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Technology Integration in Nature Science: Overview of Lesson
Technology Integration in Nature Science: Overview of Lesson
Technology Integration in Nature Science: Overview of Lesson
Description of Learners
and Environment
The primary learners of the class are fifteen 6th graders, 11-12
years of age. They will be accompanied by their assigned Purdue
college mentors ages 18-22 years. There will be a total of
approximately thirty students altogether participating in the
lesson. The classroom setting will be split, some of the time will
be spent in either the greenhouse or the outdoor surroundings, and
the remainder will be in a more traditional style classroom.
Lesson Content
Science:
Plant scientific nomenclature
Genus(pl. Genura)
Specific epithet
Plant common names
Plant primary nutrients
Ideal plant environmental factors:
Climate
Humidity & moisture levels
Temperature
Native region conditions
Plant uses or classifications:
Ornamental, edible/vegetative,
industrial, herbaceous, woody, ground cover, etc.
Technology:
Online research techniques
Basic searches
Google, bing, yahoo,
etc.
General information collection
Check source credibility
Cross reference sources
Advanced searches
Google scholar,
Nature Science
Learning Objectives
Nature Science
Science:
6.3.2 Describe how changes caused by organisms
in the habitat where they live can be beneficial or
detrimental to themselves or to native plants and animals.
6.3.3 Describe how certain biotic and abiotic
factorssuch as predators, quantity of light and water,
range of temperatures and soil compositioncan limit the
number of organisms an ecosystem can support.
6.3.4 Recognize that plants use energy from the
sun to make sugar (i.e., glucose) by the process of
photosynthesis.
Technology:
6-8.LST.1.1: Read and comprehend science and
technical texts within a range of complexity appropriate
for grades 6 independently and proficiently.
6-8.LST.2.2: Determine the central ideas or
conclusions of a text; provide an accurate, objective
summary of the text.
6-8.LST.4.2: Distinguish among facts, reasoned
judgment based on research findings, and speculation in a
text.
6-8.LST.4.3: Compare and contrast the consistency
of information gained from reading a text on the same
topic to determine credibility.
6-8.LST.7.1: Conduct short research assignments
and tasks to answer a question, drawing on several
sources.
6-8.LST.7.2: Gather relevant information from
multiple sources, using search terms effectively; assess the
credibility and accuracy of each source; and quote or
paraphrase the data and conclusions.
Required Materials
1 The standards for this lesson were adapted from the following:
http://www.doe.in.gov/sites/default/files/standards/science/2010-Science-Grade06.pdf
http://www.doe.in.gov/sites/default/files/standards/2014-04-14-contentlit-sciencetech.pdf
Nature Science
Preparation(15 minutes):
The night before class, prepare the dirt pudding snack using the
following recipe:
Ingredients:
2 Packages (3.9 oz) of JELL-O Chocolate Instant Pudding
4 Cups of cold milk
1 Tub (8.0 oz) COOL WHIP Whipped
3 Cups of Oreo Cookies
1 Package of gummy worms
Instructions:
1. Beat pudding mix and milk in a large bowl with a
whisk for approximately 2 minutes or until well mixed
and slightly thick.
2. Let pudding stand for about 5 minutes (may put in
the fridge to hasten the congealing process).
3. Finely crush the Oreo cookies either in food
processor, or manually in a plastic ziploc bag.
4. Stir tub of COOL WHIP into pudding and mix in 1
cup of crushed Oreo cookies.
5. Cover the top of the pudding with remaining cup
of crushed OREO cookies and insert gummy worms.
6. Place pudding into fridge. Allow a minimum of 1
hour of chilling before serving.
Arrival(2-5 minutes):
Students will arrive to campus and exit the bus at
the Purdue Horticulture Building (see the attached map).
The Purdue student mentors should be informed in
advance and asked to meet their students at the bus to
escort them to the classroom.
Introduction(5-10 minutes):
Bring the class to order with a warm welcome and
proceed to divide the students, with their respective
mentors, into three groups of five students. During this
process walk around to each group and distribute a copy
of the Research Worksheet to each student, along with
an iPad.
Mentors may be asked to assist in
the process of distribution and organization to
increase efficiency.
After dividing and distributing, introduce the topic
for the day and explain the purpose and goals of the two
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Research Worksheet
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1. What is the scientific name of the plant you had to find? Identify the genus and
the specific epithet.
4. What are the primary nutritional need of the plant you had to find?
5. What is the classification of the plant you had to find? What are its primary uses?
List a minimum of two website resources used. Explain, briefly, why you used each one.
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