchardleaves
totheskillet;reduceheattolow.Continuecookinguntiltheleaves
havewilted,about2minutesmore.Drizzlethemaplesyrupoverthe
mixture;stirtocoatevenly.Removefromheatandserve.
246
SpicyPakistaniZucchini
Ingredients
Directions
1/4cupcookingoil
1onion,thinlysliced
6zucchini-peeled,seededand
cutintosemicircles
1/2teaspoonsalt
2cupswater
2teaspoonschilipowder
1/2teaspoongroundturmeric
1/2teaspoongarlicpowder
1teaspoongroundcorianderseed
3wholecloves
7wholepeppercorns
4tomatoes,chopped
2tablespoonsplainyogurt
Heatoilinalargeskilletovermediumheat;sauteonionuntilgolden
(about5minutes).
Addzucchini,salt,water,chilepowder,turmeric,garlicpowder,
coriander,cloves,peppercorns,tomatoesandyogurtandstirall
together.Reduceheattolowandsimmerfor10minutes,stirring
occasionally.
247
SweetandSpicySoupwithBlack-EyedPeasand
SweetPotato
Ingredients
Directions
1/2redbellpepper
1tablespoonoliveoil
1onion,chopped
1celerystalk,chopped
2clovesgarlic,minced
Setoventobroil.Brushredbellpepperlightlywitholiveoil,and
placecut-sidedownonabakingsheet.Placesheetunderbroiler,
andbroiluntilpepperisblackenedandblistered.Removefrom
broiler,andwhencoolenoughtotouch,peelskin.Choppepperinto
bite-sizepieces.
1cupwater
1cupvegetablebroth
3plumtomatoes,chopped
1(15ounce)canblack-eyedpeas,
drainedandrinsed
1(15ounce)cansweetpotatoes,
drainedandcutintochunks
Heatoliveoilinalargeskilletovermediumheat.Stirinonion,
celery,andgarlic;cookuntilonionissoftandtranslucent.
1tablespoonbrownsugar
11/2teaspoonscinnamon
1/8teaspooncayennepepper
1/4teaspooncrushedredpepper
flakes
Bringcontentstoaboil.Reduceheattomedium-low;simmer,
covered,untilsweetpotatoesbegintodisintegrate,about20
minutes.Seasonwithsaltandcrackedpeppertotaste.Stirinfresh
parsley,andserve.
Mixinwater,vegetablebroth,tomatoes,black-eyedpeas,sweet
potatoes,andchoppedbellpepper.Addbrownsugar,cinnamon,
cayenne,andredpepperflakes.Addbayleaf,thyme,basil,
oregano,androsemary.Mixingarlic,onion,andmustardpowders.
Stirincuminandcoriander.
1bayleaf
1pinchdriedthyme
1pinchdriedbasil
1pinchdriedoregano
1pinchdriedrosemary
1pinchgarlicpowder
1pinchonionpowder
1pinchmustardpowder
1pinchcumin
1pinchcoriander
saltandcrackedblackpepperto
taste
2tablespoonschoppedfresh
parsley
248
SpicyRaspberryJellyDip
Ingredients
Directions
1jalapenopepper,seededand
diced
1/2redchilepepper,seededand
chopped
2cupsraspberrypreserves
1cupraspberrysyrup
2tablespoonsapplecidervinegar
Inthecontainerofafoodprocessororblender,combinethe
jalapenopepperandredchilepepper.Pulseuntilfinelychopped.
Transfertoaservingdish,andmixintheraspberrypreserves,
raspberrysyrupandapplecidervinegar.Taste,andadjustamounts
tosuityourpalate.
249
SpicyDeviledEggs
Ingredients
Directions
12eggs
11/2tablespoonsDijonmustard
11/2tablespoonsmayonnaise
1/2teaspoonWorcestershire
sauce
1/2teaspoonhotpeppersauce,
ortotaste
1pinchsaltandblackpepper
1/4teaspoongroundpaprika,for
dusting(divided)
1(6ounce)canblackolives,
drainedandcutinhalfhorizontally
Placeeggsinasaucepanwithalid,pourinwatertocover,bringto
aboil,andremovefromtheheat.Coverandletstandfor10to12
minutes.Removeeggsfromhotwaterandletcool.Peeltheeggs.
Cuteachegginhalflengthwise,removetheyolks,andplacethe
yolksinabowlwiththemustard,mayonnaise,Worcestershire
sauce,hotpeppersauce,andsaltandpepper.Mashtheyolks,and
stirthemixtureuntilsmoothandthoroughlycombined.
Filleachegghalfwiththedeviledyolkmixture,usingaspoon,
pipingbag,orasturdyplasticbagwithacornercutoff.Dusteach
eggwithapinchofpaprika,andplaceanolivehalf,roundsideup,
inthecenterofeach.Refrigerateuntilchilled,20to30minutes,and
servecold.
250
SpicySausageMuffins
Ingredients
Directions
1/2poundbulkhotporksausage
1/4cupchoppedgreenonions
1/4cupchoppedsweetred
pepper
3/4cupall-purposeflour
1/2cupcornmeal
1tablespoonmincedfreshcilantro
1teaspoonbakingsoda
1/2teaspoonsalt
3/4teaspoonmincedfreshthyme
1egg,beaten
1cupbuttermilk
3/4cupshreddedsharpCheddar
cheese
Inaskillet,cooksausage,onionsandredpepperovermediumheat
untilmeatisnolongerpink;drainandsetaside.Inalargebowl,
combinetheflour,cornmeal,cilantro,bakingsoda,saltandthyme.
Inanotherbowl,combineeggandbuttermilk.Stirintodry
ingredientsjustuntilmoistened.Foldincheeseandsausage
mixture.Fillgreasedmuffincupstwo-thirdsfull.Bakeat375
degreesFfor25-30minutesoruntilatoothpickcomesoutclean.
Coolfor5minutesbeforeremovingfrompantoawirerack.Serve
warm.Refrigerateleftovers.
251
SpicyCrabDip
Ingredients
Directions
1(2pound)loafprocessed
cheese,cubed
1(10ounce)candicedtomatoes
withgreenchilepeppers,drained
1/2poundimitationcrabmeat
Inamediumsaucepanovermediumheat,melttheprocessed
cheese.Mixinthedicedtomatoeswithgreenchilepeppersand
imitationcrabmeat.Cook10to15minutes,stirringoccasionally.
Servehotwithtortillachips.
252
SweetandSpicyGreenBeans
Ingredients
Directions
3/4poundfreshgreenbeans,
trimmed
2tablespoonssoysauce
1clovegarlic,minced
1teaspoongarlicchilisauce
1teaspoonhoney
2teaspoonscanolaoil
Arrangeasteamerbasketinapotoverboilingwater,andsteamthe
greenbeans3to4minutes.
Inabowl,mixthesoysauce,garlic,garlicchilisauce,andhoney.
Heatthecanolaoilinaskilletovermediumheat.Addthegreen
beans,andfryfor3to5minutes.Pourinthesoysaucemixture.
Continuecookingandstirring2minutes,oruntiltheliquidisnearly
evaporated.Serveimmediately.
253
SweetSpicyPumpkinSeeds
Ingredients
Directions
1cuprawcleanedwholepumpkin
seeds
1/4teaspoongroundcinnamon
1/8teaspoonchilipowder
1teaspoonwhitesugar
1tablespoonoliveoil
1tablespoonwhitesugar
Preheatovento250degreesF(120degreesC).
Placethepumpkinseedsonacookiesheet,andspreadthemout
intoasinglelayer.Roastuntilbrownandcrisp,about45minutes.
Settheseedsasideinalargebowl.
Placethecinnamon,chilipowder,and1teaspoonofsugarina
bowl,andsetaside.
Placeoliveoiland1tablespoonofsugarinaheavysaucepanover
medium-lowheat,andheatandstirwithawoodenspoonuntilthe
sugarturnsalightgoldenbrowncolor.Watchitcarefullytoavoid
burning.
Pourthecaramelizedsugarmixtureovertheroastedpumpkin
seeds,andstirtocoat.Pourthecinnamon-chilipowdermixture
overtheseeds,andtosstocoattheseedswiththespices.
254
SpicySweetPotatoandCoconutSoup
Ingredients
Directions
11/2poundsorange-fleshed
sweetpotatoes
1tablespoonvegetableoil
1onion,chopped
1(2inch)piecefreshgingerroot,
thinlysliced
1tablespoonredcurrypaste
1(15ounce)canunsweetened
coconutmilk
3cupsvegetablebroth
31/2tablespoonslemonjuice
1teaspoonseasalt
1tablespoontoastedsesameoil
1/2cupchoppedfreshcilantro
Preheattheovento400degreesF(200degreesC).Placethesweet
potatoesdirectlyontherackandbakeuntiltenderenoughtoeasily
piercewithafork,about45minutes.Removefromtheovenand
allowtocool.
Heattheoilinalargesaucepanorsouppotovermediumheat.Add
theonionandginger;cookandstiruntiltender,about5minutes.
Stirinthecurrypasteandheatfor1minute,thenwhiskinthe
coconutmilkandvegetablebroth.Bringtoaboil,thenreduceheat
tolowandsimmerforabout5minutes.
Removetheskinsfromthesweetpotatoesandcutintobitesize
chunks.Addtothesoupandcookfor5moreminutessotheycan
soakuptheflavor.Stirinlemonjuiceandseasonwithsalt.Ladle
intobowlsandgarnishwithadrizzleofsesameoilandalittlebitof
cilantro.
255
Bryan'sSpicyRedLentilSoup
Ingredients
Directions
1teaspoonoliveoil
11/2cupschoppedredonion
saltandpeppertotaste
1(28ounce)candicedtomatoes
11/2cupsfrozenchopped
spinach
2cupsdryredlentils
2cupswater
2teaspoonsdriedbasil
11/2teaspoonsground
cardamom
1teaspoongroundcumin
1/2teaspoongroundcayenne
pepper
1/2teaspooncurrypowder
Heattheoilinalargepotovermediumheat,andcooktheonion
untilgoldenbrown.Seasonwithsaltandpepper.Mixintomatoes,
spinach,andlentils,andpourinwater.Seasonwithbasil,
cardamom,cumin,cayennepepper,andcurrypowder.Bringtoa
boil,reduceheattolow,andsimmer25minutes,stirring
occasionally,untillentilsaretender.
Transferthesouptoablender(oruseahandheldblender),and
blenduntilsmoothbeforeserving.
256
SpicyPickledCrabapples
Ingredients
Directions
6quartsfreshcrabapples,washed
andstemsremoved
1cupwholecloves
1/2cupwater
3poundsbrownsugar
1cupdistilledwhitevinegar
2tablespoonswholeallspice
berries
6cinnamonsticks
1tablespoongratedlemonzest
Stick2or3clovesintoeachofthecrabapples,andsetaside.
Inalargepot,stirtogetherthewater,sugar,andvinegar.Place
allspiceberries,cinnamonsticks,andlemonzestincheesecloth,
andtiecheeseclothtomakeasmallbag;addtopot.Bringtoaboil,
thenreduceheatandsimmerfor5minutes.Addthecrabapples,
andsimmeruntiltender,about20minutes.
Useaslottedspoontoliftoutcrabapplesandplacetheminto
sterilejars.Coverwithhotsyrup,andsealinahotwaterbathfor10
minutes,oruntilthecentersofthelidsaredepressed.Ifthesyrup
seemstoothick,addmorewater.Refrigerateafteropening.
257
SpicyMolassesCookies
Ingredients
Directions
1cupshortening
11/2cupspackedbrownsugar
1/4cuplightordarkmolasses
3eggs
31/2cupsall-purposeflour
3teaspoonsgroundcinnamon
1teaspoonbakingsoda
1/2teaspoonsalt
1/2teaspoongroundnutmeg
1/4teaspoongroundcloves
1/4teaspoongroundallspice
1cupchoppedwalnuts
1cupraisins
Inalargemixingbowl,creamshorteningandsugar.Addmolasses.
Addeggs,oneatatime,beatingwellaftereachaddition.Combine
dryingredientsandspices;addtobatterandmixlightly.Stirinnuts
andraisinsifdesired;mixwell.Dropbyteaspoonfulsontogreased
bakingsheets.Bakeat350degreesFfor10-12minutes.
258
SpicyCabbageKimchi
Ingredients
Directions
2headsNapacabbage
11/4cupsseasalt
1tablespoonfishsauce
5greenonions,chopped
1/2smallwhiteonion,minced
2clovesgarlic,pressed
2tablespoonswhitesugar
1teaspoongroundginger
5tablespoonsKoreanchile
powder
Cutthecabbagesinhalflengthwiseandtrimtheends.Rinseand
cutintopiecesabout2inchsquare.Placethecabbageintolarge
resealablebagsandsprinklesaltontheleavessotheyareevenly
coated.Useyourhandstorubthesaltintotheleaves.Sealthe
bagsandleaveatroomtemperaturefor6hours.
Rinsethesaltfromthecabbageleavesandthendrainandsqueeze
outanyexcessliquid.Placethecabbageinalargecontainerwitha
tightfittinglid.Stirinthefishsauce,greenonions,whiteonion,
garlic,sugarandginger.SprinkletheKoreanchilepowderoverthe
mixture.Wearplasticglovestoprotectyourhandsandrubthechile
powderintothecabbageleavesuntilevenlycoated.Sealthe
containerandsetinacooldryplace.Leaveundisturbedfor4days.
Refrigeratebeforeserving,andstoreintherefrigeratorforupto1
month(ifitlaststhatlong!).
259
ChompchaeDeopbap(KoreanSpicyTunaand
Rice)
Ingredients
Directions
1cupuncookedwhiterice
2cupswater
Bringthericeand2cupsofwatertoaboilinasaucepanoverhigh
heat.Reduceheattomedium-low,cover,andsimmeruntiltherice
istender,andtheliquidhasbeenabsorbed,20to25minutes.
1tablespoonoliveoil
3clovesgarlic,minced
1(1/2inch)piecefreshginger,
minced
1/2onion,coarselychopped
1cupkimchee
1/2cupslicedcucumber
1/4cupslicedcarrots
2tablespoonssoysauce
2tablespoonsricevinegar
saltandpeppertotaste
1tablespoonKoreanchile
powder,ortotaste
1tablespoonwater,orasneeded
1(6ounce)cantuna,drained
Heattheoliveoilinaskilletovermediumheat.Stirinthegarlic,
ginger,andonion;cookandstiruntiltheonionhassoftenedand
turnedtranslucent,about5minutes.Stirinthekimchee,cucumber,
andcarrot.Pourinthesoysauceandricevinegar.Seasonwithsalt,
pepper,andchilepowder.Ifthemixturebecomestothick,add1
tablespoonofwater.Gentlystirinthetunaandcontinuecooking
untilthefishisheatedthrough.Servewithrice.
260
SpicyRanchDressing
Ingredients
Directions
1cupmayonnaise
1cupbuttermilk
3tablespoonsdryranchsalad
dressingmix
2tablespoonsfinelychoppedred
bellpepper
1tablespoonchoppedfresh
cilantro
1smalljalapenopepper,seeded
andcoarselychopped
1dashhotpeppersauce(e.g.
Tabasco),ortotaste
Inablender,combinethemayonnaise,buttermilk,ranchdressing
mix,bellpepper,cilantro,jalapenopepperandhotpeppersauce.
Pulseuntilblended.
261
SpeculaasCookiesorSpicySinterklassCakes
Ingredients
Directions
2tablespoonsmilk
2/3cupdarkbrownsugar
2cupssiftedall-purposeflour
1teaspoongroundcloves
1teaspoongroundcinnamon
1/2teaspoongroundnutmeg
1/2teaspoongroundginger
1/4teaspoonbakingpowder
1/4teaspoonsalt
2tablespoonschoppedslivered
almonds
2tablespoonschoppedcandied
citron
2/3cupbutter
1/2cupsliveredalmonds
Inalargebowl,dissolvethebrownsugarinmilk.Combinetheflour,
cloves,cinnamon,nutmeg,ginger,bakingpowderandsalt.Stirthe
dryingredientsintothesugarandmilk.Mixin2tablespoonsof
almondsandcandiedcitron.Cutinthebutteruntilitstartstoforma
dough,thenkneadonalightlyflouredsurfaceuntilsmooth.Cover
doughandchillforabout1hourforeasierhandling.
Preheattheovento350degreesF(175degreesC).Dustawooden
speculaasmoldlightlywithcornstarch.Firmlypressthedoughinto
themold.Runaknifearoundtheedgestotrimoffexcessdough.
Gentlyliftdoughoutofthemoldortapoutontoacookiesheet.
Pressremainingalmondsliversintocookiestomatchthedesigns.
Bakefor15minutesinthepreheatedoven,justuntiltheedges
begintodarken.Ifyourcookiesaremorethan1/2inchthick,bake
at300degreesF(150degreesC)forupto30minutes.Cool
cookiesonwirerackstocrisp.Storeinanairtightcontaineratroom
temperatureforuptoamonth.Theflavorwillgetbetterwithage.
262
SpicySpinach
Ingredients
Directions
5ouncesPepperJackcheese,
shredded
1(10ounce)packagefrozen
choppedspinach,thawedand
drained
1/4cupmilk
Preheatovento350degreesF(175degreesC).
Ina2quartcasseroledishcombinecheese,spinachandmilk.
Bakeinpreheatedovenfor15to20minutes,stirringoccasionally.
Letstand5minutesbeforeserving.
263
SpicySummerPastaSalad
Ingredients
Directions
3cupsrotellepasta
1/4cupoliveoil
1/4cupredwinevinegar
2tablespoonschilipowder
1teaspoondriedparsley
2greenbellpeppers,chopped
1redbellpepper,chopped
5largetomatoes,chopped
1cupshreddedmozzarella
cheese
Bringalargepotoflightlysaltedwatertoaboil.Addpastaand
cookfor8to10minutesoruntilaldente;drain.
Inalargebowl,whisktogethertheoliveoil,vinegar,chilipowder
andparsley.Addthepeppersandtomatoesandstirtocoat.Add
thepastaandmozzarellaandtossuntilevenlycoated.Chilluntil
readytoserve.
264
SpicyBlackBeanCakes
Ingredients
Directions
LimeSourCream:
1/2cupreducedfatsourcream
2teaspoonsfreshlimejuice
1smallfreshjalapenopepper,
minced
salttotaste
Topreparelimesourcream,mixthesourcream,limejuice,1small
mincedjalapeno,andsalttogetherinasmallbowl.Cover,and
refrigerate.
BeanCakes:
2tablespoonsoliveoil,divided
4greenonions,thinlysliced
6clovesgarlic,pressed
2freshjalapenopeppers,finely
diced
1tablespoongroundcumin
2(14.5ounce)cansblackbeans,
drainedandrinsed
saltandblackpeppertotaste
2cupsgratedrawsweetpotato
1egg,lightlybeaten
1/2cupplaindriedbreadcrumbs
Heat1tablespoonoliveoilinasmallskilletovermediumheat.Cook
greenonionsuntilsoftened,about1minute.Stiringarlic,2diced
jalapenos,andcumin;cookuntilfragrant,about30seconds.
Transfercontentsofskillettoalargebowl.Stirinblackbeans,and
mashwithafork.Seasonwithsaltandpeppertotaste.Mixin
sweetpotatoes,egg,andbreadcrumbs.Divideinto8balls,and
flattenintopatties.
Intheoven,setcookingrackabout4inchesfromheatsource.Set
oventobroil.Lightlygreasebakingsheetwith1tablespoonoil.
Placebeanpattiesonbakingsheet,andbroil8to10minutes.Turn
cakesover,andbroiluntilcrispy,about3minutesmore.Servewith
limesourcream.
265
SpicyDevil'sTomYumSoup
Ingredients
Directions
2poundstigerprawnswithheads
andshells
4cupswater
2tablespoonsvegetableoil
1tablespoonmincedgarlic
2stalksfreshlemongrass,tough
outerleavesremovedandand
whitepartslightlycrushed
5limeleaves
5shallots,thinlysliced
5slicesgalangal
10chilepadi(bird'seyechiles),
thinlysliced
1tablespoonAsianredchilipaste
1skinless,bonelesschicken
breasthalf-cutintocubes
1/4cuplimejuice
2largesquid,cleanedandsliced
intorings
1/2(15ounce)canbabycorn,
drained
1/2(6ounce)canwholestraw
mushrooms,drained
3freshtomatoes,quartered
1/2cupcoconutmilk
salttotaste
Washtheprawns,removetheheads,shells,andblackveins,and
retaintheheads.Setthecleanedprawnsaside.Placetheprawn
headsinalargesaucepanorsouppotwiththewater,bringtoa
boil,andboiloverhighheattoreducethestockandconcentrate
theflavor,about15minutes.Strainouttheprawnheadsand
discard.
Heatthevegetableoilinalargeskilletovermediumheat;cookand
stirthegarlic,lemongrass,limeleaves,shallots,galangal,andred
chiliesuntiltheshallotsaretranslucentandtheseasoningsare
fragrant,about3minutes.Stirinthechilipaste,cookandstirfor1
minute,andaddthechickenbreastandlimejuice.Stirwellto
evenlymixinthechilipaste,andletthemixturesimmerfor5
minutes.Pourtheseasonedchicken-limejuicemixtureintothe
prawnstock,andbringtoaboilovermedium-lowheat.
Whenthesoupbeginstoboil,stirinthesquidrings,babycorn,
strawmushrooms,cleanedprawns,andtomatoes.Turntheheatto
low,stirinthecoconutmilk,andletthesoupsimmeruntilthe
prawnsarepinkandopaque,about5minutes.Addsalttotaste,
andserve.
266
SpicyHoney-MustardChickenStir-Fry
Ingredients
Directions
2teaspoonscornstarch
1/2cupreduced-sodiumchicken
broth
2tablespoonsreducedfatpeanut
butter
4teaspoonslimejuice
1tablespoonDijonmustard
1tablespoonhoney
2teaspoonsreduced-sodiumsoy
sauce
2teaspoonssesameoil
1/4teaspoonhotpeppersauce
1/8teaspooncayennepepper
1poundboneless,skinless
chickenbreastscutintothinstrips
2teaspoonscanolaoil,divided
2smallzucchini,sliced
1mediumsweetredpepper,
julienned
Hotcookedrice
Inablenderorfoodprocessor,combinethefirst10ingredients;
coverandprocessuntilsmooth.Inalargenonstickskillet,stir-fry
chickenin1teaspoonhotoilfor5-7minutesoruntiljuicesrun
clear.Removechickenandkeepwarm.Inthesameskillet,stir-fry
vegetablesinremaininghotoiluntilcrisp-tender.Returnchickento
pan.Stirsauceandaddtothepan.Bringtoaboil;cookandstirfor
1-2minutesoruntilthickened.Serveoverriceifdesired.
267
Deb'sSpicySummerEveningMushrooms
Ingredients
Directions
2cupssoysauce
1cupredwinevinegar
1/4teaspoongroundblack
pepper
3dropshotpeppersauce
2poundswholefreshmushrooms
Inamediumbowl,mixsoysauce,redwinevinegar,groundblack
pepperandhotpeppersauce.Pokeholesinthemushroomsusing
afork,thenplacetheminthesoysaucemixture.Coverand
marinateintherefrigeratoratleast1hour.
Preheatgrillforhighheat.
Lightlyoilthegrillgrate.Placemushroomsonthegrillandcook
untilbrownedandtender,about10minutes.
268
SpicyLimeGrilledShrimp
Ingredients
Directions
3tablespoonsCajunseasoning
(suchasEmeril'sEssence)
1lime,juiced
1tablespoonvegetableoil
1poundpeeledanddeveined
mediumshrimp(30-40perpound)
MixtogethertheCajunseasoning,limejuice,andvegetableoilina
resealableplasticbag.Addtheshrimp,coatwiththemarinade,
squeezeoutexcessair,andsealthebag.Marinateinthe
refrigeratorfor20minutes.
Preheatanoutdoorgrillformediumheat,andlightlyoilthegrate.
Removetheshrimpfromthemarinade,andshakeoffexcess.
Discardtheremainingmarinade.
Cooktheshrimponthepreheatedgrilluntiltheyarebrightpinkon
theoutsideandthemeatisnolongertransparentinthecenter,
about2minutesperside.
269
SpicyPimentoCheeseSandwicheswithAvocado
andBacon
Ingredients
Directions
4slicesbacon
1(3ounce)packagecream
cheese,atroomtemperature
1cupshreddedCheddarcheese
1cupshreddedMontereyJack
cheese
1/2cupmayonnaise
1/4teaspoonsalt
groundblackpepper,totaste
1/8teaspoongarlicpowder
3tablespoonspimentos,chopped
1teaspoongratedonion
jalapenopepper,seededand
chopped
1/4teaspooncayennepepper
4slicesbread(yourchoice)
1avocado-peeled,pittedand
sliced
Placebaconintoaskilletovermediumheat,andcookuntilcrisp.
Remove,anddrainonpapertowels.
Placethecreamcheeseinabowl,andbeatuntillightandfluffy.Stir
intheCheddarcheese,MontereyJackcheese,mayonnaise,salt,
pepper,garlicpowder,pimentos,onion,jalapeno,andcayenne
pepperuntilwellblended.
Spreadtwobreadsliceswiththecreamcheesemixture.Topeach
slicewithavocadoandbacon,dividedevenly.Topwithtwo
remainingbreadslicestomakeasandwich.Cuteachsandwichin
halftoserve.
270
TenderloinwithSpicyGorgonzola-PineNut-Herb
Butter
Ingredients
Directions
1/2cupunsaltedbutter,softened
1/2cupcrumbledGorgonzolaor
otherbluecheese
3tablespoonsfreshthyme,
minced
2tablespoonsfreshrosemary,
minced
2tablespoonsfreshItalian
parsley,minced
1teaspooncrushedredpepper
flakes
2garliccloves
1/4cuppinenuts
koshersaltandfreshlyground
peppertotaste
8(8ounce)beeftenderloinfilets
Preheatanoutdoorgrillformedium-highheat.
Placethesoftenedbutter,Gorgonzolacheese,thyme,rosemary,
parsley,redpepperflakes,garlic,andpinenutsintothebowlofa
foodprocessor.Pureeuntilincorporated,taste,thenseasonto
tastewithsaltandpepper.
Seasonthesteaksonallsideswithsaltandpepper.Grilltodesired
donenessonpreheatedgrill,about5minutespersideformedium
rare.Toserve,topeachwithabout2tablespoonsofthebutter.
271
SpicyShrimpSkewers
Ingredients
Directions
1/3cuplimejuice
1/3cuphoney
1teaspoonsoysauce
1teaspoonvegetableoil
2tablespoonsJamaicanjerk
seasoning
3dasheshotpeppersauce
saltandpeppertotaste
2poundslargeshrimp,peeled
anddeveined
12woodenskewers,soakedin
waterfor1hour
Stirtogetherthelimejuice,honey,soysauce,andoilinalarge
bowl.Seasonwithjerkseasoning,hotpeppersauce,salt,and
pepper.Addtheshrimpandtosswelltocoat.Cover,and
refrigerateforonehourtomarinate.Placewoodenskewerstosoak
inwarmwater.
Preheatanoutdoorgrillformedium-highheat.
Removeskewersfromthewater,patdry,andspraywithnonstick
cookingspray.Skewertheshrimp.Grilltheshrimponthegrillon
bothsidesuntilpinkandopaque,about5minutesperside.
272
SpicyFriedGreenTomatoes
Ingredients
Directions
11/2cupsall-purposeflour
1teaspoongroundblackpepper
1teaspooncrushedredpepper
flakes
1teaspoongarlicpowder
2eggs,lightlybeaten
1(12fluidounce)canbeer
1/2cupoilforfrying
5greentomatoes,sliced1/2inch
thick
Inabowl,mixtheflour,blackpepper,redpepper,garlicpowder,
eggs,andbeer.Themixtureshouldresemblepancakebatter.
Heattheoilinaskilletovermediumheat.Diptomatoslicesinthe
battertocoat,thenfryintheskillet5minutesoneachside,until
goldenbrown.Eatwhilehot.
273
Vinnie'sSpicyBuffaloWings
Ingredients
Directions
5poundschickenwings,
separatedatjoints,tipsdiscarded
4cupsvinegar-basedhotpepper
sauce
1/4cupbutter
6tablespoonsbluecheesesalad
dressing
3pickledcherrypeppers,thinly
sliced
1/2onion,finelychopped
1/2teaspoonfreshlygroundblack
pepper
1/2teaspooncrushedredpepper
flakes
hickorywoodchips
Preheatanoutdoorgrillformedium-highheat.Soakhickorywood
chipsinwater.
Usealargepotthatcanbeplacedonthegrilltocombinethehot
sauce,butter,bluecheesedressing,cherrypeppers,onion,black
pepper,andredpepperflakes.Stiruntilwellblended,andplaceon
thegrateofthegrill.Bringtoasimmer,andcookfor15or20
minutes.
Sprinklesomesoakedchipsonthehotcoals.Placechickenwings
onthegrill,andbrushgenerouslywithsauce.Grill,turningand
bastingfrequentlyfor20to40minutes,oruntilmeatisnolonger
pinkandtheoutsideisbrownandcrispy.Servewithlotsofcold
drinks!
274
Hot'n'SpicySpareribs
Ingredients
Directions
1tablespoonbrownsugar
1tablespoonpepper
1tablespoonpaprika
1tablespoonchilipowder
3/4teaspooncrushedredpepper
flakes
3/4teaspoonsalt
1/2teaspoongarlicpowder
3poundsporkspareribs
3sheets(40inchesx18inches)
heavy-dutyfoil
Combinethefirstseveningredients;mixwell.Ruballofitontoboth
sidesofribs.Stackthethreesheetsoffoilandplaceribsinthe
center.Bringoppositelongedgesofoiltogether;folddownseveral
times.Foldtheshortedgestowardthefoodandcrimptightlyto
preventleaks.Refrigerateovernight.Removefromrefrigerator30
minutesbeforegrilling.Grill,covered,overindirectheatand
medium-lowcoalswithmeatsidedown,for45minutes.Turnand
cook45minuteslongeroruntilmeatisfork-tender.Removeribs
fromfoilandplaceongrillrack.Grill,uncovered,for10-15minutes
oruntilcrisp,turningonce.
275
RowJinWo-Jiuh-SpicyLettuceRolls
Ingredients
Directions
1tablespoonbutter
1redbellpepper,finelydiced
1redonion,finelydiced
2stalkscelery,finelydiced
1tablespoonpinenuts
1/4teaspoonpaprika
1pinchgroundcoriander
1pinchcayennepepper
1/2poundgroundbeef
1dashsoysauce
4largeiceberglettuceleaves
4longchives
Heatbutterinalargeskillet;stirintheredpepper,redonion,celery,
andpinenuts.Cookandstiruntilvegetablesaresoft,about5
minutes.Sprinklethepaprika,coriander,andcayennepepperover
thevegetables;stirtoblend.Stirinthegroundbeefanddashofsoy
sauce.
