Scribd Logo
Upload

Welcome to Scribd!

  • Sunday Menu: The Regency Tavern

    Uploaded by

    Abp Jerome Lloyd Osjv
    19 views4 pages
    This document is a Sunday menu from The Regency Tavern, a not-for-profit kitchen franchise. The menu includes classic British dishes like roasted meats served with Yorkshire pudding, vegetables and potatoes for around £10, as well as desserts like jam sponge and homemade rice pudding for £3-4. Profits from the kitchen will be shared with local charities providing food for those in need. Upcoming events at the tavern in May include Tuesday cabaret nights with steak meals and live shows, a Thai food night with jazz jam on May 28th, and an afternoon tea on May 29th.

    Original Description:

    Original Title

    22052015 sunday menu.pdf

    Copyright

    © © All Rights Reserved

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    This document is a Sunday menu from The Regency Tavern, a not-for-profit kitchen franchise. The menu includes classic British dishes like roasted meats served with Yorkshire pudding, vegetables and potatoes for around £10, as well as desserts like jam sponge and homemade rice pudding for £3-4. Profits from the kitchen will be shared with local charities providing food for those in need. Upcoming events at the tavern in May include Tuesday cabaret nights with steak meals and live shows, a Thai food night with jazz jam on May 28th, and an afternoon tea on May 29th.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    19 views4 pages

    Sunday Menu: The Regency Tavern

    Uploaded by

    Abp Jerome Lloyd Osjv
    This document is a Sunday menu from The Regency Tavern, a not-for-profit kitchen franchise. The menu includes classic British dishes like roasted meats served with Yorkshire pudding, vegetables and potatoes for around £10, as well as desserts like jam sponge and homemade rice pudding for £3-4. Profits from the kitchen will be shared with local charities providing food for those in need. Upcoming events at the tavern in May include Tuesday cabaret nights with steak meals and live shows, a Thai food night with jazz jam on May 28th, and an afternoon tea on May 29th.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 4

    A not-for-profit kitchen franchise

    Director & Executive chef, Monsignor Jerome Lloyd OSJV

    The Regency Tavern


    Proprietors, Messers Paul Smith & Robin Beels

    May 22nd 2015

    SUNDAY MENU
    Sunday Service led by Alex, assisted by Tracy,
    served by Louise, Ian & Leah
    with the Monsignor at the pianoforte

    www.cherubskitchen.com

    Entrees
    Classic Prawn Cocktail 3.95
    in Marie Rose sauce on mixed leaves

    BBQ'd Chicken Wings 3.95


    with mixed salad garnish

    Mini Greek Salad (v) 4.95


    dressed Feta cheese salad

    Main Courses
    All served with homemade Yorkshire pudding,
    roast potatoes and seasonal vegetables

    Roasted Topside of Sussex Beef 9.95


    Roasted Pork with Crackling 9.95
    Roasted Sussex Lamb 10.95
    Roasted Supreme of Chicken 10.95
    Poached Trout Fillet 10.95
    in white wine sauce with
    new potatoes & vegetables

    Nutroast Wellington (v) 9.95


    our Cherubs Nutroast recipe encased
    in puff pastry and served with
    roast potatoes & vegetables
    N.B. We use nuts; we cannot guarantee the absence of nuts or nut products in our food.
    On rare occasions cooking oils may contain GM ingredients.

    Cherubic Desserts
    Complete your heavenly banquet with a
    homemade dessert...

    Cherubs Banoffee Pie 3.95


    homemade with toffee, banana & cream

    Rice Pudding 3.95


    homemade served with cream

    Jam Sponge & Coconut 3.95


    homemade served with custard

    Mixed Berry Crumble 3.95


    served with custard or cream

    Simply Ice Cream 3.25


    vanilla, raspberry ripple or chocolate

    The Famous 'Regency Cheeseboard' 5.95


    delicious cheese selection with biscuits, grapes and celery
    About Cherubs... we are a not-for-profit
    franchise operation that after costs will share
    any profits with local charities, especially
    those connected with providing food for those
    who can't afford it... treating yourself, treats
    others... making us all Cherubs!
    NEXT THAI & JAZZ JAM THURSDAY 28 MAY
    great food and great entertainment!

    MAY DIARY DATES


    TUESDAY CABARET

    X2 8OZ STEAK MEALS 12.50 served 6-9pm! SHOWS START 8.30PM

    MAY 26TH

    From
    Opera to
    West
    End

    MARK
    LANAHAN

    THAI NIGHT
    & JazZ JAM
    Thursday 28 May

    CAMEO

    Come And Meet Each Other

    Afternoon Tea

    with Geoffrey & Jean

    from 3pm for light entertainment and gentle conversation!

    FRIDAY 29TH MAY only 5!

    You might also like