Human Nutrition & Dietetics Curriculum

Individualized Curriculum Plan for

First Year
Fall
16 hrs.
UCOL 101I (1) University College
HND 100 (1) Careers in Dietetics
ENGL 101 (3) English Comp I*
MATH 108 (3)* College Algebra1
ZOOL 115 (3) Biology
Social Sciences (3)*
Elective (2)
Second Year
Fall
15 hrs.
HTA 206 (1) Sanitation
Humanities elective (3)*
CHEM 140B (4) Chemistry*
PHSL 201 (3) Human Physiology
PHSL 208 (1) Physiology Lab
CMST 101 (3) Speech*
Third Year
Fall
14 hrs.
HND 321 (3) Food &Nutr. Assessment
HTA 373 (3) Food/Bev Cost Control
PSYC 323 (3) Organizational Psyc
Elective (2)
PHIL 104 (3) Ethics*

Spring
15 hrs.
HND 101 (2) Personal Nutrition*
ENGL 102 (3) English Comp II*
Fine Arts elective (3)*
PSYC 102 (3) Intro to Psyc*
CHEM 140A (4) Chemistry*2

Summer

Spring
14 hrs.
HND 320 (3) Found of Nutrition
HTA 360 (4) Quantity Food Prod

Summer

MICR 201 (4) Elementary Micr

Elective (3)

Spring

15 hrs.
HND 356 (3) Experimental Foods
HND 410 (3) Nutrition Ed
HND 425 (3) Nutr Biochemistry
MKTG 304 (3) Marketing Mgmt
Elective (3)

Summer
3 hrs.
HED 415 (3) Health
Counseling3 or COUN 493 ,
4

or SOCW 383

GRADUATION CHECK
Fourth Year
Fall
15 hrs.
HND 400 (1) Senior Seminar
HND 485 (3) Advanced Nutrition
AH 105 (2) Med Terminology*
Elective (3)
Multicultural (3)*
HND 475 (3) Life Cycle Nutrition

Spring
13 hrs.
HND 470 (4) Med Nutrition
HND 480 (3) Community Nutrition
HTA 461 (3) Serv Org & Mgmt
COUN 402, ABE 318, PSYC 211 or MATH
282 (3) Statistics*

Summer

Catalog Year:
course to be completed by the end of fall 2015

1 Requires placement exam available on SalukiNet plus an override.

2 Requires MATH 108 as a prerequisite plus an override
3 OFFERED INTERSESSION ONLY (AND USUALLY FILLS THE FIRST DAY OF REGISTRATION). REGISTER EARLY!
4 Must be a graduating senior to take EPSY 493.
Effective 11/2009

Revised: 4/30/2015