Cookandstiruntilbeefisbrownedandcookedthrough,about5
minutes.Drainfat.
Dividethebeefmixturebetweenthelettuceleaves.Gentlyrollup
leaves,encasingthemeat.Tielettucerollswithlongchives.Serve
immediately.
276
SpicyCranberryChutney
Ingredients
Directions
1/4cupdriedapricots,finely
chopped
1/2cupbrownsugar
1/2cupraisins
1cupwater
3cupsfreshcranberries
1GrannySmithapple-peeled,
coredandchopped
1teaspoongratedlemonzest
1/4cupfreshlemonjuice
1/4cupchoppedcrystallized
ginger
1/2teaspoonredpepperflakes
Inasaucepan,combineapricots,brownsugar,raisinsandwater;
bringtoaboil.Reduceheattosimmerandstirwhilesimmeringfor
5minutes.Stirincranberries,appleandlemonzest;simmerfor10
minutesmore.
Stirlemonjuice,gingerandpepperflakesintothemixturebefore
removingfromheat.Servechilledoratroomtemperature.
277
GrilledSpicyLambBurgers
Ingredients
Directions
1poundgroundlamb
2tablespoonschoppedfreshmint
leaves
2tablespoonschoppedfresh
cilantro
2tablespoonschoppedfresh
oregano
1tablespoongarlic,chopped
1teaspoonsherry
1teaspoonwhitewinevinegar
1teaspoonmolasses
1teaspoongroundcumin
1/4teaspoongroundallspice
1/2teaspoonredpepperflakes
1/2teaspoonsalt
1/2teaspoongroundblack
pepper
4pitabreadrounds
4ouncesfetacheese,crumbled
Preheatgrillformediumheat.
Placethelambinalargebowl,andmixwiththemint,cilantro,
oregano,garlic,sherry,vinegar,andmolasses.Seasonwithcumin,
allspice,redpepperflakes,salt,andblackpepper,andmixwell.
Shapeinto4patties.
Brushgrillgratewithoil.Grillburgers5minutesoneachside,or
untilwelldone.Heatthepitapocketbrieflyonthegrill.Serve
burgerswrappedinpitaswithfetacheese.
278
SpicyPretzels
Ingredients
Directions
1teaspoongroundcayenne
pepper
1teaspoonlemonpepper
11/2teaspoonsgarlicsalt
1(1ounce)packagedryRanchstyledressingmix
3/4cupvegetableoil
11/2(15ounce)packagesmini
pretzels
Inasmallbowl,mixtogethercayennepepper,lemonpepper,garlic
salt,ranch-styledressingmixandvegetableoil.
Placepretzelsinalarge,sealableplasticbag.Pourinmixturefrom
bowl.Shakewell.Allowpretzelstomarinateinthemixture
approximately2hoursbeforeserving.Shakeoccasionallyto
maintaincoating.
279
SpecialSpicySeafoodSauce
Ingredients
Directions
11/2cupsketchup
Inasmallbowl,combineallingredients.Coverandrefrigerateforat
least1hourbeforeserving.Refrigerateleftovers.
2tablespoonsfinelychopped
celery
2tablespoonswhitewinevinegar
2teaspoonsfinelychoppedgreen
onion
2teaspoonswater
2teaspoonsWorcestershiresauce
1teaspoonpreparedhorseradish
1/2teaspoonseasonedsalt
1/2teaspoongroundmustard
1/4teaspooncayennepepper
280
SpicyPlumSauce
Ingredients
Directions
4poundsplums,pittedand
quartered
1smallonion,quartered
1clovegarlic,peeled
31/2cupssugar
2cupscidervinegar
1tablespoongroundginger
1tablespoongroundmustard
1teaspoongroundcinnamon
1teaspooncrushedredpepper
flakes
1/2teaspoongroundcloves
Inablenderorfoodprocessor,processtheplums,onionandgarlic
inbatchesuntilsmooth.TransfertoalargesaucepanorDutch
oven.Stirintheremainingingredients.Bringtoaboil.Reduce
heat;simmerfor60-90minutesoruntilreducedbyathird.
Ladlehotmixtureintohotjars,leaving1/4-in.headspace.Adjust
caps.Processfor15minutesinaboiling-waterbath.Removejars
towirerackstocoolcompletely.
281
SpicyPasta
Ingredients
Directions
1(12ounce)packagerotinipasta
1tablespoonvegetableoil
1clovegarlic,crushed
1teaspoondriedbasil
1teaspoonItalianseasoning
1onion,diced
2redchilepeppers,seededand
chopped
1(14.5ounce)candicedtomatoes
3dropshotpeppersauce
saltandgroundblackpepperto
taste
Bringalargepotoflightlysaltedwatertoaboil.Cookpastain
boilingwaterfor8to10minutes,oruntilaldente;drain.
Meanwhile,heatoilinasaucepanovermediumheat.Sautegarlic
withbasilandItalianseasoningfor2to3minutes.Stirinonionand
chiles;cookuntilonionistender.Stirintomatoesandhotsauce;
simmerfor5minutes,oruntilheatedthrough.Tosswiththecooked
pasta,andseasonwithsaltandpepper.
282
ButternutSquashandSpicySausageSoup
Ingredients
Directions
2cupswater
1/2cuplonggrainwhiterice
1unpeeledbutternutsquash,
halvedandseeded
1tablespoonoliveoil
1largeyellowonion,chopped
11/4poundsspicyturkey
sausage,casingsremoved
1cupfrozencorn
2(13.75ounce)canschicken
broth
salttotaste
1tablespoongroundblack
pepper,ortotaste
salt,totaste
1/2cupheavycream(optional)
Preheatovento375degreesF(190degreesC).Pour1cupofwater
into9x13bakingdish.
Placethebutternutsquashintothepreparedbakingdish,cutside
down.
Bakeinpreheatedovenuntilsquashiseasilypiercedwithafork,
about45minutes.
Meanwhile,placethericeandremaining1cupofwaterintoa
saucepan.Bringtoaboil,uncovered,overmedium-highheat.
Reduceheattolow,cover,andsimmeruntilwaterisabsorbedand
riceisfluffy,about20minutes.Removefromtheheatandfluffwith
afork.
Heattheoliveoilinalargesouppotovermedium-highheat.Stirin
theonion,andcookuntiltenderandtransparent,about5minutes.
Mixintheturkeysausage;cookuntilcrumblyandevenlybrowned.
Drainanyexcessfat.Stirinthecookedriceandcorn.
Scoopoutcookedsquashandplaceinablenderorbowlofafood
processor.Discardsquashpeels.Pourchickenbrothintothe
blenderorbowlofafoodprocessorwiththesquash.Blenduntil
smooth,about1minute.
Stirsquashmixtureintothesausagemixtureuntilwellblended.
Seasonwithpepper,andsalttotaste.Ifdesired,stirintheheavy
cream.Simmersoupovermediumheatuntilheatedthrough,about
15minutes,butdonotboil.
283
SpicyChickenCurry
Ingredients
Directions
1poundskinless,boneless
chickenbreasthalves,cutinto
bitesizepieces
2onions,chopped
4greenchilepeppers,chopped
4tablespoonsvegetableoil
2tablespoonsgingergarlicpaste
1tablespoonpoppyseeds
2tablespoonschilipowder
2cupswater
1tablespoongarammasala
1pinchgroundturmeric
salttotaste
Rinsechickenpiecesandpatdry.Setaside.Grindpoppyseeds
intoapaste.
Inalargeskillet,sauteonionsandgreenchilesinoiluntilgolden
brown.Addgingergarlicpasteandcontinuetosaute.Addpoppy
seedpasteandreservedchickenpieces,continuingtosaute.Stirall
together;afterchickeniswellmixedwiththe'gravy',addthered
chilipowderandpour2cupsofwateroverthemixture.Coverskillet
andletsimmerabout12to15minutes,untilchickeniscooked
through.
Afterchickenis'well-boiled'(theoilshouldbefloatingontopofthe
skilletliquid),addthegarammasalaandturmericpowderandturn
offthestove.Stiralltogetherandserve.
284
SpicyPolynesianWrap
Ingredients
Directions
2poundsskinless,boneless
chickenbreasthalves-cutinto1
inchstrips
1(14ounce)cancoconutmilk
1cupuncookedlonggrainwhite
rice
2cupswater
11/2cupsall-purposeflour
11/2tablespoonscurrypowder
1tablespoongarlicsalt
3/4cupvegetableoil
2limes
10(10inch)flourtortillas
1/2cupshreddedcoconut
1/2cupchoppedgreenonions
Placethechickenandcoconutmilkinabowl,andmarinateinthe
refrigerator1hour.
Inapot,bringthericeandwatertoaboil.Cover,reduceheatto
low,andsimmer20minutes.
Inasmallbowl,mixtheflour,currypowder,andgarlicsalt.Drain
thechicken,anddiscardmarinade.Dredgechickenintheflour
mixturetocoat.
Heattheoilinaskilletovermediumheat,andcookthecoated
chickenstrips5minutesperside,oruntilgoldenbrownandjuices
runclear.Squeezelimejuiceoverchicken,anddiscardlimes.
Oneachtortilla,placeequalamountsofrice,chicken,coconut,and
greenonions.Wrapburritostyle.
285
SpicyBloodyMaryMix
Ingredients
Directions
1(46fluidounce)cantomatojuice Mixthetomatojuice,beefconsomme,Worcestershiresauce,lemon
1/2(10.5ounce)cancondensed juice,hotpeppersauce,celerysalt,andblackpeppertogetherina
pitcher;chill.
beefconsomme(suchas
Campbell's)
3tablespoonsWorcestershire
sauce
1tablespoonlemonjuice
1tablespoonhotpeppersauce
(suchasTabasco)
1tablespooncelerysalt
1tablespoongroundblackpepper
286
RoastedSpicyGarbanzoBeans
Ingredients
Directions
2tablespoonsoliveoil
3clovesroastedgarlic,mashed
intoapaste
1/8teaspooncumin
1dashcayennepepper
1(15ounce)cangarbanzobeans,
drained
1/2cupcrumbledfetacheese
1/2teaspoondriedthyme
Preheatovento350degreesF(175degreesC).
Pourtheoliveoilintoanovenproofpan.Stirthegarlic,cumin,and
cayennepepperintotheoliveoilandmixwell.Addthegarbanzo
beansandtosstocoatevenly.
Bakeinpreheatedovenuntilgarbanzobeansturngolden,about30
minutes.Removefromoven,andsprinklewithfetacheeseand
thyme.Servewarm.
287
SlightlySpicyChocolateChipCookies
Ingredients
Directions
21/4cupsall-purposeflour
1teaspoonbakingsoda
1teaspoonsalt
1/8teaspoongroundnutmeg
1/8teaspoongroundcinnamon
1/8teaspoongroundcloves
1cupunsaltedbutter
3/4cupwhitesugar
3/4cuppackedbrownsugar
1teaspoonvanillaextract
1/4teaspoonalmondextract
2eggs
2cupssemisweetchocolatechips
Preheatovento375degreesF(190degreesC).
Mixflour,bakingsoda,salt,nutmeg,cinnamonandclovesinsmall
bowl.
Inlargemixingbowlcombinesugar,butter,andextractsuntil
creamy.Addeggs,oneatatime,beatingwellaftereach.Slowly
addflourmix,beatingdoughbetweenadditions.Foldinchocolate
chips.Dropdoughbytablespoonfulontoanungreasedcookie
sheet.
Bake9to11minutes,oruntilcookiesarejustbrown.Aftercooling
cookiesonthetrayfor2minutes,removetowirerackstocool
completely.
288
SpicyLayeredBeanDip
Ingredients
Directions
1(15ounce)canrefriedbeans
1(15ounce)canblackbeans,
rinsedanddrained
3/4cupsourcream
1cupsalsa
1(4ounce)candicedjalapeno
peppers
11/2cupsshreddedColby
cheese
1/4cupslicedblackolives
(optional)
Preheatanovento375degreesF(190degreesC).
Combinerefriedbeansandblackbeansinthebottomofbaking
dish.Topwithsourcream,salsa,jalapenos,andcheese.Sprinkle
withblackoliveslices,ifdesired.
Coverdish,andbakeinpreheatedovenfor15minutes.Uncover,
andbakeuntilhotandbubbly,about15additionalminutes.
289
SpicySmokedTurkeySoup
Ingredients
Directions
1largeonion,cutinto1/2-inchthickslices
1greenbellpepper,cutinto1/4inchcubes
2cupschickenstock
1clovegarlic,minced
21/2cupschoppedsmoked
turkey
1cupchunky-styleredorgreen
salsa
3cupsvegetablejuice(e.g.V-8)
1drophotpeppersauce,orto
taste
1tablespoonfreshlimejuice
saltandpeppertotaste
Placeaheavypotoverhighheat.Addtheonionandbellpepper;
cook2to3minuteswithoutstirringuntilbrowned.Immediatelypour
inthechickenstock,andstirtoreleasevegetablesfromthebottom
ofthepot.Reduceheattolow.Stirinthegarlic,turkey,salsa,
vegetablejuice,hotpeppersauce,andlimejuice.Simmerover
mediumheatuntilheatedthrough,about15minutes.Seasonto
tastewithsaltandpepper.
290
SpicyHotCrabSpread
Ingredients
Directions
1poundimitationcrabmeat,
flaked
1teaspoonmincedgarlic
1/2cupchoppedjalapeno
peppers
1/4cupshreddedpepperjack
cheese
1/2cupmayonnaise
1teaspoonWorcestershiresauce
1teaspoonhotsauce
1pinchsalt
1/2cupgratedParmesancheese
Preheatovento350degreesF(175degreesC).Lightlygreasean
8x8inchbakingdish.
Inamediumbowl,mixtheimitationcrabmeat,garlic,jalapeno
peppers,pepperjackcheese,mayonnaise,Worcestershiresauce,
hotsauceandsalt.
Transferimitationcrabmeatmixturetothebakingdish.Topwith
Parmesancheese.
Bakeinthepreheatedoven25minutes,oruntilbubblyandlightly
browned.
291
DeliciousSpicyTomatoSalad
Ingredients
Directions
1chilepepper,chopped(optional)
1/2teaspoonsalt
1teaspoonwhitesugar
1teaspoonsoysauce
1lemon
2tomatoes,sliced
1apple-peeled,coredandsliced
1cupchoppedsaltedpeanuts
Inamediumbowl,stirtogetherthechilepepper,salt,sugar,and
soysauce.Squeezeinthejuicefromthelemon.Addthetomatoes
andapple,andtosstocoat.Sprinklethechoppedpeanutsoverthe
top.Chilluntilserving.
292
SpicyCilantroPesto
Ingredients
Directions
1/4cuptoastedslicedalmonds
1teaspoonoliveoil
2clovesgarlic
2cupsfreshcilantroleaves
1/2cupoliveoil
1tablespoonfreshlemonjuice
1/2tablespooncrushedred
pepperflakes
saltandgroundblackpepperto
taste(optional)
Toastalmondsinsmallskilletovermedium-lowheatuntillight
goldenbrown,5to7minutes.Removefromheatandsetasideto
cool.
Heat1teaspoonoliveoilinasmallskilletovermedium-lowheat.
Cookthegarlicclovesinthehotoiluntilsoftened,about5minutes.
Setasidetocooltoroomtemperature;chop.
Pulsethealmonds,garlic,andcilantrotogetherinafoodprocessor
untilroughlychopped.Slowlystreamthe1/2cupoliveoilintothe
mixturewiththefoodprocessorrunningcontinually.Addthelemon
juice,redpepper,saltandpepperandcontinueprocessinguntil
smooth.
293
SpicySouthernChickenAndTunaBiscuit
Ingredients
Directions
2(16.3ounce)cansrefrigerated
biscuitdough(suchasPillsbury)
2skinless,bonelesschicken
breasthalves
3(6ounce)canstuna(suchas
ChickenoftheSea),drained
1/4cupmayonnaise(suchasBest
Foods)
1/8teaspoonwholegrainmustard
1teaspoongroundwhitepepper
1teaspooncayennepepper
1/2teaspoonpaprika
1/8teaspoongroundcumin
1headlettuce,leavesrinsedand
dried
Preheatanovento375degreesF(190degreesC).
Placebiscuitdoughonabakingsheet,about1to2inchesapart.
Bakeinthepreheatedovenuntilgoldenbrown,about11to15
minutes.Removefromovenandallowthebiscuitstocool.
Heataskilletovermedium-highheatandcookthechickenbreasts
untilnolongerpinkinthecenterandthejuicesrunclear,about30
minutes.Aninstant-readthermometerinsertedintothecenter
shouldreadatleast165degreesF(74degreesC).Removethe
chickenfromtheskilletanddiceinto1/2inchcubes.
Mixtuna,mayonnaise,andmustardinabowluntilcombined.Stirin
whitepepper,cayennepepper,paprika,andcumin.Reserve1/4of
thetunamixtureinaseparatebowl.Combinetheremaining3/4
portionofthetunamixturewiththechicken.Spliteachbiscuitin
halfandplaceoverabedoflettuceleaves.Dividechickenandtuna
mixtureontopofeachbiscuithalf.Usetheremaining1/4portionof
thetunamixtureasagarnishonthelettuceleaves.
294
ByrdhouseSpicyChickenandPeaches
Ingredients
Directions
1(15ounce)canpeaches,drained
andchopped
4clovesgarlic,pressed
11/2cupsorangejuice
2tablespoonsdistilledwhite
vinegar
2tablespoonsbrownsugar
11/2teaspoonsnutmeg
1/2teaspoonredpepperflakes
2teaspoonsdriedbasil
saltandpeppertotaste
4(6ounce)skinless,boneless
chickenbreasthalves-cutinto
bite-sizepieces
2tablespoonsflour
3tablespoonsbutter
Bringpeaches,garlic,orangejuice,vinegar,sugar,nutmeg,red
pepperflakes,andbasiltoaboilinasaucepanoverhighheat.
Reduceheattomedium-low,andsimmerfor15minutes,stirring
occasionally.
Meanwhile,seasonthechickentotastewithsaltandpepper,then
dustwithflourandshakeofftheexcess.Meltthebutterinalarge
skilletovermedium-highheat.Addthechicken,andcookuntil
lightlybrownonbothsides,butstillpinkinthecenter.
Seasonpeachsaucewithsaltandpepper,andpouroverbrowned
chicken.Returnthechickentoasimmer,thenreduceheatto
medium-low,cover,andsimmer15minutesmoreuntilthechicken
isnolongerpinkinthecenter.
295
SpicyOatmealCookies
Ingredients
Directions
11/2cupsall-purposeflour
1cupwhitesugar
1/2teaspoonbakingsoda
1teaspoonsalt
1/4teaspoongroundnutmeg
3/4teaspoongroundcinnamon
3/4cupshortening
1egg,beaten
1banana
13/4cupsrolledoats
Preheattheovento400degreesF(200degreesC).
Inalargebowl,stirtogethertheflour,sugar,bakingsoda,salt,
nutmegandcinnamon.Cutintheshortening,untilthemixture
appearsmealy.Stirintheegg,mashedbananaandoatmealuntil
wellblended.Dropbyroundedspoonfulsontoanunprepared
cookiesheet.
Bakefor8to10minutesinthepreheatedoven.Removefrom
bakingsheettocoolonwireracks.
296
SpicyEnglishSeven-LayerSalad
Ingredients
Directions
2cupssmallseashellpasta
4carrots,peeledandjulienned
1/2headleaflettuce-rinsed,
dried,andchopped
1mediumcucumber,peeled,
seeded,anddiced
3/4cupfrozengreenpeas
1/2cupfrozenwhole-kernelcorn
2cupsmayonnaise
2tablespoonsbrownsugar
1tablespooncurrypowder
1/2teaspoongarlicsalt
1cupshreddedCheddarcheese
Bringapotoflightlysaltedwatertoaboil.Addthepasta,andcook
untiltender,about7minutes.Drain,andrinseundercoldwaterto
cool.
Placethecarrotsinanevenlayerinthebottomofalargeglass
bowl,preferablyonethatisroughlythesamediameterfromtopto
bottom.Placethelettuceinalayeroverthecarrots.Combinethe
cucumber,peasandcorn;spreadinalayeroverthelettuce.Once
thepastaiscooledanddrained,thenspreadthatoutoverthetop.
Inasmallerbowl,stirtogetherthemayonnaise,brownsugar,curry
powder,andgarlicsalt.Spreadthiscarefullyoverthepasta.Top
withshreddedCheddarcheese.Cover,andrefrigerateforatleast1
hourbeforeserving.
297
YamTaeng(SpicyCucumberSalad)
Ingredients
Directions
3cucumbers-peeled,seeded,
andgrated
3tablespoonscrusheddried
shrimp
2/3poundlongbeans,slicedthin
andmashed
5cherrytomatoes,halved
Tossthecucumbers,driedshrimp,beans,andtomatoestogetherin
abowl.
StirtheThaichilies,palmsugar,fishsauce,andlimejuicetogether
inasmallbowl;pouroverthecucumbermixture.Tosstocombine.
Adjustseasoningtoyourtaste.Sprinklechoppedpeanutsoverthe
mixturetoserve.
5Thaichilies,slicedthin
1tablespoonpalmsugar
2tablespoonsfishsauce
juiceof1lime,ormoretotaste
3tablespoonsroastedpeanuts,
chopped
298
Robin'sSpicyRibs
Ingredients
Directions
2poundsporkspareribs,cutinto
servingsizepieces
2lemons,juiced
1(16ounce)jarpicantesauce
1/3cupbrownsugar
1/2cupbarbequesauce
3clovesgarlic,minced
3tablespoonspreparedmustard
2tablespoonsWorcestershire
sauce
2freshjalapenopeppers,
chopped
1cupchoppedredonion
1teaspoonsalt
2teaspoonsgroundblackpepper
2tablespoonscrushedredpepper
flakes(optional)
Placetheribsinlargepotwithenoughwatertocover,andbringto
aboil.Stirinthelemonjuice.Cooktheribs1hour,untilmeatis
tender.Drain,andplaceinlargeresealableplasticbags.
Inamediumsaucepanovermediumheat,mixthepicantesauce,
brownsugar,barbequesauce,garlic,mustard,Worcestershire
sauce,jalapenopeppers,andonion.Seasonwithsaltandpepper.
Bringtoaboil,reduceheattolow,andsimmer30minutes,stirring
occasionally,untilthickened.Pourovertheribsintheplasticbags.
Sealbags,andmarinateribs8hours,orovernight,inthe
refrigerator.
Preheatthegrillforhighheat.
Lightlyoilthegrillgrate.Placeribsonthegrill,anddiscard
remainingmarinade.Seasonribswithredpepperflakes,andcook
10to20minutes,turningonce,untilbrownedandcrisp.
299
SweetandSpicyPorkwithApplesinUnagiSauce
Ingredients
Directions
2tablespoonspeanutoil
2tablespoonsmincedfreshginger
root
3tablespoonsbrownsugar
2tablespoonschilipowder,orto
taste
1onion,cutintostrips
1redbellpepper,cutintostrips
1yellowbellpepper,cutinto
strips
5clovesgarlic,minced
1/2cupsoysauce
1/4cupunagi(eel)sauce
2tablespoonspaprika
2tablespoonsmirin(Japanese
sweetwine)(optional)
1teaspooncoconutextract
(optional)
2poundsporktenderloin,cutinto
1inchcubes
1cupchickenbroth
11/2tablespoonscornstarch
11/2tablespoonswater
1redapple-coredanddiced
1largeorange,peeled,sectioned,
andcutintobite-sizepieces
10leavesfreshbasil,chopped
2greenonions,chopped
1teaspoongroundblackpepper
Heatthepeanutoilinalargeskilletoverlowheat.Stirintheginger,
brownsugar,andchilipowder.Cookandstirforseveralminutes
untilthebrownsugarhasmeltedandthegingerisfragrant.Addthe
onion,redbellpepper,yellowbellpepper,andgarlic.Increaseheat
tomediumandcontinuecookinguntiltheonionhassoftenedand
turnedtranslucent,about7minutes.
Stirthesoysauce,unagisauce,paprika,mirin,andcoconutextract
intothevegetablemixture;bringtoasimmer.Addtheporkcubes
andchickenstock;returntoasimmer.Reduceheattomedium-low,
cover,andsimmeruntiltheporkistenderandnolongerpinkinthe
center,about15minutes.
Dissolvethecornstarchinthewater;stirintothesimmeringpork.
Addtheappleandorangecubes;coverandcookuntiltheappleis
becomingtender,about5minutes.Stirinthebasil,greenonions,
andblackpepper;cook2minutesmorebeforeserving.
300
SpicyChineseBarbequeRiblets
Ingredients
Directions
1cuphoisinsauce
1/3cupwhitewine
1/2cupsoysauce
1cupwhitesugar
1/2cuptomatopaste
1/4cupchoppedgarlic
2tablespoonshotpeppersauce
(suchasTabasco),ortotaste
2poundsbabybackribs,cutinto
1-inchriblets
Preheatovento350degreesF(175degreesC).
Combinethehoisinsauce,whitewine,soysauce,sugar,tomato
paste,garlic,andhotsauceinlargebowl;mixwell.
Placetheribletsinalargeroastingpanandbakeinthepreheated
oven,uncovered,for45minutes.Poursauceoverribletsandtoss
tocoat.Returnthepantotheoven;bake,stirringoften,untilribs
aretenderandsaucehasthickened,about45minutes.
301
SpicyChickenCornSkillet
Ingredients
Directions
1poundboneless,skinless
chickenbreastscutintothinstrips
1tablespoonvegetableoil
1mediumonion,chopped
1mediumgreenpepper,chopped
1tablespoonbutterormargarine
1(14.5ounce)canstewed
tomatoes,cutup
1cupfrozencorn,thawed
1/2teaspoonsalt
1/2teaspoondriedoregano
1/2teaspoonpaprika
1/4teaspoonpepper
1/8teaspooncayennepepper
1cupcookedrice
Inalargeskillet,stir-frychickeninoiluntilnolongerpink;remove
andsetaside.Inthesameskillet,sauteonionandgreenpepperin
butteruntiltender.Stirinthetomatoes,cornandseasonings.Bring
toaboil.Stirinchickenandrice.Reduceheat;coverandcookuntil
heatedthrough.
302
SpicyPeachChutney
Ingredients
Directions
4poundsslicedpeeledpeaches
1cupraisins
2clovesgarlic,minced
1/2cupchoppedonion
5ounceschoppedpreserved
ginger
11/2tablespoonschilipowder
1tablespoonmustardseed
1teaspooncurrypowder
4cupspackedbrownsugar
4cupsapplecidervinegar
1/4cuppicklingspice
Inalargeheavypot,stirtogetherthepeaches,raisins,garlic,onion,
preservedginger,chilipowder,mustardseed,currypowder,brown
sugarandcidervinegar.Wrapthepicklingspiceinacheesecloth
bag,andplaceinthepot.
Bringtoaboil,andcookovermediumheatuncovereduntilthe
mixturereachesyourdesiredconsistency.Itwilltakeabout11/2
hourstogetagoodthicksauce.Stirfrequentlytopreventscorching
onthebottom.
Removethespicebag,andladleintohotsterilizedjars.Wipethe
rimswithacleanmoistcloth.Sealwithlidsandrings,andprocess
inabarelysimmeringwaterbathfor10minutes,orthetime
recommendedbyyourlocalextensionforyourarea.Thewater
shouldcoverthejarscompletely.
303
SpicyBeefFiletinOysterSauce
Ingredients
Directions
1teaspoonvegetableoil
1teaspoonoystersauce
1/2teaspooncornstarch
3/4poundbeeftenderloin,cutinto
1/4inchstrips
1teaspoonwater
1teaspooncornstarch
2tablespoonsoystersauce
1teaspoonsugar
1teaspoonblackpepper
1tablespoonvegetableoil
1/2onion,thinlysliced
Stirtogether1teaspoonvegetableoil,1teaspoonoystersauce,
and1/2teaspooncornstarchinabowl.Addbeefandtosstocoat.
Marinateintherefrigerator30to45minutes.Removefromthe
refrigerator10minutesbeforecooking.
Stirtogetherwater,1teaspooncornstarch,2tablespoonsoyster
sauce,andpepperinasmallbowl;setaside.Heat1tablespoon
vegetableoilinalargeskilletoverhighheat.Stirinonion,andcook
untilitbeingstobrownontheedges,about1minute.Addthebeef,
andcontinuecookingandstirringuntilthebeefisjustslightlypink,
about5minutes.Pourinthesauce;cookandstiruntilthesauce
hasthickenedandturnedtranslucent,about1minutemore.
304
SpicyRedBeanSoup
Ingredients
Directions
2tablespoonsoliveoil
1onion,chopped
6tablespoonspaprika
21/2cupsketchup
8cupswater
1(1ounce)packagedryonion
soupmix
1teaspoonsalt
1tablespoongroundblackpepper
1poundlinguica,casings
removed
1poundchourico-Portuguese
smokedporksausage
5(15ounce)canskidneybeans
3potatoes,peeledandcubed
1/2poundspaghetti
Inalargepotovermediumheat,combinetheoilandtheonion.
Sautefor5minutes,oruntilonionistender.Addthepaprika,
ketchup,water,soupmix,saltandpepperandstirwell.Cutthe
linguicaandchouricointo3inchpiecesandaddtothesoup.
Inafoodprocessororblender,pureethebeansinsmallbatches
andaddtothepot.Reduceheattolowandsimmerfor2to3hours.
Addthepotatoesandsimmerforanotherhour.Breakthespaghetti
into3to4inchpieces,addtothepotandsimmerforanother15
minutes,oruntilspaghettiistender.
305
SpicyCreamyTomatoSauce
Ingredients
Directions
2tablespoonsoliveoil
1largeredonion,chopped
1clovegarlic,crushed
2(14ounce)cansdicedtomatoes
1teaspoonbalsamicvinegar
1teaspoonwhitesugar
1tablespoonchoppedfreshbasil
1redchilepepper,seededand
minced
1/4teaspoonsalt
1/4teaspoongroundblack
pepper
2/3cupmascarponecheese
Heatoliveoilinaskilletovermediumheat,andcookandstirthe
onionuntiltranslucentandsoft,about5minutes.Addthegarlic,
andcookandstirfor1moreminute.Stirinthetomatoes,balsamic
vinegar,andsugar,andcookovermediumheatfor10minutes,
stirringoccasionally.Stirinthebasil,redchilepepper,salt,and
blackpepper,andcookfor10minutesmore.Removefromheat,
andstirinthemascarponecheese.
