320 Fairways Dr.

(601) 636-9853 home

Vicksburg, MS 39183 (601) 493-3336 cell

Glenda Conner

Objective To obtain an entry level management position that will afford me an

opportunity to utilize my management experience in the industry.

Experience Feb.2008-Feb.2009 Little Caesar, Memphis, TN

Co-Manager
 Increased sales from $12,000 to $18,000.
 Help to decrease food cost from 42% to 35%
 Made food truck order

Aug. 2005-Dec.2007 Quiznos Memphis, TN

Partner\Manager
 Increased regional sales from $9,000 to $14,500 per week
 Managed 13 member crew with one assistant manger.

June 2004-Aug.2005 Krystal’s Memphis,

TN
General Manager
 Increased regional sales from $22,000 to $34,000 per week.
 Managed 32 crew personnel and 5 assistant managers.
 Knowledgeable of budget and PNL.
Nov. 2002-June2004 Captain D’s. Memphis, TN
General Manager
 Expanded sales from $25,000 to $32,000 per weekly basis
 Managed 25 crew personnel and 5 assistant managers.
 Controlled food cost under 1% and at 16%

Jan.1999-Nov.2002 Kentucky Fried Chicken Memphis, TN

General Manager
 Sales increased from 1.5 million to 2.5 million.
 Implemented training course for new recruits-speeding profitability.
 Managed 30 crew personal and 4 assistant managers.
I
 June1991-Dec.1998 McDonald’s Restaurant Memphis, TN
General Manager
 Managed 40 crew members and 5 assistant manager
 Ability to increase sales and speedy profitability.

Education 1976-1980 South Natchez High School Natchez, MS.

 High School Diploma.
 1995-1995 Hamburger University Atlanta GA.

Interests Dancing, Listening to music, Church Choir