PRODUCT SPECIFICATIONS

Vegan Gourmet

Mozzarella Cheese Alternative

Description:
The creamy and authentic flavor of our mozzarella cheese has made this product a success with pizza restaurants,
manufacturers, and in homes internationally. Living a dairy-free lifestyle is so much better when you can eat pizza!
Ingredients:
Filtered Water, Expeller Pressed Canola Oil, Tofu (Soybeans, Calcium Sulfate), Inulin (a Natural Extract of
Chicory), Soy Protein, Agar Agar, Sea Salt, Natural Flavor (Vegan), Carrageenan (From Seaweed), Lactic Acid
(Vegan).
Allergens: Soy

Vegetarian: Yes

Vegan: Yes

Kosher: Kof-K Parve

Organic: No

Gluten-Free: Yes

Analytical:
Moisture %
Fat %
Ash %

15.2
12.0
0.0

Packaging:
12/10 oz packages
4/4 Lb Blocks/Case
4/4 Lb Shreds/Case

Microbiological:
APC
<5000/g
Yeast
<100/g
Mold
<100/g
Lactic
<1000/g
SKU#: (0-49568-)
-52010-52064-52256-

~ Gross weight
7.95 Lbs
16.35 Lbs
16.35 Lbs

Shipping and Storage:

Storage should be in a clean facility, with storage temperatures from 35 41
degrees F. Shipping temperatures of 35 41 degrees F are recommended.
ONLY SHREDDED CHEESE CAN BE FROZEN.
Shelf Life:
4 months sealed, five days when opened, keep refrigerated at 35 41
degrees F. 6 months frozen, after shredding.
Last Updated: 04/13/09

Non-GMO: Yes

AOAC 966.23
FDA-BAM, 7th ed.
FDA-BAM, 7th ed.
CMMEF, 4th ed.

NUTRITION FACTS
Serving Size: 1 oz (30g)
Servings: varies per package size
Cal: 60
Fat Cal: 40
Amount/Serving
%DV*
Total Fat:
4.5g
7%
Sat Fat:
0.5g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
220mg 9%
Total Carb
2g
1%
Fiber
2g
8%
Sugars
0g
Protein
2g
________________________
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%
*Pecent Daily Values (DV) based on a
2,000 calorie diet.

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