306
SpicySweetPotatoSoup
Ingredients
Directions
1/2cupsourcream
1teaspoongratedlimezest
2largesweetpotatoes,peeled
andcubed
1tablespoonbutter
1onion,sliced
2clovesgarlic,sliced
4cupschickenstock
1/2teaspoongroundcumin
1/4teaspooncrushedredpepper
flakes
2tablespoonsgratedfreshginger
root
1/4cupsmoothpeanutbutter
1lime,juiced
2tablespoonschoppedfresh
cilantro
salttotaste
1largeroma(plum)tomato,
seededanddiced
Inasmallbowl,stirtogetherthesourcreamandlimezest.Set
asideintherefrigeratortoallowtheflavorstoblend.
Meltbutterinalargepotovermediumheat.Addonionandgarlic,
andcookforabout5minutes,untilsoftened.Addsweetpotatoes,
andchickenstock.Seasonwithcumin,chiliflakesandginger.Bring
toaboil.Reduceheattolow,cover,andsimmerfor15minutes,
untilpotatoesaretender.
Pureethesoupusinganimmersionblenderorregularblender.If
usingacountertopblender,pureeinsmallbatches,fillingthe
blenderjustabitpasthalfwaytoavoidspillage.Whiskpeanut
butterintothesoup,andheatthrough.Stirinlimejuice,andsalt.
Ladleintowarmbowls,andtopwithadollopofthereservedsour
cream,afewpiecesofdicedtomato,andasprinkleofcilantro.
307
SpicyYogurtDressing
Ingredients
Directions
1/4cupchoppedfreshcilantro
1teaspoonlemonjuice
1pinchgroundcumin
1/2cupplainyogurt
1teaspoonsweetchilisauce
Inasmallservingbowl,stirtogetherthecilantro,lemonjuice,
cumin,yogurtandchilisauce.Chillforatleastonehour,oruntil
needed.
308
SpicyMangoSalad
Ingredients
Directions
4mediummangos-peeled,
seeded,andcubed
1/4cupfreshlimejuice
2tablespoonsextra-virginoliveoil
1tablespoonredpepperflakes
2tablespoonschoppedfresh
cilantro
2tablespoonschoppedshallots
saltandfreshlygroundblack
peppertotaste
Placethemangocubesintoaservingbowl.Inaseparatebowl,
whisktogetherthelimejuiceandoliveoil.Seasonwithredpepper
flakes,cilantro,shallots,saltandpepper.Whiskbriefly,thenpour
overthemangos.Stirtocoat,thencoverandrefrigerateforabout
30minutestoblendtheflavorsbeforeserving.
309
SpicyJambalaya
Ingredients
Directions
1(4.5ounce)packagedryriceand
chickensaucemixwithbroccoli
1/2poundskinless,boneless
chickenbreasthalves-cubed
1/4poundbulkItaliansausage
2garliccloves,minced
2tablespoonsbutterormargarine
1mediumgreenpepper,chopped
1celeryrib,thinlysliced
1smallonion,chopped
1mediumtomato,chopped
1/2teaspoongroundcumin
1/2teaspoondriedoregano
1/2teaspoonsalt
1/2teaspoonpepper
1/8teaspoonhotpeppersauce
1/4pounduncookedmedium
shrimp-peeled,deveinedand
chopped
Preparericemixaccordingtopackagedirections.Meanwhile,ina
largeskillet,cookchicken,sausageandgarlicinbutterfor5
minutes.Addthegreenpepper,celeryandonion;cookandstiruntil
meatisnolongerpinkandvegetablesaretender.
Stirintomatoandseasonings;heatthrough.Addtheshrimp;cook
anstirfor3-4minutesoruntilshrimpturnpink.Servewiththe
preparedrice.
310
SpicySausageandPeppersOverRice
Ingredients
Directions
1cupbrownrice
2cupswater
2turkeysausagelinks,cutinto1inchpieces
1tablespoonmincedgarlic,orto
taste
3/4redonion,diced
1greenbellpepper,sliced
3/4cupvegetableorchicken
broth
1cupgrapetomatoes
2tablespoonsdicedpimento
crushedredpepperflakestotaste
Cajunseasoningtotaste
blackpeppertotaste
Pourbrownriceandwaterintoasmallsaucepan.Bringtoasimmer
overmedium-highheat,thenreduceheattomedium-low,cover,
andsimmeruntilriceistender,about40minutes.
Preheataskilletovermedium-highheat.Addturkeysausage,and
cookuntilwellbrownedontheoutside,andnolongerpinkonthe
inside.Removecookedsausage,thenstiringarlicandonion.Cook
forafewminutesuntiltheonionsoftensandbeginstoturn
translucent.Addgreenpepperandcookfor2minutes.
Pourinhalfofthevegetablestockalongwiththetomatoesand
pimiento.Seasontotastewithredpepperflakes,Cajunseasoning,
andpepper.Cookuntiltheliquidhasalmostcompletely
evaporated.Stirinsausagewithremainingvegetablebroth,and
simmeruntilallishot.Servesausagemixtureoverbrownrice.
311
SweetandSpicyChocolateCake
Ingredients
Directions
11/3cupsall-purposeflour
1/3cupunsweetenedcocoa
powder
1/2teaspoonbakingpowder
1cupchoppeddriedapricots
1cupboilingwater
5ouncesalmondpaste
3/4cupwhitesugar
4eggs
2/3cupwholemilk
3ouncesbittersweetchocolate,
chopped
2/3cupfinelychopped
crystallizedginger
3/4cupunsaltedbutter,melted
Preheatovento350degreesF(175degreesC).Greaseandfloura
9x5inchloafpan.Sifttogetherflour,cocoa,andbakingpowder.
Soakchoppedapricotsinboilingwaterfor1to2minutes.Drain,
andpatdrywithpapertowels.
Inalargemixingbowl,mixalmondpasteandsugarwithanelectric
mixeruntilthemixturelookssandy.Beatineggsoneatatime;beat
for2minutesaftereachaddition.Continuebeatingforabout10
minutes;mixtureshouldlookthickandcreamy.
Mixinmilk,andthenflourmixture.Mixonlytocombinethedrywith
thewetingredients.Donotoverbeat.Foldinapricots,chocolate,
crystallizedginger,andmeltedbutter.Transferbattertoprepared
loafpan.
Bakeinpreheatedovenforabout1hour,untildone.Coolfor10
minutesinpan.Removefrompan,andplaceonawireracktocool
completely.
312
JoeDogg'sSpicyRedBeer
Ingredients
Directions
1(12fluidounce)canorbottle
beer
1(5.5ounce)cantomatovegetablejuicecocktail
1dashLouisiana-stylehotsauce
1dashWorcestershiresauce
1pinchseasoningsalt
Inafrozenbeermugcombinetomato-vegetablejuice,hotsauce,
Worcestershiresauceandseasoningsalt.Pourincoldbeer.
313
ChickenandColdNoodleswithSpicySauce
Ingredients
Directions
6cupswater
1wholebone-inchickenbreast,
withskin
6ouncesdryChinesenoodles
1teaspoonsesameoil
1/4cuptahini
3tablespoonswater
1tablespoonsesameoil
2teaspoonschilioil(optional)
3tablespoonssoysauce
2tablespoonsredwinevinegar
1/4cuppeanutoil
2tablespoonsmincedgarlic
Inlargesaucepanovermediumhighheat,bring6cupswaterto
boil.Addchickenbreast,andreturntoboil.Reduceheattolow.
Simmer,uncovered,about15minutes.Removemeatfrombroth,
andsetasidetocool.
Bringbrothtoboilagain,andaddnoodles.Cook,stirring
occasionally,5to7minutes.Drain,reservingbrothforanotheruse
ifdesired.Rinsenoodlesundercoldrunningwateruntilchilled.
Drainagain,andtransfertoservingbowl.Tosslightlywith1
teaspoonsesameoil.
Cutorpullchickenmeatintofineshreds,discardingskinand
bones.Setaside.
Combinetahiniand3tablespoonswater,stirringtoblend.Addchili
oil,soysauce,vinegar,1tablespoonsesameoil,peanutoil,and
garlic.Mixwell.
Arrangethechickenontopofnoodlesinservingdish.Spoon
sauceoverall.
314
SpicyClamSauce
Ingredients
Directions
3tablespoonsoliveoil
2tablespoonsmincedgarlic
3(10ounce)canschoppedclams,
drainedwithjuicesreserved
3tablespoonsdriedoregano
leaves,crumbled
groundblackpeppertotaste
1teaspoonredpepperflakes,or
totaste
1/2cupgratedParmesancheese
fortopping(optional)
Heattheoliveoilinalargeskilletovermedium-highheat.Addthe
garlicanddrainedclams;cookandstirforabout5minutes.Season
withoregano,pepper,andredpepperflakes.Pourinthereserved
clamjuice.Reduceheattolow,andsimmerforabout20minutes.
Removefromheatandserveoverpasta.GarnishwithParmesan
cheese,ifdesired.
315
SpicyGrilledSwordfish
Ingredients
Directions
2tablespoonsoliveoil
1/4cuplemonjuice
2teaspoonsDijonmustard
2teaspoonsfinelychoppedonion
1/2teaspoongroundblack
pepper
1teaspoonCajunseasoning
1teaspoonchoppedfreshcilantro
1pinchcayennepepper,orto
taste
4(8ounce)swordfishsteaks
Combineoliveoil,lemonjuice,Dijonmustard,onion,blackpepper,
Cajunseasoning,cilantro,andcayennepepperinashallowglass
bakingdish.Addswordfishsteaks,turningtocoatwithmarinade.
Coverandrefrigerateforatleast30minutes,turningoccasionally.
Preheatanoutdoorgrillforhighheat,andlightlyoilthegrate.
Grillswordfishsteaksfor5to6minutesoneachsideuntilthefish
flakeseasilywithafork.
316
ExoticBrinjal(SpicyEggplant)
Ingredients
Directions
2tablespoonsvegetableoil
1(11/4pound)eggplant,cutinto
1-inchcubes
6tablespoonsvegetableoil
1/2teaspooncuminseeds
1/2teaspoonfenugreekseeds,
crushed
1/2teaspoonkalonji(onionseed)
1/2teaspoonsesameseeds
1(1/2inch)piecefreshginger
root,chopped
5clovesgarlic,chopped
2onions,peeledandfinely
chopped
1greenchilepepper,seededand
chopped
1/4cuptomatopuree
1/2teaspoonchilipowder
1/2teaspoongroundcoriander
1/2teaspoongroundturmeric
3/4teaspoonsalt
1/2cupcoconutmilk
1tablespooncilantroleaves
Heatthe2tablespoonsoilovermedium-highheatinalargeskillet,
andfryeggplantpiecesuntilgolden,about5minutes.Removethe
eggplantfromtheskilletandsetaside;wipeouttheskilletwitha
papertowel.
Heatthe6tablespoonsoilinthesameskilletovermediumheat.Stir
inthecumin,fenugreek,kalonji,andsesameseeds,andcookuntil
thecuminturnsgolden,about2minutes.Reducetheheat;stirin
thegingerandgarlic,andcookforafewseconds.Stirintheonions
andgreenchilepepper,andcontinuetocookandstiruntilthe
onionisgolden,about10minutes.
Stirthetomatopuree,chilipowder,coriander,turmeric,andsalt
intotheonions.Cookandstirovermediumheatfor2minutes,or
untiltheoilseparates.Stirinthecookedeggplant;coverand
simmeruntileggplantistender,about5minutes.Pourinthe
coconutmilk;stiruntilblendedandheatedthrough.Sprinklewith
cilantroleaves.
317
CajunSpicyPotatoWedges
Ingredients
Directions
2tablespoonsoliveoil
2teaspoonsgroundcumin
1teaspoongroundcoriander
1teaspoonhotpaprika
1teaspoongroundturmeric
1/2teaspoondriedoregano
1/2teaspoongroundblack
pepper
1/4teaspoonchilipowder
2eggwhites,slightlybeaten
2poundspotatoes,cutinto
wedges
Preheatovento375degreesF(190degreesC).Preparealarge
bakingpanwithcookingspray.
Whisktogethertheoliveoil,cumin,coriander,paprika,turmeric,
oregano,pepper,andchilipowderinalargebowl.Placetheegg
whitesinaseparatelargebowl.
Tossthepotatowedgesfirstwiththeeggwhitesandthenwiththe
oliveoilmixture.Arrangetheseasonedwedgesinasinglelayeron
thepreparedbakingpan.
Bakeinthepreheatedoven,turningoccasionally,untilcrispy,about
40minutes.
318
SpicyChicken
Ingredients
Directions
21/2teaspoonspaprika
1teaspoondriedmincedonion
1teaspoondriedmincedgarlic
1/2teaspooncayennepepper
1/4teaspoondriedoregano
1/4teaspoondriedbasil
1/4teaspoonwhitepepper
4(4ounce)boneless,skinless
chickenbreasthalves
2teaspoonscanolaoil
Inasmallbowl,combinethefirstseveningredients.Sprinkleover
bothsidesofchicken.Inalargenonstickskillet,cookchickeninoil
overmedium-highheatfor5-7minutesoneachsideoruntiljuices
runclear.
319
SpicySquashCasserole
Ingredients
Directions
2tablespoonsbutter
3yellowsquash,sliced
1poundleangroundbeef
1onion,chopped
3jalapenopeppers,seededand
diced
2eggs,beaten
1/2cupmayonnaise
1cupshreddedCheddarcheese
saltandpeppertotaste
1cupcrushedbutteryround
crackers
Preheattheovento350degreesF(175degreesC).Meltbutterina
largeskilletovermediumheat.Sautesquashinbutteruntiltender,
about10minutes.Setaside.
Inalargeskillet,cookthegroundbeef,onion,andjalapeno,stirring
untilbeefisevenlybrowned.Drainoffgrease.Inalargebowl,mix
togetherthesquash,eggs,andmayonnaise.Stirinthegroundbeef
mixtureandCheddarcheese.Seasonwithsaltandpepper.Pour
intoa9x13inchbakingdish,andsprinklecrackercrumbsevenly
overthetop.
Bakefor20minutesinthepreheatedoven,untilheatedthrough,
andthetopisnicelybrowned.
320
SpicyChickenEnchiladas
Ingredients
Directions
1(4.5ounce)packagedryriceand
chickensaucemixwithbroccoli
1tablespoonvegetableoil
1poundgroundchicken
3tablespoonschoppedonion
1tablespoonmincedgarlic
1freshjalapenopepper,chopped
1(10ounce)candicedtomatoes
withgreenchilepeppers,drained
1(14.5ounce)canenchilada
sauce
11/4cupsshreddedmild
Cheddarcheese
6(10inch)flourtortillas
Preparethericeandchickensaucemixwithbroccoliaccordingto
packagedirections.Preheatovento375degreesF(190degreesC).
Lightlygreaseamediumbakingdish.
Heattheoilinalargeskilletovermediumheat.Placechickeninthe
skillet.Mixonion,garlic,andjalapenointotheskillet.Cookandstir
untilchickenisevenlybrown.Mixinthepreparedricemix,diced
tomatoeswithgreenchilepeppers,2/3enchiladasauce,and3/4
cupCheddarcheese.Spoonmixtureevenlyintothetortillas.Wrap
tortillasaroundthemixturetoformenchiladas,andarrangeinthe
preparedbakingdish.Coverwithremainingenchiladasauce,and
topwithremainingcheese.
Bake15minutesinthepreheatedoven,oruntilcheeseandsauce
aremeltedandbubbly.
321
SpicyApricotChickenStir-Fry
Ingredients
Directions
1(15ounce)canapricothalves,
drainedandchopped,juice
reserved
2tablespoonssoysauce
1tablespooncornstarch
1/2teaspoongarlicpowder
1/2teaspoononionpowder
1/2teaspooncrushedredpepper
flakes
2tablespoonsvegetableoil
1tablespoonmincedfreshginger
root
1poundskinless,boneless
chickenbreastmeat-cutinto
strips
1(16ounce)packagefrozenstirfryvegetables,thawed
1(8ounce)canpineapplechunks,
drained
3greenonion,sliced
Stirtogetherapricotjuice,soysauce,cornstarch,garlicpowder,
onionpowder,andredpepperflakesinasmallbowluntilthe
cornstarchhasdissolved;setaside.
Heatvegetableoilinawokoverhighheat.Stiringinger,andcook
untilitbeginsturnsgoldenbrown,about10seconds.Addthe
chicken;cookandstiruntilthechickenturnswhiteandbeginsto
firm.Stirinthestir-fryvegetables,andcontinuecookinguntilthe
chickenisnolongerpinkinthecenterandthevegetablesarehot.
Stirintheapricots,pineapplechunks,andapricotjuicemixture.
Bringtoaboil,stirringconstantly;cookuntilthesaucethickensand
clears,about1minute.Stiringreenonionbeforeserving.
322
SpicySweetPotatoes
Ingredients
Directions
3largesweetpotatoes,peeled
andcutinto1-inchcubes
2tablespoonsoliveorcanolaoil
2tablespoonsbrownsugar
1teaspoonchilipowder
1/2teaspoonsalt
1/4teaspooncayennepepper
Inalargeresealableplasticbag,tosssweetpotatoesandoil.Add
remainingingredients;tosstocoat.Transfertoagreased11-in.x7in.x2-in.bakingdish.Bake,uncovered,at400degreesFfor40-45
minutesoruntilpotatoesaretender,stirringevery15minutes.
323
SzechuanSpicyEggplant
Ingredients
Directions
1largeeggplant,diced
4tablespoonssoysauce
1/4cupchickenstock
1teaspoonchilisauce
1teaspoonwhitesugar
1/2teaspoongroundblack
pepper
2tablespoonsoystersauce
1tablespooncornstarch
4tablespoonswater
2clovesgarlic,minced
4largegreenonions,finely
chopped
1tablespoonchoppedfresh
gingerroot
1/2poundmediumshrimp-
peeledanddeveined
1poundleangroundbeef
1tablespoonvegetableorsesame
oil
Removetheeggplantstemandcutinto1-inchcubes.Inamedium
bowl,combinethesoysauce,chickenstock,chilisauce,sugar,
groundblackpepperandoystersauce.Stirtogetherwellandset
aside.Inaseparatesmallbowl,combinethecornstarchandwater,
andsetaside.
Coatalarge,deeppanwithcookingsprayoverhighheatandallow
afewminutesforittogetveryhot.Sautethegarlic,halfofthe
greenonions,gingerandshrimpfor3to5minutes,stirring
constantly,untiltheybegintobrown.Stirinthegroundbeefand
cookfor3moreminutes,againstirringconstantly,untilbrowned.
Pourtheeggplantintothepanandstiralltogether.Pourthe
reservedsoysaucemixtureoverall,coverthepan,reduceheatto
mediumlowandletsimmerfor15minutes,stirringoccasionally.
Stirinthereservedcornstarchmixtureandletheatuntilthickened.
Finally,stirintherestofthegreenonionsandthesesameoil.
324
SpicyLambPatties
Ingredients
Directions
1poundgroundlamb
3greenonions,minced
4clovesgarlic,minced
1tablespooncurrypowder
1teaspoongroundcumin
1/4teaspoondriedredpepper
flakes
saltandpeppertotaste
Preheatthegrillforhighheat.
Inabowl,mixthelamb,greenonions,garlic,currypowder,cumin,
redpepper,saltandpepper.Forminto4patties.
Lightlyoilgrillgrate.Grillpatties5minutesoneachside,oruntil
done.
325
SpicyChipotleTurkeyBurgers
Ingredients
Directions
1poundgroundturkey
1/2cupfinelychoppedonion
2tablespoonschoppedfresh
cilantro
1chipotlechileinadobosauce,
finelychopped
1teaspoongarlicpowder
1teaspoononionpowder
1teaspoonseasonedsalt
1/4teaspoonblackpepper
4slicesmozzarellacheese
4hamburgerbuns,splitand
toasted
Preheatanoutdoorgrillformedium-highheat,andlightlyoilgrate.
Placethegroundturkey,onion,cilantro,chipotlechilepepper,garlic
powder,onionpowder,seasonedsalt,andblackpepperinamixing
bowl;mixwell.Forminto4patties.
Cookthehamburgersonthepreheatedgrilluntiltheturkeyisno
longerpinkinthecenter,about4minutesperside.Placethe
mozzarellaslicesonthepatties2minutesbeforetheyareready.
Serveonthetoastedbuns.
326
SpicyRedBellPepperSoup
Ingredients
Directions
1tablespoonextravirginoliveoil
6redbellpeppers,seededand
chopped
2carrots,chopped
2yellowonions,chopped
2celeryribs,chopped
4clovesgarlic,chopped
2quartschickenbroth
1/2cuplonggrainrice
2tablespoonschoppedfresh
thyme
1/4teaspooncayennepepper
1/4teaspooncrushedredpepper
flakes
1teaspoonsalt
1/2teaspoongroundblack
pepper
Heattheoliveoilinalargepotovermedium-highheat.Stirinthe
bellpeppers,carrots,onions,celery,andgarlic.Cookandstirthe
vegetablesuntilsoft,about10minutes.Stirinthechickenbroth,
rice,thyme,cayennepepper,redpepperflakes,saltandpepper,
andbringthemixturetoaboil.Reduceheat,cover,andsimmer
untilthericeandvegetablesaretender,about25minutes.Remove
fromheat.andcool30minutes.
Blendthecooledsoupuntilsmoothusinganhand-heldimmersion
blenderdirectlyinthepot.Oruseablender,andblendthesoupin
batchesuntilsmooth.
327
BigM'sSpicyLimeGrilledPrawns
Ingredients
Directions
48largetigerprawns,peeledand
deveined
4limes,zestedandjuiced
4greenchilepeppers,seeded
andchopped
4clovesgarlic,crushed
1(2inch)piecefreshgingerroot,
chopped
1mediumonion,coarsely
chopped
skewers
Placetheprawnsandlimezestinalarge,non-metallicbowl.Place
thelimejuice,chilepepper,garlic,ginger,andonioninafood
processororblender,andprocessuntilsmooth.Youmayneedto
addalittleoiltofacilitateblending.Pouroverthebowlofprawns,
andstirtocoat.Cover,andrefrigeratefor4hours.
Preheatgrillformedium-highheat.Threadprawnsontoskewers,
piercingeachfirstthroughthetail,andthenthehead.
Brushgrillgratewithoil.Cookprawnsfor5minutes,turningonce,
oruntilopaque.
328
Eileen'sSpicyGingerbreadMen
Ingredients
Directions
1/2cupmargarine
1/2cupsugar
1/2cupmolasses
1eggyolk
2cupssiftedall-purposeflour
1/2teaspoonsalt
1/2teaspoonbakingpowder
1/2teaspoonbakingsoda
1/2teaspoongroundcinnamon
1teaspoongroundcloves
1teaspoonginger
1/2teaspoongroundnutmeg
Inalargebowl,creamtogetherthemargarineandsugaruntil
smooth.Stirinmolassesandeggyolk.Combinetheflour,salt,
bakingpowder,bakingsoda,cinnamon,cloves,ginger,and
nutmeg;blendintothemolassesmixtureuntilsmooth.Cover,and
chillforatleastonehour.
Preheattheovento350degreesF(175degreesC).Onalightly
flouredsurface,rollthedoughoutto1/4inchthickness.Cutinto
desiredshapeswithcookiecutters.Placecookies2inchesaparton
ungreasedcookiesheets.
Bakefor8to10minutesinthepreheatedoven,untilfirm.Remove
fromcookiesheetstocoolonwireracks.Frostordecoratewhen
cool.
329
Sayguh'sSpicyOliveOil,TomatoandLimePasta
Sauce
Ingredients
Directions
1/2cupoliveoil
1pintgrapetomatoes,halved
1smalltomato,chopped
2limes,halved
2teaspoonschiliflakes
1/3teaspoongroundblack
pepper
salttotaste
Heattheoliveoilinasaucepanovermedium-lowheatforabout5
minutes.Addthegrapetomatoesandchoppedtomatotothehot
oil.Squeezethelimesoverthetomatoesandaddthelimehalvesto
thepan.Seasonwiththechiliflakes,pepper,andsalt.Allowthe
mixturetosimmeruntilitthickens,about30minutes.
330
SpicyPineappleSpread
Ingredients
Directions
1/4cupapplejelly
1/4cuppineapplepreserves
4teaspoonspreparedhorseradish
4teaspoonsgroundmustard
1(8ounce)packagecream
cheese,softened
Assortedcrackers
Inasaucepan,combinejelly,preserves,horseradishandmustard.
Cookandstirovermedium-lowheatuntilblended.Coverand
refrigeratefor1hour.Spoonovercreamcheese.Servewith
crackers.
331
Ken'sSpicyCurryChicken
Ingredients
Directions
2(14ounce)canscoconutmilk
2tablespoonsgreencurrypaste
2/3cupchickenbroth
1(8ounce)canslicedwater
chestnuts,drained
1(8ounce)canslicedbamboo
shoots,drained
1greenbellpepper,cutinto1
inchpieces
1cupslicedfreshmushrooms
3bonelessskinlesschicken
breasts,cutinto1inchpieces
3tablespoonsfishsauce
1/4cupchoppedfreshbasil
Overmediumheat,whiskcoconutmilkandcurrypastetogetherin
alargesaucepan.Simmerfor5minutes.
Stirinchickenbroth,waterchestnuts,bambooshoots,bellpepper,
mushrooms,andchicken.Seasonwithfishsauceandbasil.
Simmerfor10moreminutes,oruntilchickeniscooked,yetstill
tender.
332
SweetandSpicyBakedChicken
Ingredients
Directions
1(4pound)wholechicken
saltandpeppertotaste
1/2cuphotpepperjelly
1cupbutter
ToPrepareChicken:Removegibletsandsetasideforanotheruse.
Rinsechickenincoldwaterandpatdrywithpapertowels.Pullfront
skindownoverneckcavityandtuckunderchicken.Foldwings
underbreast,andtielegsandtailtogethersecurelywithkitchen
twineorstring.
Preheatovento400degreesF(200degreesC).
Placechickenonrackinroastingpan.Seasonwithsaltandpepper
totaste.Meltjellyand1/2cupbutterormargarinetogetherina
smallsaucepanorinthemicrowave.Melttheremaining1/2cup
butterormargarineseparately.
Bakechickeninpreheatedovenfor15minutes.Reduceheatto375
degreesF(190degreesC)andbastewithmeltedplainbutteror
margarine.Bakeforanother30minutes,bastingoftenwiththeplain
butterormargarine.Thenbasteliberallywiththemeltedjelly/butter
mixtureandbakeforanother15minutes.Removefromovenand
allowtocool10minutesbeforecuttingandserving.
333
SpicyPizzaSoup
Ingredients
Directions
13/8poundshotItaliansausage,
sliced
1poundpepperonisausage,
sliced
3greenbellpeppers,chopped
2onions,chopped
2cupschoppedfreshmushrooms
3cupscrushedtomatoeswith
garlic
1(15ounce)cantomatosauce
1(6ounce)cantomatopaste
4cupswater
11/2cupsuncookedelbow
macaroni
2cupsshreddedmozzarella
cheese
Inalargesaucepan,placethehotItaliansausage,pepperoni
sausage,greenbellpeppers,onions,mushrooms,dicedtomatoes,
tomatosauce,tomatopasteandwater.Bringtoaboil.Boil30
minutes,reduceheatandsimmer90minutes.
Duringthefinal15minutesofcooking,stirintheelbowmacaroni.
Topwithmozzarellaandserve.
334
SpicySmokyMacaroniandCheesewithTurkey
Bacon
Ingredients
Directions
1(16ounce)packageuncooked
shellpasta
10slicesturkeybacon
1(1pound)loafprocessedcheese
food(suchasVelveeta),cubed
3/4cupheavycream
1/2cupfatfreehalf-and-half
1teaspoonpaprika
1/2teaspooncayennepepper
3/8teaspoonsmokedpaprika
Bringalargepotwithlightlysaltedwatertoarollingboil.Stirinthe
shellpastaandreturntoaboil.Cookthepastauncovered,stirring
occasionally,untilthepastahascookedthrough,butisstillfirmto
thebite,about13minutes.Drainwellinacolandersetinthesink.
Whilethepastaiscooking,placetheturkeybaconstripsbetween
twopapertowelsonamicrowave-safeplate.Cookinthe
microwaveonHighuntilthebaconiscrispy,4to6minutes
dependingonthemicrowave.Allowthebacontocool;crumbleand
setaside.
Oncethepastahascookedandisdraining,combinetheprocessed
cheese,cream,andhalf-and-halfinthepotthatwasusedtocook
thepasta.Cookandstirovermediumheatuntilthecheesehas
meltedandthesauceisbubbly.Removefromtheheat;stirinthe
paprika,smokedpaprika,cayennepepper,andcrumbledturkey
bacon.Stirthecookedpastaintothesauceuntilevenlycoated.
335
SpicySoup
Ingredients
Directions
1teaspoonunsaltedbutter
1/4cupchoppedcelery
2clovesgarlic,chopped
1tablespoonall-purposeflour
31/2cupschickenbroth
4tablespoonscream
2tablespoonspeanutbutter
11/2cupschoppedbroccoli
11/2cupscauliflower,chopped
1/4teaspoonsalt
1/4teaspooncrushedredpepper
flakes
2greenonions,chopped
Inagood-sizesaucepanmeltbutter.Sauteceleryandgarlictillyou
smellthegarlic.Stirinflourtomakearue,cookfor1minute.Add
chickenbroth,broccoli,cauliflower,peanutbutter,salt,redpepper
flakes,simmerfor15-20minutes.
Addgreenonions.Addcreamjustbeforeserving.
336
SpicyCashewChicken
Ingredients
Directions
1tablespoonvegetableoil
1/4teaspooncrushedredpepper
flakes
1mediumredbellpepper,thinly
sliced
1poundboneless,skinless
chickenbreasthalves,cutinto
thinstrips
1(5.6ounce)packageKnorr
RiceSides-Chicken
13/4cupswater
1cupchoppedunsaltedcashews
1/2cupfrozengreenpeas,
thawed
Heatoilin12-inchnonstickskilletovermedium-highheatandcook
redpepperflakes30seconds.Addredpepperandcook,stirring
occasionally,2minutes.
Addchickenandcook,stirringoccasionally,2minutesoruntil
golden.StirinKnorrRiceSides-Chickenandwater.Bringto
aboiloverhighheat.Reduceheattolowandsimmercovered7
minutesoruntilriceistenderandchickenisthoroughlycooked.
Stirincashewsandpeasuntilheatedthrough.
337
BasicSpicyTomatoSauce
Ingredients
Directions
2tablespoonsextra-virginoliveoil
1cupdicedonion
4clovesgarlic,chopped
1(28ounce)cancrushed
tomatoes
2teaspoonscrushedredpepper
flakes
2teaspoonsItalianseasoning
salttotaste
Heattheoliveoilinalargeskilletovermedium-highheat.Cookthe
onionintheoiluntiltranslucent.Addthegarlicandcookandstir
another2to3minutes.Stirinthetomatoes,redpepperflakes,and
Italianseasoning.Seasonwithsalt.Cookuntilcompletelyheated,
another2to3minutes.
338
TexasStyleChiliwithSpicyJalapenoChicken
Sausage
Ingredients
Directions
2(12ounce)packagesal
Slicealfrescochickensausageandsautewithoil,onions,peppers,
frescoSpicyJalapenoChicken andgarlic.Addremainingingredientsandstirwell.
Sausage
Cookonlowforabout1hour,stirringoccasionally.
2tablespoonsoliveoil
1/2cupchoppedonion
1greenpepper,chopped
1redpepper,chopped
1yellowpepper,chopped
3clovesgarlic
2(15ounce)cansblacksoybeans
3tablespoonschilipowder(spicy)
1teaspoongroundcumin
1teaspoondriedoregano
2bayleaves
339
SpicyMangoSalsa
Ingredients
Directions
2cupsdicedfreshmango
2cupsfreshpeaches,pittedand
chopped
2clovesgarlic,minced
2tablespoonschoppedfresh
gingerroot
1/4cupchoppedfreshbasil
2serranochilepeppers,diced
1/4cupfreshlimejuice
Inalargebowl,mixtogetherthemangoes,peachesornectarines,
garlic,gingerandbasilorcilantro.
Addthechiliesandlimejuicetotaste;mixwell.Allowtochill2
hoursbeforeserving.
340
SpicyBlueCheeseHamburgers
Ingredients
Directions
1poundleangroundbeef
1/2cupcrumbledbluecheese
1/2cupmincedonion
1/2cuphotchickenwingsauce
1tablespoonWorcestershire
sauce
1teaspoonfreshlygroundblack
pepper
1teaspoonpreparedyellow
mustard
4hamburgerbuns,split
Inamediumbowl,mixtogetherthegroundbeef,bluecheeseand
onion.SeasonwithWorcestershiresauce,mustard,andpepper.
Mixwell,usingyourhandsifnecessary.Formintofourpatties,and
placeonaplate.Coverandrefrigeratefor1hour.
Preheatanoutdoorgrillforhighheat.Removethehamburger
pattiesfromtherefrigerator,andpourenoughhotwingsauceover
themtocoverthetopsurface.Allowtositfor10minutes.
Placehamburgersonthehotgrill,andcookforabout5minutesper
side,untilnolongerpink.Theinternaltemperatureshouldbeat180
degreesF(85degreesC)iftakenwithameatthermometer.For
extraspicyburgers,bastewithadditionalwingsaucewhilecooking.
Serveonbuns.
341
SpicyPork'N'Peanuts
Ingredients
Directions
1poundporktenderloin,cubed
1/3cupreduced-sodiumsoy
sauce,divided
3tablespoonssugar
4teaspoonscornstarch
1/2cupchickenbroth
3tablespoonslemonjuice
1/4teaspooncrushedredpepper
flakes
1smallonion,julienned
2garliccloves,minced
1tablespoonoliveoil
2smallsweetredpepper,
julienned
2smallsweetyellowpeppers,
julienned
1/4cupunsalteddry-roasted
peanuts
6cupshotcookedrice
Placeporkinabowl,drizzlewith2tablespoonssoysauce;set
aside.Inanotherbowl,combinesugarandcornstarch.Stirinthe
broth,lemonjuice,redpepperflakesandremainingsoysauceuntil
blended;setaside.
Inanonstickskilletorwok,stir-frypork,onionandgarlicinoilfor4
minutes.Addpeppers;stir-fryfor4-5minutes.Stircornstarch
mixtureandaddtopan.Bringtoaboil;cookandstirfor1minuteor
untilthickened.Stirinpeanuts.Serveoverrice.
342
Slayer'sSweet,Tangy,andSpicyKabobs
Ingredients
Directions
2tablespoonsbrownsugar
2tablespoonshoney
1tablespoonlimejuice(optional)
1tablespoonlemonjuice
3tablespoonsmaraschinocherry
juice
1teaspoongarlicpowder
1/2teaspoongroundginger
1/2teaspoongroundblack
pepper
1/2teaspooncayennepepper
(optional)
1/4cuppineapplejuice
1/4cupdrywhitewine
1/4cuphotpeppersauce(such
asCrystal)(optional)
3/4cupreduced-sodiumsoy
sauce
Makethemarinadebywhiskingthebrownsugar,honey,limejuice,
lemonjuice,maraschinocherryjuice,garlicpowder,ginger,black
pepper,cayennepepper,pineapplejuice,wine,hotpeppersauce,
andsoysaucetogetherinalarge,non-metallicbowl.Tossthe
mushrooms,onion,bellpepper,tomatoes,andchickeninthe
marinade;coverandrefrigerateatleast1hour.
Preheatanoutdoorgrillformediumheatandlightlyoilthegrate.
Oneachskewer,threadapieceofchicken,thenthreeofthe
veggiesfollowedbyanotherpieceofchickenthenapineappleslice
andonemaraschinocherryattheend.Mixandmatchthe
vegetablesasyouassembletheskewers.Cookonthepreheated
grilluntilthechickenisnolongerpinkinthecenterandthe
vegetablesaretender,about10minutes.
1(8ounce)packagefresh
mushrooms,stemsremoved
1smallredonion,cutintochunks
1redbellpepper,cutinto1inch
pieces
1/2pintcherrytomatoes
4skinless,bonelesschicken
breasthalves-cutinto1inch
pieces
16woodenskewers,soakedin
water
16freshpineapplechunks
16maraschinocherries,stemmed
343
SpicyCrabPasta
Ingredients
Directions
1(16ounce)packagedryfarfalle
(bowtie)pasta
1/2cupbutter
1(6ounce)cancrabmeat,drained
andflaked
1(14.5ounce)canpeeledand
dicedtomatoes,drained
11/2tablespoonsredpepper
flakes
1tablespoongarlicsalt
saltandpeppertotaste
Bringalargepotoflightlysaltedwatertoaboil.Addfarfallepasta,
cookfor8to10minutes,untilaldente,anddrain.
Meltthebutterinaseparatepot.Mixincrabmeatandtomatoes.
Seasonwithredpepper,garlicsalt,salt,andpepper.Cookandstir
10minutes.Tosswithcookedpastatoserve.
344
Stir-FrySpicyGreenBeans
Ingredients
Directions
1/2teaspoonvegetableoil
1/2yellowonion,chopped
1teaspoonmincedgarlic
1poundfreshgreenbeans,
trimmedandhalved
1/4cupsoysauce
3tablespoonsnuocmam
(Vietnamesefishsauce)
1/4cupwater
1mediumtomato,diced
saltandpeppertotaste
Heattheoilinaskilletovermediumheat.Addtheonionandgarlic;
cookandstirforafewminutesthenaddthegreenbeans.Stirto
coatwiththeflavorsinthepan.Seasonwithsoysauceandfish
sauceandletsimmerforabout2minutes,stirringoccasionally.
Pourinthewaterandletsimmerforabout10minutes,oruntilgreen
beansaretender.Stirintomatoandseasonwithsaltandpepper
beforeserving.
345
SpicyGroundBeefStew
Ingredients
Directions
1poundgroundbeef
2(10.75ounce)canscondensed
vegetablebeefsoup,undiluted
1(10ounce)candicedtomatoes
andgreenchilies,undrained
Inalargesaucepan,cookthebeefovermediumheatuntilnolonger
pink;drain.Stirinsoupandtomatoes;heatthrough.
346
SpicyPotatoSoupII
Ingredients
Directions
1poundgroundbeef
1onion,chopped
4cupswater
11/2teaspoonsgroundblack
pepper
4cupscubedpotatoes
3(8ounce)canstomatosauce
2teaspoonssalt
1/2teaspoonhotpeppersauce
Brownbeefandonion,drain.
Addwater,pepper,potatoes,tomatosauce,salt,andTabasco
sauce.Bringtoboil.Reduceheattomediumandsimmeronehour
oruntilpotatoesaretenderandsoupisthick.
347
SpicyYellowRiceandSmokedSausage
Ingredients
Directions
1(14ounce)packageHillshire
FarmTurkeySmokedSausage
2tablespoonsoliveoil,divided
2redbellpeppers,seededand
cutinthinstrips
2greenbellpeppers,seededand
cutinthinstrips
2mediumonions,sliced
2garliccloves,minced
1(16ounce)jarchunkysalsa
2teaspoonsItalianseasoning
1(8ounce)packageyellowrice,
cookedaccordingtopackage
directions
Cutsausageinto1/2"slices.Heat1tablespoonofoilinlargenonstickskilletovermedium-highheatuntilhot.Cooksausage1-2
minutespersideoruntillightlybrowned.Removefrompanand
keepwarm.
Addremainingoiltopanwithpeppers,onionsandgarlic;cook
stirringfrequentlyuntilvegetablesaretenderabout7-10minutes.
Stirincookedsausage,salsaandItalianseasoning.Bringtoaboil,
stirringconstantly.Serveoverpreparedyellowrice.
348
SweetandSpicyAlmonds
Ingredients
Directions
1/4cupwhitesugar
11/2teaspoonskoshersalt
1teaspooncayennepepper
Preheatanovento350degreesF(175degreesC).Spreadthe
almondsontoabakingsheet,andtoastuntilthenutsstarttoturn
goldenbrownandbecomefragrant,about10minutes.Watchthe
nutscarefullyastheybake:theyburnquickly.
21/2cupswholealmonds
1tablespoonwater
1tablespoonhoney
1teaspoonoliveoil
Stirtogetherthesugar,salt,andcayennepepperinamixingbowl;
setaside.
Stirtogetherthewater,honey,andoliveoilinalargeskilletover
mediumheat.Oncethemixturebeginstobubble,stirinthetoasted
almondsuntilevenlymoistened.Pourthealmondsintothesugar
andspicemixture,andtossuntilevenlycoated.Spreadontobaking
sheetsinasinglelayer,andcooltoroomtemperature.
349
SpicyAfricanYamSoup
Ingredients
Directions
1teaspoonvegetableoil
1smallonion,chopped
1largesweetpotato,peeledand
diced
1clovegarlic,minced
4cupschickenbroth
1teaspoondriedthyme
1/2teaspoongroundcumin
1cupchunkysalsa
1(15.5ounce)cangarbanzo
beans,drained
1cupdicedzucchini
1/2cupcookedrice
2tablespoonscreamypeanut
butter
Heattheoilinastockpotovermediumheat.Sauteonion,sweet
potato,andgarlicuntilonionissoft.Turndownheatifnecessaryto
preventburning.
Stirinthechickenbroth,thymeandcumin.Bringtoaboil,cover
andsimmerforabout15minutes.Stirinsalsa,garbanzobeansand
zucchini.Simmeruntiltender,about15minutes.
Stirinthecookedriceandpeanutbutteruntilthepeanutbutterhas
dissolved.Servehotwithpitachipsandagreensalad.
350
SpicyShrimpFettuccine
Ingredients
Directions
8ouncesuncookedfettuccine
1mediumonion,chopped
1garlicclove,minced
1tablespoonoliveorcanolaoil
4plumtomatoes,chopped
1cupchickenbroth
2cupschoppedfreshspinach
3/4poundcookedmedium
shrimp,peeledanddeveined
2tablespoonsmincedfresh
parsley
1tablespoonbalsamicvinegar
1tablespoonbutterorstick
margarine
1/2teaspoonsalt
1/4teaspoonpepper
1/8teaspooncayennepepper
2ouncesfetacheese,crumbled
Cookfettuccineaccordingtopackagedirections.Meanwhile,ina
largenonstickskillet,sauteonionandgarlicinoiluntiltender.Add
tomatoesandbroth.Bringtoaboil.Reduceheat;simmer,
uncovered,for3minutes.Addthespinach,shrimp,parsleyand
vinegar.Simmer,uncovered,for2minutesoruntilshrimpisheated
through.Stirinthebutter,salt,pepperandcayenne.Drain
fettuccine;topwithshrimpmixtureandfetacheese.
351
SpicySouthwesternSlaw
Ingredients
Directions
3cupsshreddedcabbage
1carrot,shredded
1onion,diced
1redbellpepper,diced
1jalapenopepper,seededand
diced
1tablespoonchoppedfresh
cilantro
1/2cupcanolaoil
2tablespoonsapplecidervinegar
1tablespoonwhitesugar
1teaspooncayennepepper
saltandpeppertotaste
Inalargebowl,tosstogetherthecabbage,carrot,onion,red
pepper,jalapenoandcilantro.Setaside.
Inasmallbowl,whisktogethertheoil,vinegar,sugar,cayenne
pepper,saltandpepper.Pourovervegetablemixtureandtossto
combine.Coverandrefrigerateforatleastonehour.
352
SpicyStrawberryJam
Ingredients
Directions
2cupschoppedstrawberries
1cupsweetredwine
11/2tablespoonsmincedfresh
gingerroot
1cuppackedbrownsugar
1(3inch)cinnamonstick
1greenchilepepper
1pinchredpepperflakes
2tablespoonsapplecidervinegar
1teaspoonsalt
Soakthestrawberriesinredwinefor10minutes,thentransfertoa
heavysaucepan.Bringtoaboilovermediumheat.Assoonasit
startstoboil,addtheginger,brownsugar,cinnamonstick,chile
pepper,redpepperflakes,applecidervinegarandsalt.Boilover
mediumheat,stirringevery10minutes,untilthepreservethickens.
Removethechilepepperandcinnamonstickfromthepreserves.
Ladleintoclean1/2pintjars,wiperimswithacleanclothorpaper
towel,andsealwithnewlids.Storeintherefrigerator.
353
QuickandSpicySalsa
Ingredients
Directions
1(6ounce)cantomatopaste
1/3cupchilepaste
2teaspoonsketchup
3tablespoonshotsauce
2teaspoonsstrawberryjam,orto
taste
1pinchwhitesugar,ortotaste
1pinchsalt
1pinchdriedoregano
Stirtogetherthetomatopaste,chilipaste,ketchup,hotsauce,jam,
sugar,salt,andoreganoinabowl.Chilluntilreadytoserve.
354
SuperEasyandSpicyFriedPickles
Ingredients
Directions
2cupspeanutoilforfrying,oras
needed
1(32ounce)jardillpickleslices,
drained
1cupItalianseasonedbread
crumbs
1teaspooncayennepepper
1teaspoonblackpepper
1/2teaspoongarlicpowder
2eggs,beaten
1(8ounce)bottleRanchdressing
Heattheoilinalargeheavyskilletovermediumheat.
Patthepickleslicesdrywithpapertowels.Inasmallbowl,stir
togetherthebreadcrumbs,cayennepepper,blackpepperand
garlicpowder.Dippickleslicesintotheegg,andthencoatwiththe
breadcrumbmixture.
Frythepicklesinthehotoil,untilgoldenbrownoneachside,
turningonce.Transfertopapertowels,andservehotwithRanch
dressing.
355
SpicyCheeseSpread
Ingredients
Directions
2cupsshreddedMexican-style
processedcheesefood
1(8ounce)packagecream
cheese,softened
1(4ounce)candeviledhammeat
spread
2tablespoonschoppedgreen
onion
2tablespoonsmilk
1/2teaspoonWorcestershire
sauce
Inamediumbowl,mixtheMexican-styleprocessedcheesefood,
creamcheese,deviledhammeatspread,greenonion,milkand
Worcestershiresauce.Chillatleast3hoursbeforeserving.
356
SpicyPeach-GlazedPorkChops
Ingredients
Directions
1cuppeachpreserves
11/2tablespoonsWorcestershire
sauce
1/2teaspoonchilepaste
4bonelessporkchops
1teaspoongroundginger
1pinchgroundcinnamon
saltandpeppertotaste
2tablespoonsvegetableoil
1/2cupwhitewine
Inasmallbowl,mixtogetherthepeachpreserves,Worcestershire
sauce,andchilepaste.Rinseporkchops,andpatdry.Sprinklethe
chopswithginger,cinnamon,salt,andpepper.
Heatoilinalargeskilletovermedium-highheat.Searthechopsfor
about2minutesoneachside.Removefromthepan,andsetaside.
Pourwhitewineintothepan,andstirtoscrapethebottomofthe
pan.Stirinthepeachpreservesmixture.Returnthechopstothe
pan,andfliptocoatwiththesauce.Reduceheattomediumlow,
andcooktheporkchopsforabout8minutesoneachside,oruntil
done.
357
Ingredients
SweetandSpicyStirFrywithChickenand
Broccoli
3cupsbroccoliflorets
1tablespoonoliveoil
2skinless,bonelesschicken
breasthalves-cutinto1inch
strips
1/4cupslicedgreenonions
4clovesgarlic,thinlysliced
1tablespoonhoisinsauce
1tablespoonchilepaste
1tablespoonlowsodiumsoy
sauce
1/2teaspoongroundginger
1/4teaspooncrushedredpepper
1/2teaspoonsalt
1/2teaspoonblackpepper
4clovesgarlic,thinlysliced
1/8cupchickenstock
Directions
Placebroccoliinasteamerover1inchofboilingwater,andcover.
Cookuntiltenderbutstillfirm,about5minutes.
Heattheoilinaskilletovermediumheat,andsautethechicken,
greenonions,andgarlicuntilthechickenisnolongerpinkand
juicesrunclear.
Stirthehoisinsauce,chilepaste,andsoysauceintotheskillet.
Seasonwithginger,redpepper,salt,andblackpepper.Stirinthe
chickenstockandsimmerabout2minutes.Mixinthesteamed
broccoliuntilcoatedwiththesaucemixture.
358
QuickandSpicyChili
Ingredients
Directions
2poundsleangroundbeef
2(15ounce)canskidneybeans,
drainedandrinsed
1(11ounce)canwholekernel
corn,drained
1(15ounce)cantomatosauce
1(6ounce)cantomatopaste
2cupswater
2jalapenopeppers
1habaneropepper(optional)
1/2redonion
2largeclovesgarlic
3tablespoonsmasaharinaflour
1tablespoongroundcayenne
pepper
4tablespoonschilipowder
11/2teaspoonssalt
1teaspoongroundblackpepper
2teaspoonswhitesugar(optional)
Placethebeefinaskilletovermediumheat,andcookuntilevenly
brown.Draingrease.
Inalargepot,mixthebeans,corn,tomatosauce,tomatopaste,
andwater.Bringtoaboil,andreduceheattolow.Inafood
processor,finelychopthejalapenos,habanero,onion,andgarlic.
Mixintothepot.Mixinthecookedbeef.Stirinmasaflour.Season
withcayennepepper,chilipowder,salt,blackpepper,andsugar.
Cook45minutesto1hour,stirringoccasionally.
359
SpicyPan-FriedSquash
Ingredients
Directions
1acornsquash,halvedand
seeded
1/2onion,cutintochunks
2tablespoonsall-purposeflour
2eggs,lightlybeaten
1tablespoongroundcumin
salttotaste
groundblackpeppertotaste
groundredpeppertotaste
1/4cupoliveoil
Cutsquashintochunksandremoverind.Shredsquashandonion
inafoodprocessor.Placeinacolanderandpresswithapotato
mashertodrainanyexcessliquid.Transfertoabowlandmixwith
flourandegg.Seasonwithcumin,salt,pepper,andredpepper.
Heattheoilinalargeskilletovermediumheat.Placewalnut-sized
scoopsofthesquashmixtureintothehotoil.Pressflatwitha
spatula.Cook3to5minutesoneachside,untilgoldenbrown.
Drainonpapertowels.
360
SpicyFishSoup
Ingredients
Directions
1/2onion,chopped
1clovegarlic,minced
1tablespoonchilipowder
11/2cupschickenbroth
1(4ounce)cancannedgreen
chilepeppers,chopped
1teaspoongroundcumin
11/2cupscannedpeeledand
dicedtomatoes
1/2cupchoppedgreenbell
pepper
1/2cupshrimp
1/2poundcodfillets
3/4cupplainnonfatyogurt
Sprayalargesaucepanwiththevegetablecookingsprayover
mediumhighheat.Addtheonionsandsaute,stirringoften,for
about5minutes.Addthegarlicandchilipowderandsautefor2
moreminutes.
Thenaddthechickenbroth,chilepeppersandcumin,stirringwell.
Bringtoaboil,reduceheattolow,coverandsimmerfor20
minutes.
Next,addthetomatoes,greenbellpepper,shrimpandcod.Return
toaboil,thenreduceheattolow,coverandsimmerforanother5
minutes.Graduallystirintheyogurtuntilheatedthrough.
361
SteakTacoswithSpicyYogurtSauce
Ingredients
Directions
1poundtoproundsteak,cutinto
smallpieces
2tablespoonsoliveoil
2tablespoonschoppedfresh
cilantro
1teaspoongroundcumin
1tablespoondriedoregano
1pinchcayennepepper,orto
taste
saltandgroundblackpepperto
taste
Placethesteakbetweentwosheetsofheavyplastic(resalable
freezerbagsworkwell)onasolid,levelsurface.Firmlypoundthe
beefwiththesmoothsideofameatmallettoathicknessof1/8
inch.Combinetheoliveoil,2tablespoonsofcilantro,cumin,
oregano,1pinchofcayenneinalargeglassorceramicbowl;
seasontotastewithsaltandpepper.Addthebeefandtossto
evenlycoat.Coverthebowlwithplasticwrap,andmarinateinthe
refrigeratorfor30minutes.
2cupsplainyogurt
1/2cupmayonnaise
1pinchcayennepepper
1tablespoondrieddillweed
2tablespoonschoppedfresh
cilantro
1lime,juiced
salttotaste
Mixyogurtandmayonnaiseinaseparatebowl.Stirin1pinchof
cayennepepper,dillweed,2tablespoonsofcilantro,limejuice,and
salt.Coverthebowlwithplasticwrapandrefrigerateuntilreadyto
serve.Combine11/4cupofcilantroandonioninabowl.Setaside.
Heatalargeskilletovermedium-highheatandstirinthesteak.
Cookandstiruntilthebeefisevenlybrowned.Drainanddiscard
anyexcessgrease.Heatanotherskilletovermediumheat.Place
onetortillaintheskilletandsprinklewithcheeseandcookedsteak.
Topwiththeonionmixture,thencarefullyfoldthetortillainhalf.
Cookuntillightlycrisponeachside.Repeatwithremainingtortillas.
Servewithyogurtsauceontheside.
11/4cupschoppedfreshcilantro
1onion,finelychopped
8(7inch)flourtortillas
1cupshreddedMexicancheese
blend
362
SpicyShrimpinCreamSauce
Ingredients
Directions
1tablespoonextravirginoliveoil
2habaneropeppers,seededand
chopped
1tablespoonhotchilipowder
4clovesgarlic,crushed
1poundmediumshrimp-peeled
anddeveined
1pintheavycream
saltandwhitepeppertotaste
(optional)
1Frenchbaguette,sliced
Heatoliveoilinalargeskilletovermedium-lowheat.Addhabanero
peppers,andgarlic,andfryforafewminutestoreleasetheflavors.
Addshrimp,andcookstirringconstantlyuntilpink,about5minutes.
Seasonwithchilipowder,saltandpepper,stirringtoevenlycoat
theshrimp.Stirinthecream,andcookoverlowheatuntilheated
through,butdonotallowtoboil.Servehotwithbreadslices.
363
SpicyOvenFriedChicken
Ingredients
Directions
1cupbuttermilk
1/4cuphotpeppersauce
4boneless,skinlesschicken
breasthalves
1cupdrybreadcrumbs
1/2cupall-purposeflour
2teaspoonsonionpowder
1teaspooncornstarch
1teaspoonwhitesugar
1teaspoongarlicsalt
1teaspoonsalt
1teaspoonpepper
1teaspoonpaprika
1/2teaspooncayennepepper
2tablespoonsoliveoil
Inamediumbowl,mixthebuttermilkandhotpeppersauce.Place
chickeninthemixturetocoat.Cover,andmarinateinthe
refrigerator8hoursorovernight.
Preheatovento350degreesF(175degreesC).
Inaseparatemediumbowl,mixdrybreadcrumbs,flour,onion
powder,cornstarch,whitesugar,garlicsalt,salt,pepper,paprika,
andcayennepepper.Thoroughlycoatthechickeninthebread
crumbmixture.
Heattheoliveoilinamediumskilletovermediumheat,andcook
chicken5to7minutesoneachside,untillightlybrowned.
Transferchickentoamediumbakingdish,andbakeinthe
preheatedoven30minutes,untilnolongerpinkandjuicesrun
clear.
364
SpicyShrimp(ChingriMaach)
Ingredients
Directions
2tablespoonsvegetableoil
2onions,chopped
1tomato,chopped
1teaspoongarlicpaste
1/2teaspoongroundturmeric
1/2teaspoongarammasala
2greenchilepeppers,seeded
andminced
salttotaste
1poundpeeledanddeveined
shrimp
1/4cupcilantroleaves
Heatoilovermedium-highheatinalargeskillet,andcookandstir
onionsuntilgoldenbrown,about8minutes.Stirintomatoandcook
for2minutes.Stiringarlicpaste,turmeric,garammasala,green
chilepeppers,andsalt,andcookfor2minutesmore.
Reduceheattolow,addtheshrimp,andcookandstiroverlow
heatuntiltheshrimparebrightpinkontheoutsideandthemeatis
nolongertransparentinthecenter,about8minutes.Addasmall
amountofwaterifneeded;thesauceshouldbethick.Sprinklewith
cilantro.
365
SpicySlowCookerMac-n-Cheese
Ingredients
Directions
2(11ounce)canscondensed
Cheddarcheesesoup
23/4cupswater
1(16ounce)packageuncooked
shellpasta
1/2poundandouillesausage,
slicedintorounds
1cupsourcream
1cupshreddedCheddarcheese
1cupshreddedmozzarella
cheese
saltandblackpeppertotaste
Stirthecondensedsoupandwatertogetherinaslowcookeruntil
smooth.Addtheshellpastaandandouillesausage.Settheslow
cookertoHigh;cook2hours,stirringfrequentlytopreventsticking.
Oncethepastaistender,stirinthesourcream,Cheddar,and
mozzarellauntilthecheesesmelt.Seasontotastewithsaltand
pepper.Removefromheat,andallowtorest15minutesbefore
serving.
366
AcornSquashwithSweetSpicySausage
Ingredients
Directions
2acornsquash,halvedand
seeded
2tablespoonsoliveoil
11/2poundsspicyturkey
sausage,casingsremoved
1cupbrownsugar
Preheatanovento350degreesF(175degreesC).
Placethesquashhalvesface-downinabakingdishin1inchof
waterandbakeuntilfleshistender,about45minutes.Meanwhile,
heattheoliveoilinalargeskilletovermediumheat;cookthe
sausageintheoiluntilbrown,breakingthemeatintosmallpieces
asitcooks;setaside.
Oncethesquashhalvesaretender,discardthewater.Generously
sprinklebrownsugarintothecavityofeachsquashhalf,reserving
about1/4cupforlateruse.Fillthesquashhalveswiththebrowned
sausage,andtopwiththereservedbrownsugar.Returnsquashto
thebakingdishandbakeuntilthesugarbeginstomelt,about15
minutes.
367
TelurBalado(SpicyChileSaucewithEggs)
Ingredients
Directions
1cupvegetableoilforfrying
6hard-boiledeggs,shells
removed
6redchilepeppers,seededand
chopped
4clovesgarlic
4mediumshallots
2tomatoes,quartered
1teaspoonshrimppaste
11/2tablespoonspeanutoil
1tablespoonvegetableoil
1teaspoonwhitevinegar
1teaspoonwhitesugar
saltandpeppertotaste
Heat1cupoilinasmallsaucepanovermedium-highheat.Deepfry
theeggsinthehotoiluntiltheyaregoldenbrown,5to7minutes;
setaside.
Combinethechilepeppers,garlic,shallots,tomatoes,andshrimp
pasteinafoodprocessor;blendintoapaste.Addinpeanutoil.
Processagainuntilsmooth.
Heat1tablespoonoilinalargeskilletovermediumheat.Pourthe
chilepeppermixtureintotheskillet.Stirthevinegar,sugar,salt,and
pepperintothemixture.Addthefriedeggstothemixture,turning
tocoat.Reduceheattomedium-low;simmeruntilfragrant,about5
minutes.
368
SpicySausageandRiceCasserole
Ingredients
Directions
28ouncesfresh,groundspicy
porksausage
1cupuncookedlong-grainrice
1sliceonion,diced
3clovesgarlic,minced
1greenbellpepper,chopped
1redbellpepper,chopped
1(28ounce)canwholepeeled
tomatoes,crushed
1cupchickenbroth
1teaspoonsalt
1teaspoongroundblackpepper
1teaspooncayennepepper
Preheatovento350degreesF(175degreesC).
Inaskillet,brownsausageanddraingrease.Stirinrice,onion,
garlicandpeppers.Cook5minutes.Stirintomatoes,chicken
broth,salt,pepperandcayennepepper.Pourinto9x13inchpan.
Bakefor1houroruntilriceistenderandmostoftheliquidis
absorbed.Or,atthisstep,youcancoverandfreezeit.
369
SpicyOven-RoastedPlums
Ingredients
Directions
4plums,halvedandpitted
1/2cuporangejuice
2tablespoonspackedbrown
sugar
1/2teaspoongroundcinnamon
1/8teaspoongroundnutmeg
1/8teaspooncumin
1/8teaspoongroundcardamom
Preheatovento400degreesF(200degreesC).Greaseashallow
bakingdishwithcookingspray.
Placetheplums,cut-sideup,inasinglelayerinthebakingdish.
Whisktogethertheorangejuice,brownsugar,cinnamon,nutmeg,
cumin,andcardamominabowl;drizzleovertheplums.
Bakeinpreheatedovenfor20minutes,oruntilplumsarehotand
thesauceisbubbly.
370
SpicyAppleCake
Ingredients
Directions
1/2cupshortening
1cupbrownsugar
1/4cupwhitesugar
2eggs
1teaspoonvanillaextract
11/2cupsall-purposeflour
1teaspoonbakingpowder
1/2teaspoonbakingsoda
1/2teaspoonsalt
1teaspoongroundcinnamon
1/2teaspoongroundnutmeg
1/2cupmilk
2cupsapple-peeled,cored,and
chopped
1/4cupshortening
2cupssiftedconfectioners'sugar
1/4teaspoongroundcinnamon
1pinchgroundnutmeg
1/4cupevaporatedmilk
Preheatovento350degreesF(175degreesC).Greaseandfloura
9inchsquarepan.Sifttogethertheflour,bakingpowder,baking
soda,salt,cinnamonandnutmeg.Setaside.
Inalargebowl,creamtogethertheshortening,brownsugarand
whitesugaruntillightandfluffy.Beatintheeggsoneatatime,then
stirinthevanilla.Beatintheflourmixturealternatelywiththemilk,
mixingjustuntilincorporated.Stirinthechoppedapples.
Spreadbatterevenlyinpreparedpan.Bakeinthepreheatedoven
for35to40minutes,oruntilatoothpickinsertedintothecenterof
thecakecomesoutclean.Allowtocool.
Tomakethefrosting:Inamediumbowl,combine1/4cup
shortening,confectioners'sugar,cinnamonandnutmeg.Beatuntil
lightandcreamy.Beatinthemilk,onetablespoonatatime,until
desiredspreadingconsistencyisachieved.Spreadovertopof
cooledcake.
371
SpicyPotatoesandScrambledEggs
Ingredients
Directions
2potatoes,scrubbed
4tablespoonsvegetableoil,
divided
3eggs
saltandpeppertotaste
1/2teaspoongroundcumin
1/2teaspoongroundcoriander
1/2teaspoonturmericpowder
1/2teaspoonchilipowder
1/2teaspoonsalt
Pokepotatoeswithaforksothattheirskinsarepierced.Microwave
potatoesonhighuntilcookedinside.Whenpotatoesarefully
cooked,peelpotatoesandcutpotatoesto1/8sizeortoyourliking.
Setpotatoesaside.
Add2tablespoonsoiltoskilletandscramble3eggs.Addsaltand
peppertotaste.Keepwarmuntilpotatoesareready.
Inanotherskillet,heat2tablespoonsoiluntilhot.Thenaddsalt,
cumin,corianderandturmericpowder.Putinchilipowderifyou
wantitreallyspicy.Addpotatoesandcookuntilpotatoesarecrispy
andbrown.Spicypotatoesandscrambledeggsarenowreadyto
serve!
372
SpicySeafoodStew
Ingredients
Directions
2poundspotatoes,peeledand
diced
1poundcarrots,sliced
1(26ounce)jarspaghettisauce
2(6ounce)jarssliced
mushrooms,drained
11/2teaspoonsgroundturmeric
11/2teaspoonsmincedgarlic
1teaspooncayennepepper
3/4teaspoonsalt
11/2cupswater
1poundseascallops
1pounduncookedmedium
shrimp,peeledanddeveined
Ina5-qt.slowcooker,combinethefirsteightingredients.Cover
andcookonlowfor4-1/2to5hoursoruntilpotatoesaretender.
Stirinthewater,scallopsandshrimp.Coverandcookfor15-20
minutesoruntilscallopsareopaqueandshrimpturnpink.
373
SpicyShrimpCreole
Ingredients
Directions
3tablespoonsvegetableoil
2cupsjuliennecelery
2onions,chopped
4clovescrushedgarlic
1teaspoonwhitesugar
2tablespoonsall-purposeflour
1teaspoonsalt
1teaspoongroundblackpepper
1/2teaspooncayennepepper
2(14.5ounce)canscrushed
tomatoes
1(15ounce)cantomatosauce
1bayleaf,crushed
1tablespoonhotpeppersauce
2poundsmediumshrimp-peeled
anddeveined
HeatoilinaDutchovenonmediumheat.Sautecelery,onions,and
garlicintheDutchovenuntiltheonionsarepearlywhiteandthe
celeryhasbeguntosoften.
Mixsugar,flour,salt,pepperandcayennepepperintotheDutch
oven.Addcrushedtomatoesandtomatosauce,bothpiecesofbay
leaf,andhotsauce.Bringthemixturetoaboil,thenturntheheatto
low.
Letthemixturesimmerfor30minutes,stirringoccasionally.
Approximately15minutesbeforeserving,addshrimptothepotand
stirwell.Ifnecessary,raisethetemperaturetomedium-lowto
ensuretheCreoleisbubblingbutnotburning.Scoopoutthebay
leafhalvesbeforeserving.Servewhentheshrimpispinkand
thoroughlycooked.
374
SpicySausageCheesePuffs
Ingredients
Directions
1/4poundspicybulkpork
sausage
3/4cupbiscuitbakingmix
1cupshreddedsharpCheddar
cheese
3tablespoonswater
2tablespoonscannedchopped
greenchiles,drained
Inasmallskillet,cooksausageovermediumheatuntilnolonger
pink;drainandcoolcompletely.Inabowl,combinebiscuitmixand
cheese.Stirinthesausage,waterandchilies.
Shapeinto1-in.balls.Place2in.apartonwell-greasedbaking
sheets.Bakeat400degreesFfor12-15minutesoruntillightly
browned.Refrigerateleftovers.
375
SpicyPumpkinandSweetPotatoSoup
Ingredients
Directions
1tablespooncorianderseeds
2teaspoonscuminseeds
2teaspoonsdriedoregano
1tablespoonfennelseeds
1/2teaspooncrushedredpepper
1/2teaspoonsalt
1/2teaspoonwholeblack
peppercorns
1clovegarlic
2tablespoonsoliveoil,divided
1mediumsugarpumpkin
4orange-fleshedsweetpotatoes
1largeonion,chopped
11/2quartschickenbroth
Preheatovento400degreesF(200degreesC).
Inamortarorspicegrinder,grindcoriander,cumin,oregano,
fennel,redpepper,saltandpeppercornsintoacoarsepowder.
Blendingarlicand1tablespoonoliveoiltoformapaste.
Washpumpkin,andcutinto2-inchwidewedges,scrapingaway
seeds.Peelpotatoesandcuteachpotatolengthwiseinto6
wedges.Smearthepumpkinandthepotatoeswiththespicepaste
andplaceinabakingdish.
Roastinpreheatedoven30to40minutes,untiltenderandjust
beginningtoblackenatthethinnestpoints.
Meanwhile,inalargepotovermediumheat,cooktheonioninthe
remaining1tablespoonoliveoiluntiltranslucent.
Choppumpkinandpotatoesintosmallerchunksandpureeina
blenderorfoodprocessorwithsomeofthechickenbrothuntil
smooth.Besuretoscrapetheroastedspicepasteoffthebaking
dishandincludeitinthepuree.Itmaybenecessarytodeglazethe
dishwithalittlechickenbroth.
Pourthepureedvegetablesintothepotwiththeonions,andstirin
asmuchadditionalchickenstockasneededtoachievethedesired
consistency.Heatthrough.
376
Hot'n'SpicyOmelet
Ingredients
Directions
8eggs
2tablespoonswater
4garliccloves,minced
1/2teaspoonsalt
1/4teaspoonpepper
1tablespoonvegetableoil
1tablespoonbutterormargarine
1/4teaspooncrushedredpepper
flakes
Inabowl,beateggs.Addwater,garlic,saltandpepper.Inalarge
nonstickskilletovermediumheat,heatoilandbutter.Addegg
mixture;aseggsset,liftedges,lettingtheuncookedportionflow
underneath.Wheneggsarecompletelyset,removefromtheheat.
Foldomeletinhalfandtransfertoawarmplatter.Sprinklewithred
pepperflakes.
377
KoreanSpicyChickenandPotato(TakToritang)
Ingredients
Directions
21/2poundschickendrumettes
2largepotatoes,cutintolarge
chunks
2carrots,cutinto2inchpieces
1largeonion,cutinto8pieces
4clovesgarlic,crushed
1/4cupwater
1/2cupsoysauce
2tablespoonswhitesugar
3tablespoonshotpepperpaste
Inalargepotovermediumheat,mixthechicken,potatoes,carrots,
onion,sugar,andgarlic.Pourinwaterandsoysauce,andstirin
sugarandhotpepperpaste.Bringtoaboil,reduceheattolow,and
simmer45minutes,untilchickenjuicesrunclear,vegetablesare
tender,andliquidhasthickened.
378
SpicyGarlicSalmon
Ingredients
Directions
2clovesgarlic,crushed
1driedredchilepepper
1tablespoonoliveoil
1teaspoonwholegrainmustard
2tablespoonsfreshlimejuice
seasalttotaste
freshlygroundblackpepper
2(6ounce)filletssalmon
Preheatovento400degreesF(200degreesC).Lineamedium
bakingdishwithaluminumfoil.Lightlygreasefoil.
Withamortarandpestle,grindtogetherthegarlic,chilepepper,
andoliveoil.Mixintoathickpastewiththemustard,limejuice,salt,
andpepper.Placethesalmonfilletsinthepreparedbakingdish,
andcoatwiththepastemixture.
Bakesalmon25minutesinthepreheatedoven,oruntilfishiseasily
flakedwithafork.
379
PeanutButterPorkwithSpicyDippingSauce
Ingredients
Directions
1/4cupcreamypeanutbutter
2tablespoonssoysauce
2tablespoonsgroundcoriander
1tablespoonlemonjuice
1tablespoonvegetableoil
2teaspoonsgroundcumin
1/2teaspoonchilipowder
1garlicclove,minced
1poundporktenderloin,cutinto1
inchcubes
SPICYDIPPINGSAUCE:
1/4cupsoysauce
1/4cupvinegar
2tablespoonswater
1garlicclove,minced
1tablespoonmolasses
1/2teaspooncrushedredpepper
flakes
Inalargeresealableplasticbag,combinethepeanutbutter,soy
sauce,coriander,lemonjuice,oil,cumin,chilipowderandgarlic;
addpork.Sealbagandturntocoat;refrigerateseveralhoursor
overnight.
Meanwhile,combineallsauceingredients;coverandchillatleast1
hour.Coatgrillrackwithnonstickcookingbeforestartingthegrill.
Drainanddiscardmarinade.Threadmeatonmetalorsoaked
woodenskewers,leavingasmallspacebetweenpieces.Grill,
covered,overmediumfor10-15minutesoruntilmeatisnolonger
pink,turningseveraltimes.Servewithsauce.
380
SpicyPumpkinChili
Ingredients
Directions
1poundgroundbeef
1/2teaspooncrushedredpepper
flakes,ortotaste
1teaspoonmincedgarlic
1/2largeonion,diced
1greenbellpepper,chopped
1redbellpepper,chopped
1(15ounce)cankidneybeans,
rinsedanddrained
1(15ounce)canblackbeans,
rinsedanddrained
1(15ounce)canGreatNorthern
beans,drainedandrinsed
1(8ounce)cantomatosauce
1(4ounce)cantomatosaucewith
garlicandonions
2(14.5ounce)canspetitediced
tomatoes
1(14.5ounce)canfireroasted
dicedtomatoes
1(15ounce)canpumpkinpuree
2teaspoonspumpkinpiespice
2teaspoonschilipowder
1teaspoongroundcumin
1teaspoonsalt,ortotaste
Heatalargeskilletovermedium-highheat;cookandstirthebeefin
theskilletuntilcrumblyandnolongerpink,about5minutes.Stirin
theredpepperflakes,garlic,andonion;continuecookinguntilthe
beefhasbrownedandtheonionhassoftenedandturned
translucent.Addthegreenandredbellpepperandcook5minutes
more.
Whilethebeefiscooking,combinethekidneybeans,blackbeans,
GreatNorthernbeans,tomatosauce,tomatosaucewithgarlicand
onions,petitedicedtomatoes,fireroasteddicedtomatoes,and
pumpkinpureeinalargeslowcooker.Seasonwithpumpkinpie
spice,chilipowder,cumin,andsalt.Stirinthegroundbeefmixture.
CookonLowuntilthechiliishot,1to2hours.
381
SpicyKielbasaSoup
Ingredients
Directions
1/2poundreduced-fatsmoked
turkeykielbasa,sliced
1mediumonion,chopped
1mediumgreenpepper,chopped
1celeryribswithleaves,thinly
sliced
4garliccloves,minced
2(14.5ounce)cansreduced
sodiumchickenbroth
1(15.5ounce)cangreatnorthern
beans,rinsedanddrained
1(14.5ounce)canstewed
tomatoes,cutup
1smallzucchini,sliced
1mediumcarrot,shredded
1tablespoondriedparsleyflakes
1/4teaspooncrushedredpepper
flakes
1/4teaspoonpepper
Inanonstickskillet,cookkielbasaovermediumheatuntillightly
browned.Addtheonion,greenpepper,celeryandgarlic.Cookand
stirfor5minutesoruntilvegetablearetender.Transfertoaslow
cooker.Stirintheremainingingredients.Coverandcookonlowfor
8-9hours.
382
SpicySausageSkilletBreakfast
Ingredients
Directions
2cupsMinuteBrownRice,
uncooked
1poundbulkturkeysausage
1/2cupchoppedonion
1(10ounce)cantomatoeswith
greenchilies,undrained
1tablespoonchilipowder
1cupshreddedreduced-fat
MontereyJackcheese
Preparericeaccordingtopackagedirections;setaside.
Crumblesausageintolargeskillet;cookuntillightlybrowned.Stir
occasionally,tobreakupsausage.Drain.Addonion;cookuntil
tender.Stirintomatoes,chilipowderandrice.Simmer2minutes.
Sprinklewithcheese.
383
SpicyChipotleBlack-EyedPeas
Ingredients
Directions
2tablespoonsoliveoil
1tablespoonbalsamicvinegar
1cupchoppedorangebellpepper
1cupchoppedcelery
1cupchoppedcarrot
1cupchoppedonion
1teaspoonmincedgarlic
2(16ounce)packagesdryblackeyedpeas
4cupswater
4teaspoonsvegetablebouillon
base(suchasBetterThan
BouillonVegetableBase)
1(7ounce)canchipotlepeppers
inadobosauce,chopped,sauce
reserved
2teaspoonsliquidmesquite
smokeflavoring
2teaspoonsgroundcumin
1/2teaspoongroundblack
pepper
Heattheoliveoilandbalsamicvinegarinaskillet;cookandstirthe
orangebellpepper,celery,carrot,onion,andgarlicinthehotoil
untiltheonionistranslucent,5to8minutes.Transferthemixtureto
aslowcooker;mixintheblack-eyedpeas,water,andvegetable
base,stirringtodissolvethevegetablebase.Stirinthechipotle
peppers,about1tablespoonofthereservedadobosauce(orto
taste),liquidsmoke,cumin,andblackpepper.
CookintheslowcookeronLowuntiltheblack-eyedpeasarevery
tenderandtheflavorsareblended,about8hours.
384
SpicyIndianDahl
Ingredients
Directions
1cupredlentils
2tablespoonsgingerroot,minced
1teaspoonmustardseed
2tablespoonschoppedfresh
cilantro
4tomatoes,chopped
3onions,chopped
3jalapenopeppers,seededand
minced
1tablespoongroundcumin
1tablespoongroundcoriander
seed
6clovesgarlic,minced
2tablespoonsoliveoil
1cupwater
salttotaste
Cookthelentilsbyboilingorpressurecookinguntillentilsaresoft.
(Pressurecookingisfaster.)
Inaskilletheattheoilandaddmustardseeds.Whenmustard
seedsbegintoflutter,addonions,ginger,jalapenopeppers,and
garlic.Sauteuntiltheonionsandgarlicaregoldenbrown.Add
corianderandcumin.Addchoppedtomatoes.Sautethemixture
welluntiltomatoesarewellcooked.
Addwater.Boil6minutes.Addcookedlentils,stirringwell.Addsalt
totaste,stirringwell.Addfinelychoppedcilantroandremovefrom
heat.Servehot.
385
SpicyBeefVegetableStew
Ingredients
Directions
1poundgroundbeef
1cupchoppedonion
1(30ounce)jarmeatless
spaghettisauce
31/2cupswater
1(16ounce)packagefrozen
mixedvegetables
1(10ounce)candicedtomatoes
andgreenchilies
1cupslicedcelery
1teaspoonbeefbouillongranules
1teaspoonpepper
Inaskilletovermediumheat,cookbeefandonionuntilmeatisno
longerpink;drain.Transfertoaslowcooker.Stirintheremaining
ingredients.Coverandcookonlowfor8hoursoruntilthe
vegetablesaretender.
386
SpicyVeganPotatoCurry
Ingredients
Directions
4potatoes,peeledandcubed
2tablespoonsvegetableoil
1yellowonion,diced
3clovesgarlic,minced
2teaspoonsgroundcumin
11/2teaspoonscayennepepper
4teaspoonscurrypowder
4teaspoonsgarammasala
1(1inch)piecefreshgingerroot,
peeledandminced
2teaspoonssalt
1(14.5ounce)candicedtomatoes
1(15ounce)cangarbanzobeans
(chickpeas),rinsedanddrained
1(15ounce)canpeas,drained
1(14ounce)cancoconutmilk
Placepotatoesintoalargepotandcoverwithsaltedwater.Bringto
aboiloverhighheat,thenreduceheattomedium-low,cover,and
simmeruntiljusttender,about15minutes.Drainandallowtosteam
dryforaminuteortwo.
Meanwhile,heatthevegetableoilinalargeskilletovermedium
heat.Stirintheonionandgarlic;cookandstiruntiltheonionhas
softenedandturnedtranslucent,about5minutes.Seasonwith
cumin,cayennepepper,currypowder,garammasala,ginger,and
salt;cookfor2minutesmore.Addthetomatoes,garbanzobeans,
peas,andpotatoes.Pourinthecoconutmilk,andbringtoa
simmer.Simmer5to10minutesbeforeserving.
387
Steve'sSpicyShrimpKabobs
Ingredients
Directions
20largeshrimp,peeledand
deveined
1lime,juiced
2tablespoonsfreshchopped
cilantro
1largeclovegarlic,minced
10freshjalapenopeppers,halved
lengthwiseandseeded
20slicesbacon
4woodenskewers,soakedin
water
Preheatagrillforhighheat.
Tossshrimptogetherwiththelimejuice,cilantro,andmincedgarlic.
Placeoneshrimpinsideeachjalapenohalf,andwrapwithasliceof
bacon.Threadontoskewers,5shrimpperskewer.
Lightlyoilthegrillgrate.Placeskewersonthegrillandcookfor4
to5minutespersideoruntilthebaconhasbrownedandthe
shrimparepink.
388
SpicyHamandGrilledCheeseSandwich
Ingredients
Directions
2slicesSwisscheese
2slicesdeliham
1greenchilepepper
2slicesryebread
1tablespoonbutter,softened
Preheataskilletovermediumheat.
Layercheese,ham,andchilepepperononesliceofbread,thentop
withtheotherslice.Lightlybutterbothsidesofthesandwichbefore
carefullyplacingitintheskillet.Grilluntilcheeseismeltedand
breadappearsgoldenbrown,about3minutesperside.
389
MarinatedSpicyPorkChops
Ingredients
Directions
3/4cupsoysauce
1/4cupfreshlemonjuice
1tablespoonbrownsugar
1tablespoonchilisauce
1/4teaspoongarlicpowder
8centercutporkchops
Inalargeresealablebag,mixtogetherthesoysauce,lemonjuice,
brownsugar,chilisauce,andgarlicpowder..Placetheporkchops
intothebag,carefullysealthebag,andmarinatefor6-12hoursin
therefrigerator.Turnthebagoverabouthalfwaythrough.
Preheatanoutdoorgrillforhighheat.
Arrangeporkchopsonthelightlyoiledgrate,andcook5to7
minutesoneachside,untiltheinternaltemperaturereaches160
degreesF(70degreesC).
390
SpicyButterThins
Ingredients
Directions
3/4cupall-purposeflour
1/4cupsugar
1teaspoongroundcinnamon
1teaspooninstantcoffeegranules
1/2teaspoongroundginger
1/2cupbutterormargarine
1cupbutterscotchchips,divided
1egg
1/2cupchoppedsaltedpeanuts
Inabowl,combinethefirstfiveingredients;setaside.Inaheavy
saucepanoverlowheat,meltbutterand2/3cupbutterscotch
chips.Removefromtheheat.Stirinthedryingredientsandegg;
mixwell.
Spreadintoanungreased15-n.x10-in.x1-in.bakingpan.Sprinkle
withpeanutsandremainingchips.Bakeat300degreesFfor25-30
minutesoruntillightlybrowned.Immediatelycutintobarsand
removefrompan.Coolonwireracks.Storeinanairtightcontainer.
391
SpicyShreddedBeef
Ingredients
Directions
2tablespoonsvegetableoil
1poundleanbeefchuck,trimmed
andcutinto1inchcubes
1clovegarlic,minced
1/2teaspoonsalt
1/2teaspoongroundcumin
1(16ounce)candicedtomatoes
Heattheoilinalargeskillet.Brownbeefcubesfor10to12minutes.
Reducetheheat,addthegarlic,saltandcumin.Cookanother15
minutes.
Addthecanoftomatoesandheattoaboil.Reduceheattosimmer,
coverandcookfor11/2to2hours.Addwatertotheskilletas
neededtokeepthemixturefromboilingdry.
Whencookedverytender,cool,thenshredthemeatusing2forks.
Placebackonheatandstiruntilmostoftheliquidhasevaporated.
Ifplanningtofreeze,coolbeforepackinginfreezerbagsand
placinginfreezer.
Forsoftburritos,topawarmflourtortillawiththemeatmixture,
salsa,andgratedcheese.
392
SpicyStuffedChickenThighs
Ingredients
Directions
10boneless,skinlesschicken
thighs
5hotItaliansausagelinks,
casingsremoved
1greenbellpepper,diced
1onion,diced(optional)
8ouncescanneddicedtomatoes,
withjuices
1tablespoonItalianseasoning
1teaspooncrushedredpepper
flakes
Preheatovenat350degreesF(175degreesC).
Findtheplaceswherethethighboneshavebeenremovedfromthe
chicken,andstuffthespaceswithsausage.Placeona10x13-inch
ungreasedbakingpan.Placebellpepperandonionaroundthe
chicken.Pourtomatoesandtheirjuicesoverthechicken,and
seasonwithItalianseasoningandcrushedredpepperflakes.
Bakeinpreheatedovenuntilchickenisthoroughlycooked,about
45minutes.
393
SpicyScallopFettuccine
Ingredients
Directions
8ouncesuncookedfettuccine
2largecarrots,thinlysliced
1tablespoonoliveorcanolaoil
2cupsfrozensugarsnappeas
3greenonions,sliced
3garliccloves,minced
1tablespoonbutterorstick
margarine
1/2cupwhitewineorchicken
broth
1/3cupwater
2teaspoonsdriedtarragon
1teaspoonchickenbouillon
granules
1/8teaspooncayennepepper
1poundfreshorfrozenbay
scallops,thawed
2tablespoonscornstarch
2tablespoonscoldwater
1/4cupshreddedParmesan
cheese
Cookfettuccineaccordingtopackagedirections.Meanwhile,ina
largenonstickskillet,sautecarrotsinoilfor4minutes.Addthe
peas,onionsandgarlic;saute3minuteslongeroruntilcarrotsare
tender.Removevegetablesandkeepwarm.Drainfettuccineand
tosswithbutter;keepwarm.
Intheskillet,combinewineorbroth,water,tarragon,bouillonand
cayenne.Bringtoaboil;addscallops.Reduceheat;simmer,
uncovered,for1minute.Combinecornstarchandcoldwateruntil
smooth;stirintoskillet.Bringtoaboil;cookandstirfor2minutes
oruntilsauceisthickenedandscallopsareopaque.Addpastaand
vegetables;heatthrough.SprinklewithParmesan.
394
HerbedRiceandSpicyBlackBeanSalad
Ingredients
Directions
1tablespoonchoppedfreshbasil
1tablespoonchoppedfresh
thyme
1tablespoonchoppedfresh
parsley
1tablespoonchoppedfresh
cilantro
1/2teaspoonsalt
1/2teaspoongroundblack
pepper
1/2teaspooncayennepepper
1/4teaspoongarlicpowder
2cupscold,cookedwhiterice
1(14ounce)canblackbeans,
rinsedanddrained
2celerystalks,finelychopped
1(4ounce)canchoppedblack
olives
3greenonions,chopped
1/4cupredwinevinegar
1/4cupextra-virginoliveoil
Makeaseasoningbymixingtogetherthebasil,thyme,parsley,
cilantro,salt,pepper,cayennepepper,andgarlicpowderinabowl.
Gentlymixtogethertherice,blackbeans,celery,olives,andgreen
onionsinalargebowl.Seasonthericemixturewith1teaspoonof
theseasoning.
Makeadressingbywhiskingthevinegarandoliveoilwiththe
seasoning;allowtorestfor10minutes.Pourthedressingoverthe
ricemixture;stirtocombine.
395
SpicyBarbequedChops
Ingredients
Directions
1/4cuptomatosauce
2tablespoonsbarbequesauce
2teaspoonsWorcestershiresauce
1tablespoonmaltvinegar
1teaspoonDijonmustard
2teaspoonsbrownsugar
2poundslambchops
Inalargebowl,mixthetomatosauce,barbequesauce,
Worcestershiresauce,vinegar,mustard,andbrownsugar.Place
thelambchopsintothemixture,andmarinateintherefrigeratorat
least20minutes.
Preheatanoutdoorgrillforhighheat.
Cookthelambchopsabout10minutesonthepreparedgrill,
turningfrequentlyandbastingoftenwiththemarinade.Theinternal
temperatureofthechopsshouldreachaminimumof145degreesF
(63degreesC).
396
SpicySpaghettiSquash
Ingredients
Directions
1smallspaghettisquash,halved
andseeded
1tablespoonoliveoil
1/2cupmincedonion
3clovesgarlic,minced
2greenonions,minced
12ouncesgroundwhitemeat
turkey
2cupscrushedtomatoes
2tablespoonsredwine
2teaspoonscapers
2teaspoonsmincedfresh
oregano
2teaspoonscrushedredpepper
flakes
2tablespoonschoppedfresh
parsley
Preheatovento350degreesF(175degreesC).
Placeeachsquashhalfcutsidedownonacookiesheetandbake
uncoveredforabout45to60minutesoruntilaforkgoeseasilyinto
theshell.Allowtocoolandscoopoutthestrandsofsquashwitha
largespoonandsetaside.
Heattheoilinaskilletovermediumhighheat.Addtheonion,garlic
andscallionsandsautefor2minutes.Addtheturkeyandcookfor
4minutes.Addthetomatoesandwineandbringtoaboil,lowerthe
heatandsimmerfor20minutes.
Addthecapers,oregano,redpepperflakesandparsley;simmerfor
5minutes.Ifthesquashhascooledtoomuch,reheatitinthe
microwave,coveredfor2to3minutes.Topthesquashwiththe
sauceandserve.
397
BhindiMasala(SpicyOkraCurry)
Ingredients
Directions
4cupsokra,cutinto1-inchpieces
1tablespoonoliveoil
1teaspooncuminseeds
1onion,chopped
2tomatoes,diced
1teaspooncurrypowder
1teaspoonsalt
Placetheokrainalarge,microwave-safedish;cookinmicrowave
onHighfor6minutes.
Heattheoliveoilandcuminseedstogetherinalargeskilletover
mediumheatuntilthecuminseedsswellandturngoldenbrown.
Frytheonionsintheheatedoilfor3minutes.Addthetomatoesto
themixtureandcookanother3minutes.Stirtheokraintothe
mixture;seasonwiththecurrypowderandsalt.Cookandstirthe
mixtureuntilhot,about3minutesmore.Servehot.
398
SpicyGlazedSweetPotatoesandPineapples
Ingredients
Directions
3largesweetpotatoes,peeled
andcutinto1-inchpieces
2tablespoonsgroundcinnamon
1/2cupbrownsugar
1teaspooncayennepepper
4slicesbacon
1(16ounce)canpineapple
chunks,drainedwithjuice
reserved
water,asneeded
1/2cupsugar
1/4cupbrownsugar
Preheatovento350degreesF(175degreesC).
Placethesweetpotatoesinasaucepanwithenoughwaterto
cover.Add2tablespoonscinnamon;bringtoaboil;cook7to10
minutes;drain.
Mixtogetherthe1/2cupbrownsugarandcayennepepperina
smallbowl.Liethebaconslicesinabakingdish.Sprinklethebrown
sugarmixoverthebacon.
Cookthebaconintheovenuntilthebaconiscrispy,about10
minutes.Placethebacononaplatelinedwithpapertowelsto
drain,reservingtheliquidfromthedish.Changeovensettingto
Broil.
Pourthereservedpineapplejuiceintoameasuringcup.Fillthecup
withwatertomeasure1cuptotal.Pourthemixtureintoaskilletand
placeovermediumheat.Stirinthesugar,1/4cupbrownsugar,and
2teaspoonscinnamon.Cookuntilthevolumeoftheliquidhas
reducedtoabouthalf.Addthepineappleanddrainedsweet
potatoes.Cookandstiruntilmostoftheliquidisabsorbed.Transfer
themixturetoaround2-quartcasseroledish.Crumblethedrained
baconovertopofthedish.Pourthereservedliquidfromthebacon
dishovertopofthedish.
Placethedishunderthebroileruntilthesugarontopcaramelizes,2
to3minutes.
399
Jesse'sSpicyVeggieandTurkeyMeatballStew
Ingredients
Directions
2poundsgroundturkey
5tablespoonsvegetableoil,
divided
2largegreenbellpeppers,cut
intostrips
1largeredbellpepper,cutinto
strips
1largeyellowbellpepper,cutinto
strips
2largeonions,cutinto1/2inch
chunks
2cupssofritosauce
1(15ounce)cantomatosauce
4mediumpotatoes,cutinto1/2
inchchunks
4carrots,sliced
2cupsbroccoli
5cupswater
1cupsalsa
16ounceslowfatmozzarella
cheese,shredded
Rollthegroundturkeyintosmallmeatballs.Heat1tablespoonoilin
askilletovermediumheat,andcookmeatballs5minutes,oruntil
evenlybrowned.Drain,andsetaside.
Heatremainingoilinalargepotovermediumheat,andcookthe
greenbellpeppers,redbellpepper,yellowbellpepper,andonions
untiltender.Stirinthesofritoandtomatosauce,andcontinue
cookinguntilheatedthrough.Mixinpotatoes,carrots,andbroccoli.
Pourinthewaterandsalsa,andbringtoaboil.Placemeatballsin
thepot.Reduceheattolow,andsimmer30minutes.Topwith
mozzarellacheesetoserve.
400
SpicyPorkChops
Ingredients
Directions
1(10.75ounce)cantomatopuree
1tablespoonhotsauce
1freshjalapenopepper,sliced
1tablespooncrushedredpepper
flakes
1tablespoondriedsage
1tablespoonvegetableoil
4thickcutbonelessporkchops
1yellowonion,sliced
1greenbellpepper,sliced
Inabowl,mixthetomatopuree,hotsauce,jalapenopepper,red
pepper,andsage.
Heattheoilinaskilletovermediumheat,andbrownporkchopson
bothsides.Removechopsfromheatandsetaside.Placetheonion
andgreenbellpepperintheskillet,andsaute2to3minutes.
Returnporktoskillet,andcoverwiththetomatopureemixture.
Coverskillet,andcontinuecooking30minutes,ortodesired
doneness.
401
KoreanSpicyChickenTenderswithSweetApple
Ingredients
Directions
2tablespoonsoliveoil
1/2apple,cutintochunks
1stalkcelery,cutintochunks
1/2greenbellpepper,cutinto
chunks
1/3onion,cutintobite-sizepieces
3/4poundchickentenderloins,
cutintochunks
1tablespoongochujang(Korean
hotpepperpaste)
1/4cupdrywhitewine
1pinchlemonpepper
2tablespoonswhitesugar
1tablespoonmincedgarlic
1pinchgroundblackpepper
Heattheoliveoilinaskilletovermediumheat.Stirintheapple,
celery,bellpepper,andonion;cookandstiruntiltheonionhas
softenedandturnedtranslucent,about5minutes.Stirinthe
chicken,hotpepperpaste,whitewine,lemonpepper,sugar,garlic,
andpepper.Cookthechickenuntilnolongerpinkinthecenter,
about5minutes.
402
SweetandSpicyChickenWings
Ingredients
Directions
1cupPacePicanteSauce
1/4cuphoney
1/2teaspoongroundginger
12chickenwings(tipsremoved)
Stirthepicantesauce,honeyandgingerinalargebowl.
Cutthewingsinhalfatthejointstomake24pieces.Tossthewings
withthepicantesaucemixture.Placetheminafoil-linedshallow
bakingpan.
Bakeat400degreesFfor55minutesoruntilthey'reglazedand
cookedthrough,turningandbrushingoftenwiththesauceduring
thelast30minutesofbakingtime.Discardanyremainingsauce.
403
SpicyChickenThaiNoodleSoup
Ingredients
Directions
5cupschickenbroth
1cupwhitewine
1cupwater
1onion,chopped
3greenonions,chopped
3clovesgarlic,chopped
4largecarrots,cutinto1inch
pieces
4largestalkscelery,cutinto1
inchpieces
1/2teaspoonsalt
1teaspoongroundblackpepper
1tablespooncurrypowder
1/2tablespoondriedsage
1/2tablespoonpoultryseasoning
1/2tablespoondriedoregano
1teaspoongroundcayenne
pepper
2tablespoonsvegetableoil
3skinless,bonelesschicken
breasthalves-cutinto1inch
cubes
1freshredchilepepper,seeded
andchopped
1/2(12ounce)packagedriedrice
noodles
Inaslowcookeronlowheat,combinechickenbroth,wine,water,
onion,greenonion,garlic,carrots,celery,salt,blackpepper,curry,
sage,poultryseasoning,oreganoandcayenne.
Inaskilletovermediumheat,cookchickeninoiluntilbrown.Stir
intoslowcooker.
Cooksoup8hoursonlowor5hoursonhigh.
Abouthalfwaythroughthecookingtime,stirintheredpepper.15
minutespriortoserving,stirinthenoodles.
404
SpicyHotBratSandwicheswithCoolCreamy
Salsa
Ingredients
Directions
1(19ounce)packageBob
EvansHotBrats
1/4cupRanchdressing
3plumtomatoes,diced
1(4.5ounce)canchoppedgreen
chiles
1/4cupdicedredonion
1teaspoonlimejuice
1teaspoonmincedcilantro
5buns
Simmerbratwurstin1/2-cupwaterfor15minutes,turning
occasionallyandaddingmorewaterifnecessary.Removefrom
skillet.Preheatgrilltomediumheat.Grillbratsfor5to10minutes
oruntilinternaltemperatureis160degreesF.Insmallbowl,
combineRanchdressing,tomatoes,greenchilies,onion,limejuice
andcilantro.Placebratsinbunsandtopwithsalsa.
405
SpicyItalianSalad
Ingredients
Directions
1/2cupcanolaoil
1/3cuptarragonvinegar
1tablespoonwhitesugar
1teaspoonchoppedfreshthyme
1/2teaspoondrymustard
2clovesgarlic,minced
1(8ounce)canartichokehearts,
drainedandquartered
5cupsromainelettuce-rinsed,
dried,andchopped
1redbellpepper,cutintostrips
1carrot,grated
1redonion,thinlysliced
1/4cupblackolives
1/4cuppittedgreenolives
1/2cucumber,sliced
2tablespoonsgratedRomano
cheese
groundblackpeppertotaste
Inamediumcontainerwithalid,mixcanolaoil,tarragonvinegar,
sugar,thyme,drymustard,andgarlic.Cover,andshakeuntilwell
blended.Placeartichokeheartsintothemixture,cover,and
marinateintherefrigerator4hours,orovernight.
Inalargebowl,tosstogetherlettuce,redbellpepper,carrot,red
onion,blackolives,greenolives,cucumber,andRomanocheese.
Seasonwithpepper.Pourintheartichokeandmarinademixture,
andtosstocoat.
406
SpicyAlbondigas
Ingredients
Directions
Meatballs
2poundsgroundbeef
1egg
1/4cupbreadcrumbs
1/2cupuncookedwhiterice
2teaspoonsgroundcumin
1/2teaspoongarlicpowder
1/4teaspoonsalt
Soup
10cupschickenbroth
4carrots,sliced
1/2largeonion,chopped
4stalkscelery,sliced
1(10ounce)candicedtomatoes
withgreenchilepeppers(suchas
RO*TEL)
1(8ounce)cantomatosauce
1(7ounce)candicedgreen
chiles,drained
1bunchcilantroleaves,chopped
1/2teaspoongarlicpowder
1teaspoondriedoregano
2teaspoonsgroundcumin
Combinegroundbeef,egg,breadcrumbs,rice,cumin,garlic
powder,andsaltinalargebowl.Mixwell.
Bringchickenbrothtoaboilovermediumheatinalargekettle.
Formthebeefmixtureinto1inchmeatballs,usingabout11/2
tablespoonsofmeatforeach.Turntheheatdownunderthe
chickenbrothtoasimmeranddropthemeatballsintothebroth.
Simmerthemeatballsinthebrothfor20minutes,untilmeatballs
arecookedthrough.
Stirinthecarrots,onion,celery,canneddicedtomatoeswithgreen
chiles,tomatosauce,cannedchiles,cilantro,garlicpowder,
oregano,andcumin.Simmerthesoupfor1hourtocookthe
vegetablesandblendtheflavors.
407
SpicyBrusselsSproutsandCarrots
Ingredients
Directions
3/4cupfreshorfrozenBrussels
sprouts,thawedandhalved
3/4cupslicedcarrots
1/2cupwater
1/4cupmayonnaise
2teaspoonspreparedhorseradish
1tablespoonfinelychoppedonion
1/8teaspoonsalt
Dashpepper
1/4cupsoftbreadcrumbs
11/2teaspoonsbutteror
margarine,melted
Mincedfreshparsley
Inasmallsaucepan,combinethefirstthreeingredients.Bringtoa
boil.Coverandcookfor6-7minutesoruntilcrisp-tender;drain,
reserving1tablespooncookingliquid.Inabowl,combinethe
mayonnaise,horseradish,onion,salt,pepperandreservedcooking
liquid;mixwell.Addthesproutsandcarrot;tosstocoat.
Transfertoagreased2-cupbakingdish.Combinebreadcrumbs
andbutter;sprinkleontop.Bake,uncovered,at350degreesFfor
11-13minutesoruntillightlybrowned.Sprinklewithparsley.
408
SpicyRyeRounds
Ingredients
Directions
1poundleangroundbeef
1poundspicyItaliansausage
1poundprocessedcheesefood,
cubed
1(1pound)loafcocktailryebread
Preheatovento325degreesF(165degreesC).
Inalargeskillet,browngroundbeefandsausage.Afterbeefand
sausagearebrowned,addcheese.Mixoften.Onceallingredients
arecombinedspoon1tablespoonofthemixtureontoeachpieceof
ryebread.Arrangebreadwithtoppingsonabakingsheet.
Bake5to7minutes.
409
SweetandSpicyPumpkinSeeds
Ingredients
Directions
2cupspumpkinseeds,rinsedand
dried
2tablespoonsbutter,melted
1teaspoonsalt
1tablespoonWorcestershire
sauce
1tablespoonbrownsugar
2dropshotpeppersauce
Preheatovento300degreesF(150degreesC).Lineabakingpan
withaluminumfoil.
Stirtogetherthepumpkinseedsandbutterinabowl.Addthesalt,
Worcestershiresauce,brownsugar,andhotpeppersauce;stir.
Spreadtheseedsinasinglelayeronthebakingpan.
Bakeinpreheatedovenuntilcrispy,about45minutes.
410
SpicyMixedNuts
Ingredients
Directions
1eggwhite
2tablespoonscoldwater
2/3cupwalnuthalves
2/3cuppecanhalves
2/3cupwholealmonds
1/2cupsugar
11/2teaspoonscinnamon
1/4teaspoonginger
1/4teaspoonnutmeg
Beateggwhiteandwateruntilfrothy.Stirnutsintomixturetocoat,
thendrainslightlyinacolander,3-4minutes.Mixsugarandspices
inaplasticbag.Addnutsandshaketocoat.Spreadwetnut
mixtureinasinglelayeronamicrowave-safeplate;microwaveon
highfor11/2minutes,oruntilmixtureisbubbly.Stir.
Microwaveanother11/2minutes.Remove;stirtoseparate.Cool.
Storeinasealedcontainer.
411
SpicyBakedCodFillets
Ingredients
Directions
Formarinade:
2tablespoonsplainnon-fatyogurt
1teaspoonginger-garlicpaste
2tablespoonstandoorimasala
paste
2teaspoonscannedpureed
tomatoes
1teaspoonsoysauce
1teaspoonwhitevinegar
5tablespoonslemonjuice
1egg,beaten
21/2tablespoonscayenne
pepper,oramounttotaste
2tablespoonsgroundcoriander
2tablespoonsgroundcumin
1teaspoongroundturmeric
1/2teaspoonsalt,ortotaste
1/2teaspoonfresh-groundblack
pepper
Mixtogetherinalargebowltheyogurt,ginger-garlicpaste,tandoori
paste,tomatopuree,soysauce,vinegar,lemonjuice,egg,cayenne
pepper(adjustamounttosuityourtaste),coriander,cumin,
turmeric,saltandpepper.Placethefishfilletsintothemarinadeand
turntocoateachside.Coverbowlwithplasticfilmandrefrigerate
foranhour.
Preheatovento400degreesF(200degreesC).Useoneteaspoon
eachofthebutterandoliveoiltocoatashallowbakingdishlarge
enoughtoaccommodatethefishinasinglelayer.
Removefishfrommarinadeandplaceinbakingdish.Drizzlewith
remainingoliveoilanddotwiththeremainingbutter.Bakein
preheatedoveruntilgoldenbrownontop,about30to40minutes.
Placefishonwarmservingplatterandgarnishwithcilantro,lemon
wedges,andonions.
5(6ounce)codfillets,rinsedand
driedwithpapertowels
2teaspoonsbutter
2tablespoonsoliveoil
2teaspoonschoppedfresh
cilantro,forgarnish
1lemon,cutintowedges
1/2redonion,thinlysliced
412
SpicyPotatoNoodles(BatakaSev)
Ingredients
Directions
FortheGreenChilePaste:
1/4cupchoppedfreshgreenchile
peppers
1tablespooncoarselychopped
garlic
2tablespoonsfreshginger,peeled
andcoarselychopped
1teaspoonsalt
1/8teaspoongroundturmeric
2teaspoonsvegetableoil
Combinethechiles,garlic,ginger,1teaspoonsalt,1/8teaspoon
turmeric,and2teaspoonsvegetableoilinafoodprocessoror
mortarandpestleandprocessintoafinepaste.(Addatablespoon
ofwaterifyouneedmoreliquid.)Setaside.
FortheNoodles:
1poundpotatoes,peeled
3cupswater
31/2cupschickpeaflour
21/2teaspoonssalt
1teaspoongroundturmeric
2tablespoonsmustardoil
vegetableoilfordeepfrying
Placethepotatoesinasaucepanwiththewaterandbringtoaboil
overhighheat.Reducetheheattolow,coverthepan,andcookthe
potatoesuntilthey'resoftandeasilypiercedwithafork,about15
minutes.Reservethecookingwater.
Mashthepotatoeswhilethey'restillwarm,usingsomeofthe
cookingwatertogetasmoothconsistency.Mixin1tablespoon
greenchilepaste,chickpeaflour,21/2teaspoonssalt,1teaspoon
turmeric,andmustardoil.Addenoughreservedpotato-cooking
waterasneededtomakeasoftdough.Tastethedoughforheat
levelandseasoning(thedoughwilltasteraw,butshouldbesalty
andspicy;theflavorswillmellowslightlyduringcooking).Addmore
saltandchilepasteifdesired.
Heatthecookingoilinadeeppanovermedium-highheat.Usea
potatoricer(orsevmachine,ifyouhaveone)topressnoodlesinto
theoil.Fryuntilgoldenbrownandcrisp,abouttwominutes.Usea
skimmerorslottedspoontotransferthenoodlestoapapertowellinedbowl.Repeatuntilallnoodlesarefried.Storeinanairtight
containerforuptotwoweeks.
413
SpicySouthwestChoppedSaladwithSalsaVerde
Ingredients
Directions
2earscorn
Fillalargepotwithwaterandbringtoarollingboil;addthecorn
andboil15to20minutes.Removethecornandallowtocooluntil
coolenoughtohandle.Cutthecornoffofthecobandplaceintoa
largemixingbowl;setaside.
1poundtomatillos,husked
1/2bunchfreshcilantroleaves
1/2jalapenochilepepper,
chopped
1/4largewhiteonion,chopped
1clovegarlic,chopped
salt,totaste
4teaspoonslimejuice
1avocado-peeled,pittedand
diced
1teaspoonlimejuice
1/4mediumheadredcabbage,
chopped
1(14.5ounce)canblackbeans,
rinsedanddrained
1redbellpepper,chopped
1poundskinless,boneless
chickenbreasthalves
2teaspoonsCajunseasoning,or
totaste
Placethetomatillos,cilantro,jalapeno,onion,garlic,salt,and4
teaspoonsoflimejuiceintoablender.Pulseuntilthevegetables
havebeenfinelychopped;setaside.Tosstheavocadowith1
teaspoonoflimejuiceandmixwiththecorn,cabbage,blackbeans,
andbellpepper.
Preheatanoutdoorgrillformedium-highheatandlightlyoilthe
grate.SeasonthechickenbreastswithCajunseasoning.
Cookthechickenbreastsonthepreheatedgrilluntilnolongerpink
inthecenterandthejuicesrunclear,about6minutes.Aninstantreadthermometerinsertedintothecentershouldreadatleast165
degreesF(74degreesC).Setthebreastsasideuntilcoolenoughto
handle;cutintobitesizedpieces.
Dividethelettuceleavesonto4plates.Moundtheavocadomixture
ontopofthelettuce,followedbythechicken.Sprinklewithcotija
cheeseandgarnishwithlimewedgestoserve.
1headgreenleaflettuce
1cupcrumbledcotijacheese
1lime,cutintowedges
414
SpicyBlackBeanEmpanadas
Ingredients
Directions
2(17.3ounce)packages
PepperidgeFarmPuffPastry
Sheets
1egg
1tablespoonwater
1/2poundgroundporkorturkey
1smallredpepper,diced
4mediumgreenonions,chopped
1clovegarlic,minced
1/2cuptomatosauce
1teaspoongroundcumin
1teaspoonchilipowder
1/8teaspooncrushedredpepper
11/2cupsshreddedCheddar
cheese
1(15ounce)canblackbeans,
rinsedanddrained
1/4cupchoppedfreshcilantro
leaves
1cupsourcream
1cupguacamole
Thawthepastrysheetsatroomtemperaturefor40minutesoruntil
they'reeasytohandle.Heattheovento375degreesF.Line2
bakingsheetswithparchmentpaperorspraywithvegetable
cookingspray.Stirtheeggandwaterwithaforkinasmallbowl.
Cooktheporkina12-inchskilletovermedium-highheatuntilthe
porkiswellbrowned,stirringfrequentlytobreakupmeat.Addthe
dicedredpepper,greenonionsandgarlic.Cookuntiltender.Stir
thetomatosauce,cumin,chilipowderandcrushedredpepperinto
theskillet.Reducetheheattolowandcookfor8minutes.Remove
fromtheheat.Stirinthecheese,1cupofthebeansandcilantro.
Letcool.
Unfold1pastrysheetonalightlyflouredsurface.Rolltoa16x12inchrectangle.Cutinto10(21/2-inch)rounds.Tophalfofeach
roundwith1teaspooncheesemixture.Brushedgesofpastrywith
water.Foldoverandpresstheedgeswithaforktoseal.Placethe
empanadasonthepreparedbakingsheet.Repeatwithremaining
pastryandcheesemixture.Brushwiththeeggmixture.
Bakefor18minutesoruntilgolden.Servewithsourcream,
guacamoleandremainingbeans.
415
SweetandSpicyMeatloaf
Ingredients
Directions
2poundsleangroundbeef
2eggs
1/2onion,chopped
2/3(18ounce)bottlebarbeque
sauce
1greenbellpepper,chopped
1(10ounce)candicedtomatoes
withgreenchilepeppers
1cupSalsaVerdeflavoredtortilla
chips,crushed
2tablespoonsWorcestershire
sauce
Preheatovento350degreesF(175degreesC).
Inalargebowl,mixgroundbeef,eggs,onion,barbequesauce,
greenbellpepper,dicedtomatoeswithgreenchilepeppers,Salsa
VerdeflavoredtortillachipsandWorcestershiresauce.Shapeintoa
loafandplaceinan11x7inchbakingpan.
Bakeinthepreheatedoven75to90minutes,oruntilcenterofthe
loafisnolongerpink.
416
SpicyHaddock
Ingredients
Directions
2poundsfreshorfrozenhaddock
fillets,thawed
1(4ounce)canchoppedgreen
chilies
2tablespoonsvegetableoil
2tablespoonssoysauce
2tablespoonsWorcestershire
sauce
1teaspoonpaprika
1/2teaspoongarlicpowder
1/2teaspoonchilipowder
1dashhotpeppersauce
Placefilletsina13-in.x9-in.x2-in.bakingdishthathasbeen
coatedwithnonstickcookingspray.Combineremaining
ingredients;spoonoverfish.
Bake,uncovered,at350degreesfor20-25minutesoruntilfish
flakeseasilywithafork.
417
SpicyAsianMedley
Ingredients
Directions
2cupsbrownrice
1quartwater
2tablespoonscanolaoil
1mediumyellowonion,chopped
3clovesgarlic,minced
1(16ounce)packageextrafirm
tofu
3tablespoonshoisinsauce
1teaspoonThaichilipaste
1teaspoonhotsauce
2tablespoonslightsoysauce
1/2(16ounce)packagefrozen
mixedpeasandcarrots
1(16ounce)canblackbeans,
rinsedanddrained
Bringriceandwatertoaboilinapot.Reduceheattolow,cover,
andsimmer45minutes.
Heattheoilinaskilletovermediumheat.Stirintheonionand
garlic,andcook2minutes.Mixintofu,hoisinsauce,chilipaste,hot
sauce,andsoysauce.Continuetocookandstiruntiltofuisheated
throughandcoatedwiththesauces.
Mixpeasandcarrotsintotheskillet,andcook2minutes.Stirinthe
blackbeans,andcontinuecookinguntilheatedthrough.Serveover
thecookedrice.
418
SpicyBloodyMaryMix
Ingredients
Directions
1(46fluidounce)bottletomatovegetablejuicecocktail
11/2lemons,juiced
1/2teaspoonSPLENDABrown
SugarBlend
1tablespoonsteaksauce
1tablespoonWorcestershire
sauce
1teaspoonpreparedhorseradish
1teaspoonhotpeppersauce
1/2teaspooncelerysalt
Inalargepitcher,combinejuicecocktail,lemonjuiceand
SPLENDABrownSugarBlend.SeasonwithWorcestershire
sauce,horseradish,hotsauceandcelerysalt.Cover,andrefrigerate
8to12hourstoallowflavorstomeld.
419
SpicyItalianSausageandBlackBeanSoup
Ingredients
Directions
1teaspoonvegetableoil
1poundhotItaliansausage
Heatthevegetableoilinalargepotovermediumheat.Cookthe
Italiansausagesinthehotoil,turningoccasionally,untilbrownedon
theoutsideandnolongerpinkinthecenter,10to15minutes.Set
asidetocool;removeallbut1tablespoonofgreasefromthepot.
5clovesgarlic,minced
1largeonion,diced
2carrots,diced
1russetpotato,cubed
5stalkscelery,diced
1(6ounce)cantomatopaste
1cupredwine
1(32fluidounce)containerbeef
broth
1(15ounce)canblackbeans,
rinsedanddrained
1(28ounce)candicedtomatoes
1cupuncookedrotinipasta
1cupbabyspinachleaves
11/2teaspoonsdriedoregano
1bunchfreshbasil,chopped
saltandblackpeppertotaste
Stirthegarlic,onion,carrot,potato,andceleryintothehotfat.
Cookuntilthevegetablesaretenderandtheonionhasturned
translucent,about7minutes.Stirinthetomatopasteuntilnolumps
remain;pourintheredwine.Bringtoaboiloverhighheatandcook
untiltheliquidhasreducedbyhalf,stirringfrequentlytodissolvethe
brownbitsfromthebottomofthepan.Addthebeefbroth,black
beans,anddicedtomatoes.Reduceheattomedium-low,cover,
andsimmer1hour.
Cutthecooledsausageinto1/2-inchthickslices.Stirthesausage
intothesoupalongwiththerotinipasta,spinach,anddried
oregano.Simmeruntilthepastaistender,7to10minutes.Stirin
thechoppedbasilandseasontotastewithsaltandpepperbefore
serving.
420
Sweet,StickyandSpicyChicken
Ingredients
Directions
1tablespoonbrownsugar
2tablespoonshoney
1/4cupsoysauce
2teaspoonschoppedfreshginger
root
2teaspoonschoppedgarlic
2tablespoonshotsauce
saltandpeppertotaste
4skinless,bonelesschicken
breasthalves-cutinto1/2inch
strips
1tablespoonvegetableoil
Mixtogetherbrownsugar,honey,soysauce,ginger,garlicandhot
sauceinasmallbowl.
Lightlysaltandpepperthechickenstrips.
Heatoilinalargeskilletovermediumheat.Addchickenstripsand
brownonbothsides,about1minuteperside.Pourthesauceover
thechicken.Simmeruncovereduntilthesaucethickens,8to10
minutes.
421
SpicyMexicanStyleZucchiniCasserole
Ingredients
Directions
2tablespoonsoliveoil
3poundszucchini,cubed
1cupchoppedonion
1teaspoongarlicsalt
1teaspoonpaprika
1teaspoondriedoregano
1teaspooncayennepepper,orto
taste
1cupcookedlong-grainrice
1cupcookedpintobeans
21/2cupssalsa
11/2cupsshreddedCheddar
cheese
Preheattheovento350degreesF(175degreesC).
Heattheoilinalargeskilletovermedium-highheat.Addzucchini
andonions;cookandstiruntiltender,about10minutes.Season
withgarlicsalt,paprika,oreganoandcayennepepper,andcontinue
cookingandstirringuntilfragrant.Mixintherice,beansandsalsa
andcookjustuntilheatedthrough.Mixin1cupofCheddarcheese
untilwellblended.Transfertoa9x13inchbakingdishandtopwith
remainingCheddarcheese.Coverthedishwithalidoraluminum
foil.
Bakefor20minutesinthepreheatedoven,oruntilcheeseismelted
andbubbly.
422
SpicyFruitSalsa
Ingredients
Directions
5kiwis,peeledanddiced
Placekiwis,strawberries,blackberries,andapplesinabowl.Stirin
jelly,brownsugar,cayennepepper,hotsauce,greensalsa,and
1quartstrawberries,finely
limejuice.Stirtogether.
chopped
1pintfreshblackberries,chopped
4GrannySmithapples-peeled,
coredandcoarselyshredded
2tablespoonsanyflavorfruitjelly
3/4cupbrownsugar
1tablespooncayennepepper
3tablespoonshabanerohot
sauce
1(7ounce)cangreensalsa
1/3cuplimejuice
423
SpicyNoodles-MalayStyle
Ingredients
Directions
1(12ounce)packageuncooked
eggnoodles
3tablespoonsoliveoil
1teaspoonfinelychoppedgarlic
1/2bunchfreshspinach,stems
removed,chopped
1/4cupchilepaste
3tablespoonsketchup
1egg
1/2teaspoonwhitesugar
1/4cupwater
saltandpeppertotaste
1/2cupfreshbeansprouts
1/2cupgreenpeas
Bringalargepotofwatertoaboil,cooktheeggnoodles6to8
minutes,untilaldente,anddrain.
Heattheoilinaskilletovermediumheat,andsautethegarlicabout
1minute.Stirinthespinach,andcookabout1minute.Mixinthe
cookedeggnoodles,chilepaste,andketchup,andtossuntilwell
coated.
Makeaholeinthecenterofthenoodlemixture.Placetheegginthe
center,andscramble,tossingwiththenoodlesjustbeforeeggis
finishedcooking.
Mixthesugarandenoughwatertokeepthemixturemoistintothe
skillet.Seasonwithsaltandpepper.Continuetocook,stirring
constantly,about6minutes.Tossinthesproutsandpeas,and
cookandstirabout4minutes,untilheatedthrough.
424
SpicyPorkStir-Fry
Ingredients
Directions
2tablespoonssoysauce
1tablespooncornstarch
1tablespoonwater
1poundporktenderloin,cubed
1lime,juiced
1tablespoonsoysauce
2tablespoonsricevinegar
1teaspooncornstarch
3teaspoonsdarksesameoil
1tablespoonpeanutoil
3teaspoonsmincedfreshginger
root
2greenchilepeppers,chopped
1/2cupjuliennedcarrots
1/2cupsugarsnappeas,
julienned
2teaspoonschilioil
1/4cupchoppedgreenonions
1/4cupfinelychoppedpeanuts
Inamediumbowl,combine2tablespoonssoysauce,1tablespoon
cornstarchandwater.Mixalltogetheruntilsmoothandstirinthe
porkcubes.Coverandrefrigeratefor30to45minutes.
Inasmallbowlcombinethelimejuice,1tablespoonsoysauce,
vinegar,1teaspooncornstarchandsesameoil.Mixtogetherand
setaside.
Removeporkandmarinadefromrefrigerator.Inalargeskilletor
wokheatpeanutoiluntilhot.Stiringingerandchilepepperand
sautefor1minute.Thenstirinporkwithmarinade,carrots,and
sugarpeasandstir-fryfor6to8minutesoruntilporkistender.
Pourinlimemixture,reduceheatandsimmeruntilsaucethickens,
about6to8minutes.Removefromheatandstirinhotchileoil,
greenonionsandpeanuts.Serve!
425
SpicyCornChowder
Ingredients
Directions
1(16ounce)packageFrozen
whiteshoepegcorn
2earsfreshcorn,kernelscutfrom
cob
1cupdrywhitewine(suchas
PinotGrigio)
2cupswater
1tablespoonoliveoil
1redonion,diced
2clovesgarlic,minced
1yellowbellpepper,diced
1redbellpepper,diced
1/2smalljalapenopepper,seeded
andminced
1quartsoymilk
2tablespoonschoppedfresh
oregano
1/2cupchipotlesalsa
3tablespoonscornstarch
1/3cupcoolwater
2tablespoonshoney
1tablespoonsoysauce
1teaspoongratedorangezest
garlicpowder,ortotaste
saltandcrackedblackpepperto
taste
Placetheshoepegcornandfreshcornintoalargepotwiththe
wineandwater.Bringtoaboiloverhighheat,thenreduceheatto
medium-low,cover,andsimmer20minutes.
Meanwhile,heattheoliveoilinalargeskilletovermediumheat.Stir
intheonions,garlic,yellowbellpepper,redbellpepper,and
jalapenopepper.Cookandstiruntilthevegetableshavesoftened
andtheonionhasturnedtranslucent,about10minutes.
Stirthepeppermixtureintothepotwiththecornalongwiththesoy
milk,oregano,andchipotlesalsa.Returnthesouptoasimmerover
medium-highheat,thenreducetheheattomedium-low,and
simmeruncoveredfor10minutes.Dissolvethecornstarchin1/3
cupofcoolwater,andstirintothesimmeringsoupalongwiththe
honey,soysauce,orangezest,andgarlicpowder.Simmeranother
10minutestothickenthesoup,stirringfrequently.Removefromthe
heatandseasontotastewithsaltandcrackedpepperbefore
serving.
426
SpicyPorkTenderloin
Ingredients
Directions
2tablespoonschilipowder
1teaspoonsalt
1/4teaspoongroundginger
1/4teaspoondriedthyme
1/4teaspoongroundblack
pepper
2(1pound)porktenderloins
Inasmallbowl,mixtogetherchilipowder,salt,ginger,thyme,and
blackpepper.Rubspicemixintoporktenderloins.Placemeatina
bakingdish,cover,andrefrigeratorfor2to3hours.
Preheatgrillformediumheat.
Brushoilontogrillgrate,andarrangemeatongrill.Cookfor30
minutes,ortodesireddoneness,turningtocookevenly.
427
SweetandSpicyTunaSalad
Ingredients
Directions
1(6ounce)canwater-packed
tuna,drained
1/2cupmayonnaise(suchas
Hellman's)
1/2cupsweetpicklerelish(such
asHeinz)
1/8teaspoonchile-garlicsauce
(suchasSriracha)
Stirthetuna,mayonnaise,relish,andchile-garlicsaucetogetherin
abowl;serve.
428
Hot'n'SpicyBuffaloChickenSalad
Ingredients
Directions
1/4cupcrumbledbluecheese
1/2cupRanch-stylesalad
dressing
3largeskinless,bonelesschicken
breasthalves-cutinto1inch
cubes
saltandpepper
1tablespoonvegetableoil
2tablespoonsbutter
1/4cupLouisiana-stylehotsauce
1tablespoonsaladseasoningmix
(suchasMcCormickSalad
SupremeSeasoning)
2headsromainelettuce,chopped
Inasmallbowl,combinecrumbledbluecheeseandRanch-style
dressing;setaside.Seasoncubedchickenwithsaltandpepper.
Heatalargeskilletoverhighheat,andpourinthevegetableoil.
Justbeforetheoilstartstosmoke,addthechicken.Cooktobrown
evenly,about3minutes.Reduceheattolow,andaddbutter,hot
sauce,andsaladseasoningmix.Simmeruntilchickeniscooked
through,about5minutes.
TosstogetherthelettuceandRanch-styledressingmixtureina
largebowl.Topsaladwithchicken,andserve.
429
SpicyChickenandSpeltSalad
Ingredients
Directions
1/4cupsoysauce
3tablespoonsAsiansesameoil
2tablespoonsoliveoil
2tablespoonsricewinevinegar
2tablespoonscreamypeanut
butter
1/8teaspooncayennepepper
1tablespoonfreshlygratedginger
1tablespoongratedfreshgarlic
1serranochilepeppers,minced
Whisktogethersoysauce,sesameoil,oliveoil,vinegar,peanut
butter,cayennepepper,ginger,garlic,andserranoinasmallbowl;
setaside.
1cupspeltkernels
6cupswater
1/2teaspoonkoshersalt
Whilethespeltissimmering,fillaskilletwith1quartwater,1/2
teaspoonsalt,andonion.Bringtoaboiloverhighheat.Add
chickenbreasts,reducetheheattomedium-low,cover,andsimmer
untilthechickeniscookedthrough,about15minutes.Remove
chickenfromliquidandallowtocool.
1quartwater
1/2teaspoonsalt
1onion,peeledandcutinto
chunks
4skinless,bonelesschicken
breasthalves
Toastspeltkernelsinadryskilletonmedium-highheatuntilthe
kernelsarebrownedandsomehavepopped.Remove,placeina
meshstrainer,andrinsewellwithcoldwater.Drain.Bring6cupsof
watertoaboilinalargesaucepan;add1/2teaspoonkoshersalt
andstirinspeltkernels.Returntoaboilthencover,reduceheatto
low,andsimmeruntiltender,about1hour.Drainwellandsetaside
tocool.
Oncechickeniscoolenoughtohandle,shredintobite-sized
chunksandplaceinalargebowl.Stirinspelt,bellpepper,green
onions,parsley,cilantro,carrots,andcabbage.Poursauceover
saladandstirwelltocombine.
1redbellpepper,sliced
1bunchgreenonions,thinly
sliced
1/4cupcoarselychoppedfresh
parsley
1/4cupcoarselychoppedcilantro
3carrot,thinlysliced
2cupsthinlyslicedredcabbage
430
SpicyPumpkinPieI
Ingredients
Directions
2(9inch)unbakedpiecrusts
2tablespoonsbutter,melted
1(29ounce)canpumpkinpuree
1teaspoongroundcinnamon
1/4teaspoongroundginger
1/4teaspoongroundcloves
1/2teaspoonsalt
2eggs
2tablespoonsall-purposeflour
1/2cupbrownsugar
1/2cupwhitesugar
1cupmilk
Preheatovento450degreesF(220degreesC).
Inalargebowl,mixtogetherbutterormargarine,pumpkin,
cinnamon,ginger,cloves,andsalt.Inaseparatebowl,beateggs
untilfoamy.Mixflour,brownsugar,whitesugar,andmilkintoeggs.
Blendeggmixtureintopumpkinmixture.Pourhalfofmixtureinto
eachpastrylinedpan.
Bakeinpreheatedovenfor15minutes.Reduceheatto375
degreesF(190degreesC)andbakeanadditional45minutes,until
toothpickinsertedincentercomesoutclean.
431
SpicyHoneyMustardPorkRoast
Ingredients
Directions
3poundsporkroast
1/4cuphoney
2tablespoonsDijonmustard
2tablespoonsblackpepper
1/2teaspoondriedthyme,
crushed
1/2teaspoonsalt
Preheatovento300degreesF(150degreesC).Score1/2inchslits
inyourroastandplaceinbakingdish.
Combinehoney,mustard,pepper,thyme,andsaltinsmallbowl;
mixuntilwellblended.Brushmixtureoverroast,workingwellinto
slits.
Bakeroastinpreheatedovenforonehour.Removeroastfromoven
andflipinpan.Brushremaininghoneysauceoverroast.Returnto
ovenandcontinuebakingfor45minutestoanhouroruntilinternal
temperaturereaches170degreesF(75degreesC).letstandfor15
minutesbeforeslicing.
432
SpicySpaghettiSalad
Ingredients
Directions
1(7ounce)packagespaghetti
1(10ounce)candicedtomatoes
withgreenchilies,undrained
1/2cupmayonnaise
1/2cupchoppedstuffedolives
1/4cupchoppedcelery
1/4cupchoppedonion
2garliccloves,minced
1/4teaspoonsalt
1/4teaspoongroundcumin
Breakspaghettiinhalfandcookaccordingtopackagedirections.
Meanwhile,combineremainingingredientsinalargebowl.Drain
spaghetti;rinseincoldwater.Addtotomatomixtureandtoss.
Coverandrefrigerateforatleast2hours.
433
SpicySalmonMelt
Ingredients
Directions
1(14.75ounce)cansalmon
1tablespoonwasabipaste
1cupmayonnaise
3/4cupchoppedsweetpickles
1/2pintgrapetomatoes,halved
4FrenchorItaliansandwichrolls,
split
4slicesprovolonecheese
Placeovenrackintopmostpositionandpreheatoventobroil.
Drainthecannedsalmonofallliquid.Mixtogetherthesalmon,
wasabi,mayonnaise,pickles,andtomatoes.Opentherollsandlay
outonabakingsheet.Spoon1/2cupofthesalmonmixtureonto
thebottomofeachroll.Placeonesliceofcheeseontopofthe
salmonmixtureandbroilinthepreheatedovenuntilthecheese
meltsandthetopsidesoftherollsbeginstobrown.
434
SpicyAvocadoChicken
Ingredients
Directions
1teaspoonsalt
1/4teaspoongroundblack
pepper
1/4teaspoongroundcayenne
pepper
4skinless,bonelesschicken
breasthalves
2tablespoonsoliveoil
1redonion,minced
2tablespoonslimejuice
1avocado,diced
Saltandgroundblackpepperto
taste
Stir1teaspoonsalt,1/4teaspoonblackpepper,andcayenne
peppertogetherinasmallbowl;rubevenlyintothechicken
breasts.
Heattheoliveoilinaskilletovermediumheat;cookthechickenin
theheatedoiluntilnolongerpinkinthecenterandthejuicesrun
clear,5to7minutesperside.Aninstant-readthermometerinserted
intothecentershouldreadatleast165degreesF(74degreesC).
Stirtheonion,limejuice,andavocadotogetherinabowl;season
withsaltandpepper.Spoonoverthechickenbreaststoserve.
435
SpicyRedBeansWithFennelSeed
Ingredients
Directions
2cupsdrykidneybeans
2teaspoonssalt
11/2teaspoonsfennelseed
1/2teaspooncayennepepper
freshlygroundmixedpeppercorns
totaste
Placebeansintoapressurecookerandfillwithenoughwaterto
coverthebeansby1inch.Bringtoaboil,andboilfor2minutes.
Removefromtheheat,drainandcoolfor1hour.
Addwatertothebeansagain,fillingjustenoughtocoverthebeans
by1/2inch.Seasonwithsalt,fennelseed,cayennepepperand
mixedpeppercorns.Putthelidonandsetthepressuretohigh,or
15poundsdependingonyourindicator.Bringtoaboilandcookfor
35minutes.Releasethepressureaccordingtothemanufacturer's
instructionsbeforeattemptingtoopenthepot.Donotopenright
away.Servehot.
436
SweetandSpicyMarinadeforSteak
Ingredients
Directions
3tablespoonshoney
3tablespoonsWorcestershire
sauce
1/4teaspoonvanillaextract
1teaspooncumin
1tablespoonhickory-flavored
liquidsmoke
1tablespoonoliveoil
1teaspoonmincedonion
1teaspoongarlicpowder
1teaspoonbalsamicvinegar
salttotaste
Whisktogetherthehoney,Worcestershiresauce,vanillaextract,
cumin,liquidsmoke,oliveoil,onion,garlicpowder,balsamic
vinegar,andsaltinasmallbowl.Pourmarinadeoversteaksatleast
30minutesbeforeyoucookthemusingyourpreferredmethod.
437
SweetandSpicyNuts
Ingredients
Directions
2cupsmixednuts
11/2tablespoonswhitesugar
2tablespoonsbrownsugar
1teaspoonsalt
1/2teaspoongroundblack
pepper
1/4teaspoongroundcumin
1teaspooncurrypowder
1pinchgroundcloves
1teaspoongroundcinnamon
Preheatovento300degreesF(150degreesC).
Placethenutsonalargebakingpanandbakeinthepreheated
oven10to12minutes,takingcaretheydonotburn.Removefrom
heatandletcoolapproximately5minutes.
Inasmallbowl,mixthewhitesugar,brownsugar,salt,pepper,
cumin,currypowder,clovesandcinnamon.
Inalargesaucepanovermediumheat,placethenutsand
approximately1/2thesugarmixture.Whenthemixturebeginsto
melt,mixintheremainingmixture.Shakethepanuntilallthenuts
arecoated,about5minutes.Useaspoontoseparatenutsthat
sticktogether.Removefromheatandcoolonalightlygreased
bakingsheetorwaxpaper.Separatethenutstopreventsticking.
438
SpicyMexicanTorte
Ingredients
Directions
1poundchorizosausage,casings
removedandcrumbled
1cupchoppedonion
2clovesgarlic,finelychopped
1(4ounce)canchoppedgreen
chilepeppers,drained
8(10inch)flourtortillas
2cupsshreddedPepperJack
cheese,divided
1(16ounce)canrefriedbeans,
divided
1(7ounce)jarroastedred
peppers,drained
Inalargeskilletorfryingpan,cookchorizo,onionandgarlicover
mediumheat.Cook,stirringoccasionally,untilsausageisdone.
Drainoffgrease,stirinchiliesandsetaside.
Preheatovento400degreesF(200degreesC).Lightlygreasea10
inchpieplate.
Place2tortillasinpieplate.Spreadhalfofthesausagemixtureover
tortillas.Sprinklewithhalfofthecheese.Place2tortillasontopof
cheese.Spreadwithbeans.Place2tortillasonbeansandplace
peppersontortillas.Place2tortillasontopofpeppers.Spread
withremainingsausagemixture.Sprinklewithremainingcheese.
Coverandbakeinpreheatedovenfor40minutes.Uncoverand
bake15minutesmore,oruntilcheeseismeltedandcenterishot.
Cool10minutesbeforecutting.
439
SpicyItalianPorkCutlets
Ingredients
Directions
1/4cupextravirginoliveoil,
divided
4bonelessporkchops,pounded
to1/4inchthick
saltandpeppertotaste
4clovesgarlic,thinlysliced
1largetomato,diced
1/3cupchickenbroth
1/4cupdrywhitewine
3tablespoonsmincedfresh
parsley
1/4teaspoonredpepperflakes
Heat2tablespoonsoliveoilinaskilletovermedium-highheat.
Seasontheporkchopswithsaltandpepper,andquicklysearon
bothsides.Removefromheat,andsetaside.
Heattheremainingoliveoilintheskilletovermedium-highheat,
andsautethegarlicabout30seconds.Mixinthetomato,chicken
broth,wine,parsley,andredpepperflakes.Cookandstiruntil
thickened,about2minutes.
Returntheporkchopstotheskillet,andcontinuecooking5to10
minutes,toaninternaltemperatureof160degreesF(70degrees
C).Serveporkwiththetomatoandbrothmixturefromtheskillet.
440
OrientalSpicyandSourSoup
Ingredients
Directions
3tablespoonsvegetableoil
2redbellpeppers,julienned
1bunchgreenonions,sliced
diagonallyinto1/2inchpieces
2cupschickenbroth
2cupsvegetablestock
2tablespoonssoysauce
2teaspoonsredwinevinegar
1/2teaspooncrushedredpepper
flakes
1/4teaspoonsalt
1/8teaspoongroundblack
pepper
2tablespoonscornstarch
3tablespoonswater
1teaspoonsesameoil
1/2poundsnowpeas
1poundfirmtofu,cubed
1(8ounce)canslicedwater
chestnuts,drained
Heatoilinlargesaucepanovermedium-highheat.Addpeppers
andonion;stir-fryabout5minutes.
Addchickenbroth,vegetablestock,andsoysauce.Bringto
boiling.Lowerheat;simmerforabout5minutes.
Stirtogethervinegar,redpepperflakes,salt,pepper,cornstarch,
water,andsesameoilinasmallbowluntilsmooth.Addtosoup
withfreshsnowpeas(ifusing);cookforabout5minutesoruntil
thickenedandbubbly.
Addtofu,frozensnowpeas(ifusing),andwaterchestnuts.Gently
heatthrough.
441
EasySpicyRoastedPotatoes
Ingredients
Directions
5mediumredpotatoes,diced
withpeel
1mediumonion,chopped
1tablespoongarlicpowder
1tablespoonkoshersalt
2teaspoonschilipowder
1/4cupextravirginoliveoil
1cupshreddedCheddarcheese
(optional)
Preheattheovento450degreesF(220degreesC).
Arrangethepotatoesandonionsinagreased9x13inchbakingdish
sothattheyareevenlydistributed.Seasonwithgarlicpowder,salt
andchilipowder.Drizzlewitholiveoil.Stirtocoatpotatoesand
onionswithoilandspices.
Bakefor35to40minutesinthepreheatedoven,untilpotatoesare
forktenderandslightlycrispy.Stirevery10minutes.Whendone,
sprinklewithcheese.Waitabout5minutesforthecheesetomelt
beforeserving.
442
SpicyStrawberrySalad
Ingredients
Directions
3/4cupvegetableoil
1/2cupwhitesugar
1tablespoonpoppyseeds
11/2teaspoonsgarlicpowder
1teaspoonmustardpowder
1/3cupbalsamicvinegar
11/2cupsfreshsliced
mushrooms
8cupsmixedsaladgreens
11/2cupschoppedpecans
4cupsslicedfreshstrawberries
Whisktogethertheoil,sugar,poppyseeds,garlicpowder,dry
mustardandvinegar.Refrigerateuntilchilled.
Inasaladbowl,combinethemushroomsandmixedgreens;add
dressingandtoss.Sprinklewithstrawberriesandpecans.
443
SpicyJalapenoChickenSausagewithMango,
PineappleSalsa
Ingredients
Directions
1(12ounce)packagealfresco
SpicyJalapenochickensausage,
fullycooked,sliceonthediagonal
1/4inchthick
1tablespoonextra-virginoliveoil
2tablespoonsdrysherry
1cupfreshmango,1inchchunks
1cupfreshpineapple,1inch
chunks
11/2cupsfreshsalsa
1/2cuppreparedfresh/frozen
edamame(soybeans)
1/2cupcannedblack,unsalted
soybeans,rinsed
3cupscookedjasminerice
1tablespoonchoppedfresh
cilantro
Heata12inchskilletwitholiveoiloverhighheat.Quicklysautethe
jalapenosausagefor2minutes,addthedrysherryandcook2more
minutes.Tossinthemangoandpineappleandsautefor2-3
minutes.Addthefreshsalsa,edamameandblackbeans,continue
tocook2-3minutesjusttoheatthrough.
Mixthechoppedcilantrowiththerice.Spoonthesausageand
mangoandpineapplesalsaoverthericeandserveimmediately.
444
SweetandSpicyChickenSatay
Ingredients
Directions
1/2cupsweetenedcondensed
milk
3tablespoonsteriyakisauce
1tablespoonvinegar
1tablespoonredcurrypaste
3largeskinless,bonelesschicken
breasthalves-cutintothinstrips
16bambooskewers,soakedin
waterfor20minutes
Inamediumbowl,stirtogetherthesweetenedcondensedmilk,
teriyakisauce,vinegarandcurrypaste.Coatchickenwiththe
sauce,andmarinateintherefrigeratorforatleast11/2hours.
Preheatagrillorbroilerforhighheat.Removechickenfromthe
marinadeandthreadontoskewers.Discardremainingmarinade.
Grillorbroilchickenfor3minutesperside,oruntilcookedthrough.
445
Black-EyedPeasSpicyStyle
Ingredients
Directions
1(15.5ounce)canblack-eyed
peaswithliquid
1/2onion,chopped
mincedjalapenopeppertotaste
groundblackpeppertotaste
Inamedium-sizepot,combineblack-eyedpeas,onion,jalapeno
peppers,andblackpepper(totaste).Heatallingredientstosimmer,
letcook30minutes.Enjoy!
446
SpicySesameNoodleSalad
Ingredients
Directions
31/2ouncesuncookedlinguine
pasta
9ouncesfreshgreenbeans,
trimmedandcutonthediagonal
Fillasaucepanwithlightlysaltedwaterandbringtoarollingboil.
Oncethewaterisboiling,stirinthelinguine,andreturntoaboil.
Cookthepastauncovered,stirringoccasionally,untilthepastahas
cookedthrough,butisstillfirmtothebite,about11minutes.Drain
wellinacolandersetinthesink,andrinsewithcoldwateruntilthe
pastaiscool.
1/4cuplimejuice
3tablespoonscanolaoil
3tablespoonssoysauce
2tablespoonsbrownsugar
1tablespoonAsian(toasted)
sesameoil
1tablespoonmincedgarlic
1tablespoongratedorangezest
2smallserranochilepeppers,
chopped
2cupscarrots,cutinto
matchsticks
1cupthinlyslicedgreenonions
saltandblackpeppertotaste
Bringasaucepanoflightlysaltedwatertoaboil,stirinthegreen
beans,andcook,stirringoccasionally,untilthebeansarebright
greenandslightlytender,5to8minutes.Drainthebeans,andrinse
withcoldwatertochill.
Inalargesaladbowl,combinelimejuice,canolaoil,soysauce,
brownsugar,sesameoil,garlic,orangezest,andserranopeppers,
stirringuntilthesugarhasdissolved.Allowthedressingtostandfor
30minutes.Lightlytossinthecarrots,greenonions,linguiniand
greenbeans,andseasontotastewithsaltandpepper.Coverand
chillbeforeserving.
447
Hot'n'SpicyOmelet
Ingredients
Directions
8eggs
2tablespoonswater
4garliccloves,minced
1/2teaspoonsalt
1/4teaspoonpepper
1tablespoonvegetableoil
1tablespoonbutterormargarine
1/4teaspooncrushedredpepper
flakes
Inabowl,beateggs.Addwater,garlic,saltandpepper.
Inalargenonstickskilletovermediumheat,heatoilandbutter.Add
eggmixture;aseggsset,liftedges,lettingtheuncookedportion
flowunderneath.Wheneggsarecompletelyset,removefromthe
heat.Foldomeletinhalfandtransfertoawarmplatter.Sprinkle
withredpepperflakes.
448
AmazingSpicyGrilledShrimp
Ingredients
Directions
1/3cupoliveoil
1/4cupsesameoil
1/4cupchoppedfreshparsley
2tablespoonshotsauce
2tablespoonsmincedgarlic
1tablespoonketchup
1tablespoonAsianchilepaste
1teaspoonsalt
1teaspoonblackpepper
3tablespoonslemonjuice
2poundslargeshrimp,peeled
anddeveined
12woodenskewers,soakedin
water
Whisktogethertheoliveoil,sesameoil,parsley,hotsauce,minced
garlic,ketchup,chilesauce,salt,pepper,andlemonjuiceina
mixingbowl.Setasideabout1/3ofthismarinadetousewhile
grilling.
Placetheshrimpinalarge,resealableplasticbag.Pourinthe
remainingmarinadeandsealthebag.Refrigeratefor2hours.
Preheatanoutdoorgrillforhighheat.Threadshrimpontoskewers,
piercingoncenearthetailandoncenearthehead.Discard
marinade.
Lightlyoilgrillgrate.Cookshrimpfor2minutespersideuntil
opaque,bastingfrequentlywithreservedmarinade.
449
SpicyBakedFeta(FetaPsiti)
Ingredients
Directions
1(8ounce)slicefetacheese
Preheatanovento300degreesF(150degreesC).
2teaspoonsoliveoil(optional)
2tablespoonscrushedredpepper Placethefetainanovenproofbakingdish.Drizzlewitholiveoil.
Coverliberallywithpepperflakes,andsprinklewithoregano.
flakes,orasneeded
1pinchdriedoregano
Bake,uncovered,inthepreheatedovenuntilfetaissoft,about10
minutes.
450
Catherine'sSpicyChickenSoup
Ingredients
Directions
2quartswater
8skinless,bonelesschicken
breasthalves
1/2teaspoonsalt
1teaspoongroundblackpepper
1teaspoongarlicpowder
2tablespoonsdriedparsley
1tablespoononionpowder
5cubeschickenbouillon
3tablespoonsoliveoil
1onion,chopped
3clovesgarlic,chopped
1(16ounce)jarchunkysalsa
2(14.5ounce)canspeeledand
dicedtomatoes
1(14.5ounce)canwholepeeled
tomatoes
1(10.75ounce)cancondensed
tomatosoup
3tablespoonschilipowder
1(15ounce)canwholekernel
corn,drained
2(16ounce)canschilibeans,
undrained
1(8ounce)containersourcream
Inalargepotovermediumheat,combinewater,chicken,salt,
pepper,garlicpowder,parsley,onionpowderandbouilloncubes.
Bringtoaboil,thenreduceheatandsimmer1hour,oruntilchicken
juicesrunclear.Removechicken,reservebroth.Shredchicken.
Inalargepotovermediumheat,cookonionandgarlicinoliveoil
untilslightlybrowned.Stirinsalsa,dicedtomatoes,whole
tomatoes,tomatosoup,chilipowder,corn,chilibeans,sourcream,
shreddedchickenand5cupsbroth.Simmer30minutes.
451
Andy'sSpicyGreenChilePork
Ingredients
Directions
1whiteonion,chopped
saltandpeppertotaste
21/2poundsporkshoulderroast
1(16ounce)jargreensalsa(such
asFrontera)
1/2cupchoppedfreshcilantro
2serranochilepeppers,orto
taste
Layerthechoppedonionintothebottomofaslowcooker.Season
theporkshoulderwithsaltandpepper;placeatopthechopped
onion.Pourthegreensalsaoverthepork.Sprinklethethecilantro
overthesalsaandpork.Droptheserranochilepeppersintothe
slowcooker.
CookonLowuntilthemeatfallsaparteasily,about8hours.Gently
removetheporktoacuttingboard.Strainanddiscardabouthalf
theremainingliquidfromtheslowcooker,reservingtherest.
Discardtheonions,peppers,andcilantroifdesired.
Shredtheporkshoulderwithapairofforks.Mixtheporkwiththe
reservedliquidfromtheslowcookertoserve.
452
RoastedSpicyMustardPotatoes
Ingredients
Directions
1/4cupDijonmustard
2teaspoonspaprika
1teaspoongroundcumin
1teaspoonchilipowder
1/2teaspoonsalt
1/8teaspooncayennepepper
2poundssmallredpotatoes
Sprayashallowroastingpanwithnonstickcookingspraythree
timestocoatwell;setaside.Inalargebowl,whiskthemustard,
paprika,cumin,chilipowder,saltandcayenne.Piercepotatoeswith
aforkseveraltimes;addtomustardmixtureandtosstocoat.Place
inpreparedpan.bake,uncovered,at375degreesFfor30-40
minutesoruntiltender.
453
SpicyPotatoSoupI
Ingredients
Directions
6largepotatoes,cubed
2redbellpeppers,seededand
diced
11/2serranochiles,finely
chopped
salttotaste
groundblackpeppertotaste
1dashpaprika
2tablespoonsvegetableoil
8cupswater
Inasaucepan,frypotatoesinoiluntilgoldenbrown.
Stirinpeppers,water,andseasonings.Cover,andsimmeruntil
potatoesaretender.
454
SpicyFlankSteak
Ingredients
Directions
2teaspoonspaprika
2teaspoonsgroundcoriander
2teaspoonsgroundcumin
1teaspoongarlicsalt
1pinchgroundblackpepper
2poundsflanksteak,cutinto
strips
1/2cupRanchdressing
Inalargeresealableplasticbag,mixthepaprika,coriander,cumin,
garlicsalt,andpepper.Placesteakinthebag,andshaketocoat.
Allowtosit20minutesintherefrigerator.
Preheattheovenbroiler.Lightlygreaseabakingsheet.
Arrangesteakonthebakingsheet,andbroil5minutesoneach
side,ortodesireddoneness.ServewithRanchdressingfor
dipping.
455
SpicyCrabandShrimpDip
Ingredients
Directions
2(1pound)loavesMexican-style
processedcheesefood,cubed
1/3cupmayonnaise
3tablespoonsWorcestershire
sauce
1/2poundcookedandpeeled
shrimp
1/2poundcookedcrabmeat
Preheatovento350degreesF(175degreesC).
Inamediumbakingdish,mixMexican-styleprocessedcheese
food,mayonnaise,Worcestershiresauce,shrimpandcrabmeat.
Bakeinthepreheatedoven45minutes,oruntilbubblyandlightly
browned.
456
SpicyGreenBeanSaute
Ingredients
Directions
2teaspoonscornstarch
3/4cupreducedsodiumchicken
brothorvegetablebroth
1/4cupreducedsodiumteriyaki
sauce
1/8teaspooncayennepepper
1poundfreshgreenbeans,cut
into2inchpieces
1mediumonion,thinlysliced
1/2cupchoppedsweetred
pepper
1teaspoongarlicpowder
1/2teaspoongroundginger
1tablespooncanolaoil
Inabowl,combinethecornstarch,broth,teriyakisauceandpepper
untilsmooth;setaside.Inalargenonstickskilletorwok,sautethe
greenbeans,onion,redpepper,garlicandgingerinoiluntilcrisptender.stircornstarchmixtureandaddtothepan.Bringtoaboil;
cookandstirfor2minutesuntilthickened.
457
SpicyGrilledChicken
Ingredients
Directions
1/3cupvegetableoil
2tablespoonslimejuice
1/2teaspoongratedlimezest
2clovescrushedgarlic
11/2teaspoonsfreshoregano
1/4teaspoonredpepperflakes
1teaspoonsalt
1/4teaspoongroundblack
pepper
6skinless,bonelesschicken
breasthalves
Inashallowglassdish,mixtheoil,limejuice,limezest,garlic,
oregano,redpepperflakes,salt,andblackpepper.Addchicken,
andturntocoat.Cover,andmarinateintherefrigeratorfor1hour,
turningoccasionally.
Preheatgrillformedium-highheat.
Lightlyoilthegrillgrate.Drainanddiscardmarinade.Grillchicken
for6to8minuteseachside,oruntiljuicesrunclear.
458
SpicyGreenBeansandPork,AsianStyle
Ingredients
Directions
2cupsvegetableoilforfrying
1poundfreshgreenbeans,
trimmedanddriedwellwithpaper
towels
Heat2cupsofvegetableoilinalargewokordeepsidedskilletto
375degreesF(190degreesC).Carefullyaddthebeanstothehot
oil,andfry,stirringoccasionally,untilthebeansareblistered,3to5
minutes.Dipthebeansoutoftheoilwithastrainer,andquickly
rinsethemincoldwater.
PorkSauce:
1tablespoonvegetableoil
3clovesgarlic,minced
2teaspoonsmincedfreshginger
root
2greenonions,minced
1/2poundgroundpork
2tablespoonsAsianchiligarlic
sauce
1/4cupchickenbroth
2teaspoonssoysauce
2teaspoonscornstarch
2tablespoonscoldwater
Removetheoilfromthewok,butdonotwipethepan.Heat1
tablespoonofvegetableoilinthewokovermediumheat,andstirin
thegarlic,ginger,andgreenonion.Cookandstiruntilfragrant,
about30seconds,andstirinthegroundpork.Cookandstirthe
pork,breakingitupasitcooks,untilnolongerpink,about4
minutes.Stirinthechiligarlicsauce,chickenbroth,andsoysauce,
andbringtoaboil.
Mixthecornstarchwiththewaterinasmallbowl,stirintothepork
mixture,andletsimmeruntilthesaucethickens,1to2minutes.
Gentlystirthegreenbeansintotheporksauce,heatthrough,and
serve.
459
SpicyLentilDip
Ingredients
Directions
1cupredlentils
1onion,chopped
21/2cupswater
2teaspoonscurrypowder
3/4teaspooncayennepepper
1tablespoonvegetableoil
2clovescrushedgarlic
1teaspooncuminseeds
Inamediumsaucepancombinethelentils,onionandwater.Cover
andbringtoaboil.Reduceheattolowandsimmerfor25minutes
oruntillentilsaresoft.Passlentilsthroughafoodmillorblendthem
inablender.
Toastcurrypowderandcuminseedsinasmallskilletovermedium
heatuntilfragrant.Addcayenne,oilandgarlic.Sautefor1minute.
Stirspicemixtureintolentilsandserve.
460
SweetandOhSoSpicyKielbasa
Ingredients
Directions
2tablespoonsvegetableoil
2(16ounce)packageskielbasa
sausage,cutinto1inchpieces
1(16ounce)bottlebarbeque
sauce
1/4cupgrapejelly
1(15ounce)canpineapple
chunks,drained
1(4ounce)jarmaraschino
cherries
1tablespooncrushedredpepper
flakes
2dashescayennepepperhot
sauce
Heattheoilinalargeskilletovermedium-highheat.Cookthe
sausageinthehotoiluntilbrowned;addthebarbecuesauce,grape
jelly,pineapple,cherries,redpepperflakes,andcayennepepper
andstir;simmer20minutes.
461
FriedSpicyNoodlesSingaporeStyle
Ingredients
Directions
3bunchesChinesemustard
greens(gaichoy),cutinto1-inch
lengths
1largeonion,chopped
15garliccloves,chopped
10freshredchilipeppers,
chopped
2/3teaspoongroundfennelseed
2/3teaspoongroundcuminseed
2/3teaspoongroundcoriander
seed
2teaspoonsvegetableoil
1/2poundbonelessbeefround
steak,cutinthinslices
1/2pounduncookedmedium
shrimp,peeledanddeveined
1tablespoontomatopaste
1tablespoonblacksoysauce
(siewdam)
2poundsfreshChineseyellow
noodles
4cupsfreshbeansprouts
salttotaste
Separatethethinleafypartsofthemustardgreensfromthethicker
stems,andsetthemasideinseparatebowls.Placetheonion,
garlic,chilipeppers,fennel,cumin,andcorianderintheworkbowl
ofafoodprocessor,andpulseuntilthemixturebecomesapaste.
Heattheoilinawokorlargeskilletovermedium-highheat,and
cookandstirtheonion-garlicmixtureuntilitreleasesitsfragrance,
about1minute.Stirinthebeefandshrimp,andcookandstiruntil
thebeefisnolongerpinkandtheshrimphavebecomeopaque,
about3minutes.
Stirinthetomatopasteandsoysauce,andmixtogetheruntilwell
combined.Stirinthenoodles,tossingthemwiththesauce,beef,
andshrimpuntiltheyhavebeguntosoften,about5minutes.Add
themustardgreenstems,thencookandstiruntilthestemshave
beguntosoftenandbecometranslucent,about3moreminutes.
Stirthemustardgreenleafypartsintothedish,andthenthebean
sprouts.Cookandstireverythingtogetheruntilthemustardgreen
leavesandbeansproutsaresoftenedbutstillbrightincolor,about
3moreminutes.Sprinklewithsalttotaste.
462
SweetandSpicyPicanteChicken
Ingredients
Directions
4skinless,bonelesschicken
breasthalves
11/2cupsPacePicanteSauce
orThick&ChunkySalsa
3tablespoonspackedlightbrown
sugar
1tablespoonDijon-stylemustard
3cupshotcookedregularlonggrainwhiterice
Placethechickenintoa2quartshallowbakingdish.Stirthe
picantesauce,brownsugarandmustardinasmallbowl.Pourthe
picantesaucemixtureoverthechicken.
Bakeat400degreesFfor20minutesoruntilthechickeniscooked
through.Servewiththerice.
463
SweetandSpicyPopcorn
Ingredients
Directions
1tablespoonsugar
1teaspoonchilipowder
1/2teaspoongroundcinnamon
1/4teaspoonsalt
dashcayennepepper
6cupsplainpoppedpopcorn
Placesugar,chilipowder,cinnamon,saltandcayennepepperina
zip-typeplasticbagorother2-qt.airtightcontainer.Mix.Add
popcorn.Spraypopcornwithnonstickcookingspray.Closebag
andshake.Repeatoneortwotimesuntilpopcorniscoated.
464
SpicyRice
Ingredients
Directions
2tablespoonsmargarine
1largeonion,chopped
1largegreenbellpepper,
chopped
1redbellpepper,chopped
2habaneropeppers,chopped
3poundssirlointips,thinlysliced
3bonelessskinlesschicken
breasts,cutintobite-sizepieces
1tablespoonseasonedsalt
3tablespoonsvegetableoil,
divided
4cupsuncookedlonggrainrice
4cubeschickenbouillon
8cupswater
1teaspoongarlicpowder
saltandgroundblackpepperto
taste
Heatthemargarineinalargeheavyskillet.Sautetheonion,green
pepper,redpepperandhabaneropeppersuntilonionissoftand
translucent.Removefromskilletandsetaside.Rubthebeefand
chickenwithseasonedsalt.Heat1tablespoonoilintheskillet,and
frythemeatuntilbrowned.Removefromheatandsetaside.
Heat2tablespoonsoilinalargeheavyskillet.Frytheuncooked
rice,stirringoccasionallyuntillightlybrowned.Stirinwaterand
bouillon.Stirinpeppersandmeat.Seasonwithgarlicpowder,salt
andpepper.Cover,andsimmerfor20to25minutes,oruntilriceis
tender.
465
SpicyKoreanMarinade
Ingredients
Directions
1cupSPLENDANoCalorie
Sweetener,Granulated
1cupsoysauce
1cupwater
1teaspoononionpowder
1teaspoongroundginger
1tablespoonlemonjuice
(optional)
4teaspoonshotchilepaste
(optional)
Inamediumsaucepanoverhighheat,whisktogetherthe
SPLENDAGranulatedSweetener,soysauce,water,onion
powder,andgroundginger.Bringtoaboil.Reduceheattolow,and
simmer5minutes.
Removethemixturefromheat,cool,andwhiskinlemonjuiceand
hotchilepaste.Placechickeninthemixture.Cover,andmarinatein
therefrigeratoratleast4hoursbeforepreparingchickenasdesired.
466
SpicyRanchDressingII
Ingredients
Directions
1/2cupsourcream
Inamediumbowl,stirtogetherthesourcream,buttermilk,
horseradish,hotpeppersauce,andpepper.Transfertoajar,cover,
1/4cupbuttermilk
andstoreintherefrigeratoruntilneeded.
1tablespoonprepared
horseradish
1/2teaspoonhotpeppersauce(e.
g.Tabasco)
1/4teaspoongroundblack
pepper
467
SpicyShrimpandGrits
Ingredients
Directions
4cupschickenbroth
1teaspoonsalt
1cupquick-cookinggrits
2tablespoonsmargarine
1bunchgreenonions,chopped
1greenbellpepper,diced
2clovesgarlic,minced
1poundpeeledanddeveined
smallshrimp
1cupshreddedMontereyJack
cheese
3/4cupshreddedsharpCheddar
cheese
1(10ounce)candicedtomatoes
andgreenchilies
1/2teaspoonblackpepper
1/4cupshreddedsharpCheddar
cheese
Preheatovento350degreesF(175degreesC).Greasea9x12inch
bakingdish.
Bringchickenbrothandsalttoaboilinalargesaucepanoverhigh
heat.Stirinthegrits,returntoasimmer,thenreduceheatto
medium-low,andcontinuecookingfor20minutes,stirring
frequently.
Meanwhile,meltthemargarineinaskilletovermediumheat.Stirin
thegreenonions,greenpepper,andgarlic;cookuntilthepeppers
havesoftened,about5minutes.Stirintheshrimp,andcookuntil
theybegintofirm.
StirtheMontereyJackcheese,3/4cupCheddarcheese,shrimp
andvegetablemixture,cannedtomatoes,andblackpepperintothe
grits;pourintopreparedbakingdishandsprinklewithremaining
1/4cupCheddarcheese.
Bakeinpreheatedovenuntilthecheeseisbubblyandbeginningto
brown,30to45minutes.
468
SweetSpicyWings
Ingredients
Directions
6poundschickenwings,
separatedatjoints,tipsdiscarded
11/2cupsLouisiana-stylehot
sauce
3/4cupbutter
1cuphoney
1pinchgarlicsalt
1pinchgroundblackpepper
1teaspooncayennepepper,orto
taste
Preheatanoutdoorgrillforhighheat.
Lightlyoilthegrillgrate.Grillthechicken8to12minutesoneach
side,oruntiljuicesrunclear.(Youcandeepfryorbakethechicken
insteadifyouwantto,butitisbestwhengrilled.)Removechicken
toalargeroastingpan.
Inasaucepanovermediumheat,mixthehotsauce,butter,honey,
garlicsalt,blackpepper,andcayennepepper.Simmerabout10
minutes,untilblendedandheatedthrough.Pourthesauceoverthe
grilledchickenwingsandstirtocoat.
469
QuickSpicyTomatoSoup
Ingredients
Directions
1redbellpepper,cutinto1inch
pieces
1onion,slicedintorings
1quartchickenstock
1(10.75ounce)cancondensed
tomatosoup
1(10ounce)candicedtomatoes
withgreenchilepeppers
1(6ounce)canblackolives,
drainedandchopped
saltandpeppertotaste
1/4tablespoongarlicpowder
1teaspoonhotpeppersauce
Inalargestockpot,cookandstirredbellpepperstripsandonion
slicesinalittleoiluntilsoftbutnotbrown.
Stirinchickenstockandabout1/2cancondensedcreamoftomato
soup,stewedtomatoeswithchilies,olives,salt,pepper,garlic
powder,parsley,andhotpeppersauceifdesired.Heatthrough.
Ladlehotsoupintobowlsoverbrokentortillachips.Servewith
shreddedcheeseanddollopsofsourcream.
470
SpicyCranberryChutney
Ingredients
Directions
1/4cupdriedapricots,finely
chopped
1/2cupfirmlypackeddarkbrown
sugar
1/2cupraisins
1cupwater
3cupsfreshcranberries
1GrannySmithapple-peeled,
coredanddiced
1teaspoonlemonzest
1/4cupfreshlemonjuice
1/4cupfinelychopped
crystallizedginger
1/2teaspooncrushedredpepper
flakes
Inamediumsaucepan,mixdriedapricots,darkbrownsugar,
raisinsandwater.Bringtoaboil.Reduceheat,andsimmer5
minutes,stirringconstantly.
Mixincranberries,appleandlemonzest.Simmer10minutes.
Mixinlemonjuice,crystallizedgingerandredpepperflakes.Serve
atroomtemperatureorchilled.
471
SpicySlowCookerBlackBeanSoup
Ingredients
Directions
1pounddryblackbeans,soaked
overnight
4teaspoonsdicedjalapeno
peppers
6cupschickenbroth
1/2teaspoongarlicpowder
1tablespoonchilipowder
1teaspoongroundcumin
1teaspooncayennepepper
3/4teaspoongroundblack
pepper
1/2teaspoonhotpeppersauce
Drainblackbeans,andrinse.
Combinebeans,jalapenos,andchickenbrothinaslowcooker.
Seasonwithgarlicpowder,chilipowder,cumin,cayenne,pepper,
andhotpeppersauce.
CookonHighfor4hours.ReduceheattoLow,andcontinue
cookingfor2hours,oruntilyouarereadytoeat.
472
SpicyRoastBeefSandwiches
Ingredients
Directions
2teaspoonsbutter,softened
2Kaiserrolls,split
1/2poundthinlysliceddeliroast
beef
2slicesMontereyJackcheese
1teaspooncanneddicedjalapeno
pepper
Spreadbutteroverthecutsidesofrolls.Layerbeef,cheeseand
peppersonthebottomhalves;replacetops.Wrapeachsandwich
infoil;placeonanungreasedbakingsheet.Bakeat350degreesF
for10-15minutesoruntilthecheeseismelted.
473
SpicyPorkandCabbage
Ingredients
Directions
1smallheadcabbage,coarsely
chopped
1tablespoonoliveoil
8blackpeppercorns
2tablespoonsgarlicpowder
1teaspoongroundblackpepper
1/2teaspoonsalt
4tablespoonschoppedfresh
parsley
1/2teaspoonCajunseasoning
3poundsbone-inporkroast
1(6ounce)cantomatopaste
Preheatovento350degreesF(175degreesC).
Placecabbageandoliveoilinamediumbowlandtosstocoat.
Spreadcoatedcabbageinthebottomofa9x13inchbakingdish
andtopwithpeppercorns.Addwaterjusttocover.
Inalargeshallowdishorbowlcombinethegarlicpowder,pepper,
salt,parsleyandCajunspice.Mixtogether.Rollporkinspice
mixtureandplaceontopofcabbage.Bakeinthepreheatedoven
forabout45minutesoruntilalmostdone;whendone,internal
temperatureofporkreaches160degreesF(70degreesC).Stir
tomatopasteintocabbagemixtureandbakeanother15to20
minutes.(Note:Bakingtimewillvarydependingonsizeofroast.)
474
SpicyChickeninTomato-CoconutSauce
Ingredients
Directions
2cupsuncookedbasmatirice
1quartwater
1teaspoonsalt
1teaspoononionpowder
1teaspoonoliveoil
4chickenlegquarters
1onion,chopped
2freshjalapenopeppers,seeded
andchopped
1(14ounce)cancoconutmilk
1cupwater
1(10ounce)candicedtomatoes
andgreenchiles
1(6ounce)canItalian-style
tomatopaste
2tablespoonsgroundcumin
2tablespoonsgarammasala
1tablespoonbrownmustardseed
2tablespoonscayennepepper
2teaspoonssalt
4cubeschickenbouillon
8wedgeslime
1/2cupsourcream
Bringthericeand1quartwatertoaboilinapot.Seasonwith1
teaspoonsaltandonionpowder.Cover,reduceheattolow,and
simmer20minutes.
Heattheoilinaskillet,andbrownthechickenonallsides.Set
chickenaside,andmixintheonionandjalapenos.Cookuntil
tender.Pourinthecoconutmilkand1cupwater,andstirindiced
tomatoeswithgreenchilesandtomatopaste.Seasonwithcumin,
garammasala,mustardseed,cayennepepper,and2teaspoons
salt.Dissolvebouilloncubesinthemixture.Bringtoaboil.Return
chickentoskillet,andcontinuecooking10minutes,oruntilchicken
juicesrunclear.
Removechickenfromskillet,coolenoughtohandle,andremove
meatfrombones.Returnmeattoskillet.Servemixtureoverthe
cookedrice.Garnishwithlimewedges,andtopeachservingwitha
dollopofsourcream.
475
SpicyBrusselsSprouts
Ingredients
Directions
1poundBrusselssprouts
2clovesgarlic,thinlysliced
1/2teaspooncayennepepper
1/2teaspooncrushedredpepper
flakes
2greenonions,chopped
2tablespoonsDijonmustard
1tablespoonlemonjuice
saltandgroundblackpepperto
taste
Placeasteamerinsertintoasaucepan,andfillwithwatertojust
belowthebottomofthesteamer.Cover,andbringthewatertoa
boiloverhighheat.AddtheBrusselssprouts,andseasonwith
garlic,cayennepepper,andredpepperflakes.Recover,andsteam
toyourdesireddegreeoftenderness,about30minutesforvery
tender.
RemovetheBrusselssproutsfromthesteamerandplaceintoa
bowl.Addthegreenonions,mustard,andlemonjuice.Seasonto
tastewithsaltandpepper.Tossuntilevenlycoated.
476
Teena'sSpicyPestoChickenandPasta
Ingredients
Directions
1(16ounce)packageuncooked
farfalle(bowtie)pasta
3tablespoonsoliveoil
1tablespoonhotchilepaste
1poundskinless,boneless
chickenbreasthalves-cutinto1
inchpieces
6tablespoonspreparedbasil
pesto
1/2cupgratedParmesancheese
1/2cupchoppedcilantro
Bringalargepotoflightlysaltedwatertoaboil.Placefarfallepasta
inthepot,cookfor8to10minutes,untilaldente,anddrain.
Heattheoliveoilinalargeskilletovermediumheat.Mixinthechile
pasteandchicken.Cookandstirchicken10minutes,oruntilevenly
brownedandjuicesrunclear.
Tossthecookedfarfalle,pesto,Parmesancheese,andcilantrointo
theskillet,andcontinuecookingjustuntilheatedthrough.
477
SpicyTomatoCreamSauce
Ingredients
Directions
1(46ounce)cantomatovegetablejuicecocktail(suchas
V8)
1(6ounce)cantomatopaste
1(10ounce)candicedtomatoes
withgreenchilepeppers(suchas
RO*TEL)
1pintheavycream
Pourthetomato-vegetablejuicecocktailintoalargesaucepan.
Whiskinthetomatopaste.Stirinthetomatoes;bringtoasimmer
overmedium-highheat.Simmersauceuntilhot,about10minutes.
Justbeforeserving,removefromheatandstirincream.
478
AlaskanSpicySpinachDip
Ingredients
Directions
2poundspepperjackcheese
2cupshalf-and-halfcream
1largetomato,diced
1onion,diced
1/2cupdicedredbellpepper
3cupsspinach,rinsedand
chopped
Overadoubleboilerslowlymeltthepepperjackcheese.Whenthe
cheeseismeltedwhiskinhalfandhalfuntilsmoothandcreamy.
Stirintomato,onion,redbellpepperandchoppedspinach.
Transfertoaservingbowl.Servewarmwithtortillachipsorbread.
479
SpicyAvocadoandLimeVinaigrette
Ingredients
Directions
1avocado-peeled,pitted,and
cubed
2tablespoonskeylimejuice
1dashhotpeppersauce
3tablespoonsseasonedrice
vinegar
Whisktogethertheavocado,limejuice,hotpeppersauce,and
vinegaruntilsmooth.Setasideatroomtemperaturefor29minutes.
Useasadressingforsalad.
480
SpicyCajunShrimp
Ingredients
Directions
41/2teaspoonssalt
11/2teaspoonsonionpowder
11/2teaspoonsgarlicpowder
11/2teaspoonspaprika
11/2teaspoonscayennepepper
3/4teaspoondriedthyme
1/2teaspoonpepper
1/4teaspoondriedoregano
1/4teaspoonwhitepepper
2tablespoonsoliveorvegetable
oil
1/2poundlargeshrimp-peeled
anddeveined
Inabowl,combinetheseasonings.Inanotherbowl,combineoil
and1-1/2teaspoonsofseasoningmixture(saveremainingmixture
foranotheruse).Addshrimp;tossuntilwellcoated.Threadshrimp
ontotwometalorsoakedwoodedskewers.Broilshrimp4-6in.
fromtheheatfor2minutes.Turnshrimp;bastewithremainingoil
mixture.Broil1-2minuteslongeroruntilshrimpturnpink.
481
Mr.Head'sSpicyTunaMelt
Ingredients
Directions
2teaspoonsvegetableoil
1/2cupchoppedonion
1/2cupchoppedcelery
1pinchkoshersalt
2(6ounce)canstuna,packedin
oliveoil,drained
1tablespoonspicybrown
mustard
1tablespoonmayonnaise
2pinchescayennepepper
1teaspoonCajunstyleblackened
seasoning(OldBay
recommended)
1pinchdriedparsley
1teaspoonhotpeppersauce(e.g.
Tabasco)
2slicespepperjackcheese
4slicesItalianbread
Heatthevegetableoilinaskilletovermediumheat.Addtheonions
andceleryandseasonwithalittlekoshersalt.Cookandstiruntil
tender,about5minutes.
Inamediumbowl,stirtogetherthetuna,mustard,mayonnaiseand
thesauteedonionandcelery.Seasonwithcayenne,blackened
seasoning,parsley,andhotpeppersauce.Spoonontohalfofthe
breadslices.Topeachonewithasliceofpepperjackcheeseand
thentheremainingslicesofbread.
Spreadbutterontotheoutsidesofthesandwich.Fryinaskilletover
mediumheatuntilgoldenbrownontheoutsideandcheesehas
melted,about5minutestotal.
482
SpicyTomatoBisquewithGrilledBrieToast
Ingredients
Directions
4ouncesBriecheese
4slicesryebread
1(28ounce)cantomatopuree
1/2teaspoonredpepperflakes
1/8teaspoonfreshlygroundblack
pepper
3/4teaspoondriedbasil
1/2teaspoonwhitesugar
1/4cupmilk
4ouncescreamcheese,cubed
2tablespoonschoppedfreshbasil
leaves(optional)
Preheattheovenoratoasterovento400degreesF(200degrees
C).SpreadtheBriecheeseontotwoslicesofbread,andtopwith
remainingslices.Placeonabakingsheetandtoastintheovenfor
about8minutes,turningoncehalfwaythrough.Cutinhalf,andset
aside.
Inasaucepanovermediumheat,stirtogetherthetomatopuree,
redpepperflakes,blackpepper,basil,andsugar.Bringtoa
simmer,andcookfor10minutes.
Whiskinthecreamcheeseuntilwellblended,thenstirinthemilk.
Heatthroughwithoutbringingtoaboil.Stirinthefreshbasil,and
removefromtheheat.
Toserve,placeeachsandwichhalfintoaseparatebowl.Ladle
soupovereachoneintothebowl.Serveimmediately.
483
SpicyChunksofStewedBeefSoup
Ingredients
Directions
1cupdrymixedbeans
11/2poundscubedbeefstew
meat
5cupsbeefbroth
1cupredwine
1(28ounce)canwholepeeled
tomatoes
4largecarrots,cutinto2inch
pieces
3stalkscelery,cutinto2inch
pieces
3potatoes,peeledandcubed
3clovesgarlic,minced
4greenonions,chopped
1teaspoonsalt
1teaspoongroundblackpepper
1teaspoongroundcayenne
pepper
1/2teaspooncrushedredpepper
flakes
1tablespoondriedoregano
1tablespoongrounddrymustard
1dashhotsauce
Rinseandpickthroughbeansandplaceinamediumsaucepan
withwatertocoverby2inches.Bringtoaboilfor10minutes,then
removefromheat,coverandletsoak2hours.Drainandrinse.
Ina5quartslowcooker,combinebeans,stewmeat,broth,wine,
tomatoes,carrots,celery,potatoes,garlicandonions.Seasonwith
salt,pepper,cayenne,redpepperflakes,oregano,mustardandhot
sauce.Coverandcookonlow10to12hours.
484
SpicyBeefCurryStewfortheSlowCooker
Ingredients
Directions
1tablespoonoliveoil
1poundbeefstewmeat
saltandpeppertotaste
2clovesgarlic,minced
1teaspoonchoppedfreshginger
1freshjalapenopeppers,diced
1tablespooncurrypowder
1(14.5ounce)candicedtomatoes
withjuice
1onion,slicedandquartered
1cupbeefbroth
Heattheoliveoilinaskilletovermediumheat,andbrownthebeef
onallsides.Removefromskillet,reservingjuices,andseasonwith
saltandpepper.Cookandstirthegarlic,ginger,andjalapenointhe
skilletfor2minutes,untiltender,andseasonwithcurrypowder.Mix
inthedicedtomatoesandjuice.
Placetheonioninthebottomofaslowcooker,andlayerwiththe
brownedbeef.Scooptheskilletmixtureintotheslowcooker,and
mixinthebeefbroth.
Cover,andcook6to8hoursonLow.
485
SpicyBeefBrisket
Ingredients
Directions
2poundsbeefbrisket
1(10.5ounce)canbeefbroth
1/4cupwhitewine
2tablespoonsoliveoil
2teaspoonsseasoningsalt,orto
taste
1teaspoongroundallspice
2tablespoonswholeblack
peppercorns
5clovesgarlic,minced
1/4cupdriedonionflakes
1tablespoonredpepperflakes
1bayleaf
2tablespoonscornstarch
1/4cupcoldwater
Trimthebrisketofmostofthevisiblefat,andplaceinaslow
cooker.Pourinbeefbroth,whitewineandoliveoil.Seasonwith
seasoningsalt,allspice,peppercorns,garlic,onionflakes,red
pepperflakesandthebayleaf.Cover,andcookonLowfor3to4
hoursoruntiltheroastisforktender.
Removetheroasttoaservingplatter.Stirtogetherthecornstarch
andcoldwater;mixintothejuicesintheslowcooker.SettoHigh,
andcookforjustafewminutesuntilthickened.Removebayleaf,
andserveasagravyovertheroast.
486
SpicyTortillaRoll-Ups
Ingredients
Directions
1(8ounce)packagecream
cheese,softened
1(2ounce)canchoppedblack
olives
1(4ounce)candicedgreenchiles
1(4ounce)jarslicedpimento
peppers,drained
2greenonions,minced
3tablespoonshotpeppersauce
3tablespoonschoppedfresh
cilantro
10(10inch)flourtortillas
Inamedium-sizemixingbowl,combinecreamcheese,olives,
chiles,pimentos,greenonions,hotsauceandfreshcilantro.Spread
themixtureontotortillas.Rollthetortillasupandrefrigerateforat
least1hour.
Slicetherollupsandserve.
487
SpicyRoastedPumpkinSeeds
Ingredients
Directions
3cupspumpkinseeds
1/2cupbutter,melted
1/2teaspoongarlicpowder
1teaspoonsalt
1tablespoonseasonedsalt
Preheattheovento300degreesF(150degreesC).
Inamediumbowl,mixtogetherthepumpkinseeds,butter,garlic
powder,saltandseasonedsaltuntilthepumpkinseedsareevenly
coated.Spreadinanevenlayeronacookiesheet.
Bakefor1hourand15minutes,stirringevery10to15minutesuntil
toasted.Coolcompletelyonthebakingsheet,thentransfertoa
servingdish.
488
SpicyandSweetSpinach
Ingredients
Directions
1tablespoonoliveoil
3clovesgarlic,minced
1poundfreshspinach
1teaspoondriedredpepper
flakes
saltandgroundblackpepperto
taste
1/3cupgoldenraisins
Heatoliveoilinlargeskilletovermedium-highheat;stirinthegarlic
andcookuntiljustbeginningtobrown.Addthefreshspinachand
stirtocoatwiththeoil.Seasonwithredpepperflakes,salt,and
groundblackpepper.Covertheskilletandcookfor4to5minutes.
Pourinalittlebitofliquid(waterorbroth)ifyourskilletseemsdry.
Asthespinachcooks,itwillwiltandreduceinsize.Oncethe
spinachiscookedthrough,addraisinsandstirfor1moreminute,
untilheatedthrough.
489
PennewithSpicyVodkaTomatoCreamSauce
Ingredients
Directions
1pounduncookedpennepasta
1/4cupextravirginoliveoil
4clovesgarlic,minced
1/2teaspooncrushedredpepper
flakes
1(28ounce)cancrushed
tomatoes
3/4teaspoonsalt
2tablespoonsvodka
1/2cupheavywhippingcream
1/4cupchoppedfreshparsley
2(3.5ounce)linkssweetItalian
sausage
Bringalargepotoflightlysaltedwatertoaboil.Addpastaand
cookfor8to10minutesoruntilaldente;drain.
Inlargeskillet,heatoilovermoderateheat.Removecasingfrom
sausageandaddtoskillet.Cook,breakingupthemeat,untilbrown.
Addgarlicandredpepperandcook,stirringuntilgarlicisgolden
brown.
Addtomatoesandsalt;bringtoboil.Reduceheatandsimmer15
minutes.
Addvodkaandcreamandbringtoboil.Reduceheattolowand
addpasta,tossfor1minute.Stirinfreshparsleyandserve!
490
Super-Simple,Super-SpicyMongolianBeef
Ingredients
Directions
1/4cupsoysauce
1tablespoonhoisinsauce
1tablespoonsesameoil
2teaspoonswhitesugar
1tablespoonmincedgarlic
1tablespoonredpepperflakes
(optional)
1poundbeefflanksteak,thinly
sliced
1tablespoonpeanutoil
2largegreenonions,thinlysliced
Whisktogethersoysauce,hoisinsauce,sesameoil,sugar,garlic,
andredpepperflakesinabowl.Tossbeefwithmarinade,cover,
andrefrigerate1hourtoovernight.
Heatpeanutoilinawokorlarge,nonstickskilletoverhighheat.
Addthegreenonions,andcookfor5to10secondsbeforestirring
inthebeef.Cookandstiruntilthebeefisnolongerpinkandis
beginningtobrown,about5minutes.
491
SpicyKoreanSlowCookedChicken(DhakDori
Tang)
Ingredients
Directions
2tablespoonsvegetableoil
2poundsskinless,boneless
chickenbreast,cutinto2-inch
cubes
3tablespoonsmincedgarlic
11/2tablespoonscrushedred
pepperflakes
2pinchesblackpepper
3pinchessalt
2largepotatoes,peeledandcut
intolargechunks
3largecarrots,peeledandcut
into1-inchchunks
1largeonion,cutintoeighths
3tablespoonsgochujang(Korean
hotpepperpaste)
1/3cupsoysauce
1/3cupwater
Heatvegetableoilinalargesaucepanovermedium-highheat.Add
chicken,andcookuntilitbeginstobrownontheedges,butisstill
pinkinthecenter,about7minutes.Stiringarlic,redpepperflakes,
blackpepper,andsalt.Cookandstiruntilthegarlichasbegunto
soften,andthechickenhasbecomefirm,about3minutes.
Stirinpotatoes,carrots,andonion.Whiskhotpepperpasteinto
soysauceuntildissolved,thenpourintosaucepanalongwiththe
water.Bringtoasimmer,thenreduceheattomedium-low,cover,
andsimmeruntilthechickenisnolongerpinkinthecenter,andthe
potatoesaretender,about25minutes.Stiroccasionally.
492
SpicySausageQuiche
Ingredients
Directions
1poundbulkporksausage
1cupshreddedCheddarcheese
1cupshreddedMontereyJack
cheese
1/2cupchoppedonion
1(4ounce)canchoppedgreen
chilepeppers
1tablespoonmincedjalapeno
pepper
10eggs,lightlybeaten
1teaspoonchilipowder
1teaspoongroundcumin
1/2teaspoongarlicpowder
1teaspoonsalt
1/2teaspoonpepper
Preheatovento375degreesF(190degreesC).Lightlygreasea
9x13inchbakingdish.
Placesausageinalarge,deepskillet.Cookovermedium-highheat
untilevenlybrown.Drainandcrumble.Spreadintobottomof
bakingdish.SprinklewithCheddarcheese,MontereyJackcheese,
onion,chilepeppers,andjalapenopepper.Inamediumbowl,mix
eggswithchilipowder,cumin,garlicpowder,saltandpepper.Pour
overcontentsofbakingdish.
Bakeinpreheatedovenfor18to22minutes,oruntilaknife
insertedintothecentercomesoutclean.Coolfor10minutes,then
cutintosquares.
493
Carol'sSpicyBBQSauce
Ingredients
Directions
1tablespoonhotpeppersauce
1tablespoonWorcestershire
sauce
2tablespoonssteaksauce
1/4teaspoonmeattenderizer
1/4teaspoononionpowder
1/4teaspooncrushedredpepper
flakes
2tablespoonsmincedgarlic
Inasmallbowl,combinethehotpeppersauce,Worcestershire
sauce,steaksauce,meattenderizer,onionpowder,crushedred
pepperflakesandmincedgarlic.Mixtogetherwellandapplyto
yourfavoritemeat.
494
SpicyFiletMignon
Ingredients
Directions
2tablespoonspaprika
2teaspoonsonionsalt
11/2teaspoonsgarlicpowder
11/2teaspoonsdriedbasil
1teaspooncayennepepper
1teaspoondriedthyme
6(6ounce)beeftenderloinsteaks
(11/2inchesthick)
Combinetheseasonings;ruboversteaks.Grill,covered,over
indirectmediumheatfor9-11minutesoneachsideoruntilmeat
reachesdesireddoneness(formedium-rare,ameatthermometer
shouldread145degreesF;medium,160degreesF;well-done,170
degreesF).
495
SpicySeafoodBisque
Ingredients
Directions
1/2cupchoppedonion
1/2cupchoppedcelery
2tablespoonsbutter
4cupschickenbroth
3cupstomatojuice
1(14.5ounce)candiced
tomatoes,undrained
1tablespoonWorcestershire
sauce
1teaspoonseafoodseasoning
1teaspoondriedoregano
1/2teaspoongarlicpowder
1/2teaspoonhotpeppersauce
1/4teaspooncayennepepper
1bayleaf
1/2cupuncookedsmallshell
pastaorelbowmacaroni
1pounduncookedmedium
shrimp,peeledanddeveined
1(6ounce)cancrabmeat-
drained,flakedandcartilage
removed
Inalargesaucepan,sautetheonionandceleryinbutteruntil
tender.Addbroth,tomatojuice,tomatoes,Worcestershiresauce
andseasonings;bringtoaboil.Reduceheat;coverandsimmerfor
20minutes.
Discardbayleaf.Addpastatothesoup;cook,uncovered,until
tender.Addshrimpandcrab;simmer5minuteslongeroruntilthe
shrimpturnpink.